Scopri Italian Food & Wine in Carlton Menu

BIRRA E SIDRO BIRRA E SIDRO
  • CASCADE PREMIUM LIGHT $6.00
  • BOATROCKER ‘SMASH $8.00
  • 3 RAVENS GOLDEN ALE $8.00
  • 3 RAVENS BLACK STOUT $8.00
  • CROWN LAGER $7.00
  • COOPERS PALE ALE $7.00
  • JAMES BOAG’S PREMIUM $7.00
  • MENABREA $8.00
  • MESSINA $8.00
  • PERONI RED LABEL $8.00
  • PERONI ‘NASTRO AZZURO’ $8.00
  • PERONI GRAN RISERVA $10.00
  • SCHOFFERHOFER HEFE $12.00
  • ASAHI $8.00
  • SEVEN OAKS PINK LADY CIDER $8.00
APERITIVO APERITIVO
  • CAMPARI $8.00
  • APEROL $8.00
  • PUNT E MES $8.00
  • COCCHI AMERICANO $8.00
  • APERITIVO SELECT $8.00
COCKTAILS COCKTAILS
  • SPRITZ APEROL $14.00
  • BELLINI $14.00
  • MARTINI $14.00
  • NEGRONI $16.00
  • PREMIUM MARTINI $16.00
BY THE GLASS BY THE GLASS
  • 2011 Salvatore Molettieri GRECO DI TUFO $13.00
  • 2013 Col Vetoraz PROSECCO di Valdobbiadene DOCG $13.00
  • 2013 Henty Estate RIESLING $8.00
  • 2013 Mt Charlie CHARDONNAY $9.00
  • 2013 Fondo Antico GRILLO $11.00
  • 2013 Kris PINOT GRIGIO $9.00
  • 2012 Coffele SOAVE $12.00
  • 2014 Small Fry ROSE (GRENACHE & CINSAULT) BIODYNAMIC $11.00
  • 2013 Hoddles Creek Estate PINOT NOIR $9.00
  • 2010 Bull Run SHIRAZ $12.00
  • 2012 Mitolo SAGRANTINO $10.00
  • 2012 La Mozza MORELLINO DI SCANSANO $13.00
  • 2011 Bricco Maiolica BARBERA D’ALBA $11.00
  • 2013 Eldorado Road NERO D’AVOLA $10.00
ANTIPASTI ANTIPASTI
  • VITELLO TONNATO - Poached veal slices with tuna and caper mayonnaise, anchovies, poached quail egg $20.00
  • CARPACCIO DI PESCE CRUDO - Carpaccio of raw fish $22.00
  • FUNGHI RIPIENI - Gratinated field mushrooms with sourdough stuffing & spinach puree $19.00
  • QUAGLIA ARROSTITA - Roasted Gippsland quail, deboned, with cured eggplant and aged balsamic $20.00
  • BRESAOLA DI WAGYU - Air cured Wagyu beef Bresaola with rocket and parmesan salad $20.00
PRIMI PRIMI
  • AGNOLOTTI DI RICOTTA E VERDURE - Agnolotti filled with garden greens and ricotta, in a butter and sage sauce $22.00/$29.00
  • RISOTTO RADICCHIO E TALEGGIO - RISOTTO RADICCHIO E TALEGGIO Risotto with red wine, radicchio and taleggio cheese $19.00/$24.00
  • PAPPARDELLE DI CASTAGNE CON RAGU DI CONIGLIO - Our handmade chestnut pappardelle with rabbit ragu $21.00/$28.00
