Scopri Italian Food & Wine in Carlton Menu

BIRRA E SIDRO BIRRA E SIDRO
  • CASCADE PREMIUM LIGHT $6.00
  • BOATROCKER ‘SMASH $8.00
  • 3 RAVENS GOLDEN ALE $8.00
  • 3 RAVENS BLACK STOUT $8.00
  • CROWN LAGER $7.00
  • COOPERS PALE ALE $7.00
  • JAMES BOAG’S PREMIUM $7.00
  • MENABREA $8.00
  • MESSINA $8.00
  • PERONI RED LABEL $8.00
  • PERONI ‘NASTRO AZZURO’ $8.00
  • PERONI GRAN RISERVA $10.00
  • SCHOFFERHOFER HEFE $12.00
  • ASAHI $8.00
  • SEVEN OAKS PINK LADY CIDER $8.00
APERITIVO APERITIVO
  • CAMPARI $8.00
  • APEROL $8.00
  • PUNT E MES $8.00
  • COCCHI AMERICANO $8.00
  • APERITIVO SELECT $8.00
COCKTAILS COCKTAILS
  • SPRITZ APEROL $14.00
  • BELLINI $14.00
  • MARTINI $14.00
  • NEGRONI $16.00
  • PREMIUM MARTINI $16.00
BY THE GLASS BY THE GLASS
  • 2011 Salvatore Molettieri GRECO DI TUFO $13.00
  • 2013 Col Vetoraz PROSECCO di Valdobbiadene DOCG $13.00
  • 2013 Henty Estate RIESLING $8.00
  • 2013 Mt Charlie CHARDONNAY $9.00
  • 2013 Fondo Antico GRILLO $11.00
  • 2013 Kris PINOT GRIGIO $9.00
  • 2012 Coffele SOAVE $12.00
  • 2014 Small Fry ROSE (GRENACHE & CINSAULT) BIODYNAMIC $11.00
  • 2013 Hoddles Creek Estate PINOT NOIR $9.00
  • 2010 Bull Run SHIRAZ $12.00
  • 2012 Mitolo SAGRANTINO $10.00
  • 2012 La Mozza MORELLINO DI SCANSANO $13.00
  • 2011 Bricco Maiolica BARBERA D’ALBA $11.00
  • 2013 Eldorado Road NERO D’AVOLA $10.00
ANTIPASTI ANTIPASTI
  • VITELLO TONNATO - Poached veal slices with tuna and caper mayonnaise, anchovies, poached quail egg $20.00
  • CARPACCIO DI PESCE CRUDO - Carpaccio of raw fish $22.00
  • FUNGHI RIPIENI - Gratinated field mushrooms with sourdough stuffing & spinach puree $19.00
  • QUAGLIA ARROSTITA - Roasted Gippsland quail, deboned, with cured eggplant and aged balsamic $20.00
  • BRESAOLA DI WAGYU - Air cured Wagyu beef Bresaola with rocket and parmesan salad $20.00
PRIMI PRIMI
  • AGNOLOTTI DI RICOTTA E VERDURE - Agnolotti filled with garden greens and ricotta, in a butter and sage sauce $22.00/$29.00
  • RISOTTO RADICCHIO E TALEGGIO - RISOTTO RADICCHIO E TALEGGIO Risotto with red wine, radicchio and taleggio cheese $19.00/$24.00
  • PAPPARDELLE DI CASTAGNE CON RAGU DI CONIGLIO - Our handmade chestnut pappardelle with rabbit ragu $21.00/$28.00
