Scorched in Torquay Menu

Are you the owner? Manage this listing for free.

Scorched in Torquay has no menu available, but can choose from many other options such as Front Beach Big Breakkie - two poached, fried or scrambled eggs, with bacon tomato, spinach, mushrooms and hash browns, served with toast or Classic Bacon & Eggs - two poached, fried or scrambled eggs and bacon, served with toast from Frontbeach Cafe. Jade Torquay Chinese Restaurant offers many options including Cantonese Sliced Steak - Marinated steak, pan fried then tossed in a sweat plum sauce. Highly recommended by our Chef and Jade Torquay Special Combination - A combination of king prawns, chicken, steak and pork. A very famous dish.. Real Thai Cafe includes a wide range like Goong Tod - crispy fried prawns served with sweet chilli sauce (4 pieces) or Por Pia Gai Tod - spring rolls chicken & vegetables served with sweet chilli sauce (4 pieces). Henry - mixed leaf, roast pumpkin, green beans, chickpeas, fetta, coriander w/ roasted chilli dressing (Small/Large) and Ivana - mixed leaf, bacon, coleslaw, tomato, red onion, chives w/ honey mustard dressing (Small/Large) from . Spudy offers Bomboras Restaurant Kiosk & Catering and The Ocean Bounty Honey & sesame dipped flash fried prawns Thai style fish cakes Balinese chilli pan seared squid Smoked salmon, Spanish onion and caper petit salad.

Nearby Sample Menus

Profiteroles - filled with coffe ice cream, topped with chocolate sauce and roasted almonds $12
Cheese Platter for Two - with dried fruits and water crackers $22
Extra sauces - pink peppercorn, garlic butter, mushroom or red wine jus $2
Fresh Fruit salad - seasonal fruits with natural yoghurt $10
Wedges - with sour cream and sweet chilli $9
Steamed Vegetables - mixed seasonal vegetables tossed in garlic and butter $9
Kids' Pancakes - (12 & under only) with maple syrup $8
Extra - natural yoghurt $1

BBQ Pork with Plum Sauce - Sliced pork marinated in BBQ then cooked and served with plum sauce. $16.00
Basil Coconut Chicken $16.00
Char Suie Kun Lo Mein $15.00
Scallops with Ginger Sauce $20.80
Fish with Vegetables $17.80
Water $2.50
Chicken Satay Skewers (2) $6.80
Scallop Sweet & Sour $20.80

Kao Pad Sapparod - stir fried with pineapple & Thai ingredients (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian) $15.50/$17.50/$14.50
Larb - original family recipe, spicy thai salad with ground chilli, mince meat & using fragrant thai herbs & ingredients (Chicken, Beef or Pork) $16.50
Por Pia Gai Tod - spring rolls chicken & vegetables served with sweet chilli sauce (4 pieces) $8.50
Gang Sapparod - red curry with coconut milk, pineapple, capsicum & lime leaves (Vegetarian/Chicken,Beef or Pork/Prawns or Seafood) $14.50/$15.50/$17.50
Roti (served 1 person) $4.50
Steamed Jasmine Coconut Rice (Small/Large) $5.50/$6.50
Steamed Jasmine Rice (Small/Large) $4.50/$5.50
Pad Gratiam - stir fried garlic & pepper sauce with fresh vegetables (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian) $15.50/$17.50/$14.50

Peas $1.00
Baby Spinach $1.00
Fetta $1.00
Roasted Beetroot $3.00
Roasted Pumpkin $3.00
Vegie Hot Pot $3.00
Bacon $3.00
Green Beans $1.00

All our pizzas are finished with a sprinkle of freshly grated mozzarella cheese -
Crispy skin pork belly served on a fennel, pinenut and feta risotto with a maple and apple puree $29.90
J Bay – Tandoori marinated Chicken breast, baby spinach, flame roasted capsicum, Spanish onion, topped with home made tangy tsaziki and a poppadom. $18.00
The Ocean Bounty Honey & sesame dipped flash fried prawns Thai style fish cakes Balinese chilli pan seared squid Smoked salmon, Spanish onion and caper petit salad $15.00
Greek salad $7.50
Rincon - Top end barramundi, scored calamari strips, sweet chilli dipped baby octopus, garlic prawns, fresh dill, Mediterranean capers, Spanish onion and fresh lemon $18.00
The Subcontinent Hand rolled curried veg samosas with a sweet and spicey mango chutney Tandoori chicken skewers served with a yoghurt dipping sauce and poppadoms Bengal spiced mini lamb kebabs Delicat $15.00
Slow roasted honey and mustard pulled lamb, served through a pumpkin, grilled haloumi, semi sundried tomato, red onion, black cherry and mixed leaf salad. $24.00