Seasalt Restaurant in Terrigal Menu

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Seasalt Restaurant in Terrigal has no menu available, but can choose from many other options such as Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. or Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. from Hog's Breath Cafe. Asian Chef Terrigal Takeaway & Noodle Bar offers many options including Spring Rolls (4) and Prawn Cutlets (4). Hungry Wolf's Italian Pizza and Pasta includes a wide range like - or MUESLI SERVED WITH YOGHURT AND FRUIT SALAD. Garlic Bread and Grilled Sourdough & Assorted Dips from . Terrigal Hotel offers Santorini Cafe Restaurant and choice of chicken, lamb or vegetarian - with tzatziki, lettuce, cucumber, tomato (vegetarian also has haloumi).

Nearby Sample Menus

Calamari Prime Rib – Tender Prime Rib topped with salt and pepper crumbed calamari rings and honey sweet chilli sauce. Traditional Cut $34.95 / Lite Cut $27.95
Sticky Date Pudding Baked sticky date pudding with home-made butterscotch sauce, plus ice cream and cream. $8.95
Crispy Chicken Burger 100% chicken breast coated in seasoned crumbs, with lettuce, beetroot, tomato, red onion rings, cheese and Hog’s Breath Ranch dressing. $13.95
Pepper Sauce (LG) $1.95
Chicken Parmigiana - Crispy chicken breast schnitzel topped with an Italian style tomato sauce and sprinkled with shaved parmesan cheese. $23.95 / Lite Serve $19.95
Byron Bay Chilli Sauce (LG) $1.95
Salt & Pepper Calamari Hand cut calamari rings with tartare sauce and honey sweet chilli. $10.95
Avocado & Crumbed Mushroom Avocado & Crumbed Mushroom Salt and pepper crumbed mushrooms, Cajun potato chunks, sliced avocado, salad greens, carrots, cherry tomato, red onions, cucumber, mixed $14.75

Singapore Noodle $10.50
Red Curry Duck $17.50
Malaysia Grilled Chicken with Chilli or Satay Sauce $10.50
Large Fried Rice $7.00
Garlic Chicken or Beef $10.50
Seafood & Vegetable Noodle Soup $15.50
Scallop, Asparagus & Snow Pea - Stir fried Scallop, Asparagus, Snow Pea, Garlic & Vegetable with Oyster Sauce $12.50
Chicken or Beef Laksa $9.50

VEAL AVOCADO PAN FRIED VEAL TOPPED WITH AVOCADO AND COOKED IN A CREAM WHITE WINE AND GARLIC SAUCE $28.90
- ENTREE / MAIN
GNOCCHI POTATO DUMPLINGS COOKED IN YOUR FAVOURITE SAUCE $19.20 / $23.60
FRANCESCA ITALIAN SAUSAGE, 1 POACHED OR FRIED EGG WITH CHOICE OF SMOKED SALMON, BACON, PANCETTA OR PROSCIUTTO $16.10
CORNCAKE BREAKFAST BACON, TOMATO, AVOCADO, PESTO, CORNCAKES AND PARMESAN CHEESE $13.70
CAPRICE CHEESE, TOMATO, HAM, MUSHROOM, CAPSICUM, OLIVES, GARLIC AND OREGANO $17.30 / $20.90 / $23.60 / $29.20
SPAGHETTI AGLIO-OLIO PEPPERONCINI SPAGHETTI WITH GARLIC, OLIVE OIL & CHILI (OPTIONAL) $14.50 / $19.20
HAM, BACON, CABANOSSI OR MUSHROOM CHEESE, TOMATO AND ONE OF THE ABOVE TOPPINGS $16.00 / $19.80 / $21.40 / $28.10

Pecan Caramel Tart w/ ice cream $7.50
Fettucini Marinara assorted seafood & rich tomato $20.00
Warm Sticky Fig Pudding w/ Butterscotch Sauce & vanilla ice cream $7.50
T bone 350grams $24.00 / $27.00
Chicken Caesar Salad Dressing, Bacon, Croutons & Egg $16.50
Pan Fried Garlic Prawns w/leaf salad & grilled sourdough $17.50
Kids Ice Cream $5.50
Bruschetta, Tomato, Basil & Bocconcini $9.00

baklava - almonds and walnuts wrapped in filo pastry with honey syrup $9.00
mixed dips - tzatziki, taramosalata, eggplant dip and pita bread $10.00
galaktoboureko - milk and semolina custard covered with filo pastry and honey syrup $9.00
spanakopitakia and tiropitakia - six cheese and spinach pastry triangles $10.00
spinach risotto - traditional greek risotto with spinach, dill and shallots $19.00
octopus - freshly cooked and marinated octopus $12.00
fish of the day - grilled fish fillet served with olive oil and lemon dressing, side salad and roasted potatoes $22.00
keftedes - six greek style meatballs $8.00

