Searock Fish Cafe in Sydney Menu

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Searock Fish Cafe in Sydney has no menu available, but can choose from many other options such as ALL DAY / WITH ANY BEVERAGE PURCHASED pork sausages, bacon, mushrooms, fried eggs, grilled tomato and toast - Beans $1.0 extra or With any purchase of Tooheys New, house wine or softdrinks Steak, fish and chicken schnitzel all served with either chips or mash and served with choice of sauces (pepper, mushroom, diane, gravy or cu from Scruffy Murphy's Hotel. Hurricane's Grill- Darling Harbour offers many options including Garlic Or Herb Roll and Soup Of The Day. Alfredo Authentic Italian Restaurant includes a wide range like GARLIC BREAD - HERB BREAD or BRUSCHETTA (toasted bread topped with finely chopped tomatoes, olive oil, garlic and fresh basil). Lemon and Mango & Coconut from . Cup Cakes On Pitt offers Intermezzo Italian Restaurant and Olive Miste.

Nearby Sample Menus

TWO THUMBS CHARDONNAY NSW, Hilltops $6.0 / $28
Mixed Grill Steak, sausage, bacon, grilled tomato, mushroom, black pudding and chip $13.00
Bangers & Mash Thick Irish sausages on creamy mash served with onion gravy and peas $11.50
Side Salad $4.00
Grilled Chicken Burger Breast fillet served on lightly toasted Turkish bread, served with tomato, lettuce, tasty cheese and mayo $11.50
Chicken Nuggets and Chips $5.00
Beef Lasagna Home made beef lasagna served with chips and salad $11.00
Grilled Chicken Grilled chicken breast, served with chips and salad and a choice of sauce $11.00

W.A. marron, sudachi & shellfish emulsion, lemon aspen, shell powder / Imperador, lemonade fruit, pink turnips, kabosu butter, sobacha / Wagyu beef sirloin, shitake, brown rice miso, salty ice plant $160 per person
Japanese pumpkin cannoli, toasted buckwheat cream, pumpkin praline, caramelised miso and pumpkin ice cream, popcorn sugar N/A
Frozen strawberry, Champagne chiboust, alpine strawberry jelly strawberry sherbet, pistachio N/A
Selection of local and imported cheeses (Served with house made lavosh) $40
Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke $160 per person
Mizuna leaves, citrus sesame dressing $15
Green beans, thyme and sake butter $15
Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers $160 per person

Extras $1.00
Wednesday: Veal Schnitzel - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
Monday: Wild Oregano Roast Beef - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
Chicken Schnitzel with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10
Turkey with basil oil, lemon and chive mayonnaise, cranberry sauce, cucumber, roma tomatoes, lettuce and rocket. $10
or Italian Grilled Sausages - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket $10
Rare Roasted Fillet of Beef with basil oil, lemon and chive mayonnaise, honey mustard, roma tomatoes, capsicum, lettuce and rocket. $10
Vienna Toast or Turkish Toast with vegemite, peanut butter, honey or jam $3.00

Creme Caramel $8.50
Mejillones a la Marinera - Mussels cooked with onion, garlic, white wine & spices $21.50
Chanquetes - Deep-fried white bait $14.50
Mixed Salad $6.50
Chorizo a la Plancha - Grilled Spanish sausage $19.50
Calamares Fritos - Deep-fried squid $19.50
Mango Gelato $9.90
Sardinas - Sardines Grilled $14.50

BEEF CARPACCIO (thinly sliced raw fillet steak with parmesan, olive oil, lemon juice, rock salt, ground pepper) $23.90
MEDITERRANEAN SALAD (fresh cooked seafood marinated with olive oil & lemon juice) $29.90 / $36.90
GRILLED BALMAIN BUGS (with garlic & butter sauce) $26.90 / $37.90
CHICKEN ALLA NETTUNO (fillet with crab meat and green peppercorns) $33.90
GARLIC BREAD - HERB BREAD $3.90
FILLET OF GRAIN FED BEEF (with field mushrooms and red wine sauce) $38.90
CAESAR SALAD (with grilled chicken fillets) $22.90
PENNE ALLA MARIA (penne with Italian sausages in a rich tomato sauce) $23.90 / $26.90

Antipasto Della Casa $26.50
- Prosciutto San Daniele, Cacciatorini, Sopressa Milano Salami, Fresh Italian Buffalo Mozzarella, Parmigiano Reggiano, Chargrilled Zucchini, White Anchovies, Mixed Olives and Housemade Grissini (main size also available)
Agnello con Melanzane Affumicate $39.00
- Slow cooked Lamb Shoulder on Smoked Eggplant Puree, Roasted Capsicums and Rosemary Potatoes served with Veal Jus
Pappardelle al Tartufo $39.00
- Housemade Pappardelle with Trio of Mushrooms, Fresh Ricotta, and Black Truffle
Pesce del Giorno $39.00
- Fish of the day, please ask your waiter
Prosciutto e Bufala $26.50
- Fresh Buffalo Mozzarella wrapped in Prosciutto di Parma with Roasted Beetroot, Fig Vincotto Dressing and Housemade Grissini
Insalata di Burrata e Pomodorini $25.50
- Fresh Handmade Creamy Mozzarella Cheese, Heirloom Tomatoes, Rocket and Black Olive Dust
Insalata Caprese $17.50
- Buffalo Mozzarella, Vine Ripened Truss Tomato, Basil with Extra Virgin Olive Oil
Capesante con Gorgonzola $27.50
- Sea Scallops Wrapped in Pancetta served in a Light Gorgonzola Sauce and Topped with Caviar

