Sea Grill Seafood Restaurant in Sydney Menu

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Sea Grill Seafood Restaurant in Sydney has no menu available, but can choose from many other options such as All sandwiches (vienna, bread or wraps) or Rare Roasted Fillet of Beef with basil oil, lemon and chive mayonnaise, honey mustard, roma tomatoes, capsicum, lettuce and rocket. from Big Bite On Pitt. Zilver Restaurant offers many options including Steamed king prawns dumplings (4pcs) and Live lobster with dry scallop in supreme broth. Hisshou Teppanyaki includes a wide range like Hibi - Sesame Salad/Miso Soup/King Prawn/Perch Fillet/Chicken Teriyaki/Misoyaki Steak/Fried Rice/Teppan Vegetables or Koutei - Sesame Salad/Miso Soup/Sashimi/Tempura/King Prawn/Perch Fillet/Scallop/Chicken Teriyaki/Miso Yaki Steak/Fried Rice/Teppan Vegetables/Green Tea. Marinated sicilian olives and Toasted turkish bread, hummus, tzatziki, balsamic, olive oil from . Uccello offers Le Pain Quotidien and Brioche.

Nearby Sample Menus

Check the desserts board for daily specials N/A
BLACK LABEL MERLOT Adelaide Hills $7.0 / $32
THE VINES SEMILLON SAUVIGNON BLANC South East Australia $5.0 / $21
THE VINES CABERNET MERLOT South East Australia $5.0 / $21
T-bone 450g Grain fed T-bone cooked to your liking served with salad, mash or chips and choice of sauce $16.00
Potato Wedges with sour cream and sweet chilli $6.00
Fish Pieces and Chips $5.00
Basket of Chips $4.00

Japanese pumpkin cannoli, toasted buckwheat cream, pumpkin praline, caramelised miso and pumpkin ice cream, popcorn sugar N/A
Poached Dutch cream potatoes in kelp and parsley $15
“Milks” - Milk chocolate, coconut yoghurt, rice milk pudding, goat milk dulce de leche sheep milk sorbet, milk cake, milk crisp, yuba N/A
Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke $160 per person
Green beans, thyme and sake butter $15
Mizuna leaves, citrus sesame dressing $15
W.A. marron, sudachi & shellfish emulsion, lemon aspen, shell powder / Imperador, lemonade fruit, pink turnips, kabosu butter, sobacha / Wagyu beef sirloin, shitake, brown rice miso, salty ice plant $160 per person
Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers $160 per person

Original Tenders 3 pieces - 1 x Original Tenders - 3 pieces (inc. 1 aioli dipping sauce) $6.95
Original Recipe Bacon & Cheese Burger Combo Large - Includes 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
Original Recipe Burger Combo Large - 1 x Original Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
Popcorn Chicken Maxi $7.95
Zinger Bacon and Cheese Burger $6.95
Donut Sticks - 1 x Donut Sticks with Maple Syrup $2.00
Original Tenders 5 pieces - 1 x Original Tenders - 5 piece (inc. 2 aioli dipping sauces) $9.95
Zinger Burger $5.95

Peking Duck, crispy skin served with pancakes and hoisin sauce (Half/Full) $38.80/$62.80
Live king crab, braised ee fu noodles with crab roe Market Price
Braised seasonal vegetables wrapped in lotus leaf $24.80
Flaming pork ribs with mayonnaise $23.80
Baked lamb chops marinated in homemade sauce (min 4pcs) $8.00/piece
Stir fried scallops with XO sauce and snow peas $38.80
Stir fried e fu noodles with prawn roe $22.80
Hokkien style fried rice with pork, shrimp and mushroom $23.80

Premium Wagyu Marble score 9+ (300g) Poached with Supreme Soup A specialty of the house, cook at the table. Thin slices of tender wagyu beef gently bathed in a dedicate stock and serve with two fragra $83.00
Mandarin Duck Crispy Fried Duck Served in Pan Cake and Hoi Sin Sauce $29.80
Stir Fried Mixed Green $19.80
Mee Goreng Hokkin Egg Noodle Fried with Seafood, Egg, Chilli and Curry Sauce Queensland Coral Trout Fillet, Prawns & Squid $29.80
Mongolian Chicken $23.80
Salt and Pepper Quails (Two) Fried whole Quail toss with Salt and Pepper Garlic Chilli and Shallot $22.80
Chicken Sweet Corn Soup $10.80
Salted Fish Chicken Fried Rice $24.80

Tropical Spud - Ham, Fresh Tomato, Corn, Pineapple, Beetroot, Cheese and Sour cream $ 8.00
BBQ - Chicken Breast Fillets, Cheese, Roasted Mushroom, Spanish Onions, Avocado, topped with BBQ Sauce $ 8.40
Ricotta Chicken - Chicken Breast Fillet, Cheese, Ricotta, Sundried tomato and Baby Spinach leaves $ 8.40
Supreme - Ham, Pepperoni, Italian Sausage, Roasted Mushroom, Cheese, Fresh Capsicum, Spanish Onions, Pineapple and Kalamata Olives $ 8.90
Peri-Peri $ 8.40
Peri-Peri Chicken Spud - Chicken Breast Fillet, Cheese, Bocconcini, Fresh Capsicum, Avocado, Sour Cream and Peri Peri Sauce $ 8.40
Apple Strudel $ 6.00
Bolognaise (or Chilli Con Carne) - Homemade Bolognaise, Cheese, Spanish Onions, Roasted Capsicum, $ 8.90

