Scallop Pot Bistro in Lakes Entrance Menu

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Scallop Pot Bistro in Lakes Entrance has no menu available, but can choose from many other options such as - or MARGHERITA Tomato, cheese, oregano from Pinocchio Inn Restaurant. Floating Dragon Dockside Restaurant offers many options including Chicken & Sweet Corn soup and Homemade Wontons in soup. Lakes Sports & Community Club includes a wide range like Singapore Noodle - Vermicelli stir fried with shredded bbq pork, shrimps, onions, egg & julienne vegetables with a touch of curry or Combination Keow Teow - Flat rice noodles stir fried with beef, chicken, pork, bean sprouts & shallots. Local mussels tossed in white wine, garlic and vegetable broth, served with warm bread and Toasted vienna bread topped with smoked salmon, prawns, avocado and lettuce from . Ferrymans Seafood Cafe offers The Boathouse Restaurant and Beverages: •Freshly Brewed Tea or Coffee.

Nearby Sample Menus

Cassata $6.00
VEGETARIAN A mixture of fresh, seasonal vegetables $15.00
Beef n Reef $28.50
LASAGNE Layers of pasta, bolognaise, cheese, egg, $13.50
CAPRICCIOSA Tomato, cheese, ham, mushrooms, olives $10.00 / $14.00
CHICKEN SCHNITZEL $18.00
MEAT LOVER Tomato, cheese, hot salami, ham, bacon, chicken $11.00 / $14.00
- Entree / Main

Sizzling Mongolian Eye Fillet Beef $36.00
Sizzling Calamari Stir-Fry with Chilli & Spring Onions $29.00
Peking toffee apple pieces (6) $25.00
Fried rice or vegetarian (Regular/Large) $12.00/$17.00
Homemade Dumpling Sampler (12) $25.00
Chicken & Sweet Corn soup $9.00
Crab & Prawn Superior soup $16.00
Homemade Wontons in soup $11.00

Combination Keow Teow - Flat rice noodles stir fried with beef, chicken, pork, bean sprouts & shallots $13
Chicken Sweet Corn Soup $8
Steamed or Fried Dim Sims (2) $5
Sweet & Sour Chicken - Lightly baFered chicken breast fillet thinly sliced & topped with special sweet & sour sauce, served with pickled vegetables $12
Chicken or Beef Hokkien Noodle - Egg noodles stir fried with either Chicken or Beef & seasonal vegetables $13
Honey Prawns - Lightly baFered prawns (6) coated with honey, served with seasonal vegetables $15
Garlic Prawns - Prawns (6) wok tossed with garlic, served with seasonal vegetables $15
Prawn Crackers $5

Portuguese style seafood soup – shellfish and ocean fish poached in shellfish stock with tomatoes, vegetables, garlic and mild chilli, served with grilled pide bread N/A
Toasted bruchetta topped with Tasmanian smoked salmon, cucumber relish, capers and spanish onions N/A
Crispy style sweet roast pork ribs with crispy noodles and spiced apple dipping sauce N/A
Smoked salmon salad – smoked salmon, mixed lettuce, avocado, spanish onions, capers and croutons with a honey mustard dressing N/A
Tender calamari in smokey paprika crust with green-olive tapenade dip N/A
Hot turkish bread with three dips N/A
Fish and chips with tartare sauce and lemon N/A
Ferryman’s seafood platter – a selection of local fish and various shellfish, some steamed, others fried or grilled served with chips, salad, cocktail sauce and lemon N/A

Bakery: •Danish Pastries $12.00/person
Eggs Benedict - Fresh English Muffin topped with Shaved Ham, Two Poached Eggs and Hollandaise Sauce with Cracked Pepper (With/Without Continental Breakfast) $21.00/$14.00 per person
Please ask your attendant for add ingredients (Tomato, Bacon, Hash Brown, Mushroom,. Baked Beans, Smoked Salmon, Sausages, Egg) (With/Without Continental Breakfast) $21.00/$14.00 per person
Bakery: •Variety of Toasting breads $12.00/person
Cereals and Fruits: •Poached Fruits $12.00/person
Beverages: •Assorted Fruit Juices $12.00/person
Eggs Florentine - Poached eggs served on English Muffin with wilted Spinach and Hollandaise Sauce (With/Without Continental Breakfast) $21.00/$14.00 per person
French Toast - Served with fresh berry compote, Maple Syrup, topped with cream and strawberry (With/Without Continental Breakfast) $21.00/$14.00 per person

Fillet mignon 250gram eye fillet wrapped in bacon $27.00
Three Pepper Sauce $1.00
Chicken pesto wide ribbon fettuccine tossed with chicken, homemade pesto, mushroom, onion, pine nuts, cream and cheese $17.00
Oysters -
Ranchero - spicy Napoli and fresh chilli $1.00
Scotch fillet 350gram $28.00
Beef and Cashew Stir Fry, tenderised beef with oyster, garlic and chilli, tossed with seasonal vegetables and Hokkien noodles $14.00
Salt & Pepper Squid (gluten free) served with garlic Aioli $8.50