Schon Training Restaurant and Event Venue in North Melbourne Menu

CAFE MENU CAFE MENU
  • Wedges $5.50
  • Breakfast
  • Eggs three ways $5.50
  • Fried, Scrambled or Poached $5.50
  • Extras $1.50
    • Bacon, Roasted Tomatoes or Mushrooms
  • Sandwiches
  • Shaved ham, Tomato and Brie $4.50
  • Tomato, Cheese and Onion $4.50
  • Rolls
  • Bacon and egg melts $6.00
  • Tandoori Chicken and Salad $6.00
  • Falafel and Tabouli $6.00
  • Foccacia
  • Chicken and Avocado $6.00
  • Roasted Vegetables, Red Onion, Roquette, Goats curd and Pesto $6.00
  • Pastries $4.00
    • Beef and Chicken, vegetables, sausage Rolls, Vegetable Pasties and Quiche Lorraine
  • Salads $6.00
    • Caesar, Greek and Fruit Salad
  • Sides
  • Beer Battered Fries $3.50

Nearby Sample Menus

  • Smoked salmon salad $20.00
    • Combined with rocket, avocado and orange segments
  • Spaghetti marinara $20.00
    • Mixed seafood tossed in napoli sauce
  • Bowl of veg $6.00
  • Vegetarian pasta $15.00
    • Tossed with seasonal veg and napoli sauce
  • Limerick burger $15.00
    • With the works - served with chips
  • Cheese burger $12.00
  • Surf N Turf $30.00
  • Fish & chips $16.00
    • Beer battered barramundi, served with chips & salad
  • Choice of Meat
  • Red Curry (Choice of meat)
    • Well know Thai curry cooked in coconut milk and red curry paste
  • Choice of meat $7.00
  • Not it batter
  • Fried Rice(Choice of meat)
    • Special Thai style fried rice, onion, tomatoes, corn, peas,carrot and egg
  • Red Duck Curry $16.00
    • Red curry paste combines with roast duck,pineapple and tomatoes
  • Mango Ice Cream $5.50
  • Oyster Sauce (Choice of meat)
    • With oyster sauce and broccoli
  • MEDIUM $8.00
  • C11. CHICKEN THE LOT
    • Tomato, cheese, chicken, mushroom, capsicum, pineapple, onions, olives
  • A28. CALABRESE
    • Tomato, cheese, hot salami, sundried tomato, roasted capsicum, pesto
  • MEDIUM $8.00
  • C6. TERIYAKI CHICKEN
    • Cheese, chicken, pineapple, teriyaki sauce
  • LARGE $10.00
  • MEDIUM $8.00
  • C10. CAJUN CHICKEN
    • Tomato, cheese, spinach, feta cheese, Cajun chicken herbs, fresh tomatoes
  • Soft Shell Crab Salad - deep fried soft shell crab with green salad $18.00
  • Kitsune Udon - udon noodle with tasty fried bean curd $14.00
  • Tuna, Prawn, Eel, Scallop $5.00
  • Hosomaki (Small) Roll (6p) - Tuna $6.00
  • Nanban - deep fried white bite and vegetable, marinated in tasty vinegar sauce $9.00
  • Hosomaki (Small) Roll (6p) - Avocado $4.00
  • Dengaku - deep fried eggplant with minced chicken miso paste $10.00
  • Sushi & Sashimi Combination - Entree (3p sushi + 6p sashimi) / Main (5p sushi + 10p sashimi) $20.00/$32.00
  • Penne Trattoria (V) E $15.90 / M 17.90
    • Tubes of pasta tossed with artichokes, capsicum, olives, tomato and a touch of cream
  • Pollo Parmigiana $22.90
    • Crumbed breast of chicken topped with mozzarella and napoli sauce
  • Pescatore $16.90
    • Seafood, garlic and light tomato sauce
  • Fettucine tonno E $15.90 / M 17.90
    • Capers, black olives and tuna with napoli sauce and touch of cream
  • Tortellini alla romana E $15.90 / M 17.90
    • Veal filled pasta dumplings with bacon, mushrooms, tomato and a touch of cream
