Oyster kilpatrick- crispy smoked bacon pieces with a rich black sauce (4) (GFO) $ 14.90
Meat platter- marinated chicken tenderloins, grilled lamb backstrap, grilled chorizo and porterhouse steak with potato chips, quinoa salad and garlic sauce (GFO) $ 33.90
Battered fish with chips and sauce $ 9.90
Extra bread- toasted turkish bread $ 3.90
Oyster- natural with lemon and smoked salt (4) (GF) $ 13.90
Battered potato chips- lemon and herb salt mix with japanese mayonnaise $ 8.90
Creamy mushroom pasta- roasted portabello, shitake, button and field mushrooms iin a sage and garlic cream sauce, served with fettuccine pasta (add chicken $ 4.00) $ 20.90
Calamares fritos- crispy calamari with lemon and herb seasoning served with Japanese mayonnaise. (GFO) $ 12.90