Sataybar in Melbourne Menu

Beef in egg sauce with rice $7.50
Satay beef with rice $7.50
Beef & veg chow mein $7.50
Beef & veg with rice $7.50
Beef steaks with rice $7.50
Shanghai fried noodle $7.50
Lemon chicken with rice $7.50
Combination special with fried noodle $10.00

JAM FILLED 3.20 EA
DOUBLE BACON BIG BOY
- Double Bacon! Double Cheese! Double Onion! OH BOY! DOUBLE EVERYTHING
1 DOZEN MIXED 23.95
HOTDOGS $6.00
- All 10inch Frankfurts for ONLY
ALMIGHTY CHEESUS
- 4 Cheese HOT DOG! A taste of Heaven for Cheese Lovers! Melted Cheese, Parmesan, Tasty Cheddar, and Mozzarella. Smothered in Onions, Pickles, Tomato Sauce, Crispy Shallots and Chive Sprinkles
1 DOZEN GLAZED 18.95
FANCY FILLED 3.50 EA
RED-DEVIL DOG
- Hot Jalapenos, Hot Chilli Sauce, Cheese, Onions, Ketchup, Chives, Fried Shallots HOT! HOT! HOT!

22. ORIGINAL BIBIMBAB 11.00
- Mixed vegies beef and egg on rice
6. BEEF BULGOGI 12.00
- Beef marinated in sweet soy sauce with vegies
3. CHICKEN BULGOGI 9.50
- Chicken marinated in spicy soy sauce with vegies
10. SEAFOOD BULGOGI 12.00
- Seafood marinated in spicy soy sauce with vegies
21. SEAWEED BIBIMBAB 11.00
- Mixed vegies with seaweed on rice
20. SEAFOOD BIBIMBAB 11.00
- Mixed vegies with seafood on rice
11. FISH CUTLET 10.00
- Breaded fried fish
32. SEAFOOD STIR FRIED NOODLE 10.00

Chicken liver parfait $17.00
- With cornichons/caper berries/sour cherry chutney/charred sourdough
roasted tomato hash brown $4.00
Toast $7.50
- Rustica sourdough/seedy sourdough (gfo)/with st david´s butter / spreads
Spanish baked eggs $18.50
- Fresh chorizo/cherry tomatoes/mt zero olives (unpitted)/roasted red onion/manchego cheese
Rustica spiced fruit toast $7.50
- With st david´s butter/ spreads
-with fresh seasonal fruit/strawberry coulis/ macadamia praline/citrus mascarpone $18.50
-with fresh tomato/buffalo mozzarella/basil/jamon $17.50
Sauteed mushrooms $13.00
- With garlic/parsley/lemon/toasted sour dough/remoulade

Eaten with your finger
A Selection of Fresh Seafood, Vegetables & Beancurd Baked in a Hot Pot $32.00
Duckling $7.00
- With Chinese mushroom bamboo/shoot & fungus in a thick delicious stock
Combo Hot Pot $35.00
- Chicken, duck, mushroom, abalone & fungus
- Ginger & Spring Onions
Plain Vanilla Ice Cream $8.00
SPRING ROLL $8.50
- Deep fried choice of minced pork, prawn & vegetables/vegetarian
Steamed Dim Dim (3pcs) $8.00
- Shark fin, prawns, pork & mushroom

Patiala shahi gosht $15.90
- A highway favourite-goat(on bone) slow cooked in a fragrant mix of coriander, red chilli and others spices
-Small $3.00
Aloo baingan $14.90
- Couliflower and eggplant tossed together with hand-picked indian spices
Chicken tikka masala $15.90
- Boneless chicken marinated and roasted in tandoor and simmered with capsicums in aromatic gravy of tomatoesand cashews
Vegetable cha rassa $15.90
- Eggplants and winter vegetables cooked in a gravy of peanut, sesame, coconut milk and spices
Yellow daal $12.90
- Yellow split lentils cooked with spices
Peas pulao $10.00
Mint chutney $3.00

Chorizo omelette $13.90
- Smoked chorizo, spanish onion and spinach, served with sour dough
Spaghetti and pork sausage $14.00
- With roasted red capsicums and olives tossed in napoli sauce, topped with a fresh roquette salad
Club sandwich $14.00
- Bacon, tomato, cos lettuce, chicken breast, mayo & avocado with smoked paprika aioli
Egg benny $13.90
- Smoked ham, poached eggs, on top of sourdough bread, sprinkled with dukkah and hollandaise sauce
Open steak sandwich $18.00
- Porterhouse steak, red onion relish, mixed lettuce and grilled mustard bread and chips
Mushroom and goats cheese $13.90
- Slow roasted mushrooms, goats cheese, poached eggs, & parsley, on toast
Lightly fried calamari $16.00
- Lightly fried crumbed calamari on a bed of watercress salad, mint, spanish onion & sweet orange with homemade dressing and aioli
G.K breakfast $15.90
- Two eggs, smoked bacon, chorizo sausage, roast tomato, mushroom, h/brown on sourdough

