Scent Of A Flower Florist Cafe in Fitzroy Menu

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Scent Of A Flower Florist Cafe in Fitzroy has no menu available, but can choose from many other options such as Babka's Breads - 4 slices toasted or fresh with babka jams or Babka's Breads - 2 slices toasted or fresh with babka jams from Babka Bakery Cafe. Naked For Satan offers many options including Gilda Pintxos White Anchovy, Olive & Pickled Peppers and Roasted Smoked Paprika & Garlic Nuts. The Gertrude Hotel includes a wide range like Mt. Zero Mixed Olives or Street Corn Croquette. Soup of the Day and Garlic Bread from . Pumphouse Hotel The offers Pireaus Blues Greek Restaurant and Individual Dips Tzatziki, Skordalia, Eggplant, (gf,v) Taramosalata,.

Nearby Sample Menus

Gypsy ham, Dijon mustard and salad, casaling bread $13.40
Open smoked South Australian salmon, baby capers, cucumber, sour cream and dill, on sourdough rye and caraway seed bread $16.70
Salmon $13.50
Babycino 60¢
Mushrooms Scented with fresh herbs on toast $11.90
Beef, red wine and mushroom - served with kasoundi, rocket leaves and bread $13.40
Bacon, Lettuce and Tomato, casalinga bread $13.40
Rare roast beef, grain mustard and salad, multigrain bread $13.40

Baked Camembert With Apple, Celery & Ciabatta $9
Oreo Trifle Pedro Ximenez Jelly, Orange Curd $9
Pork, Veal And Almond Meatballs, Braised In Tomato $9
Charcuterie Board -Jamon Iberico De Bellota, Free Range Acorn Fed Ham 20G $9 $9
Blood Orange Sorbet, Patxaran, Almond Biscuit $9
Crumbed Eggplant With Honey & Blue Cheese $9
Globe Artichokes, Garlic Emulsion, Manchego $9
Served With Fruit Bread And Spiced Apple Chutney N/A

Gnocchi, Pumpkin, Sage Butter, Cavolo Nero & Ricotta $24.00
Founders Rübæus & Raspberry $15.00
Aioli $2.00
Potato Mash $7.00
Red Curry of Potato & Chickpea w/ Rice & Riata $18.00
Two Sausages Served with Mash, Black Spinach & Onion Gravy $22.00
Pulse Salad Fava Bean, Cucumber, Tomato & Toum $7.00
Nuremberg Bratwurst w/ Pickles & Mustard $12.00

Cheese Plate - waanambool cheddar, jindi blue & wattle valley brie, lavosh, quince paste. dried apricots $24.90
Saganaki (GF, V) - beetroot relish, rocket, balsamic $14.90
Soup of the Day $8.90/$12.90
Caramelised onion & garlic mash $7.90
Rare kangaroo salad (GF) - roesti, rocket, shaved pear & beetroot salad, apple chutney, jus $24.90
Smoked salmon & shrimp agnolotti - saffron, basil & lemon butter sauce $24.90
House made potato gnocchi - slowly braised red wine beef cheeks, gremolata, grana padana $25.90
Kahlua & Espresso Parfait (GF) - mixed berry labna $9.90

Dolmades Vine Leaves Stuffed with Rice and Herbs served with yogurt & mint dip (gf,v) $12.50
- (extra pita) $2.50 per serve
Swordfish Steak (gf) Char grilled swordfish served with fresh spinach olives & Skordalia dip $30.50
Mixed Grill Lamb Cutlet, Lamb Souvlaki, Chicken Souvlaki, Beef Rissole & Lemon Lamb served with Greek salad $31.95pp
Calamari Fresh SA Calamari Lightly Floured and Fried served with fresh Carrot and cabbage salad $27.95
Paidakia Lamb Cutlets grilled with lemon and olive oil Dressing served with zucchini, mushroom, fresh tomato and feta topped with Potato fritter $27.50
Baklava Homemade pastry filled with crushed walnuts & almonds in syrup $9.50
Chicken Souvlaki* Two skewers of diced Chicken Fillet marinated and grilled served with lemon potatoes, pita, and seasonal garnish $23.50