Sante Fe in Terrigal Menu

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Sante Fe in Terrigal has no menu available, but can choose from many other options such as Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. or Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. from Hog's Breath Cafe. Asian Chef Terrigal Takeaway & Noodle Bar offers many options including Spring Rolls (4) and Prawn Cutlets (4). Hungry Wolf's Italian Pizza and Pasta includes a wide range like - or MUESLI SERVED WITH YOGHURT AND FRUIT SALAD. Garlic Bread and Grilled Sourdough & Assorted Dips from . Terrigal Hotel offers Santorini Cafe Restaurant and choice of chicken, lamb or vegetarian - with tzatziki, lettuce, cucumber, tomato (vegetarian also has haloumi).

Nearby Sample Menus

Barra Burger Premium Barramundi fillet in a crispy batter with fresh lettuce, cheese, beetroot, tomato and red onion rings completed with a traditional tartare sauce. $13.95
Chicken Dijonnaise - Marinated chicken breast char-grilled to perfection, topped with avocado and smothered with tangy Dijonnaise sauce. $24.95/ Lite Serve $20.95
Tortellini & Prawns Tortellini & Prawns 5 pan-fried tiger prawns served atop spinach and ricotta tortellini, with a Napoletana sauce, shavings of parmesan cheese and a bowl of fresh house sal $28.95
Mississippi Mud Cake We’ve guarded the recipe for over 20 years. Served with cream and ice cream. $8.95
Béarnaise Sauce $1.95
Natural Prime Rib – For the purist Prime Rib fan. Char-grilled, tender and mouth watering. Traditional Cut $30.95 / Lite Cut $23.95
Tortellini Boutique style hand-rolled tortellini filled with spinach and ricotta cheese, simmered in a traditional Napoletana sauce, finished with shavings of parmesan cheese and a bowl of ho $22.95
NEW Barra & Prawns NEW Barra & Prawns Pan-fried barramundi fillet topped with 3 prawns and a creamy garlic sauce. Garnished with chives and a fresh lemon wedge. Accompanied by a generous serv $26.95

Honey Chicken $10.50
Hockkien Mee (Chicken or Beef) $9.50
Prawn Cutlets (4) $5.50
Salt & Pepper Fish $11.50
Beef Chinese Mushroom Broccoli $10.50
Salt Pepper King Prawn - Stir fire Salt & Pepper in Batter King Prawn $14.50
Prawn Toast (4) $5.00
Honey King Prawn $14.50

RISOTTO CON POLLO E FUNGHI RICE WITH CHICKEN, MUSHROOMS, GARLIC AND CHILLI (OPTIONAL) $19.20 / $23.80
- -
SPAGHETTI BOLOGNESE MINCE AND RED SAUCE TOPPED WITH CHEESE $15.70 / $20.70
LOVERS BREAKFAST SMOKED SALMON, SWEET ONION, POACHED EGG, ASPARAGUS, AVOCADO AND TZATZIKI SAUCE $16.10
FRUIT SALAD WITH ICE-CREAM OR CREAM $11.10
- ENTREE / MAIN
BAGEL OF THE DAY ASK WAITSTAFF FOR TODAY'S SELECTION $10.30
INSALATA VERDI GREEN SALAD $8.80

Bruschetta, Tomato, Basil & Bocconcini $9.00
Fish of the Day Market Price
Mixed Antipasto Platter (vegetarian available on request) $15.50
All steaks come with a choice of vegetables or salad & your choice of sauce from our hot bay. • Gravy • Garlic • Cream Dianne • Field Mushroom • Green Peppercorn Cook your own steak available on Tue -
New York Cut Sirloin 350grams $24.00 / $27.00
Pan Fried Garlic Prawns w/leaf salad & grilled sourdough $17.50
Mixed Cold Seafood & Salad Plate w/ salad & fruit (4 oysters natural, 6 cooked king prawns, 1 blue swimmer crab, smoked salmon & marinated mussels) $28.00
Garlic Bread $6.50

garlic pita bread - with a touch of olive oil and oregano $3.50
baklava - almonds and walnuts wrapped in filo pastry with honey syrup $9.00
lamb roast - traditional greek style roast served with roast potatoes $20.00
dolmades - six vine leaf rolls with rice and herb filling $8.00
fish of the day - grilled fish fillet served with olive oil and lemon dressing, side salad and roasted potatoes $22.00
galaktoboureko - milk and semolina custard covered with filo pastry and honey syrup $9.00
spanakopitakia and tiropitakia - six cheese and spinach pastry triangles $10.00
calamari - lightly fried and served with lemon, seasoned chips and salad $18.00

