Sea Cow in Balmain Menu

Sea Cow in Balmain has no menu available, but can choose from many other options such as Garlic bread or Herb bread from Dicks Hotel. Blue Ginger Restaurant offers many options including Betel leaf topped with smoked trout chilli garlic galangal & fried shallots and Vietnamese prawn rice paper rolls with vermicelli, fresh herbs and yellow bean dipping with peanuts. Royal Oak Hotel includes a wide range like The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns or Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins. Bruschetta and Garlic bread from . London Hotel & Restaurant offers Balmain Blu and Hot Chips (S/M/L).

Nearby Sample Menus

  • Marinated olives $6
  • Chorizo & fetta penne $20
  • Chicken parmigiana $23
  • Dick`s steak sandwich $17
  • Rustic bread roll w extra virgin & balsamic $3
  • Herb bread $6
  • Kids ice cream w chocolate or strawberry sauce $4
  • Magharita pizza $9
  • Vietnamese prawn rice paper rolls with vermicelli, fresh herbs and yellow bean dipping with peanuts $15v
  • Crispy braised duck with chilli tamarind sauce & steamed wombok $28
  • Salt & pepper squid ( Blue Ginger favourite ) $18/$24v
  • Chinese greens with garlic oyster sauce $13
  • Betel leaf topped with smoked trout chilli garlic galangal & fried shallots $4.5ea
  • Salad of crispy braised pork belly with green papaya mint kaffir lime leaves fried shallots chilli & lime dressing ( Blue Ginger favourite ) $18
  • Gravy beef Wok fried fresh rice noodles topped with stir fried gravy Angus beef fillets & vegetables $20v
  • Steamed dumpling of prawns with shiitake mushrooms & water chestnuts ( 5 ) $16
  • Grilled chicken burger - marinated chicken tenders, brie, smashed avocado, lettuce & tomato served w/ chips $17.9
  • Rack of lamb - served w/ spanish chorizo mash & sauteed silver beet w/ rosemary & red wine jus $25.9
  • Frangelico affogato - vanilla bean ice-cream w/ a shot of frangelico & espresso $11.9
  • Warm pineapple fritters - w/ vanilla bean ice-cream & chocolate sauce $8.9
  • Beef or chicken parmagiana - schnitzel topped w/ napoli sauce, ham & melted cheese served w/ chips & side salad $19.9
  • Barkers creek pork cutlet - served w/ baby potato, creamed leek & cinnamon apple sauce $21.9
  • Teriyaki & ginger barramundi - wrapped in banana leaves served w/ coconut rice & crisp salad $19.9
  • Beef or chicken schnitzel - served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $17.9
  • TENDERLOIN 100 day grain fed yearling grade 200gm $33
  • Freshly Shucked Oysters min. order of 4 -
  • Jaffa Chocolate Slice w/ hazelnut almond meringue and double cream $12
  • Black pudding $7
  • All cheeses served with pear chutney, cornichon and lavosh -
  • SIRLOIN 150 day grain fed Grainge Reserve Black Angus 300gm $38
  • RIB EYE ON THE BONE Pasture fed Cape Grim 400gm $43
  • Gippslands shadows of blue VIC $9
  • A - 1 adult fish & chips, 2 kids fish & chips $19.90
  • Oyster (Mornay, Kilpatrick or Battered) $2.60/each
  • Salt & Pepper King Prawn $18.00
  • Balmain - 1 battered fish, 1 tasmanian salmon skewer, 2 coconut prawns, 4 salt & pepper calamari rings & chips $16.95
  • Gourmet - 1 battered fish, 1 barramundi skewer, 2 prawn cutlets, 2 battered sea scallops & chips $16.95
  • Grilled Salmon with Steamed Vegetables & Kumar Chips $18.00
  • Potato Scallop 95¢/each
  • Crumbed Calamari & Chips (4 Calamari Rings) $5.90
  • Acciughe - tomato, Italian mozzarella, anchovies, capers, olives $20.00
  • Gorgonzola - Italian mozzarella, gorgonzola, ham, mushroom $21.00
  • Rosso Pomodoro - tomato, ricotta, cherry tomatoes, rocket $19.00
  • Capricciosa - tomato, Italian mozzarella, ham, olives, mushrooms, artichokes $20.00
  • Vegetariana - tomato, Italian mozzarella, potatoes, olives, capsicum, mushrooms, red onion $20.00
  • Porcini mushrooms $3.00
  • Panna Cotta - homemade cooked vanilla cream $11.50
  • Coppa Gelato - a choice of 3 artisanal gelato flavours $10.50
  • Vegetable / Tofu $10.95
  • - Seafood (prawn, calamari and mussel) $11.95
  • VEGETABLE SPRING ROLLS A classic comfort food made from glass noodles and cabbage served with our sweet chilli dipping sauce. (2) $3.95
  • UNCLE’S DRUNKEN NOODLES This classic is found throughout the streets of Bangkok as the cure for a hangover! We preserve the same tradition from the imported Thai chilli paste and Thai basil seared wit $12.95
  • PAD C U This classic incorporates fresh rice sheet noodles stir fried in a savoury dark soy sauce with bok choy, bean sprouts & egg. $12.95
  • SPICY CHICKEN DUMPLINGS A generous helping of steamed round dumplings in our delicious spicy soya sauce. Ah yes. Who said dumplings couldn’t be round? (3) $3.95
  • 2 CHOOSE YOUR TYPE OF NOODLE: 3 ADD YOUR STAR INGREDIENT: -
  • - Vegetable $8.95
Sea Cow

Sea Cow

location

Address

231 Darling St, Balmain, NSW, 2041, Australia

phone

Phone

0298183565

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
231 Darling St, Balmain, NSW, 2041, Australia