Sea Change in The Rocks Menu

Are you the owner? Manage this listing for free.

Sea Change are known for the good quality chinese food that is value for money. They are a great chinese choice for their area and serve Yum Cha and Dim Sims in the afternoon. Sea Change can offer catering for a party or work function and are located right in the heart of The Rocks.

Nearby Sample Menus

– 3 Courses $59 per person
Add extras: Mushroom, Bratwurst sausage, Avocado, Hash brown, Bacon $2 per item
Pork belly w roasted root vegetable, apple relish & cider glaze $26
Petuna ocean trout w compote of onion, black olive and fennel, pickled cucumber and feta GF -
Chicken parmigiana, topped with tomato sugo & grated cheese, served with chips $18
Seafood platter with king prawns (4), oysters (4), tempura fish fillet (4), crumbed calamari (8), tartare sauce, cocktail sauce & fries $36
Margheritta – cherry tomato, buffalo mozzarella, basil & oregano $16
Two eggs any style with roasted tomato & sourdough toast $9

Semmelknödel - Haus-Made Bread Dumpling & Bier Jus $8
Kalbsgeschnetzeltes Tender strips of Sautéed Veal in a Creamy White Wine & Mushroom Sauce, Buttered Traditional Haus-Made Egg Noodles $31
Ungarische Gulaschsuppe Traditional Haus-Made Spicy Goulash Soup & Haus-Baked Rye Bread $14
Brez’n & Speck-Salat Baby Spinach, Haus-Baked Pretzel, Double Smoked Speck, Baby Capers, Truss Tomato & Chardonnay Vinaigrette $19
Löwenbräu’s Wirtsteller Tip - Great to Share as a Starter Finest Selection of Smoked Haus-Made German Sausages - Frankfurter, Schinkengriller, Depreziner, Cheese Kransky, Sauerkraut, Haus-Baked R $29
Zigeunerschnitzel Chicken Schnitzel, Spicy Gypsy Sauce, Creamy Mashed Potato & Side Salad $31
Wiener Schnitzel vom Kalb Veal Schnitzel, Sautéed Potatoes with Bacon & Onion, Cranberry Sauce $32
Roggenbrot - Loaf of Haus-Made Rye Bread V $8

Salmon Smoked Salmon, Horseradish Aioli, Capers, Spanish Onion, Cucumber, Watercress and Lettuce $9.00
Chicken Chicken Breast Fillet, Tomato, Cheese, Onion, Lettuce and Portuguese Chilli Sauce $8.90
Santorini Lamb, Mint Yoghurt, Tomato, Cucumber, Kalamata Olive Tapenade, Greek Feta & Lettuce $9.00
Moroccan Lamb, Mint Yoghurt, Antipasto, Baby Spinach and Rocket $9.00
Additional Sides - Bacon / Eggs / Beans / Kransky $3.50 ea
See display for today's offer N/A
All burgers are served on a lightly toasted roll of your choice and are dressed in our homemade mayonnaise -
Freshly Baked Muffins $4.50

Prawn (tiger) / Seafood (prawn, calamari and mussel) / Combination (chicken, beef and seafood) $13.95
SINGAPOREAN This Singaporean dish is one we never get tired of eating. Carrots, button mushrooms, bean sprouts, shallots & onions are stir fried in our mildly spicy curry sauce. -
VEGETABLE CURRY PUFFS These triangular hand made puffs are like a small pie infused with curry powder, potatoes and onion served with our sweet chilli sauce. (2) $3.95
SINGHA – Thai N/A
PENANG SATAY NOODLES Throw out your preconceived notions of satay noodles. Our recipe is straight from a Malaysian hawker stand and features rich peanut based flavour with capsicum, broccoli and carro $12.95
- Combination (chicken and seafood) $11.95
THAI FISH CAKES A common street food in Thailand full of herbs served with our sweet chilli sauce. (4) $6.95
- Chicken (chemical free) $9.95

Vegetarian Special $26.00
Roast Beef/Pork $29.00
Dessert $8.00
Other -
Salad only $20.00
Cheese Plate $18.00
Cheese Plate $20.00
CHICKEN Freshly Marinated Chicken Breast -

