Seamstress in Melbourne Menu

Seamstress a la carte Seamstress a la carte
  • Maple seared scallops, smoked rainbow trout, crispy shallot, apple salad with a Nam Jim dressing. S: $14, M: $21, L: $28
  • Betel leaf with confit duck leg & pickled mango Miangsom. S: $15, M: $22, L: $29
  • Hot, sweet & sour wok tossed calamari with green paw paw and crushed peanut salad. S: $14, M: $25, L: $32
  • Snake bean & golden sweet potato poached won ton with green pea & coriander puree. S: $14, M: $21, L: $28
  • Crisp soft shell crab, apple & wombok slaw with sriracha mayonnaise. S: $13, M: $25, L: $38
  • Moreton Bay bug and scallop gyoza, tempura tiger prawn, and fish sauce caramel. S: $22, M: $30, L: $39
  • Spice-rubbed atlantic salmon, thai pepper sauce, black rice, pineapple & sambal salsa. S: $16, M: $31, L: $45
  • Duck rice crepe money bag filled with ragout of duck, porcini mushroom and black truffle paste. Roasted duck breast served with a plum and black garlic sauce. S: $17, M: $32, L: $46
  • House made red curry, marinated kataifi wrapped tofu, shitake mushrooms, baby corn, Thai eggplant and bok choi. S: $12, M: $19, L: $26
  • Caramelised eggplant with red miso & silken tofu sauce, crispy spice crusted firm tofu & toasted sesame seeds. S: $12, M: $18, L: $24
  • Honey soy braised Wagyu shin, wasabi pumpkin puree, crispy cauliflower and vanilla caper salad. S: $18, M: $38, L: $46
  • 12 hour braised Berkshire pork belly, jicama salad & kohlrabi kimchi. S: $13, M: $24, L: $36
Accessories Accessories
  • Rocquette & broccolini salad, pickled ginger, tofu & tahini dressing. $8
  • House made roti bread, peanut and lemongrass dipping sauce. $5
  • Crispy fried Brussels sprout, lemon-miso & chilli. $8
  • Hoisin, sweet soy & sesame tossed broccoli & snake beans. $8
  • Steamed jasmine rice. $4
Desserts Desserts
  • Popcorn and black sesame trifle with betel leaf and elderflower jelly, 14 lychees, red bean coulis and yuzu curd. $14
  • Puffed rice coated banana fritter, coconut anglaise, dark rum ganache & hazelnut praline. $14
  • Peanut, mango & chocolate brownie, cointreau mousse & chilli truffle. $14
  • Green tea & poppy seed panna cotta with citrus sherbet saffron syrup & buttered honey macadamia nut. $16
  • Sticky fig pudding, ginger caramel sauce & palm sugar ice cream. $16
Light Dinner Menu Light Dinner Menu
  • Mini-burgers in miso buns, chili jam (4pcs) $13
  • Barramundi & king prawn dim sims, chili soy (4pcs) $12
  • Sticky pork in baby cos cups, daikon salad (4pcs) $13
  • Teriyaki-eye-fillet, julienne cucumber $13
  • Crispy sprouts with tofu, lemon-miso & Turkish chili $7
  • Chinese black-pig sausage rolls, Heinz ketchup (4pcs) $12
  • Smoked kingfish croquettes, sweet & sour sauce (4pcs) $12
  • Malay corn fritters, carrot & spring onion, Sriracha Mayo $9
  • Crispy polenta chips, cream fraiche & schezuan oil $11
  • Hand cut fries, miso aioli & sweet chili sauce $8
  • Warm Edamame, Salt, Light Soy $6
  • Our selection of roasted spiced nuts $4
  • Betel leaves of coconut, pickled mango, cashew (4pcs) $12
  • Betel leaves of duck, peanut & pickled mango (4pcs) $13