  • Antipasto $17.90
    • A selection of cured meats, pickled vegies and other tasty morsels
  • Garden salad $9.50
  • Bruschetta traditional $8.00
    • Crusty ciabatta bread topped with chopped tomato dressed in olive oil, basil and garlic
  • BLT 15.00
    • Smoked bacon, cos lettuce, tomato, horseradish aioli, toasted foccacia, garden crisps
  • Boerewors sausage, 24 month Prosciutto Di Parma, black & white pudding by Pacdon Park 5. 50
  • Steel-cut Oat and Teff Porridge 14.50
    • Quince, poached cranberry, puffed amaranth, honey, seeds, nuts
  • +Black Ruby gluten free bread +2.50
  • Bowl of chips 9.00
    • Chipotle ketchup
  • Dr Marty hand-made crumpets 9.50
    • Spiced apple butter, orange blossom honey
  • Rhubarb two ways 14.50
    • Shaw River buffalo yogurt, soaked chia, strawberry, dates, pistachio
  • Fancy cheese on toast v2.0 14.50
    • Grilled 3-cheese bechamel on stone-baked sourdough, onion and bay jam, house pickles
  • UPSIZE TO 13" + $4.00
  • 11" $8.95
  • SIDES
  • ADANA KEBAB PIZZA $14.95
    • tomato sauce, mozzarella cheese, adana style spiced ground lamb, roast capsicum, red onion, cherry tomatoes and sumak, drizzled with minted garlic yogurt
  • VEGETARIAN
  • VEGETARIAN $11.95
    • tomato sauce, mozzarella, mushroom, fresh capsicum, red onion, kalamata olives, oregano, garlic (pineapple on request)
  • HOME MADE TIRAMISU $6.00
  • CAPRICCIOSA $11.95
    • tomato mozzarella, virginia ham, mushrooms, kalamata olives (anchovies on request)
  • Smoked trout salad with kipfler potatoes, dijon mustard, red onion, cherry tomatoes, mixed lettuce & lemon creme fraiche $17.90
  • Southern fried chicken burger with iceberg lettuce, american cheddar, harissa aioli, fire smoked red peppers in a brioche bun & shoestring fries $19.00
  • Herbeb grilled tomato $4.00
  • Chorizo sausage $4.00
  • Toast steak sandwich with porterhouse, tomato relish, caramelized onion, mayonnaise, 2 year old jack cheese on toasted seeded ciabatta bread & shoestring fries $19.00
  • Roasted cauliflower fritters with crispy kale, almond hummus, roquette & poached egg (V) $14.90
  • Toast atlantic with lime poached salmon, sauteed spinach, croquette potatoes, poached eggs and zesty hollandaise sauce $18.00
  • Sauteed spinach $4.00
  • Hamburger in Batter $3.00
  • Pineapple Fritter $2.00
  • Kids pack $6.50 (save 15%)
    • (1 sml flake, 1 dim sim, 1 potato cake and chips)
  • Chicken Schnitzel $5.50
  • Fish Cake $2.50
  • Egg & Bacon Sand $4.30
  • Flounder $6.00
  • Scallops $2.50
  • Granola with St Davids dairy yogurt & fruit 8.50
  • THE MONTE 14.00 Meat Free
    • roast cauliflower, cheese, salsa verde, tasty hazelnuts + balsamic roquette
  • THE LAIKA 15.50
    • harris smokehouse hot smoked salmon, creamy dill potato salad, pickled beetroot, aioli and beetroot crisps
  • without bacon 13.00
  • THE JAAMI 14.00 Meat Free
    • roast pumpkin, goats curd, caramelised onion, spiced nuts & lemony roquette
  • B & E (ON CIABATTA) 15.00
    • grilled bacon, fried egg, roasted beetroot relish, roquette & aioli
  • THE KEVIN 15.50
    • slow roasted McIvors free range pork belly, hoi sin, toasted sesame aioli, cucumber, spring onion, cos & szechuan pepper salt
