Santorini Cafe Restaurant in Terrigal Menu

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choice of chicken, lamb or vegetarian - with tzatziki, lettuce, cucumber, tomato (vegetarian also has haloumi) $12.50

garlic pita bread - with a touch of olive oil and oregano $3.50
dakos - roma tomatoes, greek fetta and olive oil grilled on vienna bread $10.00
mixed dips - tzatziki, taramosalata, eggplant dip and pita bread $10.00
spanakopitakia and tiropitakia - six cheese and spinach pastry triangles $10.00
dolmades - six vine leaf rolls with rice and herb filling $8.00
keftedes - six greek style meatballs $8.00
haloumi - four pieces of grilled haloumi cheese $6.00
octopus - freshly cooked and marinated octopus $12.00

greek salad - traditional and authentic with greek dodoni fetta $12.00
scallops and prawn salad - scallops, prawns, roquette, olives, fetta, cherry tomatoes and caramelised balsamic vinegar $20.00

souvlaki - lamb skewers served on pita bread with tzatziki and salad $18.00
grilled chicken breast - with lemon and olive oil dressing, salad and roast potatoes $18.00
calamari - lightly fried and served with lemon, seasoned chips and salad $18.00
mediterranean prawns - garlic prawns in a rich herb tomato sauce with fetta, olives and served with saffron rice $22.00
fish of the day - grilled fish fillet served with olive oil and lemon dressing, side salad and roasted potatoes $22.00
spinach risotto - traditional greek risotto with spinach, dill and shallots $19.00
moussaka - baked layers of potato, eggplant, bolognaise & béchamel sauce $20.00
lamb roast - traditional greek style roast served with roast potatoes $20.00

galaktoboureko - milk and semolina custard covered with filo pastry and honey syrup $9.00
elena’s tiramisu - mascarpone cream and savoiardi biscuits soaked in coffee and liqueur $9.00
apple pie - home style apple pie served with vanilla ice cream $9.00
baklava - almonds and walnuts wrapped in filo pastry with honey syrup $9.00

Nearby Sample Menus

Kid's Battered Fish Battered fish fillet with tomato sauce, kid's salad or Curly Fries. $9.95
Cheese Sauce (LG) $1.95
Chicken Caesar Tender grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing. Garnished with sliced egg. $14.95
Black Forest Sundae 2 scoops of vanilla and 1 scoop of chocolate ice cream, cherry compote, whipped cream and chocolate garnish. $8.95
Tortellini & Prawns Tortellini & Prawns 5 pan-fried tiger prawns served atop spinach and ricotta tortellini, with a Napoletana sauce, shavings of parmesan cheese and a bowl of fresh house sal $28.95
B.L.T Burger Grilled smoked bacon, lettuce, tomato and hickory smoked BBQ sauce in a toasted damper bun, with Hog Tail Fries. $9.90
Garlic Mushroom Prime Rib – Seared Prime Rib topped with fresh mushrooms sizzled in garlic butter. Traditional Cut $33.95 / Lite Cut $26.95
Rib & Steak Combo - We combine a flame-grilled sirloin steak and a small rack of baby back ribs smothered with hickory smoked BBQ sauce served on Cajun rice with Hog Tail Fries and house salad. $31.95

Beef & Snow Pea - Stir fried Beef, Snow Pea & Garlic $11.50
Mixed Entree (4) $6.00
King Prawn with Cashew $14.50
Chicken or Beef & Vegetable Noodle Soup $9.50
Salt Pepper King Prawn - Stir fire Salt & Pepper in Batter King Prawn $14.50
Prawn Toast (4) $5.00
Sweet & Sour Fish $11.50
Satay Chicken or Beef $10.50

GNOCCHI POTATO DUMPLINGS COOKED IN YOUR FAVOURITE SAUCE $19.20 / $23.60
CANALONI - / $19.20
VEAL PIZZAIOLA ESCALLOPS OF VEAL PAN FRIED WITH FRESH TOMATOES, OLIVES AND CAPERS $30.10
PENNE VEGETARIAN PENNE MACARONI IN A RED SAUCE WITH FRESH TOMATOES, BASIL, MUSHROOMS, EGGPLANT, CAPSICUM, ARTICHOKE, SUN-DRIED TOMATOES, GARLIC & CHILLI (OPTIONAL) $17.30 / $23.00
RAVIOLI GORGONZOLA RAVIOLI COOKED IN A CREAM SAUCE WITH GORGONZOLA CHEESE AND PARSLEY $17.90 / $23.10
CAPRICE CHEESE, TOMATO, HAM, MUSHROOM, CAPSICUM, OLIVES, GARLIC AND OREGANO $17.30 / $20.90 / $23.60 / $29.20
WOLF'S BENEDICT 2 EGGS POACHED, SERVED WITH MUSHROOM & TOMATO, YOUR CHOICE OF BACON, SMOKED SALMON, PANCETTA, PROSCIUTTO OR ASPARAGUS TOPPED WITH HOLLANDAISE SAUCE $19.60
BIG DOM'S ITALIAN SAUSAGE, 2 EGGS, 2 BACON RASHERS, MUSHROOM, TOMATO & TOAST $18.40

