Sataybar in Melbourne Menu

Sataybar in Melbourne has no menu available, but can choose from many other options such as Mixed warm olives or Arancini from Lupino. Don Don offers many options including Sukiyaki don and Buta teriyaki don. Korchi City includes a wide range like MON—FRI (11:30AM - 2:30PM) or Comes with Rice, Spring rolls, Salad and Miso soup. Onion rings (V) and Garlic bread (V) from . Melbourne Central Lion Hotel offers Menya Ramen and 1. Miso Soup.

Nearby Sample Menus

  • Fried zucchini flowers, lemon ricotta, wild rocket, basil oil $19.00
  • Lemon curd Eton mess, thick cream, fresh strawberries $12.00
  • Crispy spiced calamari, red onion & coriander salad, baba ganoush $19.00
  • Victorian cheese plate, glazed figs, crackers & quince paste $12.00
  • Ice cream sundae, raspberry compote, biscotti $12.00
  • Steamed mussels, white wine, cream, saffron, crusty bread & aioli $20.00
  • Prosciutto, pear, apple balsamic & blue cheese bruschetta $10.00
  • Mild chicken, pumpkin & okra curry, steamed basmati rice, grilled rotti bread $20.00
  • Honey prawn & veg with rice $11.00
  • Singapore fried noodle $7.50
  • Beef & bean shoot with flat rice noodle $7.50
  • Satay chicken & veg with rice $7.50
  • Vegetarian noodle soup $7.50
  • Curry chicken with rice $7.50
  • Beef omelette $7.50
  • Prawn rice roll with egg $7.50
  • A11 Homemade Chinese Wine Marinated Chicken $13.80
  • H12 Stir Fried Thick Rice Noodle with Beef $13.80
  • Honey Coated Battered Chicken $20.80
  • B13 Pork & Prawn Wonton Soup- 15pcs $10.80
  • H10 Stir Fried Rice Cake with Seafood Combination in XO Sauce $16.80
  • H14 Fried Rice with Salted Fish & Diced Chicken $13.80
  • Stir Fried Sliced Ox Tongue with Chinese Wine $22.80
  • B7 Steamed Pork, Wombok & Chive Dumplings - 15pcs $10.80
  • 151. Wagyu Burger $6.80
  • 74. Agedashi Tofu (fried tofu with dashi) (V) $5.80
  • 28. Calamari Nigiri with Sea Urchin Sauce $6.80
  • 7. Salmon Carpaccio $6.80
  • 78. Chilli Prawn Dumplings $5.80
  • 142. Deep Fried Tuna $4.80
  • 40. "No.1" (Grilled Salmon Roll) $3.80
  • 146. Mochi Ice Cream Vanilla (2pc) (V) $6.80
  • L.A $4.80
    • Frankfurter with American mustard
  • Pasties (Vegetable) $4.80
  • Chicken salad $7.30
  • Avocado $1.00
  • Chicken breast $7.30
  • Special hotdog $6.70
    • Frankfurter with cheese, lettuce, fried onion, mushroom and tomato sauce
  • Salad per item $0.50
  • Party pie N/A
  • House cured beetroot salmon $7.50
  • -Gluten free bread available add $1.00
  • Avocado with goats cheese, broad beans, tahini roasted nuts on sourdough with a poached egg $18.00
  • Cauliflower and green pea fritters, house cured beetroot salmon minted yoghurt $18.00
  • Homemade chilli jam $2.00
  • Avocado $5.00
  • Red quinoa, chia and almond milk bircher muesli with yoghurt, fresh apple, crushed pistachio $12.00
  • -Add poached egg $3.00
  • Saumon Grille - Herb-Crusted Salmon served with Broccolini & Beurre Blanc $35.00
  • Coquilles St.Jacques - Pan-Fried Scallops in Lemon-Butter Sauce, with a Salad of Peas, Crispy Bacon & Désirée Potato $22.00
  • Duo of Oysters - 3 each of Kilpatric and Florentine-Style Oysters (½ dozen) $20.00
  • Steak aux Deux Poivres - Prime Eye-Fillet crusted with Black Pepper, on a bed of Roasted Root Vegetables and a Green Peppercorn & Brandy Sauce $39.00
  • Salade Nicoise - Fresh Yellow-Fin Tuna, Tomatoes, Beans, Egg, Potato, Olives & Anchovies, Tossed in a Herb & Olive-Oil Dressing $18.00
  • Bombe Alaska - Ice-Cream Gâteau with Dried Fruits on Almond Biscuit, covered in Meringue & Flambéed with Grand Marnier $16.50
  • Garlic Roasted Potatoes with Rosemary $8.00
  • Soupe à l’Oignon - French Onion Soup with Cheese Croûtons $10.00
  • C1. CHA SHU RAMEN $11.00
    • Japanese BBQ Pork Noodle Soup
