Sarti in 6 Russell Pl Menu

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Capesante - 1/2 shell Canadian scallops, corn puree, truffle powder $6
Fritto Misto - Calamari, soft shell crab, whitebait, zucchini, chilli tartare $19
Vitello Tonnato - Slow cooked veal, tuna foam, capers, pickled onion $16
Crocchette - Handmade crocchette, Maryland chicken, prosciutto, aioli $14
Insalata Di Polipo - Slow cooked octopus, cucumber, pomegranate, avocado, lemon dressing $9
Quaglia E Fichi - Pan seared boneless quail, fresh figs, balsamic reduction $19
Barbabietola E Caprino - Heirloom beetroot, goats cheese, roasted macadamia $18
Crudo Di Ricciola - Cured ‘Hiramasa’ kingfish, almond gazpacho, shaved fennel, ruby grapefruit $19

Devodie - 24 month aged Prosciutto $22
O’Connor - Wagyu Bresaola $19
Danallo - Mortadella & pistacchio $15
Felino - Selection of Salami $14
A mixed board of salumi (100gm) served with buffalo mozzarella $29

Spaghetti Alla Chitarra - Black ink pasta, WA blue swimmer crab, fresh tomato, garlic, chilli $29
Rotolo D'Anatra - Duck roll pasta with field mushroom, parmesan $29
Garganelli Al Coniglio - Hand rolled short pasta, slow braised rabbit, ‘leccino’ black olives, artichokes $28
Risotto Primavera - Baby zucchini & mascarpone risotto, white and green asparagus $27

Panchetta E Filetto Di Maiale - Pork belly & fillet, salsa verde, green apple, baby onion $36
Il Pesce - Pan seared John Dory fillets, pea puree, mussels, roasted pine nuts $38
Stinco D'Agnello - Slow braised lamb shank off the bone, jerusalem artichokes, pistachio crumbed bone marrow $36
Filetto Di Vitello - Slow cooked veal fillet, chanterelle mushrooms, chard parsnip, spring garlic $38
Costata Di Manzo - 200gm striploin +3, smoked potato puree, red kale, onion rings $38

Scampi - WA scampi, roe dressing $8 ea
Gamberi - QLD jumbo green prawn $9 ea
Bistecca Alla Fiorentina - 780gm dry aged O’Connor Black Angus T-bone $72

Insalta Di Radicchio - Shaved pear, radicchio, witlof, watercress, fresh goats curd, vin’cotto $14
Broccoli - Sautéed broccoli, garlic & oil $10
Roasted Potatoes - ‘mille erbe’ $8

Tiramisu - Five layer, hot & cold $16
Semifreddo - Dark chocolate, honey comb, almond puree, Tasmanian pepper $16
Mousse Al Cioccolato - White chocolate mousse, peach, raspberry, lemon verbena $18
Torta Al Limone - Vanilla cake, lemon curd, blackberries, pernod ice cream $8
Bombolini - Italian donuts filled with homemade nutella $15
Selection of mixed housemade Italian ice cream $12

Mossvale Blue - Served with candied fig - Cow's milk, light shade of green blue mold, finished with a milk & creamy salty blue flavour $14
Paglierina - Served with lemon marmalade - Sheep's milk, dark yellow rind, dusted with myrtle ash and attracts mold as it ages $14
Woodside Vigneron - Served with fennel honey - Goat's milk, velvety paste, wrapped in vine leaves from Coriole vineyard $14

3 Course Lunch + a Glass of Wine $40 per person

Nearby Sample Menus

Chargrilled whole garfish, truffled cous cous, Chimmichurri $19.00
Ricotta gnocchi, Brussels sprouts, peas, parsley oil & parmesan $20.00
Ice cream sundae, raspberry compote, biscotti $12.00
Chicken rillettes, rosemary jelly, ciabata $9.00
Creamed mushroom soup, truffle oil & black pepper $10.00
Cabernet braised lamb shoulder, mashed potatoes, minted peas $29.00
Chorizo quesadilla, provolone cheese, chilli, coriander salad $19.00
Grilled char-sui pork, green paw paw, tatsoi, nam nook dressing & chilli peanuts $28.00

Spicy beef soup $14.00
Sashimi $12.50
- Fresh slice raw fish
Mixed vegetables with beef and egg on rice $14.00
Assorted seafood BBQ $52.00
Mixes vegetable congee $10.00
Spare rib BBQ or L.A (L.A Spare rib BBQ) $15.50
Dumpling soup $14.00
All you can eat $28.00 P/p

Pollo Affumicato 21.50
Soup of the Day 10.50
- Ask for daily special
Calamari Positano 16.50
Salumeria/Cured Cold Meats 29.00
- A selection of Italian cured meats, served w. Hols Amore fior di latte cheese, olives & grissini sticks
NEW YORK BAGEL 8.00
- plain or poppyseed served w/ your choice of cream cheese, preserves or honey
GIGANTE 19.50
- Your choice of eggs, bacon, tomato, mushrooms, hashbrown, baked beans sausage on thick toast
Grandi patatine fritte 12.50
Herb garlic focaccia bread 7.90

