Saray Pizza in Newtown Menu

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Saray Pizza in Newtown has no menu available, but can choose from many other options such as - or Entrees - GREEK SALAD with OLIVES AND FETTA CHEESE / 3 DIPS - TARAMOSALATA, TZATZIKI, AND MELIZANA Served with warm pita bread from 3 Olives. Barmuda offers many options including Monster Steak Sandwich - Scotch Fillet, Caremelized Onions, Tomato, Cheese, Dressed Rocket, Aioli and Falafel or Lamb Chermoula - with Pita Bread, Baba Chanoush and a Salad of Cucumber, Cherry Tomato Parsley, Spanish Onion, Marinated Olives and Fetta. The Pie Tin includes a wide range like 'After dinner mint' tart or Blackforest meringue pie. Focaccia Bread - with garlic butter and Turkish Bread & Dips - toasted Turkish bread with hummus, pesto & creamy sun-dried tomato dips from . Courthouse Hotel offers Sushi Train and Amaebi (sweet prawn).

Nearby Sample Menus

Seafood Platter - SWORDFISH SOUVLAKIA / SALT AND PEPPER KALAMARI / BBQ OCTAPUS / WHITE BAIT Lightly fried / BBQ PRAWNS / GOLDEN POTATO CHIPS -
EURO PLATE - grilled haloumi, chorizo sausage and marinated olives $16.00
SALT AND PEPPER KALAMARI - lightly fried and served with skorthalia (garlic dip), chips and salad $24.50
MOUSSAKA MELIZANA - baked layers of eggplant, potatoes, salsa, white cheese sauce and served with Greek salad $24.50
MUSSELS IN RICH SALSA - served with crusty bread $16.00
Entrees - GREEK SALAD with OLIVES AND FETTA CHEESE / 3 DIPS - TARAMOSALATA, TZAZIKI, AND MELIZANA Served with warm pita bread -
PITA BREAD $3.00
BAKLAVA - filo pastry stuffed with nuts and cinnamon, drizzled with honey syrup $8.50

Chargrilled Chicken Salad - With avocado, rst tomato, capsicum, cucumber and chilli walnuts, white wine vinegar dressing and grilled bread $16.50
Monster Steak Sandwich - Scotch fillet with caramelized onions, tomato, cheese, dressed rocket, aioli $19.50
Toasted Sandwich #1 - Grilled Eggplant, Capsicum, Artichoke, Tom N/A
- Avocado N/A
Corn and Chive Fritters (Glutten Free) - with Tomato Relish, Salsa Verde, Roast Tomato, Sour Cream, Dressed Rocket -
Vanilla Rice - Served Hot or Cold with mixed Berries N/A
Eggs Benedict/Florentine - Two Poached Eggs on Warmed Brioche, Shaved Ham or Sauteed Spinach, Topped with Hollandaise Sauce N/A
Beetroot Salad - Beetroot, spinach, shaved fennel, cherry tomatoes, onion fried haloumi with seed mustard balsamic dressing and grilled bread $15.50

Apple blackberry lattice-top pie N/A
Vegetable & lentil with potato top N/A
Babycino $1.50
Apple & mixed berry pie N/A
Peanut butter & choc tart N/A
Bag of chips* $5.50
Whole take home sweet pie $39.00 to $49.00
‘The pie that ate newtown’ (XL apple) N/A

Courthouse Calamari - with lemon pepper, & aioli $7
Lemon Tart - served with cream & mixed berries $8.50
Fish & Chips - tempura whiting served with chips, salad, lemon & tartare sauce $16
250G Rump - 250g rump steak served with chips & salad with a choice of gravy, mushroom or pepper sauce $16.50
Wedges - seasoned wedges served with sour cream & sweet chilli sauce $8
Vegetables $7
Chicken Parmigiana - chicken schnitzel topped with Napoli sauce & cheese, served with chips & salad $15.95
The Burger - beef burger pattie on a toasted bun with bacon, cheese, tomato, mesculin & aioli. Served with chips $14.50

