Sartago Restaurant Bar & Grill in Richmond Menu

Sartago Restaurant Bar & Grill in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

  • Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis $12.00
  • Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50
  • Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50
  • Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
  • Breads - with your choice of: Garlic / Cheese / Herb $7.00
  • Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00
  • Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
  • Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50
  • Diep Xao Ca Ri - braised chicken in curry $13.90
  • Tom Xao Gung - braised prawns with ginger $14.90
  • Ga Xao Ot - chilli chicken $11.90
  • Bong Cai Xanh Xao Dau Hu - fried bean curd with vegetables $10.90
  • Banh Hoi Thit Nuong - grilled sliced pork with fine rice vermicelli $14.00
  • Kem Chuoi Chien - banana fritter with ice cream $6.00
  • Ca Xao Hanh Nhan - braised fish with almond & vegetables $14.90
  • Ga Xao Sate - braised chicken with satay sauce $11.90
  • Vegetarian Curry (Red/Green/Panang) $12.00
  • (Chicken/Beef/Pork) Garlic Sauce $14.00
  • Prawn Crackers $5.00
  • Soya Noodle - Chicken/Beef/Pork $10.00
  • Thai Fish Cakes $8.00
  • Tom Yum Prawns/Seafoods $8.00
  • Vegetarian Pad Thai $9.00
  • (Chicken/Beef/Pork) Cashew Nuts $14.00
  • Risotto sweet potato, spinach & goats cheese $19.00
  • Baked honey custard pot w crumbled meringue $12.00
  • Angus beef burger cheese, bacon, beetroot, tomato, lettuce, aioli & chips $18.50
  • Roasted kipfler potato $6.50
  • Lamb rump w dutch carrot, kipfler potato, balsamic reduction & whipped fetta $29.00
  • Entrée Share
  • 300gm cape grim porterhouse $31.00
  • Chicken salad w bacon, onion, tomato, pine nuts, salad leaves & orange soy dressing $17.00
  • Marimba Grilled chicken with tequila lime marinated capsicum and onion. Served with chipotle salsa, sour cream, frijoles negros and rice $23.00
  • Flan de Queso Rich, smooth and luscious baked custard served with cream. The richer Mexican style creme caramel $9.00
  • Taquitos de Carne Golden fried tortillas stuffed with mexican style shredded beef, served with mild Tomato Salsa (2 pieces) $6.00
  • Jalisco Carne Enchilada de carne, taco de carne, taquito de carne, frijoles negros and rice $23.00
  • Tamal de Maiz Sweet corn tamal steamed in a corn husk. Served with sour cream, coriander, hot salsa and salad $15.00
  • Salamanca Taco de Carne, Mexicali Nachos, Enchilada de Pollo, Mixed Fajitas, Churros with Chocolate Sauce and Cream $35.00 /person
  • Hot Salsa $3.00
  • De Frijoles Negros (v) Black beans, corn, pico de gallo, red cabbage, carrot and queso fresco $7.00
  • Stuffed chicken wings (2) $8.00
  • With mushrooms and vegetables $19.00
  • With fried beef $9.00
  • Whole flounder with salt and pepper (fried) $23.00
  • With vegetables $14.50
  • With snow peas $17.00
  • Garlic, ginger, lemongrass and chilli sauce $17.00
  • Choice of satay, curry, black bean or chilli sauce $17.00
  • Beets salad with goat curd $15
  • Creamy mash $8
  • Chicken Parmigiana served with chips and salad $23
  • House-made potato cakes with white balsamic $9
  • Beer battered fries with aioli $8
  • Herbed veal schnitzel with creamy mash, choucroute and green beans and jus $25
  • Almond chocolate cake with coffee & milk powder, salted caramel pistachio, toffee ice cream and 70% Belgium dark chocolate sauce $15
  • Sauted seasonal greens with toasted almonds $8
  • GOOD MORNING VIETNAM CRISPY PORK BELLY & GREEN MANGO SALAD w SNAKE BEANS, BETEL LEAVES, BEAN SHOOTS, SCHOOL PRAWNS, CANDIED PEANUT CRUMBS & A NUOC CHAM DRESSING $17.50
  • + POACHED SHREDDED CHICKEN $3.50
  • SUPER FOOD SMOOTHIE W BANANA, BLUEBERRIES, CACAO NIBS, COYO YOGHURT, CHIA SEED, SHAVED COCONUT, RICE MALT SYRUP AND ALMOND MILK $10.00
  • JIMMY’S INDONESIAN ICED COFFEE ESPRESSO, CONDENSED MILK OVER ICE $5.00
  • FREE RANGE EGGS SERVED ON TOAST: POACHED, FRIED or SCRAMBLED $9.50
  • BURNS AND FULLER LANGHORNE CREEK, SHIRAZ, BAROSSA VALLEY $10.00/$42.00
  • AMAZON SUPERFOOD BIRCHER - SOAKED IN A LIGHT UNSWEETENED C OCONUT MILK w TROPICAL FRUITS & JUNGLE BERRIES, LUCUMA COYO YOGHURT & ACAI BERRY COULIS PSF V GF $12.50
  • GOLD ALE - PAYS HOMAGE TO KOLSCH w SHARP FLAVOURED GALAXY HOPS $8.50
Sartago Restaurant Bar & Grill

Sartago Restaurant Bar & Grill

location

Address

460 Church St, Richmond, VIC, 3121, Australia

phone

Phone

0394279063

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Barbeque , European , Italian , Steak

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
460 Church St, Richmond, VIC, 3121, Australia