Seacliff Functions & Dining in North Wollongong Menu -

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Superb Waterfront LocationCome and dine at Wollongong's newest premier venue overlooking the superb North Beach Wollongong.Chocolate, Gluten Free, Local Produce, Noodles, Organic, Seafood, Spicy, Vegan, Vegetarian, A La Carte, All Day Dining, Banquets, Childrens Menu, Degustation Menu, Group Booking, Licensed, Tapas, Cheese, Chicken, Desserts, Entrees, Rice, Salads, Sandwiches, Children Friendly, Outdoor Dining, Water Views, Award Ceremonies, Club Events, Conferences, Corporate Events, Formal Balls, Fund Raisers, Private Parties, Promotions, Receptions, School Functions, Seminars, VIP Events, Wine Tastings, Anniversaries, Bar Mitzvahs, Birthdays, Bridal Showers, Bucks Parties, Children's Parties, Christenings, Christmas Parties, Cocktail Parties, Concerts, Dances, Engagements, Festivals, First Communions, Formals, Funerals, Galas, Graduations, Hens Parties, Honeymoons, Reunions, Valentine's Day, Weddings, 3 Courses, 8 Courses, Afternoon Teas, Breakfasts, Brunches, Dinners, Lunches, Mor

Nearby Sample Menus

Roasted veggie stack with fetta crumble $12.90
Grilled turkish bread with herb or garlic butter $4.50
Scones $5.90
- With jam and cream
Trio of dips with olives, fetta and sourdough bread $9.90
Prawn linguine tossed with fresh basil, chilli, garlic and oregano $19.90
Aqua big brekkie $19.90
- Eggs(poached / scrambled / fried), bacon, tomato, spiced chipolatas, mushroom, hash brown, toast
Bacon $4.00
Grilled turkish bread with dukka $7.50

Sirloin steak 300gram
sauce selection:
Mixed seasonal vegetables (V, LG) $10.00
Barramundi Fillet
Confit quail breast (DF, LG) $21.00
- With black pudding, balsamic carrots and quinoa salad
Porcini and shimeji mushroom risotto (LG) $20 / $30
- With chestnuts and pancetta
Vegetarian laksa (V, DF, LG) $28.00
- With rice noodles and crisp tofu
Baby squid on lime and vegetable fried rice (DF, LG) $19 / $29
- With yellow curry coconut cream

- choose from banana, pear & raspberry, fruit & nut, sour cherry & coconut with butter $4.00
- Turkish Raisin or Turkish Cinnamon $4.00
- TASMANIAN SMOKED SALMON, cream cheese, capers $15.00
TRIANGLES ham and cheese toasted $5.00
MUDCAT’S BRUSCHETTA on Turkish $12.00
- ANGUS BEEF with BBQ $15.00
GRILLED TOMATO with cheese $2.00
- TRADITIONAL smoked ham and tomato, mozzarella $14.00

ORIGINAL RASHAYS CHICKEN $28.00
- Succulent chargrilled chicken breast fillets smothered in our signature RASHAYS creamy mushroom sauce
BAKED GARLIC BREAD $5.00
- Stone-baked bread covered in roasted garlic butter & fresh Australian grown herbs
CREAMY CHICKEN & AVOCADO $33.00
- Succulent chargrilled chicken breast fillets & fresh avocado smothered in our signature RASHAYS creamy mushroom sauce
SUNDAE WITH NUTELLA® $9.00
- Creamy vanilla ice cream topped with Smarties® & marshmallows, drizzled with Nutella® & finished with popping candy
BRUSCHETTA $10.00
- Lightly toasted ciabatta bread topped with the perfect combination of vine-ripened tomatoes, Spanish onions, sweet basil, garlic & olive oil drizz.
GRILLED CHICKEN CAESAR $20.00
- Chargrilled chicken breast, crispy cos lettuce, beef crisps, croutons, Reggiano parmesan cheese & our house-made caesar dressing
SCHNITZEL PARMIGIANA $29.00
- The ultimate parmigiana made with hand-crumbed schnitzels layered in a gourmet crushed tomato sauce, melted Danish feta & Italian mozzarella
BEEF PEPPERONI PIZZA $16.00
- An overload of crispy beef pepperoni, premium gourmet tomato sauce, Italian mozzarella & buffalo cheese

