Santos At The Rocks in The Rocks Menu

Santos At The Rocks in The Rocks has no menu available, but can choose from many other options such as Rustic sourdough w house marinated olives and olive oil or Garlic bread from Harbour View Hotel. Lowenbrau Keller offers many options including Ofenfrische Brez’n V Haus-Baked Pretzel & Butter and Ofenfrisches Knoblauchbrot V Haus-Baked Garlic Rye Bread, Cream Cheese & Red Radish Dip. Playfair Cafe includes a wide range like Big Brekky Eggs your way, Bacon, Sauteed Mushrooms, Grilled Tomatoes on Toast or Smokey Scrambled Eggs, Smoked Salmon, Capers, Rocket on Toast. TSING TAO – Chinese and BANGKOK NOODLES Be careful or you could become addicted to our version of this famous Thai classic! We stir fry our curry paste with chicken, green beans, capsicum and kaffir lime leaves tossed with h from . Wok On Inn Noodle Bar offers Phillip's Foote Restaurant and Included in your meal: Fresh salad & fruit bar, Daily baked fresh breads, Potatoes, and your choice of one of the below....

Nearby Sample Menus

  • Prosciutto – provolone & rocket $16
  • Arrancini (4) of mushroom, pea & Gippsland blue w aioli $12
  • Margheritta – cherry tomato, buffalo mozzarella, basil & oregano $16
  • Rocket, semi-dried tomato and parmesan -
  • - Add king prawns $20
  • Hand cut potato wedges, sour cream & mojo sauce (paprika & vinegar) $9
  • - Rump (300gam) $28
  • Bread and butter -
  • Roggenbrot - Loaf of Haus-Made Rye Bread V $8
  • Spätzle - Haus-Made Traditional Egg Noodles V $8
  • Gemischter Salat - Baby Leaf Salad, Iceberg, Endive, Red Onion, Cucumber, Truss Tomato & White Balsamic V $8
  • Ofenfrische Brez’n V Haus-Baked Pretzel & Butter $4
  • Fritierter Tintenfisch Salt and Pepper Squid - Lime Aioli $18 - $24
  • Kürbis & Rote-Beete-Salat Charred Pumpkin, Baby Beetroot, Fresh Ricotta, Hazelnuts, White Balsamic & Soft Herbs $19
  • Jägerpfanne Veal Backstrap, Buttered Traditional Haus-Made Egg Noodles, Mushroom Sauce & Melted Cheese served in a Cast Iron Pan $30
  • Kassler Kotelett Lightly Grilled Smoked Pork Loin, Sauerkraut & Creamy Mashed Potato $32
  • Skinny Cottage Cheese, Corn, Carrot, Cucumber, Alfalfa, Baby Spinach and Sun Dried Tomato $8.50
  • Gourmet Pie with salad $10.90
  • Santorini Lamb, Mint Yoghurt, Tomato, Cucumber, Kalamata Olive Tapenade, Greek Feta & Lettuce $9.00
  • Selections of Toasted Breads, Bagels and Loaves - with your choice of spreads N/A
  • Rachel Pastrami, Dill Pickle, Swiss Cheese and Coleslaw served on Toasted Rye $9.50
  • Breakfast Roll Bacon, Fried Eggs, and Cheese on a Roll $8.50
  • Thanksgiving Smoked Turkey Breast, Cranberry Sauce, Brie, Carrot, Cucumber, Alfalfa $9.00
  • Steak Scotch Fillet, Caramelized Onion, Sweet Potato, Eggplant, Rocket and Pesto Aioli $9.90
  • SINGHA – Thai N/A
  • UNCLE’S DRUNKEN NOODLES This classic is found throughout the streets of Bangkok as the cure for a hangover! We preserve the same tradition from the imported Thai chilli paste and Thai basil seared wit $12.95
  • SPICY CHICKEN DUMPLINGS A generous helping of steamed round dumplings in our delicious spicy soya sauce. Ah yes. Who said dumplings couldn’t be round? (6) $6.95
  • PENANG SATAY NOODLES Throw out your preconceived notions of satay noodles. Our recipe is straight from a Malaysian hawker stand and features rich peanut based flavour with capsicum, broccoli and carro $12.95
  • JAPANESE This traditional teriyaki sauce is a sweet soya glaze that is wok tossed with button mushrooms, carrots, bean sprouts, shallots, onions and finished with toasted sesame seeds. -
  • INDONESIAN One of our most popular dishes, you will come to crave our satay sauce stir fried with broccoli, capsicum & onions with a drop of cooking wine. -
  • - Vegetable $8.95
  • MAKE YOUR OWN NOODLES IN 3 EASY TO FOLLOW STEPS: 1 CHOOSE YOUR DESTINATION FROM THE 8 REGIONS OF ASIA: -