THE DOG Grilled cheese kransky with coriander, jalapenos, purple slaw, creamy spicy mayonnaise & fries $17.5
SIRLOIN Char grilled 300g grain fed Black Angus sirloin with mashed potato, broccolini, oven roasted cherry tomatoes & dark beer gravy $26.5
PULLED PORK ROLL Pulled pork, house made coleslaw, melted cheese, paprika aioli & fries $17.5
POPCORN HAWKESBERRY PRAWNS With chilli lime mayonnaise $17
THE GLENMORE MARKET SALAD Grilled corn, red apples, cos lettuce, avocado, goji berries, toasted hazlenuts & herb vinaigrette $16.5
CHOCOLATE TART Chocolate tart, crème fraiche & raspberries $12
RAVIOLI Hand made pumpkin ravioli, sage burnt butter, currants & parmesan $20.5
CHICKEN SCHNITZEL Classic schnitzel, coleslaw & fries $19.5

Sashimi Plate - Chef’s selection of 3 kinds of finest slice of sashimi. total 12 pc. Served with wasabi and soy sauce. $31
Rice $3
Tofu & Softshell crab Agedashi - Deep-fried softshell crab and tofu bean-curd served in a dashi broth of dried bonito and soy with a hint of yuzu citrus $25
Chicken Kara-age - Fried soy-marinated chicken 5 pc $9
Shiki Nigiri - Chef’s selection of 8 pieces assorted nigiri sushi and 3pc of sushi rolls. $45
Spicy Trout Roll (6pc) - Ocean Trout and tempura flakes roll with spicy chili sauce. $21
Wagyu Beef Sukiyaki - Thinly sliced wagyu sirloin combined with seasonal vegetables cooked in a warishita sauce. $56p.p
- Seaweed salad with famous Shiki dressing -

White Mould - The Extravagant L'Artisan - Australia Timboon N/A
White Mould - Le Conquérant Grand Camembert - France Normandy N/A
Blue - Colston Baset Stilton - Colston Basset Nottinghamshire N/A
Tonka bean - White chocolate, gingerbread, orange tea $19
Freshly shucked Sydney rock or Pacific oysters - Lemon granite, pickled seaweed ½ Dozen: $27
Washrind - Vacherin Le Duc - France Franche-Comté N/A
Duck - Shitake, cuttlefish, roe $29
Milk chocolate - Beurre noisette, milk ice cream, cherry $19

Fish - herb basted & grilled fish fillet, lettuce, tomato & tartare sauce $13.00
Cajun Cod Crepe - cajun spiced cod fillet w corn salsa & salad $17.95
Mixed Leaves - mesculin leaves, tomato, cucumber & Spanish onion w honey dressing $10.95
Potato pancake w smoked salmon - sour cream, fried capers, lemon & sesame seeds $16.95
Double Stack - Buttermilk Pancakes served with your choice of whipped cream or vanilla gelato & maple syrup $8.95
Soft Drinks & Juices $5.00
Chicken - parmesan & herb crumbed chicken topped w iceberg lettuce, tomato & harissa mayo $14.00
Iced Chocolate $5.50

& Crispy Greens / 05. Beef Fillet Cubes in mildly Spicy Saké Broth sauce with a side of wasabi / 06. Stir Fried Pork Fillet in Garlic Sauce / 07. Imperial Peking Duck / 08. Duck meat San Choy Bow / -
05. Pork Spare Ribs with Black Vinegar “Chungking” Style / 06. Beef in Shanghai Style / 07. Imperial Peking Duck / 08. Duck Meat with Mixed Vegetables / 09. Imperial Fried Rice / -
Menu H / 01. Imperial Dragon Beard Fried Oyster in Shallot sauce / 02. Pan fried Oyster in Aged Port sauce / 03. Salt & Pepper Lightly Fried Lobster / 04. Steamed Whole Fish of the day with Ginger & $159.80* per person
Chicken in Shangtung Sauce / 06. Sliced Beef Pan Fried with Chinese wine, Ginger & Shallot / 07. Imperial Peking Duck / 08. Duck meat with handmade noodles / 09. Imperial fried Rice / 10. Fresh fruits -
Mains (Alternate Serve): Wagyu Beef Cubed with Wasabi, Sweet Potato, Broccoli, Tomato & Steamed Rice / Fillet of Snapper Steamed with Ginger, Soy, Shallots, Asparagus, Brococoli, Potato Wedge & Nood -
Dessert: Green Tea Ice Cream Cinnamon Tuille / Coffee/Tea -
19. Assorted Nori Rolls -
06. Bean Curd with Chinese Mushrooms + Bamboo shoots in Soya Sauce / 07. Mongolian Lamb / 08. Pan Fried Egg Noodles with Soya Sauce / 09. Steamed Rice -