Seasons At Cloudehill in Olinda Menu

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Seasons At Cloudehill in Olinda has no menu available, but can choose from many other options such as PANEER KULCHA Plain flour bread stuffed with cottage cheese. or SAMOSA Homemade pastry filled with potatoes, peas and cashews (2 pieces) from Indian By Nature. Ranges At Olinda offers many options including Selection of toasts with your choice of preserves ciabatta, fruit toast, banana bread, English muffin, sourdough. and Two Free Range Eggs cooked to your liking served with toasted ciabatta. Pie In the Sky includes a wide range like Black Tea Served - in pots: English Breakfast, Earl Grey, Irish Breakfast, Darjeeling. or Green Tea. Dips - Semi sundried tomato & roast capsicum, spinach & lemon, tzatziki. All dips are served with house made lavosh and Disco Chips - Fat chips with a trio of cheese, bacon & gravy baked in the oven from . Kelly's Bar & Kitchen offers Credo Restaurant and Selection of toasts with your choice of preserves ciabatta, fruit toast, banana bread, English muffin, sourdough, gluten-free bread also available (v).

Nearby Sample Menus

PRAWN MASALA King prawns cooked with freshly ground herbs and spices, with flavours of onion and capsicum. $18.00
GOAT CURRY $14.50
SAMOSA Homemade pastry filled with potatoes, peas and cashews (2 pieces) $6.00
CHICKEN TIKKA MASALA Boneless chicken marinated in yoghurt and spices. Half cooked in the tandoor, then tossed in a tomato based sauce with capsicum and onion. $14.50
MANGO CHICKEN Boneless fillets of chicken cooked with mustard seeds in a delicious mango flavoured sauce. $14.00
RAITA Churned homemade yoghurt with grated cucumber ,and garnished with ground cumin. $4.00
MATAR PANEER Homemade cottage cheese & green peas cooked in a mild tomato gravy. $12.00
LAMB VINDALOO A Goan speciality seasoned with spices and vinegar. $14.75

Fish & Chips for the Juniors $12.00
Croissant - shaved leg ham with mountain cheese $13.50
Liqueur Coffee - with your choice of liqueur $8.50
Chai Latte $4.50
Juice - Apple, Orange, Pineapple, Tomato, Cranberry $4.50
Marshmallows $0.50
Cappuccino, Cafe Latte, Long Macchiato, Flat White, Long Black $3.95
Ranges vanilla granola honey toasted nut and oat crunch with cinnamon yoghurt and summer berries $11.50

Beef & Kidney Chunky beef and lamb kidneys with carrots and aromatic herbs. A true British Classic! N/A
Cappuccino - Flat White Cafe Latte Mochaccino Long Black Long Macchiato $3.80
Beef Rendang Multiple silver MEDAL WINNER Chunky beef, slowly cooked to flavour with spicy Indonesian curry, potato and coconut. N/A
Death Chilli $1.50
Tomato relish $2.00
Spinach & Fetta GOLD MEDAL WINNER This delicious pie offers a base of spinach combined with fennel. Added to this base are finely crumbled Australian fetta cheese, Egmont cheese, tender cooked rice an N/A
Pie Floater (Floater with Gourmet pie of your choice) $15.40
Mayonnaise $1.50

Kelly’s Almighty King Neptune’s Fish Specials *refer to specials black board n/a
Garden salad $5.00
Pappardelle a la Marinara - A nest of house made pappardelle topped w/ mussels, market fresh fish, clams, shrimps & blue swimmer crab $26.00
Dips - Semi sundried tomato & roast capsicum, spinach & lemon, tzatziki. All dips are served with house made lavosh $14.50
New Yorker – Wagyu’s Notorious Brother - 200gm Wagyu beef cheese burger, sweet braised cabbage & dill cucumber $21.50
Molten Lava Cake - An indulgent combination of a hot chocolate pot complete with oozy centre, strawberry coulis & vanilla ice cream $12.90
Apple & Rhubarb Crumble - A classic marriage of poached apple & rhubarb, spiced with cinnamon then served with your choice of ice cream or double cream $12.90
Pork Stir Fry - Slow roasted Yarra Valley reared pork, tossed egg noodles & spicy chilli soy sauce $24.90

Zucchini and corn fritters house-made fritters with wild rocket, tomato relish and jalapeno sour cream $17.00
Steak frites (gf) - Grilled minute steak served with fries, Dijon mustard and green salad $26.00
Free range egg and bacon ciabatta with cheese and tomato chutney $14.00
Your choice of: Battered fish and chips, Beef burger with green salad, Ham and cheese pizza or Linguini carbonara. Includes a small soft drink and ice-cream with flavoured topping $12.00
Tender Fried Calamari served on a bed of Greek salad drizzled with house made Aioli, upsize to main for those calamari fans! $13.50
Omelette made with free range eggs served with toasted ciