Spanish Scarborough Restaurants and Takeaway Menus

Cafe Del Pescatore

French, Italian, Spanish, Thai, Turkish

• TROPICAL SUNRISE ROCK LOBSTER SALAD - Whole or half cooked WA lobster topped with pineapple, passionfruit, orange segments & strawberries. Served on an iceberg & asparagus salad with citronette dressi $39.50/$56.00
• LINGUINE ALLE VONGOLE (Linguine and clams) - Linguine tossed through clams in an aglio olio base with a hint of chilli and cherries tomato $29.50
• SALMONE ARROSTO (Tasmanian Salmon) - Pan-roasted fillet of Tasmanian salmon over sautéed potatoes with wilted spinach and Madras Mango relish $39.50
• LINGUINE AI FRUTTI DI MARE (Garlic Linguini with seafood) - Exmouth prawns, blue swimmer crab meat & seared scallops tossed through linguine with fresh tomato, baby spinach, garlic & olive oil $38.50
• Linguine Alla Carbonara Con Funghi (Linguine Carbonara) - long pasta strands tossed in a mushroom, bacon, parmesan, egg & cream sauce $18.00
• CAPESANTE DEL CAPOCUOCO (Chef’s Scallops) - Scallops pan seared with garlic, baby spinach, fresh tomato & white wine. Served on the half shell with a garden Salad $36.00
• GRIGLIATA DI PESCE (Seafood Platter) - A tantalising selection of prawns, oysters, fish wings, calamari, mussels, scallops, barramundi and a Morton Bay Bug served with a garden salad, sauces and Pesca $70.00/$110.00
• Cajun Calamari - tender scrolls of Cajun spiced breaded squid accompanied by a light garden salad, sweet chilli sauce & fresh lemon $16.00