Iceberg lettuce, tarragon & shallot, mustard vinaigrette $9.50
Charcuterie board Selection of pâtés, terrine, cured meats & pickles $29.50/for 2 people
Pan seared scallops, peperonata, blue cheese vinaigrette $22.50
Crispy skinned Tasmanian salmon fillet, Niçoise salad, salsa verde $36.50
Berkshire pork cutlet, braised red apple cabbage, Vertjus & chive $36.50
Classic pear tarte tatin, roasted almond ice cream $17.50
Black forest with sour cherries & vanilla bean ice cream $18.50
Risotto of roast red peppers, fresh peas & sweet corn $27.50

Fromage frais cheesecake, kaffir lime jelly, toasted almond crumble, guava sorbet $22
Butter poached black marron, foie gras parfait, madeira jelly, chocolate crumbs, orange textures $34
Potato gnocchi, manchego cheese, dried black olive, cauliflower, raisins and toasted brioche crumble $27
Salad of figs and local asparagus, smoked ricotta, air dried beef, olive, shallot and nut dressing $29
Baby cos salad, soy and sesame dressing, goma, mint $11
Passion fruit curd, toasted coconut mousse, meringue and sorrel granita $21
Steamed spanner crab dumplings, yarra valley salmon roe, chervil, coconut tom kha $31
Hazelnut parfait, coffee chocolate ganache, hazelnut dacquoise, caramelised popcorn $22

Omelette $9.50
- French omelette with 3 fillings
Chicken & pumpkin pasta S $8.50 L $10.90
Cajun chicken burger with chips $13.50
96% fat free yoghurt $5.50
- Mixed berries
Ham, cheese & tomato toasted sandwich $7.90
- Served with small coffee
Thick raisin toast $3.50
Eggs florentine $9.50
- Poached eggs spinach served on english muffins topped with hollandiase sauce
-Small $7.50

Set E Sushi Sashimi Combo 4-5 ppl 62pcs $48
Grilled Scallop N/A
Grilled Prawn N/A
BBQ Eel N/A
Set D Combined Seafood Platter 2-3 ppl 24pcs $30
Freshly made daily It is named after the Shinto god Inari, who is believed to have an affection for fried tofu. Our fried tofu skin pouch is filled with wonderful flavours of content such as crab mea N/A
French Dragon N/A
Set F Deluxe Sashimi Platter 3-4 ppl 36pcs $36

-Pepper sauce
Add on seasonal vegetables or mashed potato $1.50
Greek salad $10.00
- Crispy lettuce, olives, spanish onion, roasted capsicum, salad leaves, cherry tomatoes, cucumber, drizzled with homemade salad dressing
Corned beef $20.00
- Slowly cooked corned beef served with cabbage on a bed of mashed potatoes then topped with creamy seeded mustard sauce
Beer battered fish & chips $22.50
- Battered whiting fillets served with side salad, chips, homemade tartare sauce & lemon wedge
Mycroft's parmigiana $25.00
- Mushy peas, golden roast potato, bacon, mozzarella cheese, caramelised onions and napoli sauce
Cottage pie $24.00
- Beef cottage pie topped with mashed potatoes & mozzarella cheese served with seasonal vegetables
Sticky date pudding $10.00
- Served with butterscotch sauce & vanilla ice cream

Pear three ways $15.00
- Salted caramel and pear mousse / saffron and honey poached baby pear / poire willian liqueur creme brulee
Red wine jus $1.50
Chancellor fruit platter $15.00
- Selection of seasonal fruit
-Share plate for 2 $24.50
Wok seared seasonal vegetables $7.50
Seafood tasting plate $18.50
- Brioche ash crumbed prawn tacos
Chef's selection of international farmhouse cheese with quince paste, lavosh and crackers $19.00
Pan roasted chicken breast $29.50
- Served with green pea and parmesan croquette, wilted spinach, truss cherry tomatoes and chimichurri sauce

304. Chargrilled Pork
503. Chargrilled Chicken Strips $7.50
4 rolls $10.00
S $11.50
M $12.50
M $12.50
4 rolls $10.00
19. Chargrilled Chicken M $12.50

Complimentary Green Salad Upon Request
La Barberousse $11.00
- Emmental Cheese, Mushrooms & Red Onion Marmalade (Additional Ingredient Prosciutto Highly Recommended)
Les Pas D’ici $6.00
- Nutella (Italy) / French Chestnut Puree (France) / Pure Maple Syrup (Canada)
Le Vegetarien $9.50
- Emmental Cheese, Boiled Free Range Egg, Fresh Tomatoes & Mixed Salad Topped with Home Made Vinaigrette
La Broceliande $12.50
- Home Made French Bechamel, Emmental Cheese, Mushrooms & Ham
Le Croque Monsieur $11.00
- Toasted Sandwich, Bechamel Sauce & Ham, Topped with Emmental Cheese
Served with Jam & Butter $4.50
Additional Ingredients $2.50

Nearby Sample Menus

Sataybar

Inner Melbourne > Melbourne > Sataybar

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

Cnr Flinders Lane And Custom House Lane, Custom House La, Melbourne, VIC, 3000, Australia

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