Sataybar in Melbourne Menu

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Sataybar in Melbourne has no menu available, but can choose from many other options such as Mixed warm olives or Arancini from Lupino. Don Don offers many options including Sukiyaki don and Buta teriyaki don. Korchi City includes a wide range like MON—FRI (11:30AM - 2:30PM) or Comes with Rice, Spring rolls, Salad and Miso soup. Onion rings (V) and Garlic bread (V) from . Melbourne Central Lion Hotel offers Menya Ramen and 1. Miso Soup.

Nearby Sample Menus

33 Deep fried chicken maryland on rice 11.00
104 Vegetarian Thai green curry on rice 12.00
35 Thai red curry chicken with rice 12.00
5 Garlic Roast Chicken on rice 10.50
6 BBQ pork and vegetables on rice 12.50
77 Beef with egg gravy hor fun 11.50
97 Mixed vegetables and beancurd on rice 10.00
73 Vegetables & beancurd with egg /rice noodles 11.00

82. Calamari Rings $5.80
153. Scallop Salad Ship $5.80
29. Calamari Nigiri with Mentaiko $5.80
30. Calamari Special $5.80
37. Salmon Avocado Roll $3.80
31. Toro (Super Tuna Belly) Nigiri (1pc) (GF) $5.80
129. Grilled Scallops with Mentai Sauce $5.80
22. Fresh Salmon Nigiri (GF) $4.80

Chat potatoes, spicy tomato sauce, jalapeno & parmesan $9.00
Greens, chilli, lime and ginger $8.00
Pasta of the day $22.00
Fruit of the day $9.00
- Citrus mascarpone, baked rhubarb, crushed hazelnut
Caramelized banana on belgian waffle, walnut and citrus mascarpone $14.50
Bruschetta with roasted pumpkin, feta cheese, pine nuts & pomegranate molasses $14.00
Fruit toast with citrus mascarpone $9.50
Roasted mushrooms $5.00

Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
Charcuterie-Platte & Kaseplatte $29.00
Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00

Steamed spring bay mussels and prawns with casa iberico chorizo, olive oil, herbs and warmed sourdough (DF / NF) $17.50
Steamed greens, olive oil and lemon (VEGAN / NF / DF / GF) $9.00
The famous federici bacon and egg roll $12.00
- Toasted brioche with crispy bacon, fried egg, aioli and chilli jam
A selection of croissants, fresh cakes and danishes / Please see the sweets cabinet $4.50 / $5.00
Crispy fried dark chocolate truffles with cherry compote and vanilla ice cream (contains alcohol) $12.50
Roasted pumpkin and ancient grain salad, toasted pepitas, fresh herbs, nuts and cumin spiced organic yoghurt (V) $19.00
Pineapple and passionfruit eton mess (GF / NF contains alcohol) $12.50
Smashed avocado / sautèed spinach / goats cheese / chorizo / roasted tomatoes / eggs your way / Swiss brown mushroom / Tasmanian smoked salmon / grilled asparagus / persian fetta / bacon $4.00 each

Hot Meals - (Wed, Sat & Sun)
Chef's pasta of the day $15.00
Wraps
Smoked Salmon $10.00
- cucumber, red onion, capers, rocket & spring onion spread
Sides
Hot Meals - (Mon. Tues. Thurs & Fri)
Blood Orange Semi-freddo Souffle $15.00
- & chiacchiere biscuits
Quiche $11.00
- with dressed green leaves

