Scuzzi Cafe in Parramatta Menu

Scuzzi Cafe in Parramatta has no menu available, but can choose from many other options such as Edamame - Japanese green beans or Seaweed Salad from Kanzo Fresh Sushi. Royal Oak Hotel offers many options including The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns and Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins. Romano's Pizza & Pasta includes a wide range like Garlic bread or Herbs & garlic pizza crust. Plain, Raisin, Cinnamon, Sourdough or Turkish Toast and - Additions - ricotta cheese, cream cheese, vegemite, jam, marmalade, nutella, peanut butter or honey from . Nadia's Cafe offers Cafe 31 On Macquarie and Eggs Atlantic - smoked salmon with baby spinach, poached eggs & hollandaise sauce on a toasted english muffin.

Nearby Sample Menus

  • Chicken or Pork Katsu $12.00
  • Agedashi Tofu (4pcs) - deep fried tofu soup w fish sauce $6.50
  • Kanzo Platter - 24pcs large & 12pcs medium roll $40.00
  • Tempura Salmon + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
  • Small (10pcs) $13.00
  • California + Veggie (Cucumber $ Carrot) or Avocado $5.00
  • Grilled Salmon Nigiri (5pcs) $10.00
  • Avocado / Cucumber / Crab Stick / Teriyaki Chicken / Cooked Tuna / Fresh Salmon $3.50
  • Pulled pork bun - pork slow cooked in the oak's special sauce & purple slaw in a floured bap w/ crackling, chips & aioli on the side $17.9
  • The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns $13.9
  • Haloumi salad - fried haloumi, baby spinach, semi-dried tomato, roast capsicum, vietnamese mint, avocado & purple cabbage w/ french dressing $16.9
  • Pan fried breast of chicken - wrapped in serrano ham served w/ golden potato rosti, side salad & finished w/ saffron cream sauce $19.9
  • Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins $16.9
  • Oak garlic sour dough - brushed w/ garlic butter & lightly toasted $4.9
  • Warm duck salad - sliced duck breast, beetroot, snowpeas, wild roquette, persian fetta & toasted walnuts w/ red currant dressing $18.9
  • Vanilla bean creme brulee - w/ strawberry compote & lady finger biscuits $9.9
  • Meat lovers
    • Tomato or BBQ sauce, cabanossi, beef, ham & pepperoni
  • Iron special
    • Beef, mushrooms, capsicum, onion, olives & chilli
  • Aribiatta
    • Olives, chillies in napolitana sauce
  • -large $18.00
  • Bangkok
    • Chicken breast fillet, satay sauce, red capsicum, onion & fresh chilli
  • -Extra topping large & family $2.00
  • Deal 2 $26.90
  • Italian $8.00
    • Lettuce, tomato, cucumber, onion, capsicum with italian dressing
  • Wedges (Takeaway/Bowl) $6.00/$7.50
  • Condiments 50¢
  • Bacon & Egg Roll / Sandwich $5.00
  • Leg Ham - ham, tasty cheese, tomato & dijon mustard $7.50
  • Schnitzel & Chips $10.00
  • Full Salad $1.50
  • Cheese & Tomato Avocado Melt $8.50
  • Scrambled Eggs on Toast $8.00
  • Teriyaki Fish Set $9.50
  • Rosemount Estate Shiraz Cabernet $5.00 / $22.00
  • Lindermans Bin 95 Savuignon Blanc n/a / $20.00
  • Lemon Lime & Bitters $3.50
  • Rosemount Estate Diamond Semillon Chardonnay n/a / $20.00
  • Chicken & Steak Banquet Set $30 per person
  • Asahi $6.50
  • - Fresh Salad / Miso Soup / Yakitori chicken & Veg. Tempura with Spring Roll / King Prawn / Scallop / Fresh Fish / Teriyaki Chicken / Misoyaki Steak / Mixed Stir-Fried Vegetable / Fried Rice / -
  • Laksa Chicken $13.90
  • Beef Salad $13.90
  • Red Curry Tofu $12.90
  • House Combo $16.90
  • Pad See Ew chicken $13.90
  • Thai Style Mussel Pancake $14.90
  • Mild Beef Massaman Curry $13.90
  • Mango with sticky rice $7.90
  • Goong Praow (BBQ Prawn) - Thai country style BBQ king prawns served with Thai dipping sauce $20.90
  • Spring Rolls (4pcs) - crispy fried spring rolls containing vegetables, vermicelli, mushroom & onion $6.90
  • Tom Yum Goong (Prawn) - a famous Thai soup with prawns, mushroom, lemongrass & a touch of chilli $9.90
  • Mixed Entree (4pcs) - satay chicken, spring roll, curry puff & fish cake (1pc of each) $7.90
  • Larb Gai (chicken mince salad) - tasty minced chicken sprinkled with mint leaves, coriander, shallots, chilli powder, roasted rice & lime dressing $13.90
  • Roti Crepes with Blueberry & Ice Cream $6.50
  • Fried Ice Cream $6.50
  • Crispy Whole Snapper - with a choice of: Thai sweet chili & tamarind sauce OR choo chee sauce $26.90
  • Soft Drinks (glass) N/A
  • Iced Chocolate N/A
  • Cheese Cake - French cheeses with a berry coulis topping N/A
  • Still Bottled Water (glass) N/A
  • Petits four selection plate - 7 piece bite size biscuits N/A
