Schnitz Spencer Outlet in Docklands Menu

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Schnitz Spencer Outlet in Docklands has no menu available, but can choose from many other options such as Big Breakfast - 2 eggs, hash browns, spinach, chipolatas, mushrooms, bacon & grilled tomato or Classic Eggs Benedict - Poached eggs on sourdough bread & champagne ham topped with home-made hollandaise sauce from The Harbour Kitchen. The Nixon Hotel offers many options including Garlic Bread - Toasted grande Vienna w garlic butter and Trio of Homemade Dips - w toasted Turkish bread (GF Option Available). Berth Restaurant Bar Cafe includes a wide range like Toast with strawberry jam and butter – choice of multigrain, sourdough or fruit loaf or Berth's french toast served with berry compote & honey yoghurt. Nine Elephants’ Fried Rice - Fried rice with special homemade chilli sauce with crispy pork belly and mixed Vegetables and Khao Pad - Fried rice with choice of beef, chicken, pork, prawn, or seafood from . Nine Elephants Thai Restaurant offers Platform 28 and BLT pide with Swiss cheese and mayo.

Nearby Sample Menus

Tiramisu $10.50
Chips, Wedges $7.00
Bacon or chipolatas $3.00 each
King Prawn Risotto - South Australia king prawns, spinach, sundried tomato, wine, napoli, onion and parmesan $26.50
Fish & Chips Classic - fresh fish of the day, beer buttered, served with chips and salad, tartare and lemon $26.50
Open Chicken Sandwiches - Roast fillet of chicken with avocado, brie, cranberry on sour dough bread $9.50
Cheese Platter for 2 - aray of imported and Australian cheese $18.50
Sourdough toast with jam or vegemite $4.50

Sticky Date Pudding w Vanilla Ice Cream $6.00
Mixed Satay Plate - served w steamed rice & peanut satay sauce $15.90
Bowl of Wedges - w sweet chilli & sour cream $10.90
Cajun Style Chicken Wings - w aioli & sweet chilli $14.90
Bruschetta - Toasted grande Vienna topped w fresh tomato, garlic, onion, basil, goats cheese &balsamic glaze $12.90
Beer Battered Fish & Chips - Using award winning Feral Hop Hog IPA from WA, served w lemon, tartare,garden salad & chipsPlease ask your waiter for today’s market fresh fish $21.90
Portuguese Chicken Burger - Marinated chicken breast fillet, toasted bun, bacon, tomato, lettuce, cheese &aioli served w chips $21.90
Chicken Parma - w Virginia ham, cheese, Napoli served w chips & garden salad $22.90

Entrée, Main & Dessert $56.00/person
Lemon tart with freshly whipped cream & citrus sauce $12.00
Iced Coffee, Iced Chocolate $5.50
Antipasto & Main $38.00/person
Spring Bay mussels in a sauce of chilli, garlic, cherry tomatoes, spanish onion, white wine & fresh herbs $18.00
Fish of the Day Market Price
Beer of the Month P.O.A
Main & Dessert $40.00/person

Hor Mok Talay - Fragrant seafood set mousse with coconut milk and Thai curry served in young coconut shell $28
Plah Salmon - Half cooked salmon mixed with chilli, lemon. Shallot, lemongrass, coriander dressing $23
Som Tum - Shredded green papaya, peanut, snake bean, tomato, and dried shrimp with Thai style dressing $15.5 / $16.5
Vegetable $17.5
Satay Gai - Grilled marinated chicken skewers served with homemade peanut sauce $8
Goong Pad Hed - Stir-fried prawn with four kinds of mushroom (shitake mushroom, oyster mushroom, king oyster mushroom and shimeji mushroom) $23.5
Khao Pad - Fried rice with choice of beef, chicken, pork, prawn, or seafood $13.5/$14.5/$16
Khao Pad - Fried rice with a choice of beef, chicken, pork, prawn seafood or vegetables $16 / $17.5 / $21

Coleslaw $7.00
Salmon croquettes (x3) with lemon aoili $12.00
Tuna mayo and sweetcorn pide with baby spinach $10.00
Thai style Mussaman Chicken curry with peanuts and potato sided with steamed rice $26.00
BBQ Chicken wings $15.00
Seasonal greens $6.00
Mini Pulled pork brioche (x3) with slaw and apple mayo $15.00
3 pin lamb rack with baby roast vegetables and rich redcurrant jus $38.00

Peking Duck Half(6-8 pcs) $38.00 / Whole (12-16pcs) $68.00
Ice Tea, Ice Coffee, Ice Chocolate $7.50
King Prawn in Chilli Sauce $32.80
Lychees & Ice Cream $9.90
Deep- Fried Scallop in Spicy Salt & Chilli $32.80
Lobster / Mud Crab / King Crab / Snow Crab / Baby Abalone / Live Prawn / Oyster / Coral Trout / Barramundi / Marwong / Murray Cod / Parrot Fish/ Green Lips Abalone / Scallop in Shell Market Price
Fish Fillet Sweet & Sour( With or Without Batter) $30.80
Oyster Omelet $28.80

PANFRIED POTATO GNOCCHI field mushrooms, peas, pecorino, rocket & porcini butter [v] $22.00
SWEETCORN POLENTA with fennel, artichokes, confit tomatoes & goats cheese [v, gf] $22.00
THE WOOLSHED BURGER 200g dry-aged beef, bacon, caramelised onion, lettuce, tomato, beetroot,house relish & hand-cut chips $20.50
SHOESTRING [v,gf] $8.00
COLLINSON SCOTCH FILLET 300g grass fed, gippsland, victoria $39.00
HAND-CUT CHIPS house tomato sauce [v,gf] $10.00
THREE CHEESE BAKED RICOTTA heirloom beetroot, walnuts, capers [v, gf] $15.00
CRISP FRIED WHOLE FLOUNDER green papaya salad, thai basil & tomato nam jim [gf] $36.00

Garden Salad Cos lettuce, cherry tomatoes, cucumber, carrot & parsley tossed with a lemon, olive oil & garlic dressing $9.50
Calabrese - Tomato, cheese, hot salami & ham (Small/Large) $14.00/$18.00
Chilli Prawn & Squid Salad with sweet chilli, lemon, ginger & coriander dressing served with rocket and cherry tomatoes. $18.00
Mexican - Tomato, cheese, hot salami, capsicum, chilli, onions & olives (Small/Large) $14.00/$18.50
Linguini Amatriciana Salami, olives, capsicum, onion, bacon & napoli sauce $18.00
Spaghetti Bolognaise $18.00
Trio of Dips - Freshly made dips served with homemade bread $14.50
Herb or Garlic Cheese Pizza (Small) $9.50