Eel & Cucumber $4.50
STAR PLATTER 66PCS $32.00
Kakiage Udon Vegetable & Prawn Tempura $8.50
Calamari $3.00
Kanikama Salad Ship $3.50
Shimesaba (mackerel) $3.50
Ume Q Roll (pickled sour plum) $3.50
HOT MEAL PLATTER $39.00

Chicken Chicken, mushroom, English spinach and onion in a white wine and cream sauce $18.9
Vegetarian Mushroom, roasted capsicum, tomato and onion in a pesto sauce $16.9
Steak sandwich Hand carved steak, fresh onions, roquette, bocconcini & aioli on Turkish bread $17.5
Seasonal vego* Seasonal vego $15.5
Grande nachos Beef, sour cream, avocado and tomato salsa $15.9
Quick snit Chicken breast schnitzel, lettuce, tomato & mayo on Turkish toast $16.9
Salad extras Grilled chicken $3.5
Haloumi Grilled haloumi, roquette & olive tapenade with a lemon wedge on Turkish toast / Add grilled chicken $3.0 / Add marinated lamb $4.5 $15.5

Big Cordial Breakfast - Bacon, Hashbrown, Chorizo or Italian Sausage, Roast Tomato, Mushrooms, Eggs with Toast $15.00
Beef Burger - Seasoned Beef Pattie with Gherkins, Mustard Mayonnaise, Tomato, BBQ Onions, Avocado and Mixed Leaves on Burger Bun with side Roast Potato $14.50
Bacon / Smoked Salmon / Chorizo / Italian Sausage $3.50 each
Warm Salad - Artichokes, Grilled Haloumi, Pine Nuts, Baby Beets, Roasted Pumpkin, Baby Spinach and Eschallots with Mustard Vinaigrette $14.00
French Toast - with Glazed Strawberries, Caramelized Walnuts and Maple Syrup $10.00
Eggs on Toast - Poached, Fried or Scrambled with a side of toast $7.50
Grilled Chicken Burger - with Mixed Leaves, Roast Potato, Avocado, Tomato and Sweet Chilli Mayonnaise on Turkish Bread $14.00
Veggie Brekkie - Sauteed Spinach, Mushrooms, Herb Roasted Tomatoes, Hashbrown, Baked Chickpeas and Beans with Toast $15.00

Tortellini Boscaiola Pasta with bacon, mushrooms, shallots & fresh cream $18.00
Haloumi Cheese Grilled Cypriot Cheese $8.00
Mixed Cold Platter for Two Prawns, oysters, smoked salmon, vinegarette octopus, Qld blue swimmer crabs & half lobster $96.00
Garden Salad $10.80
Crusty Bread with olive oil and balsamic vinegar $6.00
Mezze Plate to Share Fresh prawns, oysters, vinegarette octopus, smoked salmon, fetta cheese & olives $28.00
Chocolate Fondue Luscious hot melted chocolate served with fresh strawberries and marshmallows $12.50
Risotto Primavera Mixed vegetables in a pink sauce $17.00

PENICILLIN PENICILLIN House Scotch and fresh lemon, shaken with our home made honey and ginger syrup, topped with Laguvulin 16 year old scotch. N/A
NO MERCY Dom Benedictine, Chambord, and Jagermeister shaken with mixed berries, topped with redbull. N/A
NEGRONI Campari, Rosso Vermouth & Gin built over ice and garnished with an orange twist. N/A
PEACH PASSION Peach liqueur and Frangelico blended with mango & passionfruit. N/A
DEVIL IN DISGUISE Fresh strawberries blended with Coffee liqueur, Strawberry liqueur, and coconut cream. N/A
LADY BOY Muddled kaffir lime leaves with a hint of chilli, Kaffir infused Vodka, Licor 43, Elderflower, coconut and lime. The taste of Thailand. N/A
SACRED MONK A refreshing concoction of Absinthe, Chartreuse & Chambord, shaken with fresh watermelon, citrus and cranberry. N/A
HONEYCOMB DELIGHT A smooth combination of of Butterscotch Schnapps and Baileys, blended with mangoes and coconut cream. N/A