  • Gluten free bread 1.00
  • Turkish Bread Focaccia $8.50
    • Egg, Bacon, Avocado, Swiss Cheese
  • Morning Tea $20.00 per person
    • Assorted Home made Muffins / Danishes and Mixed Sweet Slices /(Served with Apple /Orange Juice )
  • Egg and Bacon on Toast $7.00
  • Gourmet Sandwich $7.50
  • Avist $8.00
    • Baby Spinach , basil pesto, Pineapple, chicken, bacon, cheese,
  • Plain Burger $5.50
    • Beef, Lettuce, Tomato
  • Mini Quiches Vegetarian / Lorraine (1 per serve) $2.00
  • Big breakfast $13.00
    • Egg Bacon, Tomato , Mushroom , Baked Beans , Sausage With toast
  • Spring Rolls $2.20
  • Half Chicken $6.90
  • Mini spring Rolls (4) $1.00
  • Dim sims $0.80
  • Lamb souvlaki $6.20
  • Hot dog cheese & onion $4.20
  • Plain $3.70
  • Sausage rolls $3.00
  • Piney Tropicana - pineapple, lime, ginger & apple $7.50
  • Greek Eggs- scrambled eggs with Bulgarian feta, fresh tomato, spring onion & chilli on Turkish Bread $17.50
  • Ginger Shot $3.50
  • Bacon, Roma Tomato, Field Mushroom, Wilted Spinach, Polenta Cake, $4.50
  • Fruit toast with apricot, dates & raisins with cinnamon butter $7.50
  • Three Grain Porridge of quinoa, barley & oats with natural muesli, currants & berry compote $12.50
  • Errols Breakfast of scrambled free range eggs, bacon, field mushroom, house baked beans lamb sausage & hash brown on sourdough $19.90
  • Beetroot Boost - beetroot, lemon, ginger, celery & carrot $7.50
  • Coffee Bean Panna Cotta $13
    • With mixed berry compote & apricot biscotti
  • Surf & Turf $38
    • Scotch fillet steak 250gm, grilled prawns in creamy sauce, chips & salad
  • Twice Cooked Pork Belly $20
    • sweet potato puree & orange star anise glaze
  • Macadamia & Herb Crusted Barramundi $30
    • smashed kipfler potatoes, slow braised baby carrots & roasted pepper coulis
  • Bruschetta $10
    • toasted crusty bread, vine ripened tomato, red onion, fresh basil and shaved parmesan
  • Crunchy Fries $8
    • with house made aioli
  • Soup of the Day $12
    • With grilled focaccia broad
  • India Style Classic Butter Chicken Curry $28
    • with steamed saffron basmati rice, lemon pickle & poppadum
  • Deal 3 - 2 Medium Pizzas, 2 Cans of soft drinks $17.90
  • Rice Lamb - Rice, Diced Lamb, Capsicum, Onion, Herbs, Sultanas, Tomato, Salad and Chilli $12.00
  • L/S Black $2.50
  • Chicken - Tomato, Cheese, Mushroom or Chicken or Pineapple Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
  • Pasta Fish - Pasta, Sauce salad, Chilli herbs $12.00
  • Pasta Lamb Chop - Pasta, Lamb, Sauce salad, Chilli herbs $12.00
  • Vegetarian - Tomato, Cheese, Mushrooms, Capsicum, Onion, Olives Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
  • Napolitana - Tomato, Cheese, Olives, Anchovies Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
Schon Training Restaurant and Event Venue

Schon Training Restaurant and Event Venue

location

Address

112 Peel St, North Melbourne, VIC, 3051, Australia

phone

Phone

0393299960

clock

Opened hours

7 days per week for 7am to 3pm
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
112 Peel St, North Melbourne, VIC, 3051, Australia
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