Eye Fillet Medallion 250grams $25.00 / $29.00
Risotto w/ chicken & parmesan $10.00
Veal Tortellini Boscaiola w/ ham & mushroom sauce $19.00
New York Cut Sirloin 350grams $24.00 / $27.00
All steaks come with a choice of vegetables or salad & your choice of sauce from our hot bay. • Gravy • Garlic • Cream Dianne • Field Mushroom • Green Peppercorn Cook your own steak available on Tue -
Crumbed Calamari w/avocado salsa & cocktail sauce $16.50
Fish of the Day Market Price
Roasted Tandoori Chicken w/ steamed rice, tomato, cucumber salad & coriander yoghurt $19.00

Pla Lard Prik Deep fried whole snapper with special chilli sauce. $24.90
Tofu Salad Lightly fried tofu with steamed mix vegetables topped with peanut sauce. $14.90
Prawn Tamarine Stir king prawn, pineapple, tomatoes, capsicum. $19.90
Available in Beef, Chicken, Pork, Mince, Seafood -
Koong Pad Broccoli Fresh king prawn stir fried with garlic, crush chilli and broccoli. $19.90
Pad Khing Stir fried ginger, black fungus with oyster sauce and shallot. $16.90
Crab with Curry Powder Soft Shell Crab with Curry Powder. Soft shell crab stir fried with curry powder, egg & vegetables. Available in Seafood $19.90
Steamed Rice Served per person $2.50

Coconut Rice $6.00
Honey King Prawns Deep fried Prawns with Lemon and Honey sauce. $20.90
Thai Fried Rice With your choice of meat, egg and vegetables. $20.90
Pad Cha Duck Stir fried Hot and spicy boneless duck with herbs, tumeric powder and chilli basil. Medium $20.90
Phuket Duck Stir fried Hot and spicy Duck with Heart of palm, beans with curry paste and basil. Medium $19.90
Volcanic Seafood Seafood stir fried with vegetable, eggs and Thai Hot and Spicy Sauce. Medium $21.90
Celery Fish Crispy whole Barramundi coated with Garlic and fresh Ginger sauce and Celery. $28.50
Goong Choo Chee Steamed king prawns, vegetable topped with thick red curry sauce. Gluten Free $20.90

BBQ duck Breast $17.90
Spring Rolls - hand made Vegetable spring rolls $7.90
BBQ duck Breast $17.90
Gang Kew Wan - traditional green curry N/A
Roti $4.00
Pad Spice - Flat rice noodles with egg, chilli, garlic, basil and vegetables N/A
Brown Rice $3.50
Lad Na - Flat rice noodles and vegetables with a rich soy sauce N/A

Pommes Frites Truffées $7.50
Confit de Canard Confit of duck leg served with Parisienne purée and crispy lardons . -
Saumon Durci et Petite Salade au Fenouil (GF) Cured Tasmanian salmon served with a potato salad and fennel aioli -
Terrine du Jour Kavi?s terrine of the day served with fig and almond toast, tomato compote, cornichons, Dijon mustard and drizzled with white truffle oil (Duck, pork or chicken terrines will be offere -
Délice du Chef Chef ?s special of the day, please ask our waiting staff about today?s dish -
Tarte Tatin aux Poires Pear tarte tatin -
Boeuf Bourguignon Beef Bourguignon served with parsley butter noodles -
Vins de Dessert -

Meat Deluxe - Smoked Ham, Pepperoni, Italian Sausage, Chicken Breast Fillets, Ground Beef & Bacon on a BBQ base. Medium 11 Inch :$17 / Large 13 Inch : $21
Vietnamese Chilli Chicken - Marinated Chicken Breast Fillets, Shallots, on a Hoisin Sweet Chilli and Garlic base, garnished with Slaw, Fresh Coriander, Chilli & Coriander Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
Radicchio Salad - Shredded Radicchio, Mandarin Segments, Feta, Basil & Crushed Walnuts dressed with Balsamic Glaze. $12.50
Sausage Duo - Italian Sausage, Chorizo Sausage, Roasted Capsicum & Caramelised Onions on a Tomato base, garnished with Buffalo Mozzarella. 15 Inch x 9 Inch Rectangular : $24
Hawaiian - Ham & Pineapple on a Tomato base. Medium 11 Inch :$13 / Large 13 Inch : $16
Seafood - Marinated Tiger Prawns, Scallops, Mussels, Sundried Tomatoes & Bocconcini on a Tomato base, garnished with Fresh Herbs & Lemon Medium 11 Inch :$18 / Large 13 Inch : $22
White Prosciutto - Sliced Roasted Potatoes, Thinly Sliced Prosciutto, Gorgonzola & Fresh Rosemary on a Béchamel base. 15 Inch x 9 Inch Rectangular : $24
Sangria Duck Ragyu - Duck Ragyu marinated in Sangria Infused Jus, Mandarin Segments, Bocconcini & Shallots on a Tomato base, topped with Fresh Shredded Radicchio (Purple Italian Lettuce). 15 Inch x 9 Inch Rectangular : $24