Satasia Asian Restaurant in Balmain Menu

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Short Soup $11.90
Scallop & Eggplant Soup $11.90
Sweet Corn & Chicken Soup $11.90
Tofu & Mushroom Soup $11.90

Hokkein Mee Soup - A mixture of prawns, squid, chicken, pork, green vegetables & thick egg noodles $17.90
Combination Short Soup - Pork dumplings with a selection of seafoods, meats & vegetables $17.90
Combination Ho Fun - Thick rice noodles with a selection of seafood, meat & vegetables $17.90

Crab Meat Dumplings (4) - Steamed crab meat wonton with light soy scallion dressing $12.90
Masala Cutlets (2) - Lamb cutlets grilled to perfection in Indian spices served with mint yoghurt $12.90
Satay Ayam (4) - Grilled chicken skewers with peanut sauce $12.90
Miso Yakitori (4) - Miso glazed, chargrilled chicken skewers with Teriyaki sauce $12.90
Tod Mun Pla (4) - Fish cakes, golden fried with a chilli & cucumber salad $12.90
Bhajia - Spicy vegetable & pea flour fritters with tomato chutney $12.90
Char Gio (4) - Golden fried pork spring rolls with a hot & tangy sauce $12.90
Kokonda - Raw fish salad marinated in lime juice & coconut milk $12.90
Dhal Vada (6) - Lentil cakes seasoned with sesame seeds & fennel with a mint yoghurt $12.90
Oysters (4) - Fried Pacific Oysters with cucumber & Wasasbi Mayonnaise $14.90
Sang Choy Bow (4) - Stir-fried minced pork, chicken, water chestnuts, mushrooms & bamboo shoots wrapped in a crispy lettuce leaf $14.90
Goi Cuon (4) - Fresh rice paper rolls with prawns, Vermicelli noodles & crunchy vegetables with a peanut Hoisin sauce $12.90
Toong Tongs (4) - ‘Money bags’ filled with minced pork, chicken & peanuts with a sweet chilli sauce $12.90
Tod Pek Gai (4) - Spicy golden chicken wings $12.90

Hokkein Chow Mein - Stir fried egg noodles with marinated seafood, chicken, pork & beef with chilli sambal & sweet soy $19.90
Mee Grob - Crispy rice noodles, sweet, salty & sour with chicken, pork, prawns & tofu $19.90
Char Kway Toew - Stir fried thick rice noodles with marinated seafood, chicken, pork & beef with chilli sambal & sweet soy $19.90
Singapore Noodles - Stir fried rice vermicelli noodles with red roast pork, shrimp & marinated chicken pieces in curry spices $19.90

Poached Salmon - Miso poached salmon on a bed of asparagus spears with sesame seeds $27.90
Pla Nung Manoa - Steamed whole barramundi in lime, chillies, lemongrass & mint $27.90
Seafood Tofu Sandpot - Steamed mixed seafood in sandpot, with mushrooms, tofu & vegetables $23.90
Yum Pla Krob - Crispy fish salad with Thai herbs & cashew nuts $23.90
Salt & Pepper - Lightly battered seafood, tossed with salt, pepper & chilli spices. Squid, Prawns or Mix $27.90
Jing Yee - Steamed whole fish with splintered ginger, shallots, coriander & light soy sauce. Snapper, barramundi or coral trout $27.90
Malay Fish Curry - Curried Spanish mackerel with eggplant & coconut $27.90
Pla Som Tum - Crispy whole snapper with a green papaya salad $27.90
Salmon Salsa - Chargrilled salmon glazed in sweet soy with spicy Asian salsa $27.90
Butter Prawns - Crispy fried giant prawns in the shell with egg, curry leaves, chillies & coconut $27.90
Kaprao - Stir fry with holy basil, chillies & coriander. Prawns or Squid $23.90
Pla Prio Wan - Crispy whole snapper & vegetables in spicy Thai sweet & sour sauce $27.90
Goong Fak Thong - Stir fried marinated king prawns with Thai herbs, pumpkin, mushrooms & vegetables $23.90
Pla Tort Samrut - Crispy whole Ocean Perch with tamarind, palm sugar, basil & chillies $27.90