Nearby Sample Menus

  • STIR FRY OF GAI LAAN CRISPY PORK BELLY, OYSTER SAUCE 20.50
  • SPICY ISAAN DUCK LARB GROUND ROAST RICE & LIME 22.50
  • CRISPY BARRAMUNDI & GREEN APPLE SALAD CARAMELISED PORK, PEANUTS CHILLI & LEMONGRASS 29.50
  • PAD THAI NOODLES - CHICKEN, PEANUTS, DRIED SHRIMP & BEAN SPROUTS 25.50
  • DIY VEGETABLE SPRING ROLLS TOFU, RAW & COOKED VEGETABLES PUMPKIN NAHM PRIK 23.50
  • WOK FRIED SPANNER CRAB OMELETTE SNOW PEA, CORIANDER & SRIRACHA 33.50
  • ONE SIDE SEARED YELLOW FIN TUNA CHILLI JAM & PINK GRAPEFRUIT SALAD 29.50
  • WAGYU BEEF SIRLOIN STIR FRY JUNGLE CURRY PASTE & HOLY BASIL 31.50
  • Agedashi tofu $3.90
  • Kaisen ramen $11.50
    • Seafood and egg served on japanese ramen soup
  • O-bento bento $14.50
    • Select your choice of 5,6,7,8,9,25,26,30 to setup your bento box with miso soup
  • O-bento ramen $12.50
    • Combination of selected seafood & chashu pork, marinated egg on japanese ramen soup
  • Geki kara soba $11.50
    • With japanese, clear soup, chicken in hot spicy sauce served with soba noodles
  • Gyu tan don $17.50
    • Ox-tongue with red wine sauce on rice
  • Gyoza ramen $11.90
    • Chef special made japanese pork & prawn dumplings served on ramen soup
  • Ebi ramen $11.90
    • Fresh king prawn on special ramen noodle soup
  • 99 Spicy green beans and beancurd on rice 11.00
  • 71 BBQ pork & vegetables with egg /rice noodles 13.50
  • 106 Stir-fried noodles with soya sauce 10.00
  • 67 Special fried kuiteow 11.00
  • 60 Fried rice with shredded duck & preserved vegetables 13.50
  • 111 Eggplant and beancurd with egg noodles 11.00
  • 68 Beef and bean sprouts with fried rice noodles 11.00
  • 104 Vegetarian Thai green curry on rice 12.00
  • CHANA CHATPAT $4.50
  • *ADD $2.00 FOR CHILLI MOMO
  • ALOO CHOILA SET $13.00
  • ALOO DUM ONLY $8.50
  • (Choice of chicken/pork/beef/veg momo with thukpa)
  • LAMB CHOILA SET $11.00
  • *ADD $1.00 FOR PAN FRIED
  • FROZEN MOMO NOW AVAILABLE: $12.00 FOR 20 PIECES ANY MOMO
  • Grilled flatbread $20.00
    • Wild mushrooms, thyme, reggiano, truffle oil & rooftop honey
  • -3 $9.00
  • Sticky date pudding $15.00
  • -3 $8.50
  • Venison tartare $22.00
    • Ginger, gin, pickled shallots & rosemary, dutch, spice mayo, house crisps
  • -12 $40.00
  • Tiramisu with crisp chocolate bread $13.50
  • Chevap sausage rolls with tomato sauce and relish
  • -with bacon $12.00
  • -with fresh seasonal fruit & ice cream $11.00
  • Eggs and bacon sandwich $8.50
  • French toast with maple syrup $8.00
  • Ham, cheese and tomato $7.50
  • Greek omelette $13.00
    • feta, capsicum, tomato, red onion, oregano and toast
  • Salmon royale $15.00
    • poached eggs with smoked salmon and hollandaise sauce on toasted english muffins and wilted spinach
  • Raisin toast $3.80
  • -Chicken $25.00
  • Jerk chicken $17.00
    • Jerk chicken, avocado & mango with citrus olive oil dressing, mixed lettuce, olives, red onion, cucumber & tomato
  • Coffee panna cotta $14.00
    • Panna cotta served with a rich chocolate topping & whipped cream
  • Bangers & mash $25.00
    • Traditional beef nagers served on soft mash topped with bacon, rich gravy & peas
  • Sliders $20.00
    • a trio of mini chicken, beef & falafel sliders served with tomato relish, aioli & lettuce
  • Spaghetti napoli $10.00
  • BLT $13.00
    • Bacon, lettuce, cheese, tomato & mayo
  • Served with steak chips
  • Peperonata & feta omelette on sourdough $16.00
  • Free range chicken cotoletta, colcannon & watercress $26.00
  • Fruit of the day $9.00
    • Citrus mascarpone, baked rhubarb, crushed hazelnut
  • Vanilla bean and star anise infused mixed grain porridge served with yoghurt, toasted coconut, poached pear & baked rhubarb $12.00
  • Cauliflower and green pea fritters, house cured beetroot salmon minted yoghurt $18.00
