Schubert's Beachfront Restaurant in Rapid Creek Menu -

relaxing atmosphere and tasty food

Nearby Sample Menus

Spanish $25.00
- capsicum sauce spicy chorizo olives red onions prosciutto & provolone cheese
Slow cooked marinated chicken wings in Diablo sauce $15.00
Thai Beef $18.00
- crispy beef strips served on top of fresh garden salad with tangy Thai dressing
Argentinean Steak $25.00
- tender grilled steak pieces served to sizzle with chimmi churri roast chat potatoes and caramelized onions
Seafood Plate $29.00
- Chilled NT banana prawn and natural SA oyster grilled NT Jewfish fillet and battered threadfin salmon with fried lemon pepper squid and crispy battered prawn served with aioli and tartare sauce with chips and salad
Beachies Pizza Bread $15.00
- bacon pineapple mozzarella cheese and Napoli sauce
lemon pepper Dusted Squid Lightly fried till tender $22.00
Chicken parmigiana $24.00
- fresh crumbed chicken breast with rich Napoli salsa and grilled mozzarella cheese

Prawn Salad (Plah Goong) - prawn with chilli jam, onion, tomatoes, cucumber, fresh herbs, fish sauce and lemon juice $22.00
Oyster Stir-Fry - mixed seasonal vegetables stir-fried with oyster sauce N/A
Roast Duck Half bird $20.00/Whole bird $35.00
Vegetarian Spring Roll (4 pcs) $6.00
Vegetables Salad - pineapple, tomatoes, cucumber and mixed seasonal vegetables then marinated in lemongrass, chilli and lemon juice $16.00
Hokkien Noodles - round wheat noodles stir-fried with egg, tofu and mixed vegetables N/A
Pad Thai Spring Roll (2 pcs) $6.00
BBQ Beef - sliced marinated beef served with house special sauce $18.00

Open Grills $4.00 extra
Breads - Multigrain, wholemeal or café white $2.00
Eggs Florentine - (half serve /Full) Poached eggs on muffins topped with baby spinach and hollandaise $9.00 / $16.50
Specialty Breads - Sour dough, gluten free, pitta or multigrain wrap $3.00
Bacon & Egg toasted sandwich - $9.50
Vegies - omatoes, pineapple, asparagus, avocado, artichoke, semidried tomatoes, chargrilled eggplant, oven roasted capsicum, cos lettuce, mescalin lettuce, Kalamatta olives or grated raw beetroot $2.00
Aussie - Ham, cheese, and tomato $18.00
Groove Caesar - Chicken Breast, bacon, avocado, cos lettuce with Caesar dressing served topped with croutons and a soft poached egg $17.50

SPICED LAMB FILLET - spinach cream puff pastry case, lamb jus $22.00
SLOW ROASTED PULLED CHICKEN PIE - mushrooms, leek, truffle, hand cut chips, chicken gravy $20.00
1 - Choose from one of the following salad selections -
TERRITORY TASTING PLATE - we endeavor to use the best fresh, local and seasonal produce for our entire menu - our territory tasting plate is ever changing and designed to showcase the amazing produce $30.00
SALT & PEPPER CALAMARI - dill aioli $14.00
CHICKEN WINGS - cumin, lemon, chilli glaze $12.00
MARINATED OLIVES - rosemary, lemon, chilli $7.00
GOATS CHEESE TARTLET - roasted vegetables, red onion, rocket $14.00