Seagulls Restaurant & Bar in Townsville Menu

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Roasted Garlic and Parmesan Bread $9.00
Bruschetta Topped with tomato, basil salsa, salsa Verde sprinkled with parmesan cheese $9.00

Watermelon Salad with Feta Cheese and Mint $12.00
Goats Cheese, Beetroot and Rocket Salad $15.00
Soft Shell Crab with Asian salad and sweet chilli sauce $16.00
Pork Belly On a Moroccan spiced sweet mash, drizzled with an orange & fig glaze $16.00
Pan Seared Scallops wrapped in Prosciutto, 6 scallops served with baby spinach and parmesan cheese $18.00
Lemon Risotto With seared prawns and leek $20.00
Oysters (6) - Naturally Naked with lemon wedge and lemon garlic aioli $20.00
Seagulls Killers - topped with bacon, in a Worcestershire, tomato and barbeque sauce $22.00
Oyster Kilpatrick Spring Rolls, 3 Rolls with lime aioli & petit salad $22.00

Roman Tomato Stack With basil oil and Buffalo mozzarella cheese $16.00
Thai Beef Salad, beef strips tossed with mixed leaf salad,Tomato, cucumber in a Nam Jim dressing $25.00
Vietnamese Chicken and Prawn Salad Served with Vietnamese cold slaw $23.00
Seagulls Caesar-Cos lettuce, Parmesan, Bacon, Croutons, Caesar dressing topped with a poached egg $20.00
Caesar Swing - Chicken $24.00
Caesar Swing - Prawns $26.00

Rosemary salted beer battered chips $9.00 each
Crispy smashed chats with sour cream and sweet chilli sauce $9.00 each
Greek salad $9.00 each
Garden salad $9.00 each
Rocket salad $9.00 each
Seasonal vegetables $9.00 each

Camembert Fondue with Roasted Vegetables $26.00
Laksa Seafood $34.00
Laksa Chicken $28.00
Laksa Vegetarian $25.00
Rotelle served with crushed peas, pancetta and prosciutto with mint and parmesan $29.00
Pumpkin and Prawn Risotto $25.00
Linguine Pasta - Prawns, scallops, rocket, caper berries, sundried tomatoes, salsa Verde topped $29.00
Jungle Curry Sweet curry served with jasmine rice - Vegetarian $24.00
Jungle Curry Sweet curry served with jasmine rice - Chicken $26.00
Jungle Curry Sweet curry served with jasmine rice - Prawn $29.00
Atlantic Salmon with Crispy Prosciutto - Chat potato, asparagus, orange hollandaise sauce with a petite side salad $32.00
Barramundi Encrusted with Cajun Coconut served with chips and rocket salad $32.00
Chicken Breast sliced with Wild Mushroom Sauce served on sweet mash potato with seasonal vegetables $29.00
Smoked Duck Breast glazed with Orange and Plum served with pea mash and seasonal vegetables $36.00
Pork Cutlet served on a pea mash with seasonal vegetables and a prune and pineapple sauce $32.00
Moroccan Lamb Rack served with sweet mash and seasonal vegetables with honey and red wine jus $35.00
Eye Fillet, Cooked to your liking with baby carrots, cherry tomatoes, broccolini, asparagus, smashed chat potatoes with a red wine jus $36.00
Nolan Sirloin Steak, Char grilled to your liking, crispy smashed chat potatoes, seasonal vegetables, topped with beer battered onion rings with your choice of sauce $35.00

Green peppercorn, Mushroom, Diane, Garlic Cream or Red Wine Jus N/A

Bug, scallops, prawns in a creamy garlic sauce $12.00

Hand made by our chefs $15.00
Mississippi Mud Cake with fresh Cream $15.00
Decadent Chocolate Mousse with Brandy Snap Cream $15.00
Coconut Lime Pannacotta $15.00
Cappuccino Torte With home made ice cream $15.00
Warm Sticky Date Pudding $15.00
Butterscotch sauce with fresh cream and ice cream $15.00
Affogato - Vanilla ice cream with a shot of hot espresso coffee and a choice of liqueur Baileys, Frangelico or Kahlua $15.00
Fruit Salad - Seasonal fruit with ice cream or cream $15.00
Cheese platter for two - Selection of cheeses, dried fruits, fresh strawberry, nuts, and water crackers $15.00

