Address
4 Rawson Pl, Sydney, NSW, 2000, Australia
Scubar in Sydney Menu
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GOURMET PIZZA- MARGHERITA Italian mixed herbs, chesse & fresh tomato N/A
- CRISPY BACON With mushroom, slow roasted tomato, red onion & mozzarella cheese N/A
- KANGAROO Pepper marinated kangaroo fillet with roasted capsicum & cranberries N/A
- BBQ MEATLOVERS BBQ base with hot salami, kalamate olives, caramelised onion & spicy chorizo N/A
HOT DOGS- MONDAY, THURSDAY - SUNDAY... $5.50
- TUESDAY + WEDNESDAY... $3
ON TAP- FAT YAK N/A
- PURE BLONDE N/A
- CARLTON DRAUGHT N/A
- SNAATCH N/A
- VB N/A
- STRONGBOW CIDER N/A
- CARLTON MID STRENGTH N/A
COCKTAILS- BLUE LAGOON Havana Club, Blue Curacao, Malibu, topped with lemonade. N/A
- WET DREAM Vodka, Kahlua, Frangelico, Baileys & milk. N/A
- LONG ISLAND ICE TEA Vodka, tequila, gin, rum, topped with coca-cola & a splash of sour mix. N/A
- ONE NIGHT STAND Vodka, Malibu, peach schnapps & rasberry soda. N/A
- HANG TEN Melon Liqueur, Malibu, banana liqueur, topped with orange and pineapple juice. N/A
- OZZIE MOZZIE Smirnoff citrus, melon liqueur, topped with pineapple juice. N/A
- JAM JAR Vodka, peach schnapps, topped with orange, pineapple & cranberry juice. N/A
- EXPRESSO MILKSHAKE Choice from double espresso, espresso orange or espresso strawberry milk. N/A
- STRAWBERRY MILKSHAKE Strawberry liqueur & milk. N/A
WINES- WHITE -
- McWilliams fresh dry white. N/A
- Hidden Grove semillion sauv blanc. N/A
- RED -
- Hidden Grove cabernet sauvignon. N/A
- SPARKLING -
- Commodore estate sparkling. N/A
Nearby Sample Menus
- SPAGHETTI VONGOLE (baby clams in the shell) $26.90 / $30.90
- CAESAR SALAD (with grilled chicken fillets) $22.90
- OYSTERS NATURAL (Sydney rock oysters) $17.90 / $28.90
- FILLET OF GRAIN FED BEEF (with field mushrooms and red wine sauce) $38.90
- GRILLED SCALLOPS (with English spinach, olive oil & balsamic vinegar) $26.90 / $37.90
- VEAL LEMON (in lemon butter sauce) $35.90
- GARLIC BREAD - HERB BREAD $3.90
- ANGEL'S HAIR PASTA WITH LOBSTER AND SAFFRON $28.90 / $33.90
- Spaghetti with Napoli sauce $12
- Choose from: White wine creamy garlic sauce, tomato & chilli sauce, chorizo & basil in Napoli sauce. Includes a small matched red tape beer or glass of house wine $15
- Ploughmans Board - Spicy locally made salami, leg ham off the bone, aged cheddar, cheese, sundried tomatoes, pickled cornichons, seeded mustard, house baked crunchy long roll $25
- Pork Fennel Sausages - mashed potato, mushy peas, balsamic caramelised onions and red wine jus $19
- Garden Salad $6
- Pepper Sauce $4
- Thai Salad - Cucumber, coriander, carrot, Spanish onion, tomatoes, mint, mixed leaves and cabbage with a nam jim dressing $17
- Seafood Tempura Platter - tempura prawns, salt & pepper calamari, baby flathead, beer battered chips, lemon and house made tartar $22
- - Extra Bacon/Mushroom/Spinach/Sausage/Tomato $2.00
- With Chips or Garden Salad $7.90
- Grilled or Beer Battered Fish -
- Benedict Roll $5.00
- - Extra Hash Brown/Egg $1.00
- Crumb Calamari -
- Omelette (Spinach, Capsicum, Mushrooms, Onion, Ham, Bacon) $7.50
- Garden Salad $6.00
- D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
- Pan seared barramundi, carrot puree, fennel salad $39
- Classic caesar salad , with poached chicken $19.5 / $25.5
- Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
- Crispy cider battered red emperor, fries, tartare $29
- Roasted spanish chicken, spiced beans, cauliflower puree $32
- Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
- The garden’s baked mac and cheese $9.50
- Chicken Pasta with cherry tomatoes in light basil pesto $20
- Cypriot Breakfast fried eggs, haloumi, roast tomatoes & bacon with sourdough $15
- Spicy Lamb Tagine served with fragrant rice and minted yoghurt $24
- Iced tea green tea & lemon / peach $5
- Spicy Omelette chorizo, spanish onion, tomato & mushrooms $14
- Mezze Platter (served with Pitta bread) - Haloumi, chorizo, artichokes, tarama & pickled octopus $18
- Open Steak Sandwich with cheese & onion jam, served with chips $18
- Grilled Haloumi & Tomato with olive oil drizzle on sourdough $9
-
Vegetarian udon $11.95
- noodle soup with vegetables
-
Tempura Udon and Sushi $18.50
- prawn tempura with udon noodles in soup and assorted sushi
-
Salmon Teriyaki $18.50
- grilled salmon in teriyaki sauce with salad miso soup and rice
-
Tempura udon $14.50
- prawn tempura and noodle soup
-
Teriyaki Chicken Don $13.50
- chicken on rice with teriyaki sauce
-
Teriyaki and Sushi $19.50
- teriyaki chicken and assorted sushi with salad miso soup and rice
-
Gyoza $7.50
- dumpling and vegetables
-
Teriyaki and Tempura $18.50
- teriyaki chicken and prawn tempura with salad miso soup and rice
- Chicken Breast Schnitzel w/ thick cut chips $12.00
