Scopri Italian Food & Wine in Carlton Menu

VITELLO TONNATO - Poached veal slices with tuna and caper mayonnaise, anchovies, poached quail egg $20.00
CARPACCIO DI PESCE CRUDO - Carpaccio of raw fish $22.00
FUNGHI RIPIENI - Gratinated field mushrooms with sourdough stuffing & spinach puree $19.00
QUAGLIA ARROSTITA - Roasted Gippsland quail, deboned, with cured eggplant and aged balsamic $20.00
BRESAOLA DI WAGYU - Air cured Wagyu beef Bresaola with rocket and parmesan salad $20.00

AGNOLOTTI DI RICOTTA E VERDURE - Agnolotti filled with garden greens and ricotta, in a butter and sage sauce $22.00/$29.00
RISOTTO RADICCHIO E TALEGGIO - RISOTTO RADICCHIO E TALEGGIO Risotto with red wine, radicchio and taleggio cheese $19.00/$24.00
PAPPARDELLE DI CASTAGNE CON RAGU DI CONIGLIO - Our handmade chestnut pappardelle with rabbit ragu $21.00/$28.00
MALTAGLIATI AL RAGU DI CHIANINA - Spinach maltagliati pasta with Chianina beef shin and Chianti ragu $22.00/$29.00
PASTA DEL GIORNO - Our seasonal regional pasta dish of the day $22.00/$29.00

PESCE DEL GIORNO - Our fish of the day MP
OSSOBUCO DI VITELLO - Slow cooked veal ossobuco on soft polenta $34.00
POLLETTO ARROSTITO - Deboned spatchcock with sourdough, herb and taleggio stuffing on braised green lentils $34.00
CAPRETTO RUSTICO - Kid goat cooked on the bone in white wine with potatoes, peas & grated pecorino $35.00
COSTOLETTE DI MAIALE IMPANATE - Cutlets of crumbed pork with salad of cabbage and pickled onion $34.00
BISTECCA ALLA BRACE - Locally sourced grass fed beef chargrilled over mallee root with our thick cut chips MP

TORTINO AL CIOCCOLATO - Dark chocolate soft centred torte with our housemade vanilla bean gelato $16.00
TORTA DI MELE - Pink lady apple, almond and puff pastry tart with apple grappa icecream $16.00
SEMIFREDDO ALLE NOCI - Walnut and pistacchio semifreddo with red wine poached pear $14.00
CANNOLO SCOPRI - Cannolo with coffee gelato, zabaglione and sweetened buffalo ricotta $14.00

Padre Espresso Coffee $4.00
Your choice of two Italian cheeses served with accompaniments (Additional cheese 6/30g) $16.00
FORTIFIEDS GRAPPA
2013 Balnarring East Muscat Rouge MORNINGTON, VIC $8.00/$48.00
2011 Friends of Punch Noble Riesling GIPPSAND, VIC $50.00
2013 Saracco Moscato D’Asti PIEMONTE, ITAL $12.00/$45.00
2013 Mount Horrocks ‘Cordon Cut’ Riesling CLARE VALLEY, SA $60.00
2012 Pellegrino Passito di Pantelleria SICILIA, ITALY $55.00
Marcarini Barolo Chinato $15.00
Valdospino Pedro Ximenez $12.00
Chambers Rutherglen Muscadelle (Tokay) or Muscat $7.00
Seppeltsfield Grand Rutherglen Muscat $14.00
Averna or Montenegro or Cynar or Fernet Branca $8.00
Limoncello D’Amalfi $8.00
Amaro Nonino $10.00
Larsen & Thompson loose leaf tea $4.00

Nearby Sample Menus

- Fior Di Latte $16.90
- Buffalo Mozzarella $21.90
Pizza Abruzzese $20.90
- Porchetta, jujube fruit mustard, mozzarella & radicchio
San daniele prosciutto (Friuli-venezia giulia)
- Haunch of pig that has been seasoned with salt, pepper and a little garlic, incomparable taste due to favourable climate and healthy diet in pigs, essentially cured ham
- The above pizzas that don't already have buffalo mozzarella can be enriched with fresh D:O:P buffalo mozzarella $5.50
Asiago (veneto)
- Traditional hard, either lightly pressed or aged slowly, sharp cheeses, intensely flavoured, ideal for grating and toasted sandwiches (cow´s milk)
- With 65g D.O.P buffalo mozzarella $7.00
Stracchino (bergano)
- Soft spreadable cheese, no preservatives (cow´s milk)

M 17.60
28. Melanzane
- Sauce, mozzarella cheese, eggplant, parmesan, olives, basil
Pasta
- Zucchini, shrimps, herbs, cream sauce
Main 20.40
L 24.30
L 24.30
B12. Bruschetta Ricotta 6.80
- Herb Bread, extra virgin olive oil, fresh tomato, onion & ricotta cheese
M 17.60

No changes to Gourmet Pizzas or half and halfs. Focaccia Ripena is a filled pizza pocket S / M / L
Soft Drink 1.25 lt $4.50
- S / M / L
Tartufo A delightfully Rich Chocolate Gelato coated with a dark cocoa and finished with a mouth-watering Cherry centre $6.80
Mexicana Tomato base, mozzarella, capsicum, hot salami & chilli $10.90 / $13.30 / $16.40
Aussie Tomato base, mozzarella & ham, topped with an egg $10.40 / $12.80 / $16.00
Schnitzel - Veal or Chicken Breadcrumbed tender veal or chicken breast cooked until lightly golden $21.10
Margherita Tomato base, mozzarella & oregano $10.00 / $12.40 / $15.80

Taylor Ferguson Prosecco Piccolo 2ooml $6.50
San Pellegrino Mineral Water 500ml $5.50
Pasta e Fagioli – a traditional Italian pasta and bean soup $7.90
Ai Funghi (Main/Entree) – mushrooms in either a cream or Napoletana sauce (Gnocchi/Penne/Fettucine/Tortellini/Ravioli/Riso/Spaghetti) $13.90/$16.90
Vienna Schnitzel $25.00
Marinara Extra $2.00
Peroni Leggera $5.50
Calzone Sweet – Ricotta, sultanas, egg, sugar & brandy $15.50

Streetwise Feast - 2 x Original Recipe Chicken - 3 pieces 3 x Original Tenders 6 x Kentucky Nugget x 1 2 x Seasoned Chips - Large 1 x Sauce Sweet Chilli 1 x Sauce Sweet & Sour $19.95
3 Piece Box - 3 x Original Recipe Chicken - 1 piece 1 x Dinner Roll 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $10.95
Twister Box - 1 x Regular Twister 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $11.25
Sauce - Sweet Chilli N/A
So Salad $4.95
Spicy Hot Snack Twister $3.75
Original Recipe Burger $5.95
Grilled Taster Box $3.75

Risotto Funghi E Porcini - rice cooked with wild mushrooms $22.00
Calzone Rustico $15.00
Calzone - spinach & ricotta cheese $15.00
Ravioli - plillows of pasta filled with meat, herbs, served with cream, tomato & mushroom sauce $18.00
Australian - tomato, cheese, bacon & egg (1 metre/50 cm/20 cm) $36.00/$18.00/$10.00
Pizza Tre Colori (1 metre/50 cm/20 cm) $44.00/$22.00/$12.00
Fussili Primavera - sauteed with eggplant, peppers, zucchini & tomatoes $18.00
Tropical - tomato, cheese, salami & pineapple (1 metre/50 cm/20 cm) $36.00/$18.00/$10.00