Choc Brownie $2.50
Chicken Schnitzel - lettuce, tomato, served with a side of chips & salad $15.50
Cabbage Vegetarian (V) - rolled w/ rice, tomato, onions, herbs $9.90
Choc Cheese Tart $5.00
Labanese/Turkish Coffee - nice & strong (Small/Medium/Large) $4.00/$6.00/$8.00
Choc Rock (Cake only/w cream or ice cream/w both) $7.50/$8.50/$9.50
Chicken Schnitzel (breast) - chicken breast also available for a healthy wrap $9.90
Iced Drinks - chocolate, strawberry, caramel, coffee, banana, vanilla $5.50

Lagoon Salad with fresh prawns, steamed snapper, smoked salmon, avocado & asparagus $24.9
Western Australian Scampi served w rice & a light lemon basil cream sauce $59.9
Pork Belly 12 hour slow roasted w red cabbage, confit of kipfler potatoes, served on mint pea puree w an apple & port jus $32.5
Hot & Cold Seafood Platter for Three Hot: Moreton Bay bugs, BBQ king prawns, Kilpatrick & mornay oysters, scallops in the shell, BBQ octopus , salt & pepper calamari, barramundi pieces, & tiger praw $249
Garden Salad with mixed leaves, cucumber, tomato, Spanish onion & lemon herb vinaigrette $9.9
Greek Salad with cucumber, tomato, capsicum, Kalamata olives, marinated feta, anchovies & oregano $12.5
Salt & Pepper Seafood barramundi pieces, scallops, prawns & calamari, golden fried served w hand cut fries, garden salad, Thai sweet chilli & lime aioli $33.8
Salt & Pepper Calamari served with lime aioli $17.8

Mixed Entree (4 Pcs) $8.00
- 1 x Spring Roll, 1 x Curry Puff, 1 x Fish Cake, 1 x Satay Chicken
Crispy Pork $16.00
- Deep fried spare ribs stir fried Thai chilli paste, lime leaves, shred ginger on top of crispy Chinese spinach and crispy basil leaves
Lady in Blanket (2 Pcs) $8.00
- Minced chicken and prawn with Thai seasoning on top a sesame seeds wrapped with spring roll pastry served with sweet chilli sauce
Choo Chee Curry $14.00
- Choo chee sauce with your meat and capsicum, basil on top with shredded lime leaves and coriander
BBQ Chicken $15.00
- Thigh fillets marinated with Thai herbs, special sauce and grill served with sweet chilli sauce
Thai Crown King Prawn $18.00
- Deep fried king prawns with battered on top with special tamarind sauce and crispy onion and coriander
Nam Tok $14.50
- Sliced BBQ beef/pork/chicken in a spicy and sour salad with roasted rice ground and chilli powder with sliced cucumber, lemon juice, shallots, coriander with special sauce
Roasted Duck $16.50
- (Ped Ob) Roasted duck with special gravy accompanied with mixed vegetables and sliced ginger pickle

Creamy mashed potatoes $10.00
Angel hair pasta $34.00
- with king crab, chili, saffron and sage sauce
Rocket and parmesan salad with balsamic reduction $10.00
Confit quail breast $21.00
- with black pudding, balsamic carrots, and quinoa salad
Fig date and apple steamed pudding $14.00
- with violet crumble ice cream
FROM THE GRILL $42.00
- Sirloin steak 300gram/Herb marinated pork tenderloin/Corn-fed lemon pepper chicken breast/Barramundi fillet
Garlic and herb bread $9.00
Australian cheese platter $29.00
- with lavish, smoked tomatoes and caper berries