Schnitz Spencer Outlet in Docklands Menu

Are you the owner? Manage this listing for free.

Schnitz Spencer Outlet in Docklands has no menu available, but can choose from many other options such as Big Breakfast - 2 eggs, hash browns, spinach, chipolatas, mushrooms, bacon & grilled tomato or Classic Eggs Benedict - Poached eggs on sourdough bread & champagne ham topped with home-made hollandaise sauce from The Harbour Kitchen. The Nixon Hotel offers many options including Garlic Bread - Toasted grande Vienna w garlic butter and Trio of Homemade Dips - w toasted Turkish bread (GF Option Available). Berth Restaurant Bar Cafe includes a wide range like Toast with strawberry jam and butter – choice of multigrain, sourdough or fruit loaf or Berth's french toast served with berry compote & honey yoghurt. Nine Elephants’ Fried Rice - Fried rice with special homemade chilli sauce with crispy pork belly and mixed Vegetables and Khao Pad - Fried rice with choice of beef, chicken, pork, prawn, or seafood from . Nine Elephants Thai Restaurant offers Platform 28 and BLT pide with Swiss cheese and mayo.

Nearby Sample Menus

Spaghetti Marinara - South Australia king prawns, squid, fish of the day, mussels, garlic, wine, parmesan $26.50
Atlantic Eggs - Poached eggs, with smoked salmon, hash brown & hollandaise $14.50
Greek Salad $8.00
Smoked salmon $4.50
Helenic Dips - Eggplant with tzatziki & taramasalata served with pitta bread $13.50
Traditional French toast served with fresh fruit & maple syrup $12.50
Pesto and Sundried Tomato Arancini Balls - served with green salad $11.50
Cyprian Haloumi - fried with cheese & served with lemon & green salad $15.50

Mediterranean Vegetarian Risotto - Roasted capsicum, fresh tomato, garlic, chilli, baby spinach & parmesan cheese $18.90
Chicken Parma & Chips $9.00
Portuguese Chicken - Leafy greens, chickpeas, roasted red peppers, cucumber, onion & balsamic dressing $18.90
Mixed Satay Plate - served w steamed rice & peanut satay sauce $15.90
Garlic Prawns - Pan seared tiger prawn cutlets, w lemon, spring onion, chilli, garlic & olive oilon a bed of Jasmine rice $28.90
Cajun Style Chicken Wings - w aioli & sweet chilli $14.90
Steak & Chips $9.00
Calamari & Rocket - Salt & pepper calamari, julienne Roma tomato & Spanish onion w a sweet chilli,coriander & lime dressing $18.90

Main & Dessert $40.00/person
Breakfast bruschetta – crushed avocado, tomato, red onion, fresh herbs topped with beetroot, marinated danish feta & extra virgin olive oil $14.00
Spaghetti marinara prawns, calamari, mussels and fish pieces tossed in olive oil, finished with cherry tomatoes, a hint of garlic, chilli & fresh herbs $24.00
Smoked salmon fettuccine with broccoli, cherry tomatoes, fresh herbs in a creamy sauce $24.00
Apple Martini - belvedere citrus vodka, apple juice & sour apple liqueur $15.00
Starters added to any set menu $6.00/person
Antipasto platters added to any set menu $10.00/person
Iced Coffee, Iced Chocolate $5.50

Yum Poo-Nim - Deep-fried marinated soft shell crab mixed with Thai herb in Thai lemon dressing $23
Panang - Tender meat cooked in mild curry with coconut cream, green bean, basil leaves, and kaffir lime leaves $19.5
Som Tum Talay/Poo Nim - Shredded green papaya, peanut, snake bean, tomato, and dried shrimp with Thai style dressing topped with mixed seafood or deep-fried soft shell crab $23 / $24
Garlic Rice - Steamed Thai Jasmine rice stir-fried with garlic sauce (per serve) $4
Goong Ob Woon Sen - Steamed prawns and glass noodle in clay pot $26
Larb Gai - Minced chicken with mint leaves and herbs mixed Thai style lemon dressing $17.5
Khao Pad Mun Goong - Fried rice cooked with shrimp cream extract and prawns $15.5
Sai Oua - Homemade Northern Thai style pork sausage marinated in pungent herbs and spices $12

Chicken Parmigiana – Chicken schnitzel, topped with leg ham, rich Napoli sauce and melted mozzarella served with chips and house Salad. $23.00
Smoked trout bruschetta with baby spinach, apple and goats cheese finished with chardonnay vinaigrette and balsamic $18.00
Rump 400g $36.00
Chips with tomato sauce $8.50
Seafood Chowder - with market fresh fish, mussels, prawns and smoked trout, drizzled with cream and sided with crusty bread $26.00
Onion rings $9.00
Black bean, pumpkin and spinach buritto with coriander, chilli and cheese $10.00
BBQ Chicken wings $15.00

Seafood Hot & Sour Soup $8.80
Banquet D - Seafood San Choi Bow,Peking Duck,Deep fried Prawn Roll , Sitr-Fried Live lobster in ginger sauce with noodle, Fillet of beef in cantonese sauce,fried rice, deep fried icecream, coffee or t $88.00 Per Person
Minced Pork & Bean Curd with Chilli in Hotpot $24.80
Stuffed Scallop with Prawn Meat in Egg White Sauce $34.80
Minced Pork san Choi Bow $8.80
Oyster Omelet $28.80
Vegetarian San Choi Bow $8.40
Beef in satay Sauce $24.80

SHEARER'S BOARD a selection of cured & smoked meats with pickles, olives, aged cheddar & organic sourdough $24.00
CRISP FRIED PORK BELLY soy, sweet chilli, coriander $15.00
FISH & CHIPS with mixed leaf salad & tomato sauce [gfo] $12.00
CYPRESS GROVE LAMB CHOPPER/FOURME D' AMBERT/L'ARTISAN MOUNTAIN MAN - Served with lavosh, muscatels & organic sourdough $25.00
SHER WAGYU FULL BLOOD BRESAOLA pecorino & wild rocket $18.00
THE WOOLSHED BURGER 200g dry-aged beef, bacon, caramelised onion, lettuce, tomato, beetroot,house relish & hand-cut chips $20.50
WOOLSHED BURGER & shoestring fries $12.00
TEY'S PORTERHOUSE 300g grass fed, gippsland, victoria $34.00

Trio of Dips - Freshly made dips served with homemade bread $14.50
Garlic Prawns Prawn cutlets cooked in a creamy garlic sauce and served on a bed of jasmine rice $18.50
Hawaiian - Tomato, cheese, pineapple & ham (Small/Large) $14.00/$18.00
Porterhouse Steak - Grilled porterhouse served with mashed potato, broccoli, carrot & topped with grilled tomato & basil (Optional homemade mushroom and port wine sauce 3.50) $26.50
Chicken Parmigiana - Freshly crumbed chicken breast, grilled & topped with napoli sauce & cheese, served with chips $22.00
Bruschetta - Toasted ciabatta topped with tomato, fresh basil, garlic & olive oil $13.50
Homemade Pancakes served with maple syrup, mixed berries & ice cream $12.00
Atlantic Salmon - Grilled salmon fillet served on mash potato, pan-fried spinach in garlic butter topped with a fresh tomato salsa $26.50