Gai Yang - Chargrilled boneless chicken, marinated in lime juice, garlic, lemongrass & coriander with a chilli jam sauce $23.90
Masalador - Stir fried chicken fillet pieces in Masala spices & creamy yoghurt $20.90
Macadamia Pork - Stir fried, marinated pork with mushroom, English spinach, pumpkin & roasted macadamia nuts $27.90
Fak Thong - Stir fry with Thai herbs, pumpkin, mushrooms & pine nuts Beef, Chicken or Pork $20.90
Cumquat Honey Duck - Glazed duck fillet seasoned with soy & five spice with fresh cumquat & honey sauce $27.90
Yunnam Pot Chicken - Chicken steamed in claypot with Chinese sausages, red dates, mushroom & ginger $23.90
Gai Med Mamuang - Thai style stif fried chicken with cashews $23.90
Tiger Cry Beef - Chargrilled rump steak marinated with cracked pepper, lemongrass, coriander with a chilli jam sauce $23.90
Sesame Chicken - Stir fried chicken with mirin, snowpeas, asparagus, babycorn & sesame seeds $23.90
Peppercorn - Stir fry with green peppercorn, Thai herbs, basil & coconut. Beef, Chicken, Lamb or Pork $20.90
Pecan Chicken - Golden fried crumbed chicken fillet pieces with roasted pecan nuts with a creamy dijon mustard sauce $27.90
Citrus Beef - Stir fried marinated beef with mushrooms, asparagus spears, orange & ginger sauce $27.90
Larb - Chargrilled chopped chicken salad marinated with lime juice, broken rice, lemongrass & chilies $20.90
Pad Cha - Stir fry with red curry paste, peppercorn, basil & green beans. Beef, Chicken, Lamb or Pork $20.90
Szechuan - Hot & spicy vegetable stir fry from South-West province of China. Beef, Chicken, Lamb or Pork $20.90
Mu Parlow - Slow cooked whole pork rump in star anise & tofu $27.90
Satay - Stir fry with chilli sambal, Malaysian peanut & coconut sauce. Beef, Chicken or Pork $20.90
Mapo Tofu - Famous hotpot dish in bean paste & tofu. Beef, Chicken, Lamb or Pork $20.90
Kana Mu Krob - Stir fried crispy pork with Chinese broccoli & chillies $20.90
White Cooked Chicken - Steamed spatchcock sized chicken with soy & ginger dressing.Served on a bed of baby bok choy $20.90

Mhaans Kari - Spicy Indian lamb curry $20.90
Beef Rendang - Malaysian chunky beef curry in coconut milk $20.90
Gosht Palak - Indian lamb curry with spinach & yoghurt $20.90
Beef Sagwala - Indian beef curry with spinach & yoghurt $20.90
Sambal Pork - Pork slices in hot chillies, shrimp paste, tamarind, beans & tomatoes $20.90
Vindaloo - Very hot & tangy South Indian curry. Beef or Lamb $20.90
Jungle Curry - Very hot curry with Thai spices & vegetables Prawns or Seafood $23.90
Beef Korma - Chunky beef curry with yoghurt $20.90
Jhinga - South Indian prawn curry with coconut & yoghurt $23.90
Kaeng Phed Ped - Roasted duck in red curry, pineapple & coconut milk $23.90
Roghan Josh - Indian lamb curry with yoghurt & almonds $20.90

Salt & Pepper Tofu - Golden fried tofu tossed in salt, pepper & chilli spices $16.90
Seebo - Four green vegetables stir fried in ginger sauce $16.90
Kati Pak Ruam - Pumpkin, tofu & mixed seasonal vegetables, red curry paste & coconut milk $16.90
Eggplant Goreng - Fried eggplant with chilli shrimp paste $16.90
Tofu Tunku - Stir fried tofu with assorted vegetables $16.90
Mirin Vegetables - Crunchy asparagus spears & snow peas, pan fried & sautéed with mirin marinade $16.90

Combination Fried Rice $10.90
Nasi Goreng $10.90

Cucumber & Yoghurt $3.00

See blackboard for daily specials N/A

Nearby Sample Menus

Mash $8
Mixed leaf salad $6
Rustic bread roll w extra virgin & balsamic $3
Choice of two plates $20
Chicken nuggets w chips or salad $9
Rocket, pear & parmesan $8
Kids ice cream w chocolate or strawberry sauce $4
Steamed vegetables $8

