Saute Thai Restaurant in 18 Phillip St Menu

NEW SAUTÉ IN SEASON NEW SAUTÉ IN SEASON
  • CRAB FRIED RICE SAUTE SPECIALITY OF FRIED RICE, CRAB MEAT AND COMBINED WITH SEASONING, CHOPPED SPRING ONIONS, EGG AND MIXED VEGETABLES. TOPPED WITH A SPRINKLE OF THINLY SLICED THAI OMELETTE AND $17.90
  • LAMB RED CURRY (4PCS) SAUTE SPECIALITY OF FRIED RICE, CRAB MEAT AND COMBINED WITH SEASONING, CHOPPED SPRING ONIONS, EGG AND MIXED VEGETABLES. TOPPED WITH A SPRINKLE OF THINLY SLICED THAI OMELET $20.90
  • BARRAMUNDI AROMATIC A FRESH BARRAMUNDI FILLET QUICKLY DEEP FRIED THEN STIR FRIED WITH A SELECTION OF FRESH GINGER, SHALLOTS, CHINESE CELERY AND BLACK FUNGI. $20.90
  • HEAVENLY BEEF TENDER, SUCCULENT SLICED BEEF STIR FRIED WITH SHALLOTS, MUSHROOMS, CARROTS, ONIONS, SESAME OIL AND PEPPER SAUCE AND SPRINKLED WITH ROAST SESAME SEEDS. $16.90
  • HOKKIEN NOODLES PAD CHA PRAWNS, CALAMARI, FISH BALL STIR-FRIED WITH HOKKIEN NOODLES, CRUSHED GARLIC, CORIANDER ROOT AND CHILLI IN A LIME LEAF AND PEPPERCORN SAUCE. $18.90
APPETISERS APPETISERS
  • SPRING ROLLS (4pcs) $6.90
  • CURRY PUFFS (4pcs) $6.90
  • GAI SATAY (4pcs) TENDER MARINATED CHICKEN BREAST ON SKEWERS, GRILLED AND SERVED WITH PEANUT SAUCE $7.90
  • KANOM JEEB (4pcs) (steamed dumplings) MINCED PRAWNS & CHICKEN $7.90
  • STEAMED VEGETARIAN DUMPLINGS (4pcs) WATER CHESTNUTS AND A VEGETARIAN MIXTURE $7.90
  • DEEP FRIED DUMPLINGS (4pcs) MINCED PRAWNS AND CHICKEN $7.90
  • SALT & PEPPER CALAMARI (6pcs) $9.90
  • DUCK HERB (4pcs) $9.90
  • PU NIM TOD KROB SOFT SHELL CRAB,LIGHTLY DEEP FRIED, SERVED WITH FRESH CHILLI, SHALLOTS & SWEET CHILLI SAUCE $9.90
SOUP SOUP
  • TOM YUM Vegetables SPICY-SOUR SOUP $8.90
  • TOM YUM Prawns SPICY-SOUR SOUP $9.90
  • TOM KHA Vegetables MILD SPICY-SOUR COCONUT SOUP $8.90
  • TOM KHA Chicken MILD SPICY-SOUR COCONUT SOUP $9.90
GRILLED GRILLED
  • BBQ CHICKEN or BBQ BEEF THAI STYLE MARINATED CHICKEN OR BEEF WITH THAI HERBS AND SERVED WITH :- A. STIR-FRIED VEGETABLES IN GARLIC AND PEPPER SAUCE WITH SWEET CHILLI SAUCE ON THE SIDE. OR B. WIT $15.90
SALADS SALADS
  • PAPAYA SALAD (Somtum) GREEN PAPAYA AND CARROT POUNDED IN A MORTAR AND PESTLE, WITH A COMBINATION OF LIME JUICE, ROASTED PEANUTS, GREEN BEANS, CHILLI AND CHERRY TOMATOES. $8.90
  • CHICKEN or BEEF SALAD GRILLED THINLY SLICED CHICKEN BREAST OR TENDER BEEF TOSSED WITH A MIXED SALAD OF RED ONIONS, MINT, SHALLOTS, CORIANDER WITH CHILLI AND LIME DRESSING. $15.90
