Satori On Belongil in Byron Bay Menu

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Currently there is no menu available for Satori On Belongil in Byron Bay. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Byron Bay below.

Nearby Sample Menus

Fresh Fruit Salad with seasonal fresh fruit & honey yoghurt $11.50
SEARED SCALLOPS cauliflower puree, prosciutto & micro salad $19
TASTE OF THE SEA crustacean, fish, shell fish in saffron broth, crusty bread $35
VEGETARIAN PLATTER zucchini fritters, falafel, humus, Mexican quinoa salad $26
CHOCOLATE MARQUISE slice of chocolate mousse with roasted wattle-seed sauce $15
Free Range Chicken Burger chicken breast with tomato, lettuce, caramelized onion & aioli $15.50
POACHED PEAR fresh pear paoched in wine,sliced almonds & rock melon caviar $15
Hot Smoked Salmon Charlotte stack of spinach, potato cake, house smoked salmon & free range egg $15.00

Bread Butter $1.00
Hamburger 'w' Bacon & Egg $5.70
Double Cheese Burger $6.20
Large Dim Sims $1.90
Crumbed Oysters N/A
Hot Chips $2.00
Crumbed Fish $4.00
Pies N/A

Capricciosa (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
Hot Latina (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
Mediterranean (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) (No Cheese) - Olive Tapenade, Roast Zucchini & Eg $16.00 / $17.50 / $18.50 / $26.00/ $27.50 / $24.00
Mousse Au Chocolat $3.80
Tiramisu $5.50
Marinara (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese). -- $12.00 / $13.50 / $14.50 / $19.00/ $20.50 / $17.00
Supreme (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
Meatlovers (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00

Byron pork schnitzel - Japanese breadcrumbs, cabbage slaw and Byron lemon wedge $24
Fresh seasonal fruit - Trio of sorbet, ginger and kaffir lime $17
Roasted stone fruit and pear tart - Vanilla cream and biscotti $17
Steamed asparagus - Truss cherry tomatoes, haloumi and herb sauce $19
Aged cheddar - Tomato chutney, pickled onions and lavosh $17
Byron sliders - Hickory smoked pork, red cabbage, chipotle, with small fries $21
Strawberry tart - Mascarpone, strawberry sorbet, lemon myrtle $17
Daily fresh fish and frites - Tartar sauce, cos salad with cherry tomatoes and French dressing $31

Steamed mussels (gf) - billinudgel chorizo, tomato, saffron & chilli $16.00/$29.00
Shakshouka - baked eggs, merguez sausage & mint labneh $17.00
Dirty chai $5.00
Fresh muffin - baked daily $5.00
Ricotta hotcakes - blueberry syrup & pistachio butter $15.00
Naked with citrus $15.00/$29.50
Local finger lime & chipotle mayo $17.00/$31.00
Avocado, herb and cheddar rosti, bacon, pork sausages $4.00