Sea Castle Seafood in Castle Hill Menu

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Sea Castle Seafood in Castle Hill has no menu available, but can choose from many other options such as Garlic Bread or Salt & Pepper Calamari with Garlic Aioli from Hillside Hotel. Gourmet Pizza Kitchen (GPK) offers many options including Garlic Twists: four twists sprinkled with garlic oil & sea salt. and Herb Twists: four twists sprinkled with herb oil, fresh parsley & sea salt.. Senario Cafe includes a wide range like Recharge - deconstructed bacon, ricotta cheese, poached egg, avocado, freshly sliced tomato s/w gourmet sourdough toast or Corn Fritters - homemade corn fritters, crispy bacon, avocado, poached egg & tomato relish. SOUP OF THE DAY with Crisp Bread Roll and STICKY PORK BELLY with Asian Slaw & Chilli Mirin Glaze from . Nobles Restaurant offers YOUENI Foodstore and Pumpkin Pie Buckwheat Pancake - Spiced cashew 'ricotta', stewed rhubarb, oven roasted apples, banana, coconut, seed mix, coconut syrup, crunchy stuff.

Nearby Sample Menus

Beef & Bacon Burger with Chips $14
Chicken Schnitzel with Chips $10
Chicken Caesar Salad with Egg, Bacon & Caesar Dressing $14
King Prawns with Basil, Pesto, Cherry Tomato & Cream $12
Chicken Schnitzel, Burger with Avocado Salsa, Tomato, Lettuce & Aioli with Chips $14
Margherita with Fresh Tomato, Basil & Cheese $15
Peri Peri Chicken with Capsicum, Cheese & Basil Yoghurt $15
Garden Salad with Balsamic Dressing $6

Ham & Mozzarella Sticks: four sticks filled with finely sliced smoked ham, melted mozzarella sprinkled with herb oil & sea salt. $9.90
Sweet Chilli Twists: four twists brushed with sweet chilli glaze, served with sour cream. $7.90
Spiders: Any soft drink with a scoop of vanilla ice-cream. $2.90
Ice-Cream Sundae: two scoops of vanilla ice-cream, topped with whipped cream, chocolate, caramel or strawberry sauce, crushed roasted peanuts & wafers. $8.50
El Paso: extra spicy Mexican beans, served on GPK’s tomato sauce, topped with guacamole, sour cream & green chillies. $21.50
Marrakesh: finely sliced chicken breast fillets marinated with Moroccan spices & char-grilled eggplant served on GPK's tomato sauce, topped with herbed yoghurt, fresh parsley & a wedge of lemon. $22.90
Hot Chocolate $3.90
Fremantle: pepperoni slices, red onions, mushrooms, Australian mozzarella & GPK's tomato sauce. $18.90

CHAR GRILLED BEEF FILLET with Yamba Prawns and a Tomato & Fennel Fondue $38.00
DAMPER WITH BAKED CAMEMBERT $14.00
GARDEN SALAD WITH TOMATO, CUCUMBER, SPANISH ONION & MESCLUN SMALL $7.00 / LARGE $12.00
IRISH- Jamieson $10.00
HIGHLAND- Drambuie $10.00
by Piazza D’oro - cup $4.50
CHILLED KING PRAWNS with Mango, Avocado & Verjuice Jelly $19.00
RUSTIC BREAD WITH SLOW ROASTED GARLIC & BALSAMIC $10.00

egg or baked beans & gravy sauce $2.00
Babycino $2.50
Scrambled Egg & Bacon - w/ grilled tomato on sourdough toast $14.00
Chicken Boscaiola - grilled chicken breast in creamy bacon, mushroom sauce s/w salad & chips $19.00
White Chocolate $5.00
White Chocolate Mocha $5.00
Baby Hot Chocolate $3.60
Eggs Benedict - poached egg, hollandaise sauce on sourdough - w/ bacon $16.00

Poached Chicken $4
Green - Green juice, banana, chia, wheatgrass, spirulina $7.5
Raw Cacao - Raw cacao, banana, cashews, dates, almond milk $7.5
Avocado $4
Chocolate Milk $4.5
5 Grains S/Dough N/A
Tomato & Beans $4
Baked Mushrooms - Field mushrooms, avocado, jalapenos, chia citrus cream, seeds, herbs $15.9

Steamed Jasmine Rice with Peanut Sauce $5
Tiger Prawn Under The Moon - A stir-fry of tiger prawns with a magical sauce of lime leaves and peppercorn, garlic, chilli and seasonal vegetables combined with a sweet savoury oyster sauce. $26.5
Chicken $15.9
Panang Curry - A rich blend of spices and wonderful sauce. Perfectly accompanied with seasonal vegetables, sliced kaffir lime leaves and red chillies. N/A
Fried Rice with Egg (rice & egg only) $8
Chilli Jam Crispy Soft Shell Crab - A combination of sweet and mild spice of the famous chilli jam, flavours the crisp fried soft shell crab. It’s perfect. $21.5
Steamed Pork Dim Sim (3pcs) - Minced pork, cabbage, carrot, wheat flour wrapped. Served with Thai style vinegar dipping sauce. $8
Coconut Prawn (4pcs) - A golden coat of shredded coconut wraps the succulent juicy prawns. The sweet prawn flavours are balanced with aromatic herbs and crunchy coconut textures. Served with a wonder $10.5

POR PIA TOD - Thai Spring Rolls (4 pcs) A mixture of minced pork, vermicelli and vegetable fillings. $8.60
Red Curry with Bamboo shoots and Coconut milk -
- Curry sauce $21.00
- Lemon Grass and Chilli $14.30
- Chicken Thigh Fillet (Gai yang) - Served with peanuts and sweet chilli sauce $14.80
CRISPY SOFT SHELL CRAB -
TOD MUN GOONG - Prawn Cakes (4 pcs) Deep fried minced prawn with flour and bread crumbs. $11.40
CRYING TIGER Barbecued scotch fillet beef with Thai dipping sauce. $22.30

MIXED PICKLE $2.90
BASMATI RICE (per person) $2.50
PRAWN GARLIC MASALA - Prawn cooked with onion, capsicum, garlic, and lemon in semi dry sauce. $18.90
ALOO GOBHI - Potato and cauliflower cooked to together with spices $12.90
Mix VEGETABLE PAKORA (6pcs) Sliced onion, cauliflower, potato and shallot slightly spiced mixed with chickpea flour and crisp fried, served with mint chutney. $6.90
YELLO DAALYellow lentils cooked with fried onions, tomatoes & ginger. $11.90
TANDOOR LAMB CUTLET (4pcs) Lamb cutlet marinated with yogurt and spices cooked in clay oven, served with mint sauce. $17.90
TANDOORI CHICKEN HALF (full: $18.00) Marinated overnight with yogurt and spices, then roasted in tandoori oven and served with mint chutney. $9.90