Massaman curry of slow cooked Angus beef with roasted potato $27
Fried beancurd with shiitake mushrooms & snow peas $15v
Stir fried free range chicken breast fillets with house chilli jam & fried basil $27
Chicken fried rice with egg & shallots $15v
Salad of grilled Angus beef with mint coriander tomato chilli & lime dressing $18
Crispy braised duck with chilli tamarind sauce & steamed wombok $28
Grilled wild barramundi fillets with chilli black bean sauce & steamed wombok ( Blue Ginger favourite ) $32
Stir fried Angus beef fillets with eggplant & chilli black beans $27

Salmon nicoise salad - atlantic salmon, lettuce, potato, green beans, boiled egg, cherry tomato & kalamata olives w/ white wine vinaigrette $19.9
Pan fried breast of chicken - wrapped in serrano ham served w/ golden potato rosti, side salad & finished w/ saffron cream sauce $19.9
Grilled chicken burger - marinated chicken tenders, brie, smashed avocado, lettuce & tomato served w/ chips $17.9
Haloumi salad - fried haloumi, baby spinach, semi-dried tomato, roast capsicum, vietnamese mint, avocado & purple cabbage w/ french dressing $16.9
The oak burger - house-made beef pattie, bacon, swiss cheese, lettuce, tomato, red onion, japanese aioli & tomato relish served w/ chips & deep fried jalapenos on the side $18.9
The little oak brekkie - 2 eggs fried, poached or scrambled, bacon, roasted tomato & toasted sourdough $15.9
Teriyaki & ginger barramundi - wrapped in banana leaves served w/ coconut rice & crisp salad $19.9
Sugar cured salmon tortillas - w/ spiced avocado & salmon roe $12.9

Jaffa Chocolate Slice w/ hazelnut almond meringue and double cream $12
All our steaks are served with mashed potatoes or fries and your choice of sauce -
Snapper fillet on a salad of prawns, chickpeas, avocado, mango, chilli, tomato and coriander $29
RIB EYE ON THE BONE Pasture fed Cape Grim 400gm $43
All cheeses served with pear chutney, cornichon and lavosh -
Truss tomato $7
Beetroot Risotto w/ goats cheese, pinenuts, preserved le mon and a salad of watercress $23
Vanilla Cheesecake Mousse w/ mango, saffron poached pine apple and ginger bread crumble $12

John Dory (with Chips/with Salad) $12.90/$13.90
Crumbed Calamari Rings (9 pieces) $9.90
Kids Pack - 1 fish cocktail, 1 calamari, 1 prawn cutlet, 1 crab claw & chips $7.90
Steamed Mussel (12 per serve) $9.90
Snapper with Honey Mustard sc $5.95/each
Snapper (with Chips/with Salad) $14.90/$15.90
Scallop (Battered, Soy Ginger or Crumbed Parmesan) $2.60/each
Grilled Barramundi with Garlic Potato Salsa $18.00

Penne Rosso Pomodoro - tomato, ricotta, baby spinach, shaved parmesan $17.50
Panna Cotta - homemade cooked vanilla cream $11.50
Margherita Inversa (no tomato base) - Italian mozzarella, Roma Tomato fillets, basil, parmigiano Reggiano $22.00
Funghi - tomato, Italian mozzarella, fresh mushrooms $19.00
Bresaola, Rucola, Grana - tomato, bresaola, rocket, shaved parmesan $22.00
Rocco - tomato, Italian mozzarella, rocket, prosciutto, shaved parmesan $25.00
Antipasto Bresaola, Rucola e Grana - a plate of bresaola, rocket, shaved parmesan, ex.v. Olive oil $20.50
Soft drinks & Juices $4.00

VEGETABLE CURRY PUFFS These triangular hand made puffs are like a small pie infused with curry powder, potatoes and onion served with our sweet chilli sauce. (4) $6.95
Prawn (tiger) / Seafood (prawn, calamari and mussel) / Combination (chicken, beef and seafood) $13.95
- Vegetable $8.95
SINGAPORE STREET NOODLES Curry powder, turmeric, fresh ginger & garlic are mixed with chilli to pack a punch in this Cantonese style dish stir fried with delicate rice vermicelli noodles. $12.95
BANGKOK NOODLES Be careful or you could become addicted to our version of this famous Thai classic! We stir fry our curry paste with chicken, green beans, capsicum and kaffir lime leaves tossed with h $12.95
THAI FISH CAKES A common street food in Thailand full of herbs served with our sweet chilli sauce. (4) $6.95
PAD C U This classic incorporates fresh rice sheet noodles stir fried in a savoury dark soy sauce with bok choy, bean sprouts & egg. $12.95
TIGER – Singaporean N/A