  • MALTAGLIATI AL RAGU DI CHIANINA - Spinach maltagliati pasta with Chianina beef shin and Chianti ragu $22.00/$29.00
  • PASTA DEL GIORNO - Our seasonal regional pasta dish of the day $22.00/$29.00
SECONDI SECONDI
  • PESCE DEL GIORNO - Our fish of the day MP
  • OSSOBUCO DI VITELLO - Slow cooked veal ossobuco on soft polenta $34.00
  • POLLETTO ARROSTITO - Deboned spatchcock with sourdough, herb and taleggio stuffing on braised green lentils $34.00
  • CAPRETTO RUSTICO - Kid goat cooked on the bone in white wine with potatoes, peas & grated pecorino $35.00
  • COSTOLETTE DI MAIALE IMPANATE - Cutlets of crumbed pork with salad of cabbage and pickled onion $34.00
  • BISTECCA ALLA BRACE - Locally sourced grass fed beef chargrilled over mallee root with our thick cut chips MP
CONTORNI CONTORNI
  • INSALATA - Handpicked mixed leaf salad with citronette $8.00
  • VERDURE MISTE - Steamed seasonal vegetables with olive oil dressing $10.00
  • PATATE - Pan fried nicola potatoes & fresh rosemary $8.00
  • BIETA AL PARMIGIANO - Sauteed silverbeet and parmesan $10.00
DOLCI DOLCI
  • TORTINO AL CIOCCOLATO - Dark chocolate soft centred torte with our housemade vanilla bean gelato $16.00
  • TORTA DI MELE - Pink lady apple, almond and puff pastry tart with apple grappa icecream $16.00
  • SEMIFREDDO ALLE NOCI - Walnut and pistacchio semifreddo with red wine poached pear $14.00
  • CANNOLO SCOPRI - Cannolo with coffee gelato, zabaglione and sweetened buffalo ricotta $14.00
FORMAGGI FORMAGGI
  • Padre Espresso Coffee $4.00
  • Your choice of two Italian cheeses served with accompaniments (Additional cheese 6/30g) $16.00
  • FORTIFIEDS GRAPPA
  • 2013 Balnarring East Muscat Rouge MORNINGTON, VIC $8.00/$48.00
  • 2011 Friends of Punch Noble Riesling GIPPSAND, VIC $50.00
  • 2013 Saracco Moscato D’Asti PIEMONTE, ITAL $12.00/$45.00
  • 2013 Mount Horrocks ‘Cordon Cut’ Riesling CLARE VALLEY, SA $60.00
  • 2012 Pellegrino Passito di Pantelleria SICILIA, ITALY $55.00
  • Marcarini Barolo Chinato $15.00
  • Valdospino Pedro Ximenez $12.00
  • Chambers Rutherglen Muscadelle (Tokay) or Muscat $7.00
  • Seppeltsfield Grand Rutherglen Muscat $14.00
  • Averna or Montenegro or Cynar or Fernet Branca $8.00
  • Limoncello D’Amalfi $8.00
  • Amaro Nonino $10.00
  • Larsen & Thompson loose leaf tea $4.00