Pad See-Ew Stir fried thick rice noodle with soy sauce, egg & vegetables. Beef, Chicken or Pork $14.90 / Seafood $16.90
Poh Tak Hot and spicy clear seafood soup. $9.90
Basil Stir fried with fresh chilli, garlic and fresh basil leaves. $16.90
Mixed Entree One each of Chicken satay, Fish cake, Curry puff, Spring roll. $9.90
Crying Tiger Rare beef BBQ served with lime & chilli special Thai sauce. $17.90
Green Mango Crab Green Mango Soft Shell Crab - Deep fried soft shell crab with lemon juice, chilli jam dressing with green mango salad and cashew nut. $19.90
Prawn Cake Lightly fried house made fresh prawn served with plum sauce. $9.90
Coca Cola - Zero Can $3

Granny's Salad Crispy Barramundi fillet with sliced green apple and Thai lime dressing. $19.90
Garlic & Pepper Sauce $20.90
Mix Entree Included Spring roll, curry puff, Money bag Fish cake and Satay chicken. $9.90
Pad Prek Khing Stir fried pork, beans, carrot with traditional homemade paste. Medium $19.50
Peanut Chicken Stir fried chicken, mix vegetable and homemade peanut sauce. $17.50
N'Thai Deep Fried Ice Cream A signature deep fried ice cream with your choice of caramel or chocolate topping. $8.00
Coconut Prawn Marinated King prawns crumbed in shredded coconut. $10.90
Beef Salad Grilled sliced beef with Thai dressing, tomato, cucumber, onion & mints. $17.50

Satay Sauce Half $5.50
Pad kwatiew- Egg noodles stir fried with vegetables N/A
Duck Rolls - Duck breast wrapped in roti (2p) $11.90
King Prawns $18.50
Lad Na - Flat rice noodles and vegetables with a rich soy sauce N/A
Nua Massaman - rich beef curry with potatoes and cashews (no variations) N/A
BBQ duck Breast $17.90
Soft Drink/ Juice/ ice Tea N/A

Terrine du Jour Kavi?s terrine of the day served with fig and almond toast, tomato compote, cornichons, Dijon mustard and drizzled with white truffle oil (Duck, pork or chicken terrines will be offere -
- Beaume de Venise f ½ bottle $48.00
Ratatouille Provençale $6.90
Gourmandise du Chef Chef??s special dessert of the day, please ask your waiter for today?s dessert -
- -
Baguettine $3.90
Gâteaux de Crabe Savoury crab gâteaux served with saffron aioli and tomato salsa -
Vins de Dessert -

Black Forest Crumble - Dessert Pizza layered with Custard, Mud Cake & Black Cherries, topped with Baked Crumble, drizzled with Berry Coulis & dusted with Icing Sugar. $11.50
Pulled Pork & Slaw - Twice Cooked Shredded Pork & Caramelised Onions on a BBQ base topped with Fresh Pear, Vietnamese Slaw & Garlic Aioli 15 Inch x 9 Inch Rectangular : $24
Chicken & Pineapple Pizza - Marinated Chicken Breast Fillets & Pineapple served on a BBQ base, topped with Mozzarella. Small 9 Inch Pizza & Drink $8.50
Australian - Ham, Bacon & Egg on a Tomato base. Medium 11 Inch :$13 / Large 13 Inch : $16
1889 Margherita - Originating in 1889, a genuine Margherita with Authentic Buffalo Mozzarella and Cherry Tomatoes on a Tomato base, garnished with Fresh Basil, served with Cracked Pepper & Sea Salt. Medium 11 Inch :$17 / Large 13 Inch : $21
Singapore Chilli Crab - Alaskan King Crab, Shallots & Caramelised Onions on a Hoisin Sweet Chilli & Garlic base, garnished with Fresh Coriander & Chilli. 15 Inch x 9 Inch Rectangular : $24
Bruschetta - Fresh Tomatoes, Spanish Onions & Bocconcini on a Tomato base, topped with Fresh Basil & Balsamic Glaze. Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
Peri-Peri - Marinated Chicken Breast Fillets, Shallots, Roasted Capsicum, Caramelised Onions & Bocconcini on a Tomato base, topped with Peri-Peri sauce. Medium 11 Inch :$17 / Large 13 Inch : $21