Pad Snow Peas Stir fried snow peas, young corn, and red capsicum with oyster sauce. $16.90
Gang Garee Mild Yellow curry with potatoes and onion. Beef, Chicken or Pork $16.90 / Seafood $19.90
Tom Khar Kai Chicken, Mild coconut milk soup with galangal, lemongrass, mushroom and leek. $9.90
Green Mango Crab Green Mango Soft Shell Crab - Deep fried soft shell crab with lemon juice, chilli jam dressing with green mango salad and cashew nut. $19.90
Tom Yum Koong Famous spicy prawn soup. $9.90
Mixed Entree One each of Chicken satay, Fish cake, Curry puff, Spring roll. $9.90
Pad See-Ew Stir fried thick rice noodle with soy sauce, egg & vegetables. Beef, Chicken or Pork $14.90 / Seafood $16.90
Pad Thai Rice noodle stir fried with bean curd, egg, bean sprouts & ground peanuts. Beef, Chicken or Pork $14.90 / Seafood $16.90

Fresh Ginger Sauce $20.90
Satay Chicken Grilled marinated chicken breast topped with homemade peanut sauce. $9.90
Vegetable Spring Roll Crispy vegetable, vermicelli wraps in pastry. (4 pcs) Vegetarian $7.50
Chilli Jam Sauce $20.90
Boo Nim Bang La Crispy soft shell crab tossed with salt, pepper, shallot and chilli. $21.90
Boo Nim On Shore Crispy soft shell crab with Thai dressing and garden salad. $21.90
Salt & Pepper Tofu Lightly battered soft tofu with salt and pepper. $8.00
Chilli & Basil Sauce $20.90

Duck Rolls - Duck breast wrapped in roti (2p) $11.90
King Prawns $18.50
Roti $4.00
Jasmine Rice $2.50
Soft Drink/ Juice/ ice Tea N/A
Pad Hokkien -hokkien noodles with chilli jam and vegetables N/A
Satay Sauce full $8.50
Pad siew --flat rice noodles with egg, soy sauce and asian greens N/A

Vins de Dessert -
Pommes Frites Truffées $7.50
Verrines de Meringue et Crème Brûlée ou Pot de Chocolat Choice of two miniature desserts lemon meringue, crème brûlée and chocolate pot -
Choice of 2 courses $45.00 pp
Choice of 3 courses $55.00 pp
- Beaume de Venise f ½ bottle $48.00
L?isle de France Poached meringue with crème anglaise and berry coulis -
- Mont Bazillac f ½ bottle $36.00

Ham & Pineapple Pizza - Ham & Pineapple served on a Tomato base, topped with Mozzarella. Small 9 Inch Pizza & Drink $8.50
Mexican - Chorizo Sausage, Spanish Onions, Roasted Capsicum, Jalapeños & Chilli on a Spicy Tomato Salsa base, served with Fresh Avocado Salsa. (Add Sour Cream for $1) Medium 11 Inch :$17 / Large 13 Inch : $21
Sangria Duck Ragyu - Duck Ragyu marinated in Sangria Infused Jus, Mandarin Segments, Bocconcini & Shallots on a Tomato base, topped with Fresh Shredded Radicchio (Purple Italian Lettuce). 15 Inch x 9 Inch Rectangular : $24
Cold Dessert Cups - Chocolate Mousse / Cookies & Cream $5
Sausage Duo - Italian Sausage, Chorizo Sausage, Roasted Capsicum & Caramelised Onions on a Tomato base, garnished with Buffalo Mozzarella. 15 Inch x 9 Inch Rectangular : $24
Lamb Ribs - 6 Mediterranean Spiced Tender Ribs served with Fresh Herbs & Lemon. $13.50
Singapore Chilli Crab - Alaskan King Crab, Shallots & Caramelised Onions on a Hoisin Sweet Chilli & Garlic base, garnished with Fresh Coriander & Chilli. 15 Inch x 9 Inch Rectangular : $24
Cajun - Cajun Spiced Chicken Breast Fillets, Spanish Onions, Green Capsicum, Mushrooms & Jalapeños on a Spicy Tomato Salsa base, topped with Peri-Peri sauce. Medium 11 Inch :$17 / Large 13 Inch : $21