Sea Salt Fish and Sushi Bar in Carlton Menu

Sea Salt Fish and Sushi Bar in Carlton has no menu available, but can choose from many other options such as Olives, mixed mount zero or Caprese, buffalo, mozzarella, basil, tomato from Kaprica. D.O.C. offers many options including Full D.O.P Buffalo Mozzarella and D.O.P San Daniele Prosciutto. Cafe Corretto includes a wide range like Gluten Free Pizza - Medium Size Only - $4.00 extra or 1. Margherita. - and Extra Toppings from . La Porchetta offers Papa Gino's and Bolognese (Main/Entree) – traditional Italian meat sauce (Gnocchi/Penne/Fettucine/Tortellini/Ravioli/Riso/Spaghetti).

Nearby Sample Menus

  • Gelato, chocolate, lemon, raspberry 9.00
  • Puttanesca 16.00/22.00
    • tomato, mozzarella, olives, anchovy, chilli, capers, cheesy tomato
  • Wagyu, bresaola, rocket, parmesan 18.00
  • Risotto
  • - Butternut pumpkin, sace 22.00
  • Spaghetti (Housemade)
  • Olives, mixed mount zero 8.00
  • Tarts
  • Reggiano parmigiano (emilia romagna)
    • King of all cheeses, aroma is sweet and fruity, tasty is savoury and piquant, consorzio´s stamp is impressed in the skin showing its authenticity (cow´s milk)
  • - The above pizzas that don't already have buffalo mozzarella can be enriched with fresh D:O:P buffalo mozzarella $5.50
  • Asiago (veneto)
    • Traditional hard, either lightly pressed or aged slowly, sharp cheeses, intensely flavoured, ideal for grating and toasted sandwiches (cow´s milk)
  • Degustation of 3 Mozzarelle $29.90
    • A tasting plate of 3 mozzarellas: Australian Fior Di Latte, D.O.P Italian Buffalo mozzarella & Australian Scamorza ( lightly smoked Fior Di Latte). Designed to be shared
  • Buffalo mozzarella (campania)
    • Mild, white fresh cheese made by dipping curd in hot whey, then streching and kneading it, traditionally made with buffalo milk but nowadays often from cow's milk, this is called fior di latte (buffalo milk and cow´s milk)
  • D.O.P San Daniele Prosciutto (Italy)
  • Gorgonzola (Lombardia)
    • Soft ring, distinctive, creamy blue cheese, with flavours that range from mild to sharp depending on age (cow's milk)
  • San daniele prosciutto (Friuli-venezia giulia)
    • Haunch of pig that has been seasoned with salt, pepper and a little garlic, incomparable taste due to favourable climate and healthy diet in pigs, essentially cured ham
  • S 10.30
  • F 23.50
  • L 24.30
  • L 16.70
  • Scotch Fillet 33.20
  • Prawns Alla Zingara
    • Peppers, mushrooms, olives, garlic, touch of Napoli sauce, basil, parsley, onions, served with risotto & a touch of white wine
  • Smoked Salmon Salad 22.80
    • Lettuce, smoked salmon, shaved parmesan cheese, bocconcini cheese, black olives, semi fried tomatoes, balsamic vinegar & extra virgin olive oil
  • Taormina
    • Artichokes, semi dried tomatoes, mushrooms, peppers, hot salami, olives, Napoli sauce, fresh basil, parsley
  • Cappuccino $3.70
  • Extra Toppings from S $0.90 / M $1.00 / L $1.10
  • Granita $3.50
  • Garlic Bread Crusty bread baked with butter, fresh garlic & herbs $4.50
  • Vegetarian Alfredo Mixed seasonal vegetables in Napoletana sauce with a dash of cream $13.90 / $16.60
  • Meat Lovers Tomato base, mozzarella, ham, hot salami, pork sausage & bacon pieces $11.90 / $14.00 / $17.60
  • - 2 scoops $5.60
  • - MUSHROOM Mushrooms simmered in a tempting cream sauce -
  • Provolone Cheese, Prosciutto, Olives, etc $18.00
  • Stella Artois $6.90
  • Puttanesca (Main/Entree) – olives, capers & anchovies in Napoletana sauce (Gnocchi/Penne/Fettucine/Tortellini/Ravioli/Riso/Spaghetti) $13.90/$16.90
  • Coopers Red Sparkling Ale $5.90
  • Veal Parmigiana – crumbed veal fillets topped with Napoletana sauce and grilled cheese $25.00
  • Espresso Supreme – chocolate and coffee ice cream with a layer of sponge cake $5.90
  • Serafino Shiraz, SA (Glass / Bottle) $7.80/$36.00
  • Black Coffee $3.60
  • 2014 Small Fry ROSE (GRENACHE & CINSAULT) BIODYNAMIC $11.00
  • 2013 Mount Horrocks ‘Cordon Cut’ Riesling CLARE VALLEY, SA $60.00
  • AGNOLOTTI DI RICOTTA E VERDURE - Agnolotti filled with garden greens and ricotta, in a butter and sage sauce $22.00/$29.00
  • 2012 Coffele SOAVE $12.00
  • SCHOFFERHOFER HEFE $12.00
  • PERONI ‘NASTRO AZZURO’ $8.00
  • MENABREA $8.00
  • MARTINI $14.00
  • Sauce - BBQ N/A
  • Original Recipe Chicken 21 Pieces - $34.95
  • Double Crunch Burger Combo - 1 x Double Crunch Burger 1 x Seasoned Chips - Regular, 375ml drink $6.95
  • Chicken, Bacon & Egg Twister - $6.95
  • Seasoned Chips Regular $2.95
  • Potato & Gravy Regular $3.75
  • Double Crunch Burger $4.95
  • Popcorn Chicken Regular - $5.95
  • Pizza Parma (1 metre/50 cm/20 cm) $66.00/$33.00/$18.00
  • Tagliatelle Marinara - long, flat strips of pasta with mixed seafood $25.00
  • Tuna - tuna & spring onion (1 metre/50 cm/20 cm) $40.00/$20.00/$12.00
  • Pizza Positano (1 metre/50 cm/20 cm) $38.00/$20.00/$12.00
  • Penne Marsigliese - cooked with tomato, prawns, cheese & cream $22.00
  • Schiaffoni Ripieni Napoletana - pasta filled with spinach, ricotta cheese, topped with napoletana sauce $18.00
  • Calzone Rustico $15.00
  • Vermicelli Bella Napoli - spaghetti with neapolitan sauce & basil $15.00
Sea Salt Fish and Sushi Bar

Sea Salt Fish and Sushi Bar

location

Address

364 Lygon St, Carlton, VIC, 3053, Australia

phone

Phone

0393474777

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Asian , Fish & Chips

features

Features

Dine in ,  Takeaway ,  Cash

Location
364 Lygon St, Carlton, VIC, 3053, Australia
Similar Restaurants based on Cuisines