Address
60 Terrigal Esp, Terrigal, NSW, 2260, Australia
Santorini Cafe Restaurant in Terrigal Menu
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wraps- choice of chicken, lamb or vegetarian - with tzatziki, lettuce, cucumber, tomato (vegetarian also has haloumi) $12.50
mezé- garlic pita bread - with a touch of olive oil and oregano $3.50
- dakos - roma tomatoes, greek fetta and olive oil grilled on vienna bread $10.00
- mixed dips - tzatziki, taramosalata, eggplant dip and pita bread $10.00
- spanakopitakia and tiropitakia - six cheese and spinach pastry triangles $10.00
- dolmades - six vine leaf rolls with rice and herb filling $8.00
- keftedes - six greek style meatballs $8.00
- haloumi - four pieces of grilled haloumi cheese $6.00
- octopus - freshly cooked and marinated octopus $12.00
salads- greek salad - traditional and authentic with greek dodoni fetta $12.00
- scallops and prawn salad - scallops, prawns, roquette, olives, fetta, cherry tomatoes and caramelised balsamic vinegar $20.00
mains- souvlaki - lamb skewers served on pita bread with tzatziki and salad $18.00
- grilled chicken breast - with lemon and olive oil dressing, salad and roast potatoes $18.00
- calamari - lightly fried and served with lemon, seasoned chips and salad $18.00
- mediterranean prawns - garlic prawns in a rich herb tomato sauce with fetta, olives and served with saffron rice $22.00
- fish of the day - grilled fish fillet served with olive oil and lemon dressing, side salad and roasted potatoes $22.00
- spinach risotto - traditional greek risotto with spinach, dill and shallots $19.00
- moussaka - baked layers of potato, eggplant, bolognaise & béchamel sauce $20.00
- lamb roast - traditional greek style roast served with roast potatoes $20.00
desserts- galaktoboureko - milk and semolina custard covered with filo pastry and honey syrup $9.00
- elena’s tiramisu - mascarpone cream and savoiardi biscuits soaked in coffee and liqueur $9.00
- apple pie - home style apple pie served with vanilla ice cream $9.00
- baklava - almonds and walnuts wrapped in filo pastry with honey syrup $9.00
Nearby Sample Menus
- Garlic Mushroom Prime Rib – Seared Prime Rib topped with fresh mushrooms sizzled in garlic butter. Traditional Cut $33.95 / Lite Cut $26.95
- Tortellini & Prawns Tortellini & Prawns 5 pan-fried tiger prawns served atop spinach and ricotta tortellini, with a Napoletana sauce, shavings of parmesan cheese and a bowl of fresh house sal $28.95
- Mashed Potato $3.95
- Grandma's Trifle Sundae Grandma's Trifle Sundae 2 scoops of vanilla and 1 of strawberry ice cream layered with jam rolled sponge cake, vanilla custard, Aeroplane® Strawberry Jelly, and finishe $8.95
- Hoggies Loaded Potato Skins The Sicilian Marinated tomato & basil salsa topped with cheddar cheese and grilled to golden brown. Served with spicy salsa to turn up the heat. $10.95
- Avocado Prime Rib – Prime Rib seared on the char grill then topped with an avocado wedge and béarnaise sauce. Traditional Cut $33.95 / Lite Cut $26.95
- NEW Chunky Beef & Vegetable Soup A big bowl of beef, vegetable, tomatoes and macaroni, with garlic bread. This soup is Low Gluten without the garlic bread. $9.95
- NEW Garlic Aioli $1.95
- Curry Fish $10.80
- Chicken or Beef & Vegetable Noodle Soup $9.50
- King Prawn & Black Bean Sauce $14.50
- Mee Goreng (Chicken or Beef) $9.50
- Mixed Entree (4) $6.00
- Seafood & Vegetable Noodle Soup $15.50
- Singapore Noodle $10.50
- Spring Rolls (4) $5.50
- HOT PANCAKES CHOICE OF FLAVOURS SERVED WITH ICE-CREAM OR CREAM $13.90
- PORRIDGE WITH FLAVOUR OF THE DAY $11.50
- POLLO WOLF'S CHICKEN BREAST COOKED WITH FRESH TOMATOES, MUSHROOM, RED CAPSICUM, CAPERS, OLIVES, GARLIC AND CHILLI (OPTIONAL) $30.10
- BRUSCHETTA POMODORO OR CHEF'S SUGGESTION $14.50
- GNOCCHI POTATO DUMPLINGS COOKED IN YOUR FAVOURITE SAUCE $19.20 / $23.60
- BAGEL OF THE DAY ASK WAITSTAFF FOR TODAY'S SELECTION $10.30
- FRANCESCA ITALIAN SAUSAGE, 1 POACHED OR FRIED EGG WITH CHOICE OF SMOKED SALMON, BACON, PANCETTA OR PROSCIUTTO $16.10
- FRUIT SALAD WITH ICE-CREAM OR CREAM $11.10
- Combination Laksa w/ scallops, prawns & chicken $20.00
- Grilled Minute Steak w/chips & salad $10.00
- Steamed Asian Greens w/ steamed rice & oyster sauce $13.00
