Seamstress in Melbourne Menu

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Maple seared scallops, smoked rainbow trout, crispy shallot, apple salad with a Nam Jim dressing. S: $14, M: $21, L: $28
Betel leaf with confit duck leg & pickled mango Miangsom. S: $15, M: $22, L: $29
Hot, sweet & sour wok tossed calamari with green paw paw and crushed peanut salad. S: $14, M: $25, L: $32
Snake bean & golden sweet potato poached won ton with green pea & coriander puree. S: $14, M: $21, L: $28
Crisp soft shell crab, apple & wombok slaw with sriracha mayonnaise. S: $13, M: $25, L: $38
Moreton Bay bug and scallop gyoza, tempura tiger prawn, and fish sauce caramel. S: $22, M: $30, L: $39
Spice-rubbed atlantic salmon, thai pepper sauce, black rice, pineapple & sambal salsa. S: $16, M: $31, L: $45
Duck rice crepe money bag filled with ragout of duck, porcini mushroom and black truffle paste. Roasted duck breast served with a plum and black garlic sauce. S: $17, M: $32, L: $46
House made red curry, marinated kataifi wrapped tofu, shitake mushrooms, baby corn, Thai eggplant and bok choi. S: $12, M: $19, L: $26
Caramelised eggplant with red miso & silken tofu sauce, crispy spice crusted firm tofu & toasted sesame seeds. S: $12, M: $18, L: $24
Honey soy braised Wagyu shin, wasabi pumpkin puree, crispy cauliflower and vanilla caper salad. S: $18, M: $38, L: $46
12 hour braised Berkshire pork belly, jicama salad & kohlrabi kimchi. S: $13, M: $24, L: $36

Rocquette & broccolini salad, pickled ginger, tofu & tahini dressing. $8
House made roti bread, peanut and lemongrass dipping sauce. $5
Crispy fried Brussels sprout, lemon-miso & chilli. $8
Hoisin, sweet soy & sesame tossed broccoli & snake beans. $8
Steamed jasmine rice. $4

Popcorn and black sesame trifle with betel leaf and elderflower jelly, 14 lychees, red bean coulis and yuzu curd. $14
Puffed rice coated banana fritter, coconut anglaise, dark rum ganache & hazelnut praline. $14
Peanut, mango & chocolate brownie, cointreau mousse & chilli truffle. $14
Green tea & poppy seed panna cotta with citrus sherbet saffron syrup & buttered honey macadamia nut. $16
Sticky fig pudding, ginger caramel sauce & palm sugar ice cream. $16

Mini-burgers in miso buns, chili jam (4pcs) $13
Barramundi & king prawn dim sims, chili soy (4pcs) $12
Sticky pork in baby cos cups, daikon salad (4pcs) $13
Teriyaki-eye-fillet, julienne cucumber $13
Crispy sprouts with tofu, lemon-miso & Turkish chili $7
Chinese black-pig sausage rolls, Heinz ketchup (4pcs) $12
Smoked kingfish croquettes, sweet & sour sauce (4pcs) $12
Malay corn fritters, carrot & spring onion, Sriracha Mayo $9
Crispy polenta chips, cream fraiche & schezuan oil $11
Hand cut fries, miso aioli & sweet chili sauce $8
Warm Edamame, Salt, Light Soy $6
Our selection of roasted spiced nuts $4
Betel leaves of coconut, pickled mango, cashew (4pcs) $12
Betel leaves of duck, peanut & pickled mango (4pcs) $13

Nearby Sample Menus

B4 Marinated Rib Fillet 24.90
S2 Scallops (9 pieces) 24.60
P4 Chilli Pork Belly 18.60
Beef S:15.00
Stir Fried Kimchi & Pork Stone Bowl Rice 16.00
- Kimchi & Pork stir fried with rice in a hot traditional stone bowl
Kimchi & Calamari Pancake 17.00
- Savoury pancake of kimchi, calamari & vegetables
Ice Cream 8.00
- Green Tea or Black Sesame
Pork Feet 28.00

Chow gwai dil $7.50
Pork chop with rice $7.50
Pork & veg with rice $7.50
Vegetarian omelette $7.50
Mixed vegetables & tofu $7.50
Prawn fried rice $6.00
Pork & veg chow mein $7.50
Curry chicken with rice $7.50

The Full English Breakfast* - Scrambled, fried or poached eggs served with bacon, Irish sausage, black pudding, baked tomato, sautéed mushrooms & creamed spinach $20.00
Congo Bongo - Coconut, mango & black tea N/A
Herbed Poached Chicken Salad with roast beetroot, red capsicum, goat’s cheese mousse, blood oranges & pangritata $21.00
Darjeeling - A nutty note, mild greenness, hearty character N/A
Milk Shakes - Coffee, Chocolate, Strawberry, Vanilla N/A
Roasted Root Vegetable Bubble & Squeak* (V) with Swiss brown mushrooms, poached eggs & hollandaise $18.00
Buddha’s Finger - Dark rich oolong with peach characteristics N/A
Swiss Omelette* (V) with roasted sweet potato, fresh basil & herbed goats cheese, accompanied with frisée & citrus salad $19.00

Any 3 mix = 13.00
92 Wonton soup 5.00
3 SPICY CHICKEN RIBS ON RICE 11.00
5 Garlic Roast Chicken on rice 10.50
96 Fried wonton (4 pieces) 5.00
55 Beef brisket on rice 11.00
39 Chicken and sweet corn on rice 10.50
48 Curry beef on rice 10.50