  • SEAFOOD SALAD STEAMED PRAWNS, SCALLOPS, FISH, CALAMARI, MUSSELS, TOSSED WITH RED ONIONS, A MIXED SALAD, MINT, SHALLOTS, CORIANDER AND GARNISHED WITH A CHILLI AND LIME DRESSING $18.90
MAKE YOUR OWN MEAL W/ STIR-FRIED, CURRY OR NOODLES MAKE YOUR OWN MEAL W/ STIR-FRIED, CURRY OR NOODLES
  • VEGETABLES $13.90
  • TOFU (deep fried soft tofu) $13.90
  • CHICKEN (chicken breast fillets) $14.90
  • BEEF (rump beef) $14.90
  • DUCK (roast duck) $16.90
  • FISH (ling fish) $15.90
  • CALAMARI $15.90
  • EXTRA -
  • TOFU or VEGETABLES $2
  • CHICKEN, BEEF or DUCK $3
  • PRAWN, FISH OR CALAMARI $4
WITH STIR FRIED WITH STIR FRIED
  • GARLIC AND PEPPER SAUCE -
  • CASHEW NUT AND CHILLI JAM SAUCE -
  • OYSTER SAUCE -
  • CHILLI BASIL SAUCE -
  • SATAY SAUCE -
  • GINGER AND SHALLOT SAUCE -
  • SWEET CHILLI JAM COMBO A COMBINATION OF CHICKEN AND BEEF FRIED WITH SWEET CHILLI JAM SAUCE, VEGETABLES AND SUN DRIED BARRAMUNDI AROMATIC HEAVENLY BEEF LONG RED CHILLI. $16.90
WITH CURRY WITH CURRY
  • GREEN CURRY A THAI CURRY FLAVOURED WITH GREEN CHILLI PASTE, KAFFIR LIME LEAVES, FRESH RED CHILLI, BASIL LEAVES AND COCONUT MILK. -
  • PANANG CURRY RED CURRY FLAVOURED WITH FRESH RED CHILLI PASTE AND PAPRIKA, TOSSED WITH FRESH RED CHILLI, BASIL LEAVES AND COCONUT MILK. -
  • GANG GARI YELLOW CURRY WITH VEGETABLES, FRESH RED CHILLI AND COCONUT MILK. -
  • MASSAMAN BEEF TENDER CHUNKS OF BEEF, SIMMERED IN A TRADITIONAL MASSAMAN CURRY WITH COCONUT MILK, ONIONS, CASHEW NUTS AND BABY POTATOES. (RECOMMENDED ACCOMPANIMENT - ROTI PASTRY) $15.90
  • - with Roti $17.90
OR WITH NOODLES OR WITH NOODLES
  • PAD THAI STIR-FRIED THIN RICE NOODLES, TOSSED WITH BEAN SPROUTS, SHALLOTS, DICED TOFU, CRUSHED PEANUTS AND EGG. -
  • PAD SE EW FLAT RICE NOODLES, STIR-FRIED WITH SWEET SOY SAUCE, SOY BEANS, OYSTER SAUCE, PEPPER AND EGG. -
  • SINGAPORE NOODLES STIR-FRIED THIN RICE VERMICELLI, BEAN SPROUTS AND SHALLOTS WITH OYSTER SAUCE AND EGG. -
  • CHILLI BASIL NOODLES FLAT RICE NOODLES STIR-FRIED WITH CHILLI BASIL SAUCE, MINCED GARLIC, GARNISHED WITH BASIL LEAVES AND EGG. -
  • CASHEW NUT NOODLES STIR-FRIED FLAT RICE NOODLES WITH CHILLI JAM, CRUNCHY CASHEW NUTS AND VEGETABLES AND EGG. -
  • SATAY NOODLES STIR-FRIED FLAT RICE NOODLES WITH SATAY SAUCE, VEGETABLES AND EGG. -
  • HOKKIEN NOODLES STIR-FRIED EGG NOODLES WITH OYSTER SAUCE, VEGETABLES AND EGG. -
