Schnitz Spencer Outlet in Docklands Menu

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Schnitz Spencer Outlet in Docklands has no menu available, but can choose from many other options such as Big Breakfast - 2 eggs, hash browns, spinach, chipolatas, mushrooms, bacon & grilled tomato or Classic Eggs Benedict - Poached eggs on sourdough bread & champagne ham topped with home-made hollandaise sauce from The Harbour Kitchen. The Nixon Hotel offers many options including Garlic Bread - Toasted grande Vienna w garlic butter and Trio of Homemade Dips - w toasted Turkish bread (GF Option Available). Berth Restaurant Bar Cafe includes a wide range like Toast with strawberry jam and butter – choice of multigrain, sourdough or fruit loaf or Berth's french toast served with berry compote & honey yoghurt. Nine Elephants’ Fried Rice - Fried rice with special homemade chilli sauce with crispy pork belly and mixed Vegetables and Khao Pad - Fried rice with choice of beef, chicken, pork, prawn, or seafood from . Nine Elephants Thai Restaurant offers Platform 28 and BLT pide with Swiss cheese and mayo.

Nearby Sample Menus

Sticky Date Pudding - served with ice cream $12.50
Vegetarian - roasted eggplant & capsicum, cheese, avocado, semidried tomatoes & napoli sauce $10.90
Cyprian Haloumi - fried with cheese & served with lemon & green salad $15.50
Fillet of Beef - eye fillet served with salad & baked potatoes $38.00
Amatriciana - bacon, onion, chilli, garlic, olives, napoli & parmesan $16.50
Bacon or chipolatas $3.00 each
Haloumi - Cyprian haloumi grilled with salad & lemon $14.50
Side Chips $7.00

Open Steak Sandwich - Seared sirloin minute steak, toasted Turkish roll, bacon, egg, tomato, lettuce,cheese & onion rings served w chips $21.90
Kangaroo Fillet - Pan seared loin fillet served medium rare w kipfler potatoes, seasonal vegetables &cranberry Jus $25.90
Lamb Rump - Pan seared served medium rare w kipfler potatoes, seasonal vegetables & red wine Jus $26.90
Chips $9.50
Mediterranean Vegetarian Risotto - Roasted capsicum, fresh tomato, garlic, chilli, baby spinach & parmesan cheese $18.90
Portuguese Chicken Burger - Marinated chicken breast fillet, toasted bun, bacon, tomato, lettuce, cheese &aioli served w chips $21.90
Pan Fried Saganaki - w balsamic glaze & lemon $15.90
Chocolate Mousse w Strawberries $6.00

Italian rice balls with a mediterranean salad & balsamic reduction $14.00
H.C.T – ham, cheese & tomato with cracked black pepper $12.00
Penfolds Grandfather Tawny Port $12.00
Crumbed chicken and chips $12.00
Vanilla ice cream 2 scoops with or without chocolate topping $4.00
Steak sandwich – grilled minute steak, caramelised onion, cheese, tomato, lettuce & mayonnaise $19.00
Crown Lager $7.00
Chicken and avocado fettuccine finished with toasted pine nuts & cream sauce $22.00

Larb Hed - Mixed mushroom (4 kinds) and deep-fried tofu with mint leaves and herbs mixed Thai style lemon dressing $17
Tom Kha Gai - Chicken and galangal simmered in mildly spicy and sour coconut soup E: $7 / M: $18
Pad Thai - Thin rice noodles stir-fried with Pad Thai sauce choice of vegetable, chicken or prawn $13.5/$15.5
Goong Sauce Ma-Karm - Deep-fried battered prawns topped with chilli and garlic tamarind sauce $23.5
Yum Mooh Grob - Crispy pork belly mixed with coriander, shallots, grounded roasted rice and grounded roast chilli dressing $23.5
Yum Avocado Goong - Thai style dressing avocado salad served with grilled lemongrass prawns $21
Choo-Chee Goong Yarng - Grilled prawns simmered in thick curry with coconut cream $23.5
Kuay Teow Tom Yum - Thin rice noodles serve in tom yum soup with choice vegetables, beef, chicken, pork, prawn, or seafood $14/$16

Peri Peri chicken wrap with lettuce, tomato, cheese and mayo $10.00
Oven baked Pork and veal meat balls in rich tomato sauce topped with mozzarella sided with crusty bread $17.00
Roquette and parmesan salad $8.00
Coleslaw $7.00
House marinated olives with dukkah and crisp bread $12.00
Onion rings $9.00
Lamb kofta wrap with tomato, onion, fetta and minted yoghurt served with a mini Greek salad $14.00
Eye fillet 250g $38.00

Chicken & Pineapple Fried Rice $22.80
Supreme Shark's Fin in Combination From Soup $82.00
Pineapple Fritter & Ice Cream $9.90
Deluxe Shark Fin's Soup $60.00
Seafood Combination & Bean Curd in Hotpot $34.80
Minced Pork & Bean Curd with Chilli in Hotpot $24.80
Quail in Five Spices $9.80
Seafood San Choi Bow $9.80

TEY'S PORTERHOUSE 300g grass fed, gippsland, victoria $34.00
TIRAMISU espresso sponge, frangelico mascarpone cream, sour cherries, chocolate hazelnut praline $14.00
NOUGAT PISTACHIO PRALINE PARFAIT candied orange, dried figs, biscotti [gf] $14.00
STICKY DATE PUDDING butterscotch sauce, vanilla bean ice-cream $14.00
HAND-CUT CHIPS house tomato sauce [v,gf] $10.00
RED COOKED QUAIL caramelised eggplant, shitake mushrooms, hot chilli sambal $15.00
CYPRESS GROVE LAMB CHOPPER/FOURME D' AMBERT/L'ARTISAN MOUNTAIN MAN - Served with lavosh, muscatels & organic sourdough $25.00
STEAK SANDWICH rocket, tomato, caramelised onions & shoestring fries $18.00

Chicken Tandoori- tomato, tandoori chicken breast, spinach, tzatziki and lemon wedge (Small/Large) $18.00/$25.00
Any Half / Half Pizza Only available in large $19.50
Fettucini Carbonara - Bacon, garlic, mushrooms, cream & egg yolk $18.00
Extras (Small/Large) $0.50/$1.00
Seafood Risotto - Prawns, scallops, mussels, calamari & fish pieces $22.00
Hollandaise $2.00
Calabrese - Tomato, cheese, hot salami & ham (Small/Large) $14.00/$18.00
Medici Caesar Salad cos lettuce, crispy bacon, shaved parmesan, croutons, traditional Caesar dressing topped with a poached egg & anchovies With marinated or grilled chicken extra 6.50 $15.50