CANTONESE STEAMED 36.00
- blue cod fillet with ginger, spring onion & soy
FRESHLY SHUCKED OYSTERS 4.00 each
- with red nam jim or ponzu dipping sauce
ALL 16.00
GREEN PAPAYA SALAD WITH BEANS 17.00
- tomato, peanuts, dried shrimps & hot chili
STIR FRIED ASIAN 12.00
- greens with garlic & chili
FRESH BETEL LEAF 7.00 each
- with tuna, spring onion, soy & ginger
WOK TOSSED KING PRAWNS AND MUSSELS 22.00
- house made xo sauce, Chinese donut
5 PLATES 58 Per Person

-Add ice cream or nutella $2.00
Eggs benedict $14.90
- Poached eggs, premium ham on toasted english muffin coated with traditional hollandaise
-Avocado, roasted tomatoes, sauteed mushrooms, hollandaise sauce, housemade rosti $3.50
-Buffalo mozzarella
-Housemade rosti $3.00
Eggs $8.90
- Scrambled, fried or poached on toasted sourdough
Housemade brownie $6.90
- Chocolate and walnut brownie served with ice cream and fresh strawberries
-Rindless bacon, sausages, smoked salmon $4.00

Double Portion $21.00
- Short Rib
- Chuck Flap Tail
- Silken tofu soup with pork, egg and vegetables
2 bowls of steamed rice
- Kimchi soup with pork, tofu and vegetables
1kg of marinated beef ribs with special soy sauce
27 Japchae $13.00
- Stir-fried sweet potato noodle, vegetables and beef in special soy sauce

Chicken tikka masala $15.90
- Boneless chicken marinated and roasted in tandoor and simmered with capsicums in aromatic gravy of tomatoesand cashews
-Large $6.00
Mint chutney $3.00
Steamed rice
Beef madrac $16.90
- Boneless beef cooked in hot and tangy curry with vinegar, red chilli and spices
Mustard fish curry $17.90
- Borramundi fish tossed with mustard and aromatic
Patiala shahi gosht $15.90
- A highway favourite-goat(on bone) slow cooked in a fragrant mix of coriander, red chilli and others spices
Mango chutney $3.00

Kay's chicken with rice (sweet and sour)
- Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
Chilli chicken with rice
- Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
Beef yakiniku with rice
- Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
Japanese curry with rice
- Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
Udon noodle soup
- Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
Teriyaki chicken with rice
- Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
Miso katsudon with rice (chicken/pork)
- Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
Ramen noodle soup
- Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed

Choosey any 4 for $34/$30
Cheesy wedges with sweet chilli + sour cream (V)(GF)
-Non members $19.00
-Non members $15.00
-Members $10.60
-Non members $19.00
-Non members $12.00
-Non members $8.00

Apple tarte tatin, lemon sorbetto, grappa anglaise $18.00
Chargrilled sweetcorn, chilli garlic butter $10.00
Sangiovese slow braised beef cheek, parsnip puree, purple kale $33.00
Eggplant parmigiana, buffalo mozzarella, broad bean & pecorino salad $21.00
Sangiovese slow braised beef cheek, parsnip puree, purple kale $35.00
Formaggi - Mauri Blue Mauri, Sepertino Stravej & Le Marquis $24.00
Pan-seared clearwater scallops, celeriac & apple purée, truffle oil & crispy pancetta $22.00
Olive Cunzatti: lemon & fennel marinated olives $12.00

Le Parisien $9.50
- Emmental Cheese, Ham, Fresh Tomatoes & Mixed Salad Topped with Home Made Vinaigrette
KID SIZE GALETTES & CREPES
La Belle Helene $9.50
- Pear, Melted Chocolate & Vanilla Ice Cream
Plain Croissant $3.50
La Triskel $12.50
- Free Range Egg, Emmental Cheese & Mushrooms with a Choice of One of: Spinach, Tomatoes or Ham
La Divine $9.50
- Fresh Strawberries, Melted Chocolate & Vanilla Ice Cream
Eggs
La Korigan $12.50
- Home Made French Bechamel, Emmental Cheese, Spinach & Mushrooms (Additional Ingredient Fresh Tomatoes Highly Recommended)

Baked Pork Chop with Fried Rice $11.50
Special Fried Rice $10.90
Wonton Dry Noodle - Egg noodle dry tossed in soya marinade with steamed wonton $10.90
Honey BBQ Pork - Marinated for 24hours in our Shophouse BBQ sauce and glaced in honey. Need we say more! N/A
Popcorn Chicken Rice Set - Boneless chicken pieces seasoned with salt and pepper seasoning $10.50
Chinese Brocolli with Oyster Sauce $9.90
Crispy Roast Pork Belly - Crispy skinned roast pork belly. All time favourite! N/A
Steamed Pork Dumpling with Black Vinegar and Chilli Oil 6 Pcs $5.50 / 12 Pcs $9.20

Shredded pork and garlic shoot $13.80
- With steamed rice
Braised beef brisket $12.80
- With steamed rice
Sweet and sour pork $12.80
- With steamed rice
Garlic scallop $28.80
- With vegetable
Garlic and parsley chicken $12.80
- With steamed rice
Quickly fried beef $18.80
- With leek shallot in oyster sauce
Shantung crispy duck
wunan spare rib $19.80
- With szechuan pepper, garlic and chilli

Crepe chicken avocado $13.50
- Chicken fillet cooked in a cream sauce and tossed with avocado
Croissant with jam and butter $6.00
Crepe potato bacon $10.50
- With cheese and spring onion
Crepe with maple syrup $7.50
Croissant with smoked salmon and cream cheese $9.00
Crepe with fruit salad $9.50
-Bolognese sauce with sour cream, cheese and spring onion
Gourmet breakfast $12.00
- Scrambled eggs on toast with smoked salmon, lettuce, onion and capers