  • KOO-WA GAI NOODLE FAMOUS STREET FOOD OF CENTRAL THAILAND, USING DELICIOUS SWEET SOY SAUCE AND A STIR-FRY OF CHICKEN, PRAWNS, FLAT RICE NOODLES AND BEAN SHOOTS. SPRINKLED WITH ROASTED ONION AND PE $17.90
CHEF RECOMMENDS CHEF RECOMMENDS
  • DUCK WITH PLUM SAUCE ROAST HALF DUCK SERVED WITH A BLENDED PLUM SAUCE SPICED WITH GARLIC, CINNAMON, STAR ANISE, SERVED WITH STIR-FRIED BOK CHOY. $25.90
  • KAENG PHED PEDYANG ROAST DUCK SERVED WITH A SPICY RED CURRY SAUCE COMBINED WITH PINEAPPLE, LYCHEE, CHERRY TOMATOES AND LIME LEAVES. $19.90
  • DEEP FRIED BARRAMUNDI FILLETS THE PERFECT COMBINATION OF SPICY, SOUR, SWEET AND SALTY FLAVOUR OF OUR DEEP FRIED BARRAMUNDI FILLETS TOPPED WITH A MIXTURE OF A. CHILLI PASTE AND TAMARIND SAUCE. B. $20.90
  • GRILLED SALMON WITH RED CURRY SAUCE GRILLED TENDER SALMON FILLETS SERVED WITH ASPARAGUS, TOPPED WITH RED CURRY SAUCE AND JULIENNED KAFFIR LIME LEAVES. $20.90
  • SALMON SALAD GRILLED FRESH SALMON FILLET TOPPED WITH A GREEN MANGO OR GREEN APPLE SALAD (DEPENDING ON SEASON) AND CASHEW NUTS. $21.90
  • STEAMED BARRAMUNDI WITH GINGER SAUCE STEAMED WHOLE BARRAMUNDI (650-700GM) SERVED WITH SHALLOTS, GINGER, CHILLI & GINGER SAUCE. $29.90
  • DEEP FRIED BARRAMUNDI DEEP FRIED WHOLE BARRAMUNDI (650-700GM)DRESSED WITH SWEET CHILLI & TAMARIND SAUCE, TOPPED WITH CRISP-FRIED BASIL LEAVES. $29.90
  • KING PRAWNS WITH CREAMY SAUCE PRAWNS (3 KING PRAWNS) BRAISED WITH CRUSHED GARLIC AND CORIANDER ROOT IN A CREAMY COCONUT MILK. $22.90
  • KING PRAWNS WITH LIME LEAVES AND PEPPERCORNS KING PRAWNS (3 KING PRAWNS) BRAISED WITH CRUSHED GARLIC, CORIANDER ROOT IN LIME LEAF AND PEPPERCORN SAUCE. $22.90
  • LAMB CUTLETS IN GARLIC & PEPPER SAUCE $20.90
SIDE DISHES SIDE DISHES
  • STEAMED THAI JASMINE RICE WITH PEANUT SAUCE $3.50
  • STEAMED RICE $3
  • ROTI BREAD $2.50
  • STEAMED MIXED VEGETABLE $8.50
  • EGG FRIED RICE $6.50
DESSERTS DESSERTS
  • PLEASE ASK OUR FRIENDLY STAFF $7 - $7.50
MEAL DEAL MEAL DEAL
  • SET A : (2 PEOPLE) $36.90
  • SPRING ROLLS (2PCS) & SATAY CHICKEN (2PCS) $7.40
  • 1 X STIR-FRY CHOICE OF (CHICKEN OR BEEF) $14.90
  • 1 X CURRY CHOICE OF (CHICKEN OR BEEF) $14.90
  • 2 X STEAMED RICE $6
  • SET B : (3-4 PEOPLE) $56.90
  • 2 X MIXED ENTRE $17.80
  • 1 X STIR-FRY CHOICE OF (CHICKEN OR BEEF) $14.90
  • 1 X CURRY CHOICE OF (CHICKEN OR BEEF) $14.90
  • 1 X NOODLE CHOICE OF (CHICKEN OR BEEF) $14.90
  • 2 X STEAMED RICE $6