Crumbed Fish Fillets $12.00
Sausages $12.00
Chicken Nuggets $12.00
Grilled Steak, served with chips or hash browns and vegies $12.00
Spaghetti Bolognaise $12.00

Ice cream and topping - Vanilla ice cream served with your choice of topping - Chocolate $6.00
Ice cream and topping - Vanilla ice cream served with your choice of topping - Strawberry $6.00
Ice cream and topping - Vanilla ice cream served with your choice of topping - Caramel $6.00

Served with your choice of ice cream or cream N/A

Nearby Sample Menus

Original Recipe Chicken 5 Pieces $12.95
Sauce - BBQ N/A
Dinner Roll $0.90
Gravy Regular $3.75
Zinger Stacker Boxed meal - 1 x Zinger Stacker 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $13.45
Sauce - Sweet & Sour N/A
Donut Sticks - 1 x Donut Sticks with Maple Syrup $2.00
So Salad $4.95

T Bone Nolan Private Selection I 500g - Gympie I South East Queensland $38.00
Garlic Prawn & Chilli tomato I mozzarella I garlic I chilli $26.00
Chargrilled Baby Octopus I marinated in white wine I olive oil I garlic I chill Entree $21.00 / Main $33.00
Margherita tomato I mozzarella I fresh basil $18.00
Chicken Citrus Salad - grilled breast I chilli & oregano I salad of fennel, orange, rocket, red onion, pear, orange & grapefruit I extra virgin olive oil I lemon juice $22.50
Pappardelle grilled chorizo I olive I tomato I basil oil Entree $19.00 / Main $29.50
Spinach & Ricotta Ravioli Caramelised pumpkin I spinach I nutmeg white wine sauce fried sage I toasted pinenuts (V) Entree $21.00 / Main $33.00
Chicken Supreme Pearl barley I freekeh risotto I pea I ricotta I chilli I snow pea tendrils $32.00

Greek Salad $7.50
Soup of the Day $7.50
Chicken Kiev $25.00
Mushroom Risotto $17.00
Warm Chicken Salad - tender chicken breast pieces with lettuce, tomato, cucumber, onion, sundried tomatoes & pine nuts with a house made honey mustard dressing $16.00
Bowl of Fries $6.00
Braised Lamb Shank $23.00
Kid's Parmigiana with Chips, Salad & Tomato Sauce (Also available as Schnitzels) $8.50

The crown hot pot $16.80
- Locally caught prawns or mussels served with lightly toasted sourdough, cooked in your choice of:
Steak & ribs-all steaks are served with coleslaw and your choice of baked potato or chips. Add a sauce of your liking-mushroom gravy, peppercorn sauce, diane sauce, red wine jus, bearnaise sauce or a selection of mustards
Chicken burger $15.50
- Grilled lemon and herb marinated chicken breast, served with avocado, vine ripened tomatoes, swiss cheese, oak lettuce and an aioli dressing
The crown hot pot $16.50
- Locally caught prawns or mussels served with lightly toasted sourdough, cooked in your choice of
Chicken & chips
Toasted sourdough $8.50
- With whipped butter and assorted
Tropical fruit plate $12.50
- A selection of fresh seasonal organic fruits with natural yoghurt and toasted flaked almonds
All steaks are served with coleslaw and your choice of baked potato or chips