Vegetarian Section
WAFU STEAK $28.80
- (Eye fillet steak in wafu sauce)
BEEF YAKINIKU $20.50
- (Sliced beef in wafu sauce served with salad)
EDOYA BENTO $23.80
- (Variety food served in traditional dinner box)
OSINKO $8.50
- (Imported traditional three colours pickles)
You can have a choice of MISO SOUP or a glass of wine (White) or glass of soft drink (coke, diet coke or sprite) or TEA
OKONOMIYAKI $10.40
- (Japanese pancake)
(S) $19.80

Big breakfast $17.90
Smoked salmon benedict $18.00
Matcha latte
Chicken burger $14.50
Big breakfast $17.90
Eggs benedict $16.00
Veggie breakfast $16.90
French toast $15.50

Tofu $7.00
Special hotdog $6.70
- Frankfurter with cheese, lettuce, fried onion, mushroom and tomato sauce
Fried onion $0.30
Gourmet rolls & sandwiches - all rolls / sandwiches come standard with lettuce, carrot, tomato and cucumber
Chicken kebab salad $7.80
Egg salad $6.40
Roast beef salad $7.30
Grilled pork $7.30

Beef burger $12.00
- Homemade beef pattie, bacon, lettuce, tomato, onion, egg and fries
Chicken schnitzel, lettuce and mayonnaise $8.80
-croissant
Eggs and bacon sandwich $8.50
●Focaccia, bagel, swiss bread
Chicken breast, pesto, avocado and tomato $8.50
-hollandaise sauce $2.00
Eggs florentine $11.00
- poached eggs served on toasted english muffins and wilted spinach topped with hollandaise sauce

M12. Stewed Duck w/ Dried Tofu
Single w/ rice $9.50
Dish no rice $18.00
C10. Scallop and Prawn Congee $10.00
C7. Fish Congee $10.00
Single w/ rice $12.50
Chicken & Shark Fin Soup $7.00
Single w/ rice $12.50

House made curry with steamed rice, roti canai and raita - see board for today’s option (G*without bread) $22.00
Chef’s Selection Share Plate daily selection $29.50
- Tomato / sausage / hash brown / spinach / grilled mushroom / grilled eggplant $3.00
Y&J’s Fish & Chips with rocket salad and house-made lime & caper mayonnaise Y&J’s naked ale beer battered Barramundi fillet OR Grilled Barramundi Fillet (G*)(D) $22.50
Breaky Roll fried egg, bacon, cheese, tomato chutney (G*) $9.50
Seafood Linguini Fresh fish, prawns, scallops, mussels, pipies, calamari, tomato & rocket (G*) (D) $25.00
Y&J’s Bacon & Egg, sourdough toast (available until 12pm) (G*)(D) $15.00
Salmon Fillet Burger on a brioche bun with rocket, lime & caper aioli and fries $23.00

-3x Pork xiao long bao
- Juicy pork dumplings filled with gravy
Lamb bao
- Lamb, onion & coriander bun
Bowl
Favourites basket $27.00
- Pork xiao long bao x3, vegan shui jiao x3, chicken & prawn shui jiao x3, pork & prawn siu mai x3
-3x Vegan shui jiao (V)
- Choy sum, mushroom, & vermicelli green dumplings
Monkey nuts (V)
- Our favourite assortment of mixed salted nuts with banana chips
Buddha's basket (V) $27.00
- Vegetable xiao long bao x4, vegan shui jiao x4, vegetable bao x3
-3x Lamb & scallion shui juao
- Lamb, spring onion & coriander dumplings

Royal Domain Big Breakfast $19.90
- Eggs of your choice served with Bacon, Chipolatas, Grilled Tomato, Spinach, Mushroom & Hash Brown
Add Eggs $18.00
Extras $3.50
- Mushroom, Tomato, Feta, Spinach, Hash Brown, Chipolatas, Baked Beans, Hollandaise, Egg
Eggs on Toast $10.00
- Poached, fried, scrambled served on your choice of toast
Smoked Salmon Salad $20.90
- Smoked Salmon, Avocado, Roquette, Shaved Parmesan dressed in a balsamic vinaigrette
Porridge $9.50
- Banana & Honey, Mixed Berry
Eggs Benedict $15.00
- Toasted English Muffins topped with double smoked leg ham, poached eggs and a creamy Hollandaise sauce
Grilled Fish Burger $19.90
- Fish of the Day served on a toasted Turkish Roll with housemade Tartar and Coleslaw

Bad Boy Chips With Aioli Mayonnaise And Tomato Sauce $ 10.5
Mushroom On Danish Fetta (GF) $ 16
- Toasted Bread With Danish Fetta, Mashed Avocado, Sautéed Mushrooms, Cherry Tomatoes Topped With Almond Dukkah
1/2/3 Scoops Of Assorted Ice Creams/ Gulati $ 4/ $ 7.5/ $ 11.5
Available 7 AM To 11.30 AM
Oysters
Selection Of Cakes $ 9
- Please Ask Our Friendly Staff What Our Selections Of Cakes Are Today
Toast (V*) $ 7
- Ask Staff For Selection Of Bread, Served With A Selection Of Jams
Our Char Grilled Steaks Take Time To Cook And Rest; Med -25 Minutes

Grilled sashimi set 1 $25.00
- Seared fillets of salmon and eel sashimi prepared on the table
-Choice-pork, chicken, seafood, beef, cheese $3.00 for 2 choices
Korean BBQ Beef-Cooking on the table
Nickname - Korean army stew (not including rice)
Miso soup $2.00
-Beef don $10.90
Pork kimchi stew $13.00
Seafood sausage stew