  • Other -
  • STEAK Sydney Cut / T-Bone / Marinated Rump / Rump / Fillet Mignon / Beef Kebab / Lamb Cutlets -
  • Tea $3.50
  • Roast Beef/Pork $29.00
  • Coffee $4.50
  • STEAK Sydney Cut / T-Bone / Marinated Rump / Rump / Fillet Mignon / Beef Kebab / Lamb Cutlets -
  • 1/2 steak including salad bar $20.00
  • Dessert $7.50
  • KIDDIES FISH Kiddies battered fish, fries & tomato sauce $9
  • PARPADELLE Beef cheek ragu, parpadelle, peas & parmesan $19.5
  • Or turn it into a Parmi by adding chunky tomato sauce & melted cheddar $21.5
  • ANGUS BEEF POT PIE Slow braised in red wine with fennel, green olives & mashed potato $21
  • SIRLOIN Char grilled 300g grain fed Black Angus sirloin with mashed potato, broccolini, oven roasted cherry tomatoes & dark beer gravy $26.5
  • CRUMBLE Apple & blackberry crumble with double cream & sauce anglaise $11
  • THE GLENMORE FRIES Twice cooked fries with horseradish mayonnaise $9.5
  • FISH CAKES House made fish cakes with coriander, parsley, mint & ponzu mayonnaise $13.5
  • Ikura - Salmon Roe $10
  • Wagyu BBQ on Pink Salt Set (Min.2 orders) Dinner time only! Includes the followings: $75.00 per person
  • Wagyu Beef Sukiyaki - Thinly sliced wagyu sirloin combined with seasonal vegetables cooked in a warishita sauce. $56p.p
  • Seaweed Salad - Famous shiki dressing $12
  • Tasmanian Ocean Trout Teriyaki - Tasmanian ocean trout fillets marinated & cooked in the best teriyaki sauce in Sydney served with seasonal vegetables. $35
  • Tai - Snapper $9
  • Trout - Ocean Trout $9
  • Tempura - Variety tempura including 3 tiger prawns, one garfish, one whiting and seasonal vegetables prepared in light batter. $29
  • Hard - Los Llanos Alimentias Manchego - Spain La Mancha N/A
  • Washrind - Vacherin Le Duc - France Franche-Comté N/A
  • Fresh Curd - Buffalo Curd - Australia Shaw River N/A
  • Blue - Colston Baset Stilton - Colston Basset Nottinghamshire N/A
  • Washrind - Petite Livarot - France Basse-Normandie N/A
  • Hard - Pyengana Clothbound Cheddar - Australia Tasmania N/A
  • White Mould - Le Conquérant Grand Camembert - France Normandy N/A
  • Hard - Marcel Petite Comté Gruyere - France Franche-Comté N/A
  • Banoffee - caramelized banana, butterscotch sauce, banana ice cream & shaved chocolate $12.95
  • Potato pancake w smoked salmon - sour cream, fried capers, lemon & sesame seeds $16.95
  • Salt & Pepper Calamari - lightly dusted baby calamari fried till golden & tossed in our special seasoning mix w harissa mayo $12.95
  • Onion Jam $2.00
  • Mixed Leaves - mesculin leaves, tomato, cucumber & Spanish onion w honey dressing $10.95
  • Petite Beef Burger w cheese & chips & BBQ sauce $8.95
  • Pork Riblets - w sweet baby ray bbq sauce & rice $26.00
  • Mineral Water by Santa Vittoria 500ml: $8.00, 1l: $12.00
  • 12. Vegetarian Rice Noodles with Spices & Herbs -
  • 9. Steamed Siu Mai (Meat dumplings) -
  • 14. Salt & pepper Chicken Strips -
  • Menu G / 01. Steamed Scallop in Shell with Shallot & Soya sauce / 02. Imperial Dragon Beard Fried Oyster in Shallot sauce / 03. Lobster wok fried in Garlic & Black Pepper with a touch of Butter / $129.80* per person
  • 20. Mini San Choy Bow -
  • Menu B / 01. Steamed Meat Dumpling served with Red Vinegar / 02. Shallot Pancakes / 03. Salt & Pepper White Baits / 04. Wok Fried Beef with Straw Mushrooms in Oyster Sauce / $39.80* per person
  • Dessert: Lindt Chocolate Cake Mandarin Coulis / Coffee/Tea -
  • 8. Steamed Har Gau (Prawn dumplings) -
Santos At The Rocks

Santos At The Rocks

location

Address

Cnr Hickson and George Sts, The Rocks, NSW, 2000, Australia

phone

Phone

0292476061

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash

Location
Cnr Hickson and George Sts, The Rocks, NSW, 2000, Australia
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