  • Red quinoa, chia and almond milk bircher muesli with yoghurt, fresh apple, crushed pistachio $12.00
  • Smoked trout rillette with radish salad $20.00
  • -Add chorizo $4.00
  • -18pcs $15.95
  • Chips R$3.95/L$5.95
    • Seasoned battered chips with chicken salt
  • -Large $6.95
  • Swicy
  • -Original $38.95
  • -12pcs $12.95
  • Half half $2.00 extras
    • With large korean fried chicken
  • -12pcs $10.95
  • Calamari Fritti $28.00
    • Pineapple cut Calamari strips served with mixed lettuce salad and chips.
  • Vegetarian Canneloni $23.00
    • Homemade pasta roll filled with spinach and ricotta cheese baked in Bechamel and Napolitana sauce.
  • Plain with Maple Flavoured Syrup $12.00
  • Fish of the day See Special of the day.
    • Grilled and served with seasonal vegetables.
  • Lasagna $23.00
    • Fresh pasta sheets layered with a rich meat and tomato sauce, herbs, cheese and Bechamel sauce, topped with fresh parmesan.
  • GROUP BOOKINGS: One account per table. We do not split bills. Assistance for change available
  • Spaghetti Napolitana $19.00
    • Slowly cooked heirloom tomato and basil sauce with fresh cherry tomatoes and basil.
  • Chocolate Mousse $13.50
    • Homemade rich chocolate mouse.
  • Pipi-Sake Mushi $15.00
    • Market fresh Pipies - braised with garlic, sake, butter and Mugen Soy Sauce garnished with fine chopped chives
  • Potato Salad $15.00
    • Japanese potato salad with cherry wood smoke, served with toast and prosciutto
  • $10.00 (5 pcs)
  • Asian Alchemist $18.00
    • Bombay Sapphire, Lychee Liquor, Suishin Sake, Apple Juice, Ginger Beer, Lime, Cucumber & Coriander
  • Clockwork Orange $18.00
    • Belvedere Pomarancza, Grand Marnier, Licor 43. Espresso, Orange Bitters, Orange Marmalade & Shaved
  • Ebi-Mayo $15.00
    • Deep fried golden prawn cutlets in light batter with market fresh asparagus, mixed with with Mugen's special Mayonnaise sauce, served with prawn crackers
  • Smokey Robot Oil $18.00
    • Ardbeg 10's Old, Kahlua, Drambuie, Amaretto, Massenez Creme de Cacao, Espresso & Shaved Chocolate
  • Fairy Tail $18.00
    • Soho, Absinth, Green Chartreuse, Apple Juice, Lime Juice & Mint
  • Step 3 - Choose Sauce for Wok Noodles: Oyster, Teriyaki, Szechuan Chilli, Mongolian, Satay, Black Pepper, Chilli & Basil, Garlic & Soy, Black Bean, Pad Thai N/A
  • Meal Deal - Coca Cola Varieties (450ml) / Mount Franklin (600ml) Only add $2.50
  • Braised Spare Ribs Noodle $11.90
  • Chicken & Wonton $11.90
  • Chicken $10.90
  • Beef & Wonton $11.90
  • Vegetable Combo $10.90
  • Seafood $13.90
  • Mini Apricot; Apple; Blackcurrant;Pear (Take Away/Dine In) $ 2.90/ $3.25
  • Choc/Alm Croissant(Take Away/Dine In) $ 5.15/ $5.25
  • S/Dough Olive (Take Away) $ 7.75
  • S/Dough White (Take Away) $ 6.75
  • Brioche Eggs Duo (Take Away/Dine In) $ 9.50/$9.50
  • Turkey Baguette (Take Away/Dine In) $ 13.45/$14.10
  • Chicken, Ham, Tuna, Turkey, Salad (Take Away/Dine In) $ 7.50/ $7.90
  • Croque Monsieur (Take Away/Dine In) $ 7.40/ $8.00
  • Poppyseed Pocket $4.00
  • Chicken-Avocado Sandwich $6.00
  • Apple Triangle $4.00
  • Salted Pretzel $3.50
  • Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
  • Smoked Salmon Sandwich $6.00
  • Spinach Cheese $4.00
  • Coffe (Regular / large) $3.00 / $3.50
  • Upgrade to Jumbo sized side add $3.00
  • 1/4 rack lamb ribs plus 1 regular side $21.00
  • Regular $4.95
  • Add to Chips: Chilli (con carne)
  • Make Your Own from $9.90
  • Coleslaw with vinegar dressing
  • Full Rack $59.00
  • Imported $8.50
Seamstress

Seamstress

location

Address

113 Lonsdale St, Melbourne, VIC, 3000, Australia

phone

Phone

0396636363

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Wine Bar

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
113 Lonsdale St, Melbourne, VIC, 3000, Australia
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