Grilled Garlic Mushrooms (LG) $3.95
Chicken Tenders Chicken Tenders 4 crumbed chicken tenderloins with honey mustard dip. $8.95
Smoked BBQ Beef Wrap Smoked BBQ Beef Wrap Tender strips of beef, grilled onions, hickory smoked BBQ sauce, cheese, lettuce and ranch dressing wrapped in a flour tortilla and served with Hog Ta $9.90
Rocky Road Sundae 2 scoops of vanilla and 1 of strawberry ice cream, warm chocolate mud cake, chocolate fudge sauce, marshmallow, strawberry topping, whipped cream and toasted coconut. $8.95
Sliced Avocado (LG) $2.95
Chicken Caesar Tender grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing. Garnished with sliced egg. $14.95
Hoggies Rocky Road Sundae to Share Hoggies Rocky Road Sundae to Share Go the whole Hog with a whopping 4 scoops of creamy vanilla ice cream and 4 scoops of strawberry ice cream, on a pile of $15.95
Dianne Sauce (LG) $1.95

Tangy BBQ Relish, Creamy Garlic, Creamy Mushroom, Peri-Peri, Creamy Pepper, Aioli $3 each
CHEESY GARLIC BAGUETTE $7
FISH & CHIPS Barramundi fillets grilled or coated in our home-made beer batter and fried until crispy golden. Served with home-made tangy tartare sauce and fries $22
RIBS AND RUMPS CHOCOLATE MOUSSE This is our signature dessert! A rich creamy hazelnut mousse topped with chocolate ganache and served with fresh cream $11
CHICKEN PARMIGIANA Crumbed chicken breast topped with Napolitana sauce, grated cheddar and Parmesan cheese. Served with fries $20
THE GARDEN (GF) A combination of fresh greens tossed with our home-made dressing Side $8 / Table $13
SEAFOOD PLATTER FOR ONE A succulent medley of seafood including beer battered Barramundi fillets, garlic prawns and fried calamari. Served on a platter with home-made tangy tartare sauce and fri $33
Beef ribs and lamb ribs plus a delicious: 220g Rump $43

Vegetarian Spring Rolls $6.00
*add chips & a can 375ml soft drink
*add cheese $1.00
Fried rice instead of steamed rice $2.00
Vegetarian Singapore noodles $13.90
•EXTRAS
Sweet Potato Fries $7.50
Japanese katsu curry & steamed rice $14.90

Eye Fillet - Our most tender cut of steak – 200g premium beef loin fillet, grilled to perfection with our special steak seasoning. Served with your choice of sides and sauce! $24.00
Malibu Chicken Supreme - Lightly battered chicken, topped with ham, Swiss Cheese and accompanied by our delicious Malibu sauce. Served with your choice of sides $13.50
Mango Panna Cotta - Fresh milk, cream and tangy mango combine in this refreshing cold set dessert, perfect for Summer days. Topped with fresh whipped cream and toasted c (Adult One-Trip/Adult Endless) $13.95/$17.95
Pumpkin Soup - The one our customers say ‘NEVER CHANGE!’ The famous Sizzler pumpkin soup is made from a mix of Kent Special & Fresh Jarravale pumpkins. Always creamy & (Adult One-Trip/Adult Endless) $13.95/$17.95
Mediterranean Pesto Pasta - A delicious vegetarian favourite – penne pasta combined with chargrilled red capsicum, olives, green capsicum, tender baby spinach, sundried (Adult One-Trip/Adult Endless) $13.95/$17.95
Steak & BBQ Garlic Prawns - Rump steak and succulent butterfly prawns, drizzled with herb and garlic butter $22.95
Chocolate Mousse - Our dreamy chocolate mousse is served with a dollop of fresh whipped cream. A delicious way to complete your Salad Bar meal (Adult One-Trip/Adult Endless) $13.95/$17.95
Fresh Seasonal Fruit - We bring you a selection of fresh, seasonal fruit on the Salad Bar that makes it easy to be healthy! We do all the washing, peeling and chopping (Adult One-Trip/Adult Endless) $13.95/$17.95