Nearby Sample Menus

  • Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins $16.9
  • Swiss mushroom croquettes - w/ cheese sauce & toasted croutons $9.9
  • Add parmagiana topping $3.0
  • Frangelico affogato - vanilla bean ice-cream w/ a shot of frangelico & espresso $11.9
  • Graziers porterhouse 300g - chargrilledto your liking served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $27.9
  • Crispy chips - served w/ japanese aioli $8.9
  • Sugar cured salmon tortillas - w/ spiced avocado & salmon roe $12.9
  • Rack of lamb - served w/ spanish chorizo mash & sauteed silver beet w/ rosemary & red wine jus $25.9
  • Passion delight, lemon, tartufi
  • -Extra topping small & medium $1.00
  • Lasagna
    • Home made with a meat sauce
  • Deal 6 $28.90
  • Supreme
    • The LOT (excluding seafood & egg)
  • Napoletana
    • Anchovies, olives, oregano & garlic
  • Garlic prawns $9.50
  • -1 traditional large pizza
  • Short Black $3.70
  • Flat White $3.70
  • Vegetarian Wrap - chargrilled eggplant, lettuce, zucchini, red capsicum, mushrooms and feta $13.50
  • Babyccino $3.00
  • - Hazelnut, Caramel or Vanilla $0.90
  • Chai Vanilla Latte $4.50
  • Homemade Beef Lasagne - served with chips and garden salad $16.80
  • Fresh squeezed juice to order (apple, carrot, orange) $7.50
  • Smoked Salmon - smoked salmon, avocado, cream cheese, capers, onion, rocket $8.90
  • Leg Ham $5.50
  • Turkey Breast - turkey, cranberry sauce, swiss cheese, mixed lettuce, capsicum $7.90
  • Vegetarian - artichokes, sundried tomato, mushrooms, capsicum, mixed lettuce, tasty cheese, eggplant $8.50
  • Full Salad $1.50
  • Salad Sandwich $6.50
  • Beef Burger & Chips $8.50
  • Beef $7.00
  • Chicken & Steak Banquet Set $30 per person
  • Teriyaki Beef $9.50
  • Kawasaki Set (Banquet-B) $34 per person
  • - Fresh Salad / Miso Soup / Prawn / Fresh Fish / Teriyaki Chicken / Misoyaki Steak / Mixed Stir-Fried Vegetable / Fried Rice -
  • Ice Cream / Japanese Green Tea -
  • Vegetarian Set $26 per person
  • Tempura Set $10.50
  • Soft Drink (per jug) $8.00
  • Cockie $9.90
  • lardna $13.90
  • Mango with sticky rice $7.90
  • Grilled Chicken $15.90
  • Som Tum $11.90
  • Tom Yum Spicy Prawns $8.90
  • Laksa Chicken $13.90
  • So Sexy Quail $8.90
  • Vanile Éclair - Eclair filled with vanilla cream and topped with chocolate N/A
  • Osmaliye Kashta plate - A kashta layered centre with sweet noodle pastry layers and sweet rose syrup N/A
  • Freshly Squeezed Juices: Served in a large 400ml glass - Orange, Strawberry, Apple, Mixed Fruit, Carrot, Avocado, Lemonade N/A
  • Chamomile Tea N/A
  • Swiss Roll - Chocolate sponge filled with a chocolate special delight N/A
  • Halawet El Jebn Kashta plate - Shavings of sweet cheese served with kashta, nuts and sweet rose syrup N/A
  • Exotic Banana Split - Banana, gelato and fresh cream with special toppings N/A
  • Knefe Cheese - Semolina encrusted sweet cheese served on a plate with our signature bread bun on the side. OPTION: Please ask your waiter if you require the knefe served inside the bun N/A
  • Fish And Chips $6
  • Garlic And Cheese Pizza Bread $5
  • Fish & Chips $10
  • Apple Strudel $6.5
  • 300gm T-Bone Steak $14
  • Bacon And Egg Roll $7
  • 400gm Rump Steak $15
  • 2 Scoops of Ice-Cream w/Topping $3
  • Satay Beef $13.80
  • Ham & Shallot in Crispy Pastry (6) $8.80
  • Flour Tendons with Chinese Mushrooms $15.80
  • Chinese Mushrooms & Flour Tendons with Noodles $8.80
  • Capsicum with Chicken $13.80
  • Pea Sprouts & Dried Scallop Soup $14.80
  • Beef Brisket with Rice $7.80
  • Chicken and Salty Fish Fried Rice $9.80
  • Dinner Roll $0.90
  • Kids Popcorn Meal - 1 x Popcorn Chicken - Mini 1 x Seasoned Chips - Regular 1 x Apple Pop Top $4.95
  • So Salad $4.95
  • Original Recipe Bacon & Cheese Burger Combo Large - Includes 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
  • Sauce - Sweet & Sour N/A
  • Popcorn Chicken Regular - $5.95
  • Original Recipe Bacon & Cheese Burger $6.95
  • Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink $28.95
  • Hawaiian Shaved Leg Ham, Pineapple, Mozzarella $14
  • Prawn Linguini Tossed with Garlic, Chilli, Pesto, Baby Spinach, Oven Roasted Tomato, Asparagus and Shaved Parmesan $20
  • Beef Nachos, Beans, Salsa, Corn Chips, Guacamole & Sour Cream $15
  • Angus Beef Burger Cheese, Beetroot, Bacon Caramelized Onion, Salad, BBQ sauce & Fries $15
  • Chicken Parmigiana topped with a rich Tomato Sauce, Tasty Cheese, Salad & Fries $18
  • Angus Rump Steak 250gms (GF) Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $17
  • Lamb Shoulder Ragout tossed in Pappardelle with Baby Spinach, Truffle Oil, Shaved Parmesan $20
  • Daily Dessert Special (Please see the black board or ask our staff) $9
  • Combination Shawarma Chicken and lamb. Served with mixed pickles, tahina, chilli and garlic $30
  • Garden saladFatoush Tomato, cucumber, lettuce, radish, parsley, onion and mint, tossed with grilled bread, lemon and extra virgin olive oil $19
  • Chicken wings Jawaneh Marinated in lemon, garlic and extra virgin olive oil $19
  • Lamb Tartare Kibbi Nayeh Raw tender lamb with crushed wheat, served with onion rings, mint, chillies and extra virgin olive oil (On availability) $22
  • Spicy aged cheese in herbs Shankleesh Lettuce, tomato, shallot and extra virgin olive oil $12
  • Grilled haloumi stack Served with mesculine salad, tomato and a balsamic reduction $18
  • Chilli Garlic Toum & Har Blended garlic, chilli and parsley, with olive oil $9
  • Meat & Poultry - Mixed dips, tabouli, chilli/garlic, mixed pickles, potato coriander, sausages, chicken wings, minced lamb, skewered chicken and skewered lamb $52 per person
  • Garlic Bread (2 slices) $6
  • - Skordalia potato & garlic puree w/ lemon, olive oil -
  • Char-Grilled Octopus w/cherry tomatoes, artichokes & lemon, olive oil $19
  • Fries $6
  • Chicken Livers pan-fried w/ Spanish onions, pilaf rice & Greek style yoghurt $15
  • Loukanika char-grilled pork sausages, smoked in cracked pepper & red wine w/a diced salad & tzatziki $16
  • - Tzatziki yoghurt, cucumber & garlic -
  • Rocket & Shaved Kasseri Cheese w/ balsamic, olive oil $12
  • Thin sliced cajun crusted milk fed lamb fillets on a bed of bean ragout in capsicum salsa $17.00
  • Australian lobster grilled with Mornay sauce and grated cheese Market Price
  • Tempura king prawns with wasabi melon salsa $18.00
  • Our famous misto di mare barbequed platter of crab, octopus, Green King prawns, mussels, fish fillets and Tasmanian scallops and calamari $45.00
  • Tasmanian Highland venison on shiraz and wild mushroom risotto $28.00
  • White chocolate panna cotta with duet of mango anglaise and strawberry coulis $9.00
  • Crisp five spice cornfed chicken breast with jasmine risotto and ginger white wine reduction $24.00
  • Western Australian marron prepared either with garlic butter and coriander or grilled with mornay sauce and grated cheese $45.00
  • Little mickey’s prawns - lightly battered & fried prawns, tossed with citrus mayonnaise 250g $19.9 / 500g $29.9 / 1 kg $59.9
  • Bbq king prawns - with garlic & lemon butter sauce $39.9
  • Linguine puttanesca - anchovies, red onions, olives, capers, parsley, garlic, chilli, olive oil & sugo di pomodoro $26.9
  • Seasonal vegetables $8.9
  • Diana - worcestershire & dijon mustard sugo N/A
  • Focaccia vesuviana - wood fired focaccia with vine-ripened tomatoes, fior di latte mozzarella & basil 1m $19.9
  • Polipi e calamari char - grilled marinated calamari & octopus, served with rocket (cooked with your choice of salmoriglio marinade or sugo di pomodoro) $18.9
  • Pollo bufala - chicken breast with double smoked ham, bufala mozzarella & sugo di pomodoro $34.9
Saute Thai Restaurant

Saute Thai Restaurant

location

Address

18 Phillip St, Parramatta, NSW, 2150, Australia

phone

Phone

0296870778

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
18 Phillip St, Parramatta, NSW, 2150, Australia
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