Mini steak, chips and salad $12
Caesar Salad - Cos, croutons, warm bacon and a poached egg $17
Garden Salad $6
250gm Angus Rump - 150 day grain fed MSA grade 2 $22
Garlic Bread $6
Garlic Butter $4
Mushroom Sauce $4
200gm Eye Fillet - 150 day grain fed MSA grade 2 $39

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Organic Bircher Muesli $7.95
- -
Avocado & Tomato on Toast $9.00
Bread Roll $2.50
Organic Bread: Baguette, Wheat, Rye, Walnut, Spelt and 5-Grain 1 slice $2.00 / 2 slices $4.00
Macchiato $3.50
Goat Cheese, Spinach & Rosemary Quiche $11.95

Ham, Cheese and Tomato on Toast $4.00
Bacon and Egg Roll $4.00
Benedict Roll $5.00
Sandwich (All on Display) $7.50
Omelette (Spinach, Capsicum, Mushrooms, Onion, Ham, Bacon) $7.50
Ham, Cheese and Tomato Croissant $4.00
Pasta $7.00 (Small) / $9.00 (Large)
Burger Meat/Grilled Chicken/Schnitzel/Fish -

Thick Cut Chips w/ aioli $7.00
Garlic Prawnsin a creamy tomato & chilli sauce w/ jasmine rice $17.90
Reef & Beef flame grilled 250gm angus rump steak & grilled prawns w/ thick cut chips $18.90
Chicken Breast Schnitzel w/ thick cut chips $12.00
Spicy Chicken Wings w/ Asian style dipping sauce $12.90
Pan Fried Mushrooms $7.00
Share Platter Spring rolls, calamari, grilled prawns, chicken skewers, olives, dips & toasted Turkish bread (2-3 people) $22.00
Garlic Pizza w/ herbs $7.00

Vegetarian udon $11.95
- noodle soup with vegetables
Teriyaki Chicken Don $13.50
- chicken on rice with teriyaki sauce
Una Don $18.50
- grilled eel in teriyaki sauce with miso soup and rice
Gyoza $7.50
- dumpling and vegetables
Katzu Don $13.50
- prawn sweet potato pumpkin and asparagus served on rice
Tempura udon $14.50
- prawn tempura and noodle soup
Prawn Tempura $9.95
- deep fried and served with tempura sauce
Chicken teriyaki $14.90
- grilled fillet in teriyaki sauce with salad miso soup and rice

Extra: -
Steak Sandwich $7.50
Extra: -
Chicken Burger $7.00
Romano roast chicken, roast capsicum, pumpkin, eggplant, tasty cheese $9.00
- egg / cheese / pineapple $0.50
Deluxe Burger $8.00
- Turkish bread / foccacia $1.00

YOGHURT, MUESLI $5.00
BEEF PROTEIN SPINACH LEAF BASE TERIYAKI HOT BEEF, KIDNEY BEANS, CORN, CARROTS, MUSHROOM, SPANISH ONION, SUNFLOWER SEEDS, SEMI - DRIED TOMATOES. LOW GI, COMPLEX CARBS, HIGH PROTEIN, DRESSING BALSAMIC V Wrap/Sml Salad $9.50 / Med Salad $10.50
ALL SOUPS ARE HOME MADE AND DAIRY FREE -
FRUIT SALAD $4.50 / $5.50
TUNA NISCOISE MIXED LEAF BASE ITALIAN TUNA, TOMATO, ROASTED SWEET POTATO, GREEN PEAS, BOILED EGG, OLIVES, FETTA CHEESE, SPANISH ONION, LOW GI, COMPLEX CARBS, HIGH PROTEIN DRESSING MUSTARD SEED MAYONNA Wrap/Sml Salad $9.00 / Med Salad $10.00
- CHICKEN, SWEET CORN AND GINGER 300 ML $4.00
TERIYAKI BEEF (WARM)) SPINACH LEAF BASE HOT TERIYAKI BEEF, TOMATO, CUCUMBER, GREEN PEAS, CARROTS, BEAN SHOOTS, CRUNCHY ASIAN NOODLES, LOW GI, HIGH COMPLEX CARBS, HIGH IRON, HIGH VITAMIN B. DRESSING BA Wrap/Sml Salad $9.50 / Med Salad $10.50
- WITH YOGHURT + MUESLI add $2.00

Beef and bourguignon pie with creamy mash, tomato relish and gravy $16
Coq au Vin with pilaf rice & greens $19
Crisp pork belly with potato gratin, green beans, apple sauce and jus $19
French fries with tomato sauce $7
Chicken breast schnitzel with fries, salad and gravy $17
Arancini – crumbed porcini mushroom risotto balls and green pea mash $10
Grilled Portuguese chicken burger with chili mayo, shredded iceberg, cheese and fries $17
Seasoned wedges with sour cream and sweet chili sauce $8.5

Poached Pear & Witlof with blue cheese dressing & walnuts $9.90
Béarnaise Sauce $2.90
O’Connor Grass Fed Beef, Gippsland VIC - Mid Rib-Eye Ox Steer (MSA) 300g $34.90
Crispy BBQ Pork Belly with sweetcorn, basil custard, apple & watercress salad $18.90 / extra pc $5.00
Chocolate Mousse with orange and chilli ice cream and chocolate soil Perfectly complemented by Grand Marnier on ice (glass $9.50) $13.90
Roast Amelia Park lamp rump with potato gnocchi, red peppers, zucchini & green olive tapenade $34.90
Beef Wellington with mushroom puree, mash & brocolinni 220g $42.90
Chopped Iceberg with olives, cucumber, tomato & feta $9.90