Sea Glass Restaurant in Cronulla Menu

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Sea Glass Restaurant in Cronulla has no menu available, but can choose from many other options such as For two or Pan seared scallops with pork and pistachio rillette and carrot puree from Summer Salt Restaurant. South Beach Seafoods offers many options including Chips and Fish and Chips. Sealevel Restaurant includes a wide range like Organic sour dough loaf served with extra virgin olive oil, balsamic vinegar & butter or Marinated olives; kalamata, ligurian, green sicilian, manzanella. TOAST - Your choice of vivant bakery breads, sourdough, multigrain or fruit loaf with Jan's jams and SOURDOUGH, ZUCCHINI FRITTER, AVOCADO from . The Nuns Pool offers Aussie Pizza and Gourmet Prawn - Tomato sauce base, with fresh mozzarella, garlic, marinated prawns, roasted capsicum, semi-dried tomato and crumbled fetta cheese.

Nearby Sample Menus

3 courses $68pp
Chocolate fondant with vanilla bean ice cream and honeycomb crunch -
Prosciutto wrapped kangaroo fillet with a fig and radicchio salad and blue cheese dressing -
Praline sponge with chocolate creme brulee, grapes, sugar chard and hazelnut gelato -
cleanser -
Tomato risotto with goats curd and balsamic reduction -
Prosciutto wrapped kangaroo fillet with a fig and radicchio salad and blue cheese dressing $24
Pan seared scallops with pork and pistachio rillette and carrot puree $24

King Prawn Pack - 1 Serve of Chips, 5 King Prawn Cutlets, Lemon and Tartare Sauce $16.80
Chicken Breast Nuggets 6 for $5.80
Marinated Octopus $10.90
Fish Burger $8.90
Crumbed Mussels $1.60
Crab Claw $2.70
Coleslaw Salad Reg $5.50 / Large $7.50
Dim Sim $2.50

Fresh figs & taleggio, pear & saffron chutney, shiraz gel & sourdough crouton $24.00
Sumac spiced mooloolaba prawns, smokey eggplant, pomegranate gel & dukkah tuille $25.00
Homemade tagliatelle, guanciale, cherry tomatoes , baby spinach, pecorino cheese, fresh herbs, white wine & olive oil $24.00
Sydney rock oysters served natural, mornay kilpatrick or with wasabi mirin dressing (Half/Whole Dozen) $20/$36
Profiteroles, belgian chocolate sauce, fresh cream $16.00
Roasted duck breast & confit leg, duck liver parfait, toasted brioche, macadamia, black currant grapes, fennel, redlof, blackcurrant jus $37.00
Half lobster mornay, sauteed in brandy, white wine & glazed in mornay sauce with chips & salad $52.00
Vanilla & lemon crème brulee, lemon verbena madeleines, lemon crisp, elderflower gelato $16.00

HOMEMADE CAKE OF THE DAY Served with fresh cream (vanilla bean gelato $2.20) $6.60
THE NUNS BREAKFAST - Sweet corn fritters, rocket, roasted tomato, smoked salmon, sour cream, avocado $17.00
MEZZE - Haloumi, boiled egg, shakshuka relish, hummus, dukkah, pita $15.00
Rocket, parmesan, vinaigrette salad $7
Tasmanian smoked salmon / Char grilled bacon / Barossa valley free range chicken sausage $4.50
SPICED FRUIT COMPOTE - Israeli spiced poached fruit, orange blossom yoghurt, seeds & nuts $13.00
Shaved red cabbage, feta, raisins, hazelnuts $7
DATE PUDDING Madjool date & almond pudding, caramel, vanilla gelato $11.90