BOWL OF CHIPS (v/gf) 8.00
- Served with garlic aioli & tomato sauce
PENNE CALABRESE (v) 16.90
- Penne pasta tossed in semi-dried tomato, roasted red capsicum, cashew & pine nut pesto
ORECCHIETTE ARRABIATA (v) 16.90
- Small ear-pasta sauteed in slow-braised Napoli sauce with garlic, fresh herbs, tomato, bell peppers & fresh chilli
LINGUINI MARINARA 17.90
- Prawns, pipis, scallops, shrimp & mussels tossed in a classic marinara sauce
PAPPARDELLE CON FUNGHI (v) 17.90
- Sauteed mushrooms in garlic cream sauce laced with white truffle oil, white wine & flat leaf parsley.
VEG – O (v) 15.00
- Roasted pumpkin, spinach, mushroom, spanish onion, red peppers & mozzarella cheese drizzled with basil pesto oil.
SOUTHERN-FRIED CHICKEN BURGER 19.90
- Deep-fried southern-style chicken fillet on brioche bun with coleslaw, sweet-chilli aioli, lettuce, bacon, tomato & cheddar cheese. Served with chips
Beef & Burgundy Pot Pie 19.90
- Topped with flakey puff pastry served with chips & salad

Toaster Muesli $6.50
Spanish Omellete $13.50
Toast $5.00
Fruit Toast $5.50
Eggs Benedict $12.00
Avo Mash $14.00
Eggs On Toast $10.00
Fruit Salad $5.50

Trio of ice cream and sorbet served in a brandy snap basket $15.00
- Coconut ice cream / salted caramel ice cream / raspberry sorbet
Brioche ash crumbed prawn tacos $18.50
Garlic and herb bread $6.00
Mushroom jus $1.50
Garden salad with balsamic dressing $7.50
Free range chicken breast, wing on $34.00
Thai inspired pumpkin soup $11.00
Chancellor tasting plate $18.50
- green pea and parmesan croquette

Set A Mini Maki Platter 3-5 ppl 90 pcs $38
French Dragon N/A
Set D Combined Seafood Platter 2-3 ppl 24pcs $30
Set C Assorted Maki Platter 3-5 ppl 72pcs $45
BBQ Eel N/A
Freshly made daily A variety of freshly sliced raw fish such as salmon, tuna is available. Marinated Jellyfish, Octopus and Seaweed salad is also on offer. N/A
Set F Deluxe Sashimi Platter 3-4 ppl 36pcs $36
Set E Sushi Sashimi Combo 4-5 ppl 62pcs $48

Chicken Sweet Corn Soup $6.80
King Prawn with Chinese Broccoli Puree $29.80
Spicy Fried Rice with Sliced Pork Belly $18.80
Chine's Icecream Cream and Selection $8.80
Szechuan Pork $22.80
Steamed Rice $2.80
E-Fu Noodle with Ginger and Spring Onion $16.80
Sweet Corn Soup $4.80

72. Fried Wonton $6.50
- Hoanh thanh chien
32. Rice with Grilled BBQ Pork Ribs served with sweet Fish Sauce $11.50
- Com suon
7. Tendon or Tripe
- Pho gan hoac sach
Medium $11.50
Beef Noodle Soup you can choose
83. A piece of Grill Pork $4.50
21. Wonton & Egg Noodle in Soup $11.50
- Hoanh thanh mi
88. An egg $1.50

Shredded duck soup $6.00
Sampan congee $9.80
Combination congee $10.80
Braised pork fried noodle $12.80
Fillet fish fried noodle $13.80
Roast duck noodle soup $10.80
All prices are $2.00 extra after 5pm (except entrèe, soup and beverage)
Sliced pork fried noodle $12.80

California roll: large roll 8 pieces per serve - avocado, crab and Japanese mayonnaise $14.00
Ice-cream - Plain vanilla ice cream $6.20
Katsu don - Pork schnitzel cooked with egg and onion on rice $11.80
Vegetable roll - Carrot, cucumber, lettuce, avocado, mayonnaise $7.20
Ochazuke: Sake grilled salmon flakes $7.00
Udon: Wakame Wakame seaweed - Thick wheat noodles with vegetables in soup with $10.30
Iced Green Tea - 500ml Bottle $6.00
Gyoza - Pan fried Japanese style dumpling $8.40