- Mushroom - Peppercorn - Red Wine Jus - Garlic Butter - Aioli - Diane $2.00
- Seafood Pie w/ snapper & creamy mash $16.90
- Beer Battered Flathead Fillets & Chips w/ tartare sauce & lemon $12.90
- Seasoned Potato Wedges w/ sweet chilli & sour cream $8.50
- Fishermans Basket battered fish, calamari, crumbed prawns, chips & tartare sauce $13.90
- The Aussie Burger w/ tomato, beetroot, grilled onion, bbq sauce & thick cut chips $13.90
- Thick Cut Chips w/ aioli $7.00
- Sashimi & Unaju* Set $21.80
- Karaage Chicken Curry $12.80
- Niku Udon $13.80
- Chirashi Sushi & Sashimi Set $20.80
- Pork Katsu Curry $13.80
- Shoga-yaki Pork Set $16.80
- Katsu Don Set $17.80
- Chirashi Sushi & Wagyu Set $21.80
- Smoked turkey breast- avocado, wild rocket, swiss cheese and cranberry sauce $ 10.00
- Moroccan chicken burger- grilled chciken breast fillet, mint cucumber yoghurt salsa, mixed leaves, tomato $ 13.80
- Please ask our waitperson N/A
- Falafel wrap (only available on wraps) hommus, tzatziki, tabouleh, tomato and lettuce $ 10.00
- Crumbed calamari rings- chips, fresh salad & tartare sauce $ 12.80
- Grilled fish and chips- fresh salad & tartare sauce $ 12.80
- Please ask our waitperson N/A
- Bowl of chips with tomato sauce $ 5.00
- Italian sopressa, salami, black olive, artichoke $23
- With lavosh, fruit compote, apple $14.50
- Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
- Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
- Pumpkin, caramelised onion, fetta, parmesan $22
- Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
- Marinated sicilian olives $7
- Roasted spanish chicken, spiced beans, cauliflower puree $32
- Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
- Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
- Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
- Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
- Pumpkin, caramelised onion, fetta, parmesan $22
- Prawn, spinach pesto, pancetta, fresh chilli $23
- With lavosh, fruit compote, apple $14.50
- Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
- Green Salad $5.00
- Tous les plats de moules sont servis avec des pommes frits. All the mussel dishes are served with fries. -
- Cotelettes d'agneau grilles aux herbes de provence, beurre a la moutarde a l' ancienne, ratatoville et pomme purée / Char-grilled lamb cutlets with herbs, ratatouille and mash potatoes $35
- Moules a la Provençale. Mussels cooked with ratatouille. -
- Garlic Bread $3
- Poitrine de poulet grillée a la Provencale, ratatouille et riz / Char-grilled chicken breast served with a ratatouille and steamed Jasmine rice $30
- Crêpe au poulet at aux champignons Crepe filled with chicken and mushrooms. $19
- Bouchee a la reine au fruits de mer et riz / Seafood in a creamy sauce served in puff pastry and fries $30
- Bacon, leek and gruyere tart with pesto and watercress $16
- Penne cacciatore – chicken, olives, capsicum, tomato and a touch of chili $16
- Garlic, chili & tomato prawn pot with crusty bread $16
- Piri Piri Chicken – marinated chicken with roasted peppers, shallots, bocconcini and peri mayo $16
- Grain fed rump steak with fries, salad and choice of sauce - mushroom, pepper, dianne or gravy $19
- Mushroom and herb risotto with grilled chicken sausage, rocket and truffle oil $16
- Grilled Barramundi fillet with lemon and herb butter, warm kipfler potato salad, English spinach & pepperonata salsa $19
- Pasta boscaiola with bacon, mushroom, garlic, cream sauce and parmesan $16
- D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
- Grilled chorizo, sherry, lemon $10
- Szechuan bang bangchicken, bean shoot, coriander $21.50
- Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
- Crispy cider battered red emperor, fries, tartare $29
- Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
- Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
- Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
- Lasagne Oven baked beef lasagne topped with mozzarella cheese $13.5
- Supreme A bit of everything except Seafood S: $15, M: $18, L: $21
- Chorizo a la Plancha - Grilled Spanish sausage $10.5
- Patatas Fritas - Deep fried shoestring chips $5.00
- Extras - Egg S: $0.5, M: $0.5, L: $0.5
- Pinchos Morunos - Prime lamb fillet skewers marinated in Moroccan spices $14, $25
- Arroz Negro - Rice with squid cooked in its own ink. (min. 2 person / allow 45 min) Dinner only, $25.00 per person
- Bistek - Prime rib eye steak served with the sauce of your choice $24.00
Scubar
Inner Sydney > Sydney > Scubar
Phone
0292124244
Opened hours
None
Price
$0 - $10
Type
Restaurant
Service
Counter Service
Cuisine
Pub Food
Features
Dine in , Takeaway , Cash
4 Rawson Pl, Sydney, NSW, 2000, Australia
- Sydney Pub Food Menus
- Inner Sydney Pub Food Menus