- Braised Beef & Guiness Pie w/ mash potato & peas $19.00
- All steaks come with a choice of vegetables or salad & your choice of sauce from our hot bay. • Gravy • Garlic • Cream Dianne • Field Mushroom • Green Peppercorn Cook your own steak available on Tue -
- Pad Thai w/ rice noodles & chinese bbq duck $19.00
- Chicken Schnitzel Parmiagina Grilled w/ rich red tomato sauce, baby spinach & mozzerella $19.00
- Fish & Chips w/ salad $10.00
- Crab with Curry Powder Soft Shell Crab with Curry Powder. Soft shell crab stir fried with curry powder, egg & vegetables. Available in Seafood $19.90
- Green Mango Crab Green Mango Soft Shell Crab - Deep fried soft shell crab with lemon juice, chilli jam dressing with green mango salad and cashew nut. $19.90
- Hor Mok Combination seafood marinated in curry paste and coconut then steamed, served with flame. $19.90
- Pla Sarmroth Three Flavor Fish - Deep fried whole napper with special three flavor sauce. $24.90
- Sticky Rice In a bamboo basket $3.50
- Coca Cola - Diet Can $3
- Steamed Rice Served per person $2.50
- Spring Water $3
- Plain Fried Rice With diced mix vegetable, egg and shallot. $9.90
- Emerald Pork Stir fried Crispy pork belly with oyster sauce and Chinese broccoli. $19.50
- Pad Thai Thin noodle with egg, peanut and bean sprout. Nuts Gluten Free $20.90
- Garlic & Chilli Prawns Steamed king prawns coated with garlic and chilli sauce. $10.90
- Ka-Nom Jeeb Dim-Sim. Steamed minced pork and prawns, Chinese mushroom, topped with garlic and special sauce. $8.90
- Honey King Prawns Deep fried Prawns with Lemon and Honey sauce. $20.90
- Black Sticky Rice Black Sticky Rice cooked with sweet coconut milk and on top with Thai custard. $8.00
- Satay Tofu Deep Fried Tofu topped with homemade peanut sauce. Gluten Free $8.00
- Pad Hokkien -hokkien noodles with chilli jam and vegetables N/A
- Money Bags - Prawn encased money bags $8.90
- Strirfry cashew Nut - cashew nuts, shallots, capasicum and mushroom N/A
- Chicken Breast or Lean Beef $15.50
- BBQ duck Breast $17.90
- Laksa - Coconut soup with rice vermicelli noodles N/A
- Veg & Tofu $14.50
- Spring Rolls - hand made Vegetable spring rolls $7.90
- Confit de Canard Confit of duck leg served with Parisienne purée and crispy lardons . -
- Baguettine $3.90
- Ratatouille Provençale $6.90
- Confit de Coquelet Façon Marocaine Confit style chicken, caramelised lemon served with Moroccan tomato base sauce and couscous -
- Choice of 3 courses $55.00 pp
- - Beaume de Venise f ½ bottle $48.00
- Saumon Durci et Petite Salade au Fenouil (GF) Cured Tasmanian salmon served with a potato salad and fennel aioli -
- Crêpe Suzette French crêpes flamed with Grand Marnier and orange syrup with malt toffee ice cream -
- Philly Steak - 4+ Marble Score Wagyu Beef, Roasted & Fresh Capsicum, Caramelised Onions & Mushrooms on a Tomato base, garnished with Dijon Mustard & Wild Rocket Medium 11 Inch :$17 / Large 13 Inch : $21
- Mexican - Chorizo Sausage, Spanish Onions, Roasted Capsicum, Jalapeños & Chilli on a Spicy Tomato Salsa base, served with Fresh Avocado Salsa. (Add Sour Cream for $1) Medium 11 Inch :$17 / Large 13 Inch : $21
- Bottled Drinks 1.25L - $4.50 Coca-Cola, Coca-Cola Zero, Diet Coca-Cola, Sprite, Fanta, Lift, Mount Franklin Lightly Sparking (1.25L), Mount Franklin Still (1.5L). $4.50
- Wild Mushroom Wagyu - 4+ Marble Score Wagyu Beef, Portobello, Shiitake & Oyster Mushrooms, Asparagus, Caramelised Onions & Toasted Pine Nuts on a Béchamel base. Medium 11 Inch :$17 / Large 13 Inch : $21
- Smoked Salmon - Smoked Salmon on a Spinach & Ricotta base garnished with Wild Rocket, Hollandaise & Lemon, served with Cracked Pepper & Sea Salt. Medium 11 Inch :$18 / Large 13 Inch : $22
- Ice Cream - Vanilla Bean / Salted Caramel / Death by Chocolate / Peanut Butter Disaster / Blood Orange $4.50
- All kids meals served with ‘Whole Kids’ Organic Apple Juice (250mL). N/A
- Herb Bread with Hummus and Olives - Herb Bread served with Harrisa Infused Hummus & Kalamata Olives. $10.50
Santorini Cafe Restaurant
Phone
0243843881
Opened hours
None
Price
$10 - $20
Type
Restaurant
Service
Table Service
Cuisine
Cafes
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
60 Terrigal Esp, Terrigal, NSW, 2260, Australia
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