Scopri Italian Food & Wine in Carlton Menu

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CASCADE PREMIUM LIGHT $6.00
BOATROCKER ‘SMASH $8.00
3 RAVENS GOLDEN ALE $8.00
3 RAVENS BLACK STOUT $8.00
CROWN LAGER $7.00
COOPERS PALE ALE $7.00
JAMES BOAG’S PREMIUM $7.00
MENABREA $8.00
MESSINA $8.00
PERONI RED LABEL $8.00
PERONI ‘NASTRO AZZURO’ $8.00
PERONI GRAN RISERVA $10.00
SCHOFFERHOFER HEFE $12.00
ASAHI $8.00
SEVEN OAKS PINK LADY CIDER $8.00

CAMPARI $8.00
APEROL $8.00
PUNT E MES $8.00
COCCHI AMERICANO $8.00
APERITIVO SELECT $8.00

SPRITZ APEROL $14.00
BELLINI $14.00
MARTINI $14.00
NEGRONI $16.00
PREMIUM MARTINI $16.00

2011 Salvatore Molettieri GRECO DI TUFO $13.00
2013 Col Vetoraz PROSECCO di Valdobbiadene DOCG $13.00
2013 Henty Estate RIESLING $8.00
2013 Mt Charlie CHARDONNAY $9.00
2013 Fondo Antico GRILLO $11.00
2013 Kris PINOT GRIGIO $9.00
2012 Coffele SOAVE $12.00
2014 Small Fry ROSE (GRENACHE & CINSAULT) BIODYNAMIC $11.00
2013 Hoddles Creek Estate PINOT NOIR $9.00
2010 Bull Run SHIRAZ $12.00
2012 Mitolo SAGRANTINO $10.00
2012 La Mozza MORELLINO DI SCANSANO $13.00
2011 Bricco Maiolica BARBERA D’ALBA $11.00
2013 Eldorado Road NERO D’AVOLA $10.00

VITELLO TONNATO - Poached veal slices with tuna and caper mayonnaise, anchovies, poached quail egg $20.00
CARPACCIO DI PESCE CRUDO - Carpaccio of raw fish $22.00
FUNGHI RIPIENI - Gratinated field mushrooms with sourdough stuffing & spinach puree $19.00
QUAGLIA ARROSTITA - Roasted Gippsland quail, deboned, with cured eggplant and aged balsamic $20.00
BRESAOLA DI WAGYU - Air cured Wagyu beef Bresaola with rocket and parmesan salad $20.00

AGNOLOTTI DI RICOTTA E VERDURE - Agnolotti filled with garden greens and ricotta, in a butter and sage sauce $22.00/$29.00
RISOTTO RADICCHIO E TALEGGIO - RISOTTO RADICCHIO E TALEGGIO Risotto with red wine, radicchio and taleggio cheese $19.00/$24.00
PAPPARDELLE DI CASTAGNE CON RAGU DI CONIGLIO - Our handmade chestnut pappardelle with rabbit ragu $21.00/$28.00
MALTAGLIATI AL RAGU DI CHIANINA - Spinach maltagliati pasta with Chianina beef shin and Chianti ragu $22.00/$29.00
PASTA DEL GIORNO - Our seasonal regional pasta dish of the day $22.00/$29.00

PESCE DEL GIORNO - Our fish of the day MP
OSSOBUCO DI VITELLO - Slow cooked veal ossobuco on soft polenta $34.00
POLLETTO ARROSTITO - Deboned spatchcock with sourdough, herb and taleggio stuffing on braised green lentils $34.00
CAPRETTO RUSTICO - Kid goat cooked on the bone in white wine with potatoes, peas & grated pecorino $35.00
COSTOLETTE DI MAIALE IMPANATE - Cutlets of crumbed pork with salad of cabbage and pickled onion $34.00
BISTECCA ALLA BRACE - Locally sourced grass fed beef chargrilled over mallee root with our thick cut chips MP

INSALATA - Handpicked mixed leaf salad with citronette $8.00
VERDURE MISTE - Steamed seasonal vegetables with olive oil dressing $10.00
PATATE - Pan fried nicola potatoes & fresh rosemary $8.00
BIETA AL PARMIGIANO - Sauteed silverbeet and parmesan $10.00

TORTINO AL CIOCCOLATO - Dark chocolate soft centred torte with our housemade vanilla bean gelato $16.00
TORTA DI MELE - Pink lady apple, almond and puff pastry tart with apple grappa icecream $16.00
SEMIFREDDO ALLE NOCI - Walnut and pistacchio semifreddo with red wine poached pear $14.00
CANNOLO SCOPRI - Cannolo with coffee gelato, zabaglione and sweetened buffalo ricotta $14.00

Padre Espresso Coffee $4.00
Your choice of two Italian cheeses served with accompaniments (Additional cheese 6/30g) $16.00
FORTIFIEDS GRAPPA
2013 Balnarring East Muscat Rouge MORNINGTON, VIC $8.00/$48.00
2011 Friends of Punch Noble Riesling GIPPSAND, VIC $50.00
2013 Saracco Moscato D’Asti PIEMONTE, ITAL $12.00/$45.00
2013 Mount Horrocks ‘Cordon Cut’ Riesling CLARE VALLEY, SA $60.00
2012 Pellegrino Passito di Pantelleria SICILIA, ITALY $55.00
Marcarini Barolo Chinato $15.00
Valdospino Pedro Ximenez $12.00
Chambers Rutherglen Muscadelle (Tokay) or Muscat $7.00
Seppeltsfield Grand Rutherglen Muscat $14.00
Averna or Montenegro or Cynar or Fernet Branca $8.00
Limoncello D’Amalfi $8.00
Amaro Nonino $10.00
Larsen & Thompson loose leaf tea $4.00