Hotatekai (Scallops, 8) $29
Tempura (Wrapped In Light Batter), Choice Of - Yasai (Mixed Veggies) $16
Ika (Cuttlefish, 250G) $27
Hisshou - Sesame Salad/Miso Soup/Sashimi/Scallop Tempura/King Prawn/Salmon Fillet/Scallop/Wagyu Beef/Fried Rice/Teppan Vegetables/Teppancake/Green Tea $80 / p
Teppan Tofu With Baby Corn In Miso Sauce $21
Oshinko (Pickles) $5
Kaisen Suimono (Clear Seafood) $13
Gyu Niku Miso Yaki (Eye Fillet Marinated In Miso Sauce, 240G) $29

VEAL SHANKS (braised in red wine, mushroom sauce with mashed potato) $35.90
AVOCADO SEAFOOD (selection of cold seafood & avocado) $28.90
CAESAR SALAD (with grilled chicken fillets) $22.90
GARLIC BREAD - HERB BREAD $3.90
RISOTTO WITH MUSHROOMS AND BRAISED BEEF $25.50 / $28.90
FILLET OF GRAIN FED BEEF (with field mushrooms and red wine sauce) $38.90
BRUSCHETTA (toasted bread topped with finely chopped tomatoes, olive oil, garlic and fresh basil) $4.90
CHICKEN ALLA NETTUNO (fillet with crab meat and green peppercorns) $33.90

served with a side of toasted organic bread -
Bakers Basket: selection of our organic breads $10.00
Long Black /Flat White $3.95 / $4.95
Ham & Cheese Croissant $10.95
Served with a side of organic bread. Salads are Gluten-Free if ordered without bread. -
Chicken, Avocado & Garlic Quiche $11.95
Habitat Cabernet Merlot $7.00 / $29.00
The Conductor Merlot, Orange NSW $10.00 / $45.00

Crispy cider battered red emperor, fries, tartare $29
Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
Orange blossom panna cotta, strawberries, pistachio crumble $12.50
Brocollini, pickled red onion $8
Capsicum, fetta, herb arancini, tomato chutney $13
Smoked scamorza, sliced potato, rosemary, maple $21
Marinated sicilian olives $7
Spiced chicken wings, hot sauce $13

Vegetarian Moussaka (layers of zuchinni, silverbeet, lentiels, eggplant and potato topped with bechamel sauce) $19.50
Local Fetta Cheese $9.10
Grilled Chicken w/ cream mushroom sauce $22.70
Grilled Flounder (served with chips and garden salad) $24.00
Anchovies (served in olive oil) $9.10
Grilled Octopus (marinated in olive oil and fresh chilli and aromatic herbs) Small $16.10 / Large $26.10
Fried Tasmanian Scallops (lightly floured and fried) Small $15.20 / Large $24.00
Grilled Fillet Steak (served with chips and garden salad or vegetables) $29.00

Fried / Scrambled / Poached served with toast $8
Cypriot Breakfast fried eggs, haloumi, roast tomatoes & bacon with sourdough $15
Bruschetta $9
Assortment of Cakes from $5.5
Tea English Breakfast / Earl Grey / Rooibos (caffeine free) $4
Harissa Chicken Burger with salad & lemon aioli served with chips $18
Muffins & Pastries of the day from $4
Chicken Schnitzel with mash & gravy $18

OCTOPUS ~ marinated in white wine, olive oil, lemon, fresh herbs & barbequed small $ 18.50 / large $ 26.00
TZATZIKI ~ a refreshing garlic, cucumber & yoghurt dip $ 8.50
BEEF STIFADO ~ tender beef pieces marinated in red wine & tomatoes, cooked with herbs, spices & baby onions $ 21.50
GARLIC & HERB BREAD ~ $ 3.00
FRESHLY CRUMBED PRAWN CUTLETS ~ small $ 18.00 / large $ 25.50
KEFETHES ~ traditional baked meatballs - served with spaghetti or rice $ 20.50
FISH SOUP ~ $ 6.00
FRIED EGGPLANT OR ZUCCHINI ~ with garlic sauce $ 16.00

Steak Sandwich $7.50
Turkey Breast cranberry sauce, avocado, alfalfa $7.80
Romano roast chicken, roast capsicum, pumpkin, eggplant, tasty cheese $9.00
- Toasted $0.20
Extra: -
Supreme ham, tasty cheese, semi - dried tomato, avocado $8.80
Bacon & Egg Roll $5.00
Deluxe Burger $8.00

LORRAINE - Ham, Cheese, Onion -
SPECIAL (3 eggs) $12.00
BASQUE - Sausage & Tomato -
FINES HERBS - Parsley -
Bouchee a la reine au fruits de mer et riz / Seafood in a creamy sauce served in puff pastry and fries $30
French fries $6
Mashed Potato $8
Escargots cuits dans leurs coquilles avec un beurre a l'ail. Snails cooked in their shells with garlic and parsley butter ½ doz $14 / 1 doz $26