  • F11. KOROKKE $6.80
    • Deep Fried Potato Croquette
  • A5. OYAKO DON $10.80
    • Chicken & Egg On Rice
  • A7. GYU DON $11.50
    • Sukiyaki Beef & Onion On Rice
  • Chilli Salmon $2.60
  • C3. YASAI RAMEN $10.80
    • Seasonal Vegetable Noodle Soup
  • Inari $2.00
    • (Scallop)
  • Tempura Prawn $3.00
  • Sliced BBQ Pork with Plum Sauce $19.80
  • Hot and Spicy Lamb Belly $26.80
  • Chicken Fried Rice $17.80
  • Stir Fried Chicken Breast Fillet Chiu Chow Style $20.80
  • Sliced Beef with Oyster Sauce $19.80
  • Sweet Corn Soup $4.80
  • Peking Toffee Apple / Banana $10.80
  • Stir Fried Chicken Breast Fillet Chiu Chow Style $23.80
  • Sweet potato and thyme croquettes goats cheese aioli and caramelised fig $10.00
  • Ferdy Garden Greens $8.50
    • with purple kale crisps radish & buttermilk vinaigrette
  • Beef Chili cheese potatoes $11.00
    • roast jalapenos & fried onion(vegetarian option available)
  • Roast Black mushroom $14.50
    • kale & blue cheese salad shiitake walnut butter
  • Pickled Beetroot $9.00
    • with toasted walnuts Ferdy garden greens & horseradish aioli
  • Ferdy Charcuterie board $25.00
    • smoked and cured meats pate two cheeses house pickles & toasted bread
  • 36 Hour pork Belly $15.50
    • apple slaw smoked ham gravy
  • Honey Roasted Brussell Sprouts $10.00
    • spiced apple and walnut dressing
  • - Chargrilled Beef $13.50
  • 160. Larb Glass Noodle Salad $8.50
  • - Fish Fillet $12.90
  • 182. Tom Kha Soup with Vegetable & Rice $12.50
  • 58. Baked Clam Gratin With/ Seafood Crackers $7.50
  • - Beef $12.90
  • NOODLE
  • 119. Red Curry Rice - Soft Shell Crab $14.90
  • 18. Steamed Prawn Dumplings (3 Pieces) $6.80
  • 3. Chicken & Mushrooms Soup $3.80
  • 4. Hot & Sour Soup (Peking) $3.80
  • 57. Seafood Noodles in Soup $11.80
  • 8. Vegetarian Spring Rolls $3.80
  • 44. Beef in Szechuan Chilli Sauce with Rice $9.80
  • 36. Sliced Fish in Hot Chilli Oil with Rice $9.80
  • 31. Sweet & Sour Chicken with Rice $9.80
  • Singapore noodles $13.80
    • With pork, shrimp and vegetables
  • Peking pork knuckle slices $9.50
    • With "lo shui" sauce
  • Steamed shanghai juicy pork dumpling (3pcs) $5.50
  • Pork chop and onion $13.80
    • With steamed rice
  • Crispy spring rolls(2pcs) $5.50
  • Singapore fried noodles $14.80
  • Sweet and sour chicken $12.80
    • With steamed rice
  • Szechuan hot and sour soup $7.00
  • Yasai Bento Set $20.80
    • Veg Tempura, Gyoza, Sides, Salad, Miso & Rice
  • Sukiyaki
    • Well-known worldwide dish.. beef cooked w/ variety of vegetable in sukiyaki sauce and dipped in raw egg before serving.
  • Chef's Dessert Platter
  • Agedashi Tofu $9.80
    • Deep fried Organic Tofu served in warm Bonito broth
  • (stir-fried Japanese noodles)
  • Tendon $27.80
    • Teriyaki rice top w/ Tempura prawns, fish & vegetables
  • Misoshiru
    • Miso soup w/ fresh tofu, seaweed & spring onions
  • Black Sesame ice cream $5.50
  • 006. Deep Fried Squid Tentacles $8.90
  • 001. Braised Whole Prawn with shell in Black pepper Sauce $23.90
  • 069. Deep-fried Chicken Wing in Dry Hot Chilli with Nuts $19.90
  • $298.00
  • 106. Stir-fried String Beans in Garlic Sauce $16.80
  • 081. Braised Pork Ribs in Sweet Soy Sauce $22.80
  • 137. Chicken Mince and Salty Fish Fried Rice $13.90
  • 128. Singapore Noodle (Ham, Shrimp) $13.80
Sataybar

Sataybar

location

Address

Cnr Flinders Lane And Custom House Lane, Custom House La, Melbourne, VIC, 3000, Australia

phone

Phone

0396291466

clock

Opened hours

price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Indonesian , Vegetarian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Cnr Flinders Lane And Custom House Lane, Custom House La, Melbourne, VIC, 3000, Australia
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