Scene Model Management in Richmond Menu

Scene Model Management in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

  • Breads - with your choice of: Garlic / Cheese / Herb $7.00
  • Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50
  • Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00
  • Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
  • Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00
  • Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction $30.00
  • Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis $12.00
  • Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50
  • Com Thit Nuong - steamed rice with grilled sliced pork $9.00
  • Tom Xao Toi - braised prawns with garlic $13.90
  • Ca Xao Ot - chilli fish $13.90
  • Goi Ga - chicken coleslaw $12.90
  • Ca Xao Ca Ri - braised fish with curry $13.90
  • Kem (Siro Dau/Chocolate) - plain ice cream with strawberry or chocolate topping $4.00
  • Mue Xao Hanh Nhan - braised squid with almond & vegetables $14.90
  • Mue Rang Muoi - salt & pepper squd $14.90
  • Mixed Vegetables with Satay Sauce $12.00
  • Prawn/Seafood Cashew Nut $16.00
  • BBQ Stuff Calamari $12.00
  • Spicy Noodle - Prawns $12.00
  • Pork Shank Recommend! $24.00
  • BBQ (Chicken/Beef/Pork) $18.00
  • Red Curry - Prawns $16.00
  • Garlic Soft Shell Crab $21.00
  • Garden salad $6.50
  • Risotto sweet potato, spinach & goats cheese $19.00
  • Roasted half chicken w kipfler potato, asparagus & marsala jus $28.50
  • Marinated lamb salad w quinoa, peppers, fetta, tomato, leaves & honey mustard dressing $19.50
  • Chicken salad w bacon, onion, tomato, pine nuts, salad leaves & orange soy dressing $17.00
  • Lamb rump w dutch carrot, kipfler potato, balsamic reduction & whipped fetta $29.00
  • Chicken quesadillas w spiced sour cream $14.50
  • Frozen almond cream w peaches, cherries & dessert wine sauce $12.00
  • Tamal de Maiz Sweet corn tamal steamed in a corn husk. Served with sour cream, coriander, hot salsa and salad $15.00
  • Mexicali (v) - Add shredded beef, chicken or black beans $14.00 (SML) / $23.00 (RRG) / $28.00 (LGE)
  • De Espinaca (v) Sauteed spinach leaves with garlic, sour cream and cheese served with chipotle salsa $9.00
  • Oaxaca Taquito de Hongo, Mexicali Nachos, Enchilada de Carne, Ensalada de Nopalitos, Churros with Chocolate Sauce and Cream $33.00 /person
  • Ensenada Del Mar Enchilada de camaron, taco de pescado, quesadilla de tinga, frijoles negros and rice $24.00
  • De Pollo Grilled chicken, pico de gallo, coriander and cheese wrapped in a flour tortilla and baked until crisp. Served with salsa barbacoa, sour cream, rice and salad $23.00
  • Marimba Grilled chicken with tequila lime marinated capsicum and onion. Served with chipotle salsa, sour cream, frijoles negros and rice $23.00
  • Sour Cream $3.00
  • Grilled beef in vine leaf (10) $10.00
  • Bean curd $5.50
  • Tran tran marinated sauce (in batter) $14.50
  • Choice of fish, prawn, squid or duck with fried rice $11.00
  • Sweet and sour sauce (in batter) $17.00
  • Noodles with wontons and bbq pork $9.00
  • With shredded pork and spring rolls $9.00
  • Fried ice cream $5.50
  • Almond chocolate cake with coffee & milk powder, salted caramel pistachio, toffee ice cream and 70% Belgium dark chocolate sauce $15
  • Tempura soft-shell crab burger with prawn aioli, Asian slaw and chips $19
  • Corn and cabbage fritters with balsamic glaze and dried bonito $13
  • Deep-fried stuffed chilies with trio cheeses, chipotle and lime aioli $13
  • Prawn and chicken spring rolls with nuoc cham sauce $13
  • Bultara Salted bush lamb rump with pea & fennel cake, spiced raspberry coulis, roasted baby onion and mint $32
  • Pea and Manchego croquettes with romesco sauce $12
  • Ham hock terrines with orange marmalade, cornichon, house-pickled seed mustard and black garlic $14
  • BLOODY MARY $12.00
  • COKE, COKE ZERO, SPRITE, LIMONATA, ARANCIATA ROSSA $4.50
  • KIMCHI, CORN AND SWEET POTATO FRITTERS w PINEAPPLE & WOMBOK SLAW, PINK GRAPEFRUIT CURED KINGFISH, HOUSE MADE KIMCHI HOT SAUCE +POACHED EGG +2.50 $17.00
  • + PROPER PROTEIN SHOT $2.50
  • +POACHED EGG +$2.50
  • TOAST W HOUSE MADE PRESERVES, VEGEMITE OR PEANUT BUTTER SOURDOUGH, WHOLEGRAIN, HOME BAKED GLUTEN FREE, SOURDOUGH FRUIT LOAF $8.00
  • BACON, ROASTED ROMA TOMATOES, APPLE CIDER HOLLANDAISE, WILTED CHARD, SWISS BROWN MUSHROOMS $4.00/each
  • ELECTRIC LEMONADE - HOUSE BREWED LEMONADE w FRESH MINT , LEMON, GINGER, SPARKLING WATER, ICE $8.00
Scene Model Management

Scene Model Management

location

Address

Level1 5 Cubitt St, Richmond, VIC, 3121, Australia

phone

Phone

0394216378

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
Level1 5 Cubitt St, Richmond, VIC, 3121, Australia
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