Nearby Sample Menus

- Pomodoro, ricotta, basil 20.00
Broccoli 16.00/22.00
- mozzarella, broccoli, chilli, parmesan, lemon
- Zucchini, peas, mint 20.00
Wagyu, bresaola, rocket, parmesan 18.00
Mussels, tomato, white wine, garlic 16.00
Bianca 8.00/12.00
- garlic, parsley
Potato 16.00/22.00
- mozzarella, potato, caramelised onion, rosemary
- Spanner crab, spring onion 24.00

- Per person, 12 years & under $42.00
San daniele prosciutto (Friuli-venezia giulia)
- Haunch of pig that has been seasoned with salt, pepper and a little garlic, incomparable taste due to favourable climate and healthy diet in pigs, essentially cured ham
Salame
- A long life sausage and meat from the best lean pork and spicy mixture also of diced bacon, salt, peppercorn and red wine, cured between 3 and 6 months is natural pigs gut
Pizza Abruzzese $20.90
- Porchetta, jujube fruit mustard, mozzarella & radicchio
Pizza Margherita $16.90
- San Marzano tomato, mozzarella, fresh basil
Coppa
- A delicacy made from the muscular part of the pig's neck, it is cured in brine and stuffed into a cows intestine, cured for 6 months then wrapped for storage in cloth soaked in white wine
Montasio (Friuli-Venezia Giulia)
- Hard full aroma depending on age, flavour is rich and fruity and ideally eaten with cured meats (cow's milk)
Nutella calzoncino $11.90
- With vanilla bean ice cream

M 16.60
M 14.30
Cafe Corretto uses only the highest grade, including Grain Fed Black Angus Porterhouse and Scotch Fillet Steaks. Please allow a minimum of 30 minutes for steaks requested over medium during peak times. (400 grams uncooked)
L 23.00
M 20.40
S 12.70
M 18.60
L 24.30

Marinara A selection of mixed seafood in a homemade tomato, garlic, olive oil & white wine sauce $15.10 / $17.40
Grilled Chicken Breast * Tender grilled chicken breast served with your choice of sauce $21.10
Additional Sauce add $2.50
Veal Scaloppine * Lightly floured & grilled baby veal pieces served with your choice of sauce $25.50
Flat White $3.70
Super Special Tomato base, mozzarella, ham, anchovies, mushrooms, olives, capsicum & hot salami $10.90 / $13.30 / $16.40
Napoletana Tomato base, mozzarella, olives, anchovies & oregano $10.40 / $12.80 / $16.00
- E / M

Puttanesca (Main/Entree) – olives, capers & anchovies in Napoletana sauce (Gnocchi/Penne/Fettucine/Tortellini/Ravioli/Riso/Spaghetti) $13.90/$16.90
Mushroom Steak - a porterhouse steak cooked with sauteed mushrooms 400gms $28.00
Aussie - Pizza Tomato, mozzarella cheese, ham, bacon & egg (Small/Medium/Large) $12.00/$15.00/$20.50
Pure Blonde $4.90
Riso e Fagioli – rice and bean soup $7.90
Tartufo – traditional Italian chocolate ice cream $5.90
Marroncino – chocolate and peppermint ice cream $5.90
Cassata – multi flavoured Italian ice cream $5.90

Kids Mini Wrap Meal - 1 x Grilled Mini Wrap 1 x Cherry Tomatoes 1 x Apple Pop Top $4.95
Hot & Spicy $5 Lunch - 1 x Hot & Spicy - 1 Piece 1 x Wicked Wing - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular 1 x Pepsi Max 250ml $5.00
Kids Popcorn Meal - 1 x Popcorn Chicken - Mini 1 x Seasoned Chips - Regular 1 x Apple Pop Top $4.95
Seasoned Chips Regular $2.95
Zinger Stacker Combo large - 1 x Zinger Stacker 1 x Seasoned Chips - Large, 600ml drink $12.95
Sauce - Sweet & Sour N/A
Sauce - Super Charged N/A
BLT Twister Combo - 1 x BLT Twister 1 x Seasoned Chips - Regular , 375ml drink $9.95

Gnocchi Sorrentina - potato & flour dumplings, sauteed in neapolitan sauce, basil & mozzarella cheese $18.00
Special - tomato, cheese, salami, green peppers & mushrooms (1 metre/50 cm/20 cm) $36.00/$18.00/$10.00
Capricciosa - tomato, cheese, salami & mushrooms (1 metre/50 cm/20 cm) $36.00/$18.00/$10.00
Super - tomato, cheese, hot salami, green peppers, mushrooms & mixed seafood (1 metre/50 cm/20 cm) $50.00/$25.00/$15.00
Pizza Positano (1 metre/50 cm/20 cm) $38.00/$20.00/$12.00
Penne Marsigliese - cooked with tomato, prawns, cheese & cream $22.00
Pizza Smoked Salmono (1 metre/50 cm/20 cm) $66.00/$33.00/$18.00
Agnolotti Casa Nostra - pasta filled with ricotta cheese & spinach served with malscarpone cheese, tomato & fresh mushrooms $18.00