Nearby Sample Menus

  • Olives, mixed mount zero 8.00
  • Mixed leaves 12.00
  • - Zucchini, peas, mint 20.00
  • Gelato, chocolate, lemon, raspberry 9.00
  • - Butternut pumpkin, sace 22.00
  • Broccoli 16.00/22.00
    • mozzarella, broccoli, chilli, parmesan, lemon
  • - Zucchini, prawns 22.00
  • Caprese, buffalo, mozzarella, basil, tomato 16.00
  • Pancetta
    • A fatty bacon from the belly of the pig (pancia), flavoured with seasonings such as pepper, cloves, cinnamon and nutmeg, in either fresh, smoked or dried form
  • - Scamorza (smoked Mozzarella) $17.90
  • Provolone (National)
    • Semi hard, aged til supple and smooth with thin waxed rind, spicy pasta filata cheese (cow's milk)
  • Speck
    • Lightly smoked prosciutto
  • San daniele prosciutto (Friuli-venezia giulia)
    • Haunch of pig that has been seasoned with salt, pepper and a little garlic, incomparable taste due to favourable climate and healthy diet in pigs, essentially cured ham
  • Farro con ortoggi di stagione $16.00
    • Spelt salad with vegetables & fresh ricotta
  • - With Tuna $5.00
  • - Fior Di Latte $14.90
  • S 9.70
  • L 23.00
  • L 24.30
  • Includes Garden Salad or Vegetables or Chips. Please choose only one item.
  • F 29.30
  • F 26.00
  • 43. Herb Focaccia
    • Pizza base, extra virgin oil parsley, rosemary, basil
  • Mixed Pasta 41.40
    • Selection of three pastas and sauces of your choice (excluding Gamberoni Agnolotti)
  • Minestrone The classic Italian soup - a tomato base with fresh vegetables $8.50
  • Tea $3.00
  • Mexicana Tomato base, mozzarella, capsicum, hot salami & chilli $10.90 / $13.30 / $16.40
  • Fried Calamari Tender breadcrumbed calamari rings lightly cooked until golden $21.10
  • Aussie Tomato base, mozzarella & ham, topped with an egg $10.40 / $12.80 / $16.00
  • Bowl of Chips Choice sliced potatoes cooked until lightly golden $5.90
  • Chicken Tomato base, mozzarella, chicken, pineapple & BBQ sauce $11.90 / $14.00 / $17.60
  • Lasagna Fresh pasta sheets layered with traditional Bolognese sauce, mozzarella & parmesan $13.90 / $16.60
  • Provolone Cheese, Prosciutto, Olives, etc $18.00
  • Papa’s Pasta Platter – minimum of 2 persons (Gnocchi/Penne/Fettucine/Tortellini/Ravioli/Riso/Spaghetti) $38.00
  • Windy Peak Pinot Noir VIC (Glass / Bottle) $5.50/$25.00
  • Porterhouse Steak $25.00
  • Aussie - Pizza Tomato, mozzarella cheese, ham, bacon & egg (Small/Medium/Large) $12.00/$15.00/$20.50
  • Tea $3.60
  • Campania - Diced tomato, mozzarella cheese, potato, onion, prosciutto (Small/Medium/Large) $13.50/$17.00/$24.00
  • Marinara Extra $2.00
  • Sweet Chilli Twister Combo - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Regular , 375 ml drink $8.95
  • Zinger Stacker Combo - 1 x Zinger Stacker 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • Original Recipe Chicken 1 Piece - $3.00
  • Zinger Burger Combo Large - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
  • Popcorn Chicken Maxi $7.95
  • Kids Mini Wrap Meal - 1 x Grilled Mini Wrap 1 x Cherry Tomatoes 1 x Apple Pop Top $4.95
  • Sauce - Tomato N/A
  • Original Recipe Chicken 5 Pieces $12.95
  • Australian - tomato, cheese, bacon & egg (1 metre/50 cm/20 cm) $36.00/$18.00/$10.00
  • Cotoleta Parmigiana - schnitzel topped with cheese $30.00
  • Pizza Con Carciofi (1 metre/50 cm/20 cm) $44.00/$22.00/$12.00
  • Pizza Con Spinaci E Funghi (1 metre/50 cm/20 cm) $44.00/$22.00/$12.00
  • Pizza Ortolana (1 metre/50 cm/20 cm) $44.00/$22.00/$12.00
  • Pizza Tre Colori (1 metre/50 cm/20 cm) $44.00/$22.00/$12.00
  • Bologna - tomato, cheese & minced meat (1 metre/50 cm/20 cm) $36.00/$18.00/$10.00
  • Tuna - tuna & spring onion (1 metre/50 cm/20 cm) $40.00/$20.00/$12.00
Scopri Italian Food & Wine

Scopri Italian Food & Wine

location

Address

191 Nicholson St, Carlton, VIC, 3053, Australia

phone

Phone

0393478252

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Italian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
191 Nicholson St, Carlton, VIC, 3053, Australia
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