Sea Glass Restaurant in Cronulla Menu

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Sea Glass Restaurant in Cronulla has no menu available, but can choose from many other options such as For two or Pan seared scallops with pork and pistachio rillette and carrot puree from Summer Salt Restaurant. South Beach Seafoods offers many options including Chips and Fish and Chips. Sealevel Restaurant includes a wide range like Organic sour dough loaf served with extra virgin olive oil, balsamic vinegar & butter or Marinated olives; kalamata, ligurian, green sicilian, manzanella. TOAST - Your choice of vivant bakery breads, sourdough, multigrain or fruit loaf with Jan's jams and SOURDOUGH, ZUCCHINI FRITTER, AVOCADO from . The Nuns Pool offers Aussie Pizza and Gourmet Prawn - Tomato sauce base, with fresh mozzarella, garlic, marinated prawns, roasted capsicum, semi-dried tomato and crumbled fetta cheese.

Nearby Sample Menus

Black angus eye fillet $45
Pan fried john dory fillet with seared scallop, broccolini, tempura zucchini flower and tomato chilli jam market price
Vanilla yoghurt cheesecake with layered watermelon jelly, passionfruit coulis and vanilla bean ice cream -
Mains -
Beer battered flathead with asian salad and curry aioli -
Tomato risotto with goats curd and balsamic reduction -
Grilled lamb backstrap with heirloom tomato salad, artichoke and confit garlic $38
Oven roast 1/2 duck in a blood plum and ornage glaze on buttered leek risotto $40

Snapper Fillet $11.90
Seafood Platter - 1 Fish, 1 Serve of Chips, 1 Seafood Stick, 2 King Prawn Cutlets, 3 Calamari Rings, 1 Pineapple Fritter, Lemon and Tartare Sauce $24.80
Crumbed $7.30
Marinated Octopus $10.90
Oysters Kilpatrick 1/2 Dozen $15.90 / 1 Dozen $28.50
Marinated Prawn Skewer Pack - 2 Skewers, Chips and Salad, Lemon and Tartare Sauce $13.50
Atlantic Salmon Fillet Grilled $11.90
Chiko Roll $2.80

Picked alaskan king crab, mango espuma, ruby grapefruit & chilli chive vinaigrette GF $24.00
Vanilla & lemon crème brulee, lemon verbena madeleines, lemon crisp, elderflower gelato $16.00
Baked huon salmon fillet, grains, pistachio, pomegranate, apple celeriac salad, preserved lemon & yoghurt dressing GF $36.00
Chocolate & hazelnut torte, nutella powder, rhubarb sheet, white chocolate & tea sauce $16.00
Herb & olive crusted barbecued snapper fillets, parsley potatoes, soy beans, bois boudran dressing $36.00
Tuscan fried potatoes $8.00
Crispy semolina squid, roasted garlic aioli $19.00
Seasonal vegetables $8.00

Rocket, parmesan, vinaigrette salad $7
Hickory smoked ocean trout, charred vegetables, parsley, capers white bean skordalia $18 / $27
Asparagus, orange & shalot ravioli, tomato confit, peas, goats cheese $25
BOUGATSA Homemade Greek custard filled pastry topped with cinnamon served warm from the oven $10.50
Marinated feta & mixed olives $6
TOAST - Your choice of vivant bakery breads, sourdough, multigrain or fruit loaf with Jan's jams $5.50
GELATO & SORBET A selection of Frangipani gelato & sorbet $9.90
Lentil, burghul, freekeh sa'ad, pinenuts, labne, mint, golden raisins & pomegranate $17 / $25

Marinara - Tomato, cheese, seafood and garlic Large: $10.00, Large: $16.50
Napolitana - Fresh tomato, cheese, anchovies, garlic, oregano and olives Large: $10.00, Large: $16.50
Ham - Tomato, cheese & ham Large: $10.00, Large: $16.50
Aussie Original - Tomato, cheese, bacon & egg Large: $10.00, Large: $16.50
4 Seasons - Tomato, cheese, ham, cabanossi, capsicum & prawns Large: $10.00, Large: $16.50
Cabanossi - Tomato, cheese & cabanossi Large: $10.00, Large: $16.50
Mexicana - Tomato, cheese, pepperoni, capsicum, jalapenos and onion Large: $10.00, Large: $16.50
Vegetarian - Tomato, cheese, mushrooms, capsicum, onions, pineapple & olives Large: $10.00, Large: $16.50

- wine suggerstion: 2011 xanadu “next of kin” chardonnay Glass $9
Crispy skin salmon, parsley root puree, roasted jerusalem artichokes, capsicum & slow roasted tomatoes $30
Sydney rock oysters natural ½ doz $18 / 1 doz $35
- wine suggestion: 2012 grant burge benchmark range shiraz Glass $7.5
- wine suggestion: 2013 grant burge benchmark chardonnay Glass $7.5
Grilled chicken breast, italian rustic roll w grilled haloumi, avocado, prosciutto, semi dried roma tomatoes & truffle aioli $22
Sous vide 220g eye fillet w vanilla & celeriac puree, roasted sweet potato, crispy kipfler potatoes & port jus $32
- wine suggestion: 2012 shelter bay sauvignon blanc Glass $9

Custard Tart $2.70
Hedgehog Slice $2.60
Chicken schnitzel, salad & chips & 'Mount Franklin' Lightly Sparkling 450mL $88.88
Snail $2.50
Salad roll - 'Goulburn Valley Dairy Co.' 600mL Flavoured Milk $8.80 / $10.30
BBQ Chicken & salad & 'Glaceau Vitaminwater' 500mL $12.00
Banana Bread $3
Passionfruit Slice $2