Vegetarian Deluxe - Tomato sauce base, with fresh mozzarella, sundried tomato, mushrooms, roasted capsicum, avocado and Spanish onion, eggplant, garlic and a sprinkle of oregano Medium: $10.00, Large: $12.50, Family: $16.50
Supreme - The lot Large: $10.00, Large: $16.50
Capricciosa - Tomato, cheese, ham Large: $10.00, Large: $16.50
Vegetarian - Tomato, cheese, mushrooms, capsicum, onions, pineapple & olives Large: $10.00, Large: $16.50
Sweet Chilli Prawn - Tomato sauce base, with fresh mozzarella, garlic marinated prawns, roasted capsicum and pineapple topped with a light drizzle of sweet chilli sauce Medium: $10.00, Large: $12.50, Family: $16.50
Gourmet Prawn - Tomato sauce base, with fresh mozzarella, garlic, marinated prawns, roasted capsicum, semi-dried tomato and crumbled fetta cheese Medium: $10.00, Large: $12.50, Family: $16.50
Aussie Special - Tomato,cheese, pepperoni, ham, bacon, mushrooms, onion & egg Large: $10.00, Large: $16.50
Garlic & cheese pizza - Garlic base with mozzarella cheese Medium: $6.50, Large: $8.50, Family: $9.50

Grilled chicken breast, italian rustic roll w grilled haloumi, avocado, prosciutto, semi dried roma tomatoes & truffle aioli $22
- wine suggestion: 2013 kirrihill “clare valley” riesling Glass $8
Sous vide 220g eye fillet w vanilla & celeriac puree, roasted sweet potato, crispy kipfler potatoes & port jus $32
- wine suggestion: 2013 grant burge benchmark chardonnay Glass $7.5
- (without bug for a vegetarian option) $24
Sydney rock oysters natural ½ doz $18 / 1 doz $35
Caramelized root vegetable & saffron ravioli w garlic, rosemary, rocket, mushroom cream sauce & truffle oil $24
Zimzala’s fish & chips, beer battered w tartare sauce & lemon $27

Blueberry Almond Tart $3.80
Choc Mint Slice $2
Custard Tart $2.70
Banana Bread $3
Fresh or BBQ Pork Roll & Coca-Cola 600mL variety $9.80 / $11.50
Salad roll - 'Goulburn Valley Dairy Co.' 600mL Flavoured Milk $8.80 / $10.30
Florentine $3.50
Fresh sandwich & rolls - design your own sandwich or roll with pork, chicken, ham, tuna & salads N/A

Salmon Breakfast Plate - Smoked Salmon, Grilled Zucchini, Ricotta, Boiled Egg + Avocado W/ Sourdough $15.90
Granola - W/ Yoghurt + Mixed Berries S: $9.90, L: $11.90
Croissants - Plain Almond $4.50
Bircher Muesli - W/ Fresh and Poached Fruits S: $9.90, L: $11.90
Croissants - Homemade Choc Croissant W/ Butter $6.50
Quinoa Bowl - Sweet Potato, Pumpkin, Avocado, Boiled Egg, Baked Beetroot + Thyme W/ Homemade Tahini $14.90
H + C Croissant - Plain Croissant Toasted W/ Ham + Cheese $8.50
Smoothie Bowl - Shredded Coconut, Toasted Muesli, Honey, Chia + Seasonal Fruits $13.90

Bolognese Minced beef and tomato sauce $15.00
Herb Bread $4.00
PRAWN PAN FRIED GARLIC PRAWNS WITH TOMATO CHILLI ROCKET AND FENNEL $17.00
Calzone Filled with cheese, ham and tomato $ 20.00
Polpi Alla Griglia Marinated grilled octopus $19.00
Salmon fresh salmon,capers,dill &fresh cream $16.90
PROSCIUTTO RUGOLA PARMIGIANO sliced prosciutto,rocket,roma tomato parmesan and balsamic dressing $23.00
Monalisa Topped with eggplant, cheese, wine and tomato $17.90

Spicy Chicken Empanades $11
Chilli salt squid with aioli and lime $11
A delicious selection of all your 2230 favourites... -
- 3 for $30
Chargrilled Scotch Fillet with Sweet potato mash or chips and borderlaise sauce $20.00
Coconut crusted prawns with sweet chilli dipping sauce $11
Thai spiced coconut chicken skewers with fragrant herb salad $11
Turkish Bread with homemade dips (v) $11

Chicken Schnitzel $6.90
Roast Beef Dinner $12.90
X-Lge $12.50
Extras - Cheese, Tomato, Beetroot 60c ea
BLT - Bacon, Lettuce, Tomato & Mayo $4.90
Small $5.50
American Burger - 100% Chargrill Beef Pattie, Onion, Cheese, Tomato sauce & Mustard $5.80
Greek Burger - 100% Chargrilled Beef Pattie, Onion, Rocket, Tomato, Tzatziki $6.00

