Sea Merchant The in Cooloola Cove Menu

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Currently there is no menu available for Sea Merchant The in Cooloola Cove. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Cooloola Cove below.

Nearby Sample Menus

Fish patty $3.15
Chips
Flake $6.90
Frittes $2.60
Reef $7.50
- 100g
-Small $2.10
Mega meal $29.95
- 4 cod (hake)/ Dory, large chips, 20 calamari sticks
Bacon & egg $1.35

- Napoli, onion, capsicum, fetta, parmesan -
SALT & PEPPER CALAMARI Salt & pepper squid served with house aioli, beer battered chips and salad $25.00
CALZONE (PIZZA PIE) Napoli, baby spinach, ham, pesto and mozzarella $24.00
- CHICKEN PESTO ALLA GENOVESE House made pesto, chicken, a dash of cream and pine nuts -
- CAMOGLI Locally smoked ham, sliced tomato and mozzarella $10.00
- Bacon $3.50
MEAT LOVERS Napoli, ham, pancetta, pepperoni, chorizo chicken, bacon, BBQ sauce and mozzarella $24.00
SEAFOOD LINGUINE Selection of fresh seafood, tossed through your choice of Napoli or creamy garlic sauce $27.00

Panjim Fish Curry - boneless pieces of fish simmered in spiced thickened cream (Reg/Large) $14.90/$21.90
Lamb Madrass - special lamb curry with coconut cream & tamarind water & herbs (Reg/Large) $14.90/$21.90
Tandoori Platter (for 2 people) - combination of our chicken, pork & seekh kebab, speciality from our clay oven $19.90
Chutneys & Pickles - mango sweet chutney, lime pickle, mango pickle & chilli pickle $2.90/each
Lamb Korma $11.90
Chick Pea Curry $8.90
Pepper Beef - beef curry cooked in onion gravy with crushed black pepper & a touch of coconut cream (Reg/Large) $14.90/$21.90
Pepper Lamb - lamb curry cooked in onion gravy with crushed black pepper & a touch of coconut cream (Reg/Large) $14.90/$21.90

Cheesy garlic bread $6.50
-Pepperoni
- Pepperoni and mozzarella
Arancini balls (3) $6.00
Garlic bread roll $3.50
Nacho´s $5.00
Prawn twisters (3) $6.00
Mousse $6.50
- Mousse mixed with whipped cream topped with icecream
-Hawaiian
- Ham, pineapple and mozzarella

Chicken 'Dino-bites' or battered fish fillet or chipolata sausages, all served with chips & salad $7.50
Sweet Potato Fried (Small/Large) - served with a side of house-made garlic aioli $6.50/$9.50
Wilted Spinach $3.50
Rich Beef Gravy $2.00
Eggs on Toast - two eggs cooked to your liking (fried, poached or scrambled) served on thick toast $7.50
Sour Cream $1.00
Thick Cut Toast (One Slice/Two Slices) - buttered & served with your choice of strawberry jam, vegemite, honey, peanut butter or marmalade on the side $1.50/$2.50
Eggs Benedict - served on toasted focaccia bread with fresh spinach, soft poached eggs & hollandaise sauce done: Florentine with extra spinach, tomato & mushrooms $13.00