Smoothie Bowl - Shredded Coconut, Toasted Muesli, Honey, Chia + Seasonal Fruits $13.90
Bircher Muesli - W/ Fresh and Poached Fruits S: $9.90, L: $11.90
Toast By Thoroughbread W/ Mixed Berry Jam, Lemon, Honey, Marmalade, Vegemite, Peanut Butter - Traditional Sourdough / Soy + Quinoa / Rye + Caraway / Ciabatta / Purple Wheat Wholemeal $5.00 / Gluten free: Extra $2.00
Chia Seed Trifle - W/ Yoghurt, Seasonal Fruits + Honey $10.90
Brekky Panini - Prosciutto, Egg, Baby Spinach W/ Lemon Aioli Toasted on Panini $10.90
Granola - W/ Yoghurt + Mixed Berries S: $9.90, L: $11.90
Croissants - Homemade Choc Croissant W/ Butter $6.50
Toast By Thoroughbread W/ Mixed Berry Jam, Lemon, Honey, Marmalade, Vegemite, Peanut Butter - Fruit Toast $5.50

Little Italy Special Olive oil, potatoes and rosemary (with or without cheese) m $ 16.90 / l $ 19.90
The Lot The Lot m $ 17.00 / l $ 20.00
Cronulla Special Artichokes, fresh tomatoes, ham and olives m $ 17.00 / l $ 20.00
Little Italy Mozarella cheese and tomato $15.90
Australiana Bacon & eggs m $ 16.90 / l $ 19.90
Bolognese Minced beef and tomato sauce $15.00
Four Seasons Choose four toppings (seafood add $3.00) m $ 17.00 / l $ 20.00
Pizza Bianca Garlic, olive oil, rosemary and oregano m $ 12.90 / l $ 15.90

Chargrilled Scotch Fillet with Sweet potato mash or chips and borderlaise sauce $20.00
Kumera Chips (v) $8
Mushroom and Parmesan Risotto balls with aioli (v) $11
Thai style salad with glass noodles (Add Chicken $4.00) $12.00
Toblerone Ice Cream Pyramid with Raspberry & fresh Honeycomb (v) (gf) br> $11
Mixed Marinated Olives (v) (gf) $8
Turkish Bread with homemade dips (v) $11
Nachos Tartlets - Shortcrust pastry shell with savoury beef, guacamole, sour cream and salsa $11

Jumbo Pack - Half Chicken and Chips $12.00
X-Lge $12.50
Chicken Schnitzel $5.20
Fish & Salad - with salad selection of your choice. $12.90
Whole Chicken $14.90
Roast Beef Dinner $12.90
Yoghurt (97% fat free) $4.80
Small $5.90

Pan Fried Haloumi - Sheep and goats milk cheese e: $16.0, m: $33.0
Lamb Souvlaki - Marinated lamb shoulder char-grilled on a skewer m: $33.0
Baklava - Syrup drenched filo pastry with ground nuts & honey spices $7
Anchovies $5.0
Chocolate Fondue (for 2) - Belgium milk chocolate with assorted dipping selection $20
Pickled Green Chillies $5.0
1Kg Mammoth T-Bone - Served for 2 OR Take the challenge $50.0
Moussaka - Layers of bolognese sauce, eggplant and potatoes topped with creamy white sauce m: $30.0

Pesto Chicken Club - Marinated Chicken Breast Fillets, Thinly Sliced Prosciutto, Spanish Onions & FreshTomatoes on a Tomato & Garlic base, garnished with Fresh Avocado, Wild Rocket and Pesto Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
Chicken Avocado - Marinated Chicken Breast Fillets, Mushrooms, Shallots & Spanish Onions on a BBQ base, garnished with Fresh Avocado Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
Margherita - Mozzarella & Oregano on a Tomato base. Medium 11 Inch :$13 / Large 13 Inch : $16
Spiced Pumpkin - Roasted Pumpkin seasoned with Moroccan Spices, Kalamata Olives, Baby Spinach, Roasted Capsicum & Bocconcini on a Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
Wild Mushroom Wagyu - 4+ Marble Score Wagyu Beef, Portobello, Shiitake & Oyster Mushrooms, Asparagus, Caramelised Onions & Toasted Pine Nuts on a Béchamel base. Medium 11 Inch :$17 / Large 13 Inch : $21
Vegetarian Supreme - Grilled Eggplant, Marinated Artichokes, Baby Spinach, Roasted Capsicum, Mushrooms, Sundried Tomatoes & Bocconcini on a Tomato base, topped with Pesto Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
Greek Salad - Mixed Leaf Salad, Tomatoes, Feta, Cucumber, Kalamata Olives & Oregano, served with Balsamic EVOO. $9.50
Tandoori - Chicken Breast Fillets marinated in Tandoori Spices, Shallots & Crushed Cashews on a Tomato base, topped with Mint Yoghurt (Add Chilli Mango Chutney for $1) Medium 11 Inch :$17 / Large 13 Inch : $21

Bangkok Delight Pepper, basil, chilli, coconut milk and vegetable. -
Duck $12.90
Kao Moo Krob Crispy fried pork over rice served with chef's special sweet sauce. $12.90
Go- Six Grill calamari and octopus. This tropical royal Thai food is the food that Anna tried before, So now is your turn but in banyan tree style. $17.90
Garlic and Pepper Stir Fried Garlic, Thai pepper and vegetables. -
Tasmania Oyster Sauce Meat, mushroom, topped with vegetables. -
Spring Roll Vegetarian (4pcs) Served with sweet chilli sauce $5.90
Tom Yum Goong A Thai restaurant without this dish is like Sydney without the Opera House. $7.90