Smoked Salmon - Smoked Salmon on a Spinach & Ricotta base garnished with Wild Rocket, Hollandaise & Lemon, served with Cracked Pepper & Sea Salt. Medium 11 Inch :$18 / Large 13 Inch : $22
Capricciosa - Ham, Mushrooms & Olives on a Tomato base (Anchovies optional). Medium 11 Inch :$13 / Large 13 Inch : $16
Sangria Duck Ragyu - Duck Ragyu marinated in Sangria Infused Jus, Mandarin Segments, Bocconcini & Shallots on a Tomato base, topped with Fresh Shredded Radicchio (Purple Italian Lettuce). 15 Inch x 9 Inch Rectangular : $24
Prosciutto Blanco - Thinly Sliced Prosciutto, Portobello, Shiitake & Oyster Mushrooms with Gorgonzola, mixed with Blanco Creme & Garlic, served with Shaved Parmesan Fresh Herb Mix. $11.50
Tandoori - Chicken Breast Fillets marinated in Tandoori Spices, Shallots & Crushed Cashews on a Tomato base, topped with Mint Yoghurt (Add Chilli Mango Chutney for $1) Medium 11 Inch :$17 / Large 13 Inch : $21
Roast Beetroot - Slow Cooked Roasted Beetroot, Baby Spinach, Feta, Crushed Walnuts & Fresh Herbs dressed with Honey. $12.50
Singapore Chilli Crab - Alaskan King Crab, Shallots & Caramelised Onions on a Hoisin Sweet Chilli & Garlic base, garnished with Fresh Coriander & Chilli. 15 Inch x 9 Inch Rectangular : $24
Florentine Ricotta - Spinach & Ricotta, Kalamata Olives, Spanish Onions, Cherry Tomatoes & Feta, served with Cracked Pepper & Sea Salt Medium 11 Inch :$17 / Large 13 Inch : $21

Anchovies $5.0
Yemista - Rice and herb filled vegetables braised in tomato sauce m: $28.0
Pan Fried Haloumi - Sheep and goats milk cheese e: $16.0, m: $33.0
Pan Seared Fish Fillet - Barramundi or Salmon m: $34.0
Pita Bread - plain or olive $4.0 - $5.0
Chocolate Fondue (for 2) - Belgium milk chocolate with assorted dipping selection $20
Galaktoboureko - Vanilla custard baked between filo pastry finished with sugar syrup & cinnamon $8
Braised Lamb Pasta - Served in a rich tomato sauce and spaghetti pasta m: $30.0

Satay Chicken (4pcs) Served with peanut sauce by Banyan Tree recipe. $6.90
Mee Grob Crispy rice noodles tossed in Banyan Tree secret sauce with minced chicken & fried tofu. $10.90
Royal Fried Rice Special fried rice with corn, vegetables and cashew nuts. -
Pad Thai Stir fried rice noodle with bean curd, egg and bean sprouts. -
Labor 'Fine Rice' or 'Fine Noodle' Fried rice with lots of vegetables and wok chilli jam and basil. Great when you're hungry. -
Peanut Sauce Stir Fried Vegetables with Thai peanut sauce. -
Po - Tak (mix seafood) Made to spice up your life, Seafood mixed as if by a fisherman from the days catch strong marine taste with a little extra chill and basil. $8.90
Chicken, Beef, Pork $10.90

* Taco (Beef, Chicken OR Prawn & Salad) -
* Enchilada (Beef, Chicken OR Prawn) -
Two soft flour tortillas filled with salsa, cheese & breast fillet of chicken, served with sour cream & guacamole. - Chicken $15.90
With Shredded Chicken & Beef - Large $20.90
Mini Cheese Nachos (With Beef also) $8.50
Fajitas Sizzling platters sautéed with onions and capsicum, served with side dips & tortilla bread: -
Combo 2 (Choose any 2 from below) $23.90
All salads topped with Sombreros' special sour cream dressing. -