  • MALTAGLIATI AL RAGU DI CHIANINA - Spinach maltagliati pasta with Chianina beef shin and Chianti ragu $22.00/$29.00
  • PASTA DEL GIORNO - Our seasonal regional pasta dish of the day $22.00/$29.00
SECONDI SECONDI
  • PESCE DEL GIORNO - Our fish of the day MP
  • OSSOBUCO DI VITELLO - Slow cooked veal ossobuco on soft polenta $34.00
  • POLLETTO ARROSTITO - Deboned spatchcock with sourdough, herb and taleggio stuffing on braised green lentils $34.00
  • CAPRETTO RUSTICO - Kid goat cooked on the bone in white wine with potatoes, peas & grated pecorino $35.00
  • COSTOLETTE DI MAIALE IMPANATE - Cutlets of crumbed pork with salad of cabbage and pickled onion $34.00
  • BISTECCA ALLA BRACE - Locally sourced grass fed beef chargrilled over mallee root with our thick cut chips MP
CONTORNI CONTORNI
  • INSALATA - Handpicked mixed leaf salad with citronette $8.00
  • VERDURE MISTE - Steamed seasonal vegetables with olive oil dressing $10.00
  • PATATE - Pan fried nicola potatoes & fresh rosemary $8.00
  • BIETA AL PARMIGIANO - Sauteed silverbeet and parmesan $10.00
DOLCI DOLCI
  • TORTINO AL CIOCCOLATO - Dark chocolate soft centred torte with our housemade vanilla bean gelato $16.00
  • TORTA DI MELE - Pink lady apple, almond and puff pastry tart with apple grappa icecream $16.00
  • SEMIFREDDO ALLE NOCI - Walnut and pistacchio semifreddo with red wine poached pear $14.00
  • CANNOLO SCOPRI - Cannolo with coffee gelato, zabaglione and sweetened buffalo ricotta $14.00
FORMAGGI FORMAGGI
  • Padre Espresso Coffee $4.00
  • Your choice of two Italian cheeses served with accompaniments (Additional cheese 6/30g) $16.00
  • FORTIFIEDS GRAPPA
  • 2013 Balnarring East Muscat Rouge MORNINGTON, VIC $8.00/$48.00
  • 2011 Friends of Punch Noble Riesling GIPPSAND, VIC $50.00
  • 2013 Saracco Moscato D’Asti PIEMONTE, ITAL $12.00/$45.00
  • 2013 Mount Horrocks ‘Cordon Cut’ Riesling CLARE VALLEY, SA $60.00
  • 2012 Pellegrino Passito di Pantelleria SICILIA, ITALY $55.00
  • Marcarini Barolo Chinato $15.00
  • Valdospino Pedro Ximenez $12.00
  • Chambers Rutherglen Muscadelle (Tokay) or Muscat $7.00
  • Seppeltsfield Grand Rutherglen Muscat $14.00
  • Averna or Montenegro or Cynar or Fernet Branca $8.00
  • Limoncello D’Amalfi $8.00
  • Amaro Nonino $10.00
  • Larsen & Thompson loose leaf tea $4.00