  • Vanile Éclair - Eclair filled with vanilla cream and topped with chocolate N/A
  • Mloukieye – 3 piece plate - A kashta centre with pistachio layered in short bread N/A
  • Hot Chocolate N/A
  • Sea cucumber and fresh mushrooms $33.80
  • Fried ice cream $8.00
  • Combination chow mein (fried egg noodle) $19.80
  • Braised shark's fin soup with shredded chicken $38.80/head
  • Braised Gluten Topped with Fortline Fungus in Master Stock $25.80
  • Chicken and Chinese mustard green stesamed in Iron Chef's master stock $23.80
  • Salt and pepper pork spare ribs $21.80
  • Freshly minced fish ball and tofu garnished with a hint of Chinese coriander $23.80
  • Hawaiian Shaved Leg Ham, Pineapple, Mozzarella $14
  • Beef Nachos, Beans, Salsa, Corn Chips, Guacamole & Sour Cream $15
  • Ricotta Ravioli (V) Roasted Pumpkin, Baby Spinach, Tomato, Pesto, Feta & Lemon Oil $20
  • Vegetarian Spring Rolls (6) $8
  • Haloumi Stack (V & GF) with Roasted Eggplant, Capsicum, Zucchini, Mushroom, Spinach with a Roasted Tomato & Pesto Dressing. $18
  • Chicken Tandoori, Red Onion, Yoghurt, Cashew Nuts, Mango Chutney $16
  • French Fries w Aioli $8
  • Open Pita - Roasted Pumpkin, Baby Spinach, Red Onion, Semi Dried Tomato & Hummus - Chicken $18
  • Lamb Shish kebab Marinated in vinegar and traditional Middle Eastern spices $33
  • Lamb Tartare Kibbi Nayeh Raw tender lamb with crushed wheat, served with onion rings, mint, chillies and extra virgin olive oil (On availability) $22
  • Garden saladFatoush Tomato, cucumber, lettuce, radish, parsley, onion and mint, tossed with grilled bread, lemon and extra virgin olive oil $19
  • Spinach pastries Spenieh Sautéed spinach, onion and ricotta filling wrapped in a fine pastry $12/$22
  • Chilli Garlic Toum & Har Blended garlic, chilli and parsley, with olive oil $9
  • Oregano & Sesame Zaatar Blended with extra virgin olive oil $10
  • Sizzling prawns Green prawns simmered in a tomato confit and served in a hot pot $24
  • Combination - Mixed dips, chef ’s salad, chilli/garlic, mixed pickles, potato coriander, skewered chicken, skewered lamb, natural oysters, salt and pepper squid, king garlic prawns, served with garlic $62 per person
  • Chorizo Side $4.50
  • Soup of the day served with sourdough toast $9.50
  • Aioli or Tartare Sauce $1.00
  • Eggs Benedict - toasted muffin with sautéed baby spinach, poached eggs & hollandaise sauce with ham: $13.00, with smoked salmon: $15.00
  • Roasted pumpkin with baby spinach, feta, tomato & Spanish onion $10.50
  • Smoked Salmon Side $5.50
  • Fish & chips $9.50
  • Chicken $5.50
  • Bowl of wedges- served with sour cream and sweet chilli sauce on the side $ 10.00
  • Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Cucumber $ 1.00
  • Turkish toast- with honey, jam, peanut butter or vegemite $ 4.50
  • Pikelets- topped with jam and cream $ 10.00
  • Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Cheese $ 1.00
  • Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Salad $ 7.50
  • Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Chicken $ 7.50
  • Steak sandwich- grilled scotch fillet with lettuce, tomato, beetroot and onion $ 20.00
  • Rocket & Shaved Kasseri Cheese w/ balsamic, olive oil $12
  • Chicken Livers pan-fried w/ Spanish onions, pilaf rice & Greek style yoghurt $15
  • - Taramosalata pink caviar -
  • BBQ Lamb or Chicken souvlaki w/ lettuce, tomato, onion & tzatziki -
  • Grilled Haloumi cheese w/ asparagus, kalamata olives, rocket, tomato & balsamic, olive oil -
  • Chicken Lemonato char-grilled lemon & basil infused chicken breast w/ vegetable ratatouille $16/$28
  • Loukanika char-grilled pork sausages, smoked in cracked pepper & red wine w/a diced salad & tzatziki $16
  • Pan-Fried Eggplant w/ skordalia $15
  • Tiramisu traditional home-made mascarpone dessert served with cream $12
  • Profiteroles filled with custard & topped with chocolate sauce & with cream $12
  • Galway Pipe $6.5
  • Flat White $4
  • Chunky Lamb Soup $16
  • Latte $4.5
  • Cheese Plate a selection of cheeses, dried fruit & crackers $16
  • Cointreau, Kahlúa, Drambuie, Tia Maria, DOM Benedictine, Grand Marnier, Opal Nera (Black Sambuca), Sambucca (White), Baileys Irish Cream, Frangelico, Amaretto from $7
Scuzzi Cafe

Scuzzi Cafe

location

Address

116 James Ruse Drv, Parramatta, NSW, 2150, Australia

phone

Phone

0288637600

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Modern Australian , Seafood

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
116 James Ruse Drv, Parramatta, NSW, 2150, Australia
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