Satori On Belongil in Byron Bay Menu

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Currently there is no menu available for Satori On Belongil in Byron Bay. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Byron Bay below.

Nearby Sample Menus

CHOCOLATE MARQUISE slice of chocolate mousse with roasted wattle-seed sauce $15
Fresh Fish Burger fish fillet with tomato, lettuce & tartar sauce $15.50
House Smoked Duck Breast with baked beetroot, seasonal greens & kipfler potatoes $24.50
- small chips $4.50
- Sides grilled tomatoes · ham · potato rosti · spinach $3.00
VEGETARIAN PLATTER zucchini fritters, falafel, humus, Mexican quinoa salad $26
Kangaroo grilled steak, dusted with Tasmanian mountain pepper & Davidson plum jus $22.50
Eggs Scandinavian 2 free range poached eggs on toasted English muffin, smoked salmon, & sauce hollandaise $16.00

Hamburger Works $6.50
Sausage Rolls N/A
Pies N/A
Chicken Schnitzel $4.20
Chicken burger $6.90
Hawaiin burger $6.10
Bread Butter $1.00
Wedges chicken chips $3.70

Tandoori Chicken (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
Satay Chicken (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
Margarita (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese). -- $7.00 / $8.50 / $9.00 / $9.50 / $14.50 / $11.00
Nachos - NEW (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
Hawaiian (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese). -- $12.00 / $13.50 / $14.50 / $19.00/ $20.50 / $17.00
Lindt Choc Brownie $4.00
Pepperoni (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) $12.00 / $13.50 / $14.50 / $19.00/ $20.50 / $17.00
Bianca (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese). -- Gluten Free and Spelt options available $7.00 / $8.50 / $9.00 / $9.50 / $14.50 / $11.00

Ploughman's board - Salumi selection, aged cheddar, olives, pickles, mustard and toasted bread $25
Freshly shucked Pacific oysters - Spanish sherry and shallots $21 / $39
Resort club sandwich - Turkey, bacon, avocado, cranberry sauce and free range egg $25
Chocolate brownie - Candied macadamias, raspberry ripple ice cream $17
Byron sliders - Hickory smoked pork, red cabbage, chipotle, with small fries $21
Toasted olive and thyme bread - Meredith’s goat cheese, hummus and spiced pumpkin $22
Steamed seasonal vegetables, BrookFarm macadamia oil and sea salt $11
Crinkled fries with aioli $11

Eggs on toast - poached, fried or scrambled $12.00
Big vegetarian breakfast - roast tomatoes, herb and cheddar rosti, field mushrooms, avocado, baby spinach and eggs fried, poached or scrambled on toast $17.00
Banana bread or goliath fruit toast $7,.50
Flat white $3.80
Farmer's market greens with olive oil & lemon dressing (gf) $8.00
Avocado, herb and cheddar rosti, bacon, pork sausages $4.00
BBQ australian prawns (gf) - hommus, cherry tomatoes, green olive & parsley salad $18.00/$36.00
Smoked salmon $6.00