Nearby Sample Menus

  • Tarts
  • Provelone 16.00/22.00
    • tomato, provelone, artichoke, rocket
  • - Lemon 7.00
  • Olives, mixed mount zero 8.00
  • Tiramisu 10.00
  • - Spanner crab, spring onion 24.00
  • - Zucchini, peas, mint 20.00
  • Prawns, garlic, chilli 16.00
  • BYO not available for set menu
  • Asiago (veneto)
    • Traditional hard, either lightly pressed or aged slowly, sharp cheeses, intensely flavoured, ideal for grating and toasted sandwiches (cow´s milk)
  • - Buffalo Mozzarella $24.90
  • Panacotta $11.90
    • Practise your italian & ask your waiter for this month´s flavour
  • Culatello di zibello (Emilia - romagna )
    • Made from the heart of the haunch of the pig, very tender, exclusive and expensive cured meat, a pleasant mild taste and a ideal starter, it represents the quintessence of parma ham
  • Pizza Ai Porcini $23.90
    • Wild mushrooms, truffle oil & mozzarella in bianco with grated D:O:P pecorino
  • Coppa gelato $9.90
    • Mixed gelati
  • - Fior Di Latte $16.90
  • Entree 14.20
  • Entree 14.20
  • 14. Corretto Special
    • Sauce, Mozzarella cheese, ham, mushrooms, hot salami, mild peppers, pineapple, prawns, olives
  • F 28.00
  • L 22.00
  • 10. Spanish
    • Sauce, Mozzarella, Mild peppers, olives, anchovies, jalapenos
  • M 15.10
  • L 16.70
  • Minestrone The classic Italian soup - a tomato base with fresh vegetables $8.50
  • Salt and Pepper Squid Tender salt and pepper squid served with rocket leaves with a zesty lemon dressing $13.90
  • Marinara Tomato base, mozzarella, garlic, olives, shrimps & smoked mussels $10.90 / $13.30 / $16.40
  • Beef Ragu Tender pieces of beef slowly simmered in a tomato base sauce $13.90 / $16.60
  • Meat Lovers Tomato base, mozzarella, ham, hot salami, pork sausage & bacon pieces $11.90 / $14.00 / $17.60
  • Veal Scaloppine * Lightly floured & grilled baby veal pieces served with your choice of sauce $25.50
  • All main meals are served with a choice of one of the following: fresh salad, or steamed seasonal vegetables, or chips. Add $3.50 for additional accompaniments. $3.50
  • Tea $3.00
  • Iced Tea – lemon or peach $3.90
  • Quattro - Gustri Four different corners (set corners 4,5,7,12) (Small/Medium/Large) $12.00/$15.00/$20.50
  • Pasta e Fagioli – a traditional Italian pasta and bean soup $7.90
  • Tropical - Tomato, mozzarella cheese, ham, pineapple (Small/Medium/Large) $12.00/$15.00/$20.50
  • Moka Coffee $3.60
  • Corona Extra $6.90
  • Alexander Hill Pinot Grigio, VIC (Glass/ ½L / Bottle) $4.50/$12.50/$18.50
  • Lemon Crepes- with cream or ice cream $9.50
  • Zinger Bacon and Cheese Burger $6.95
  • Original Tenders 3 pieces - 1 x Original Tenders - 3 pieces (inc. 1 aioli dipping sauce) $6.95
  • Kids Popcorn Meal - 1 x Popcorn Chicken - Mini 1 x Seasoned Chips - Regular 1 x Apple Pop Top $4.95
  • Streetwise Feast - 2 x Original Recipe Chicken - 3 pieces 3 x Original Tenders 6 x Kentucky Nugget x 1 2 x Seasoned Chips - Large 1 x Sauce Sweet Chilli 1 x Sauce Sweet & Sour $19.95
  • Zinger Box - 1 x Zinger Fillet Burger 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular 375ml drink $10.45
  • Sauce - Sweet & Sour N/A
  • Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink $32.95
  • Wicked Wings 3 pieces $3.50
  • Chicken Pizza (1 metre/50 cm/20 cm) $44.00/$22.00/$12.00
  • Gnocchi Sorrentina - potato & flour dumplings, sauteed in neapolitan sauce, basil & mozzarella cheese $18.00
  • Pizza Con Le Patatine (1 metre/50 cm/20 cm) $44.00/$22.00/$12.00
  • Risotto Funghi E Porcini - rice cooked with wild mushrooms $22.00
  • Pizza 4 Formaggi (1 metre/50 cm/20 cm) $56.00/$28.00/$15.00
  • Ravioli Dolce Vita - pillow of pasta filled with ricotta & spinach in a smoked salmon sauce $22.00
  • Pizza Parma (1 metre/50 cm/20 cm) $66.00/$33.00/$18.00
  • Spaghetti Bolognese $15.00
Scopri Italian Food & Wine

Scopri Italian Food & Wine

location

Address

191 Nicholson St, Carlton, VIC, 3053, Australia

phone

Phone

0393478252

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Italian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
191 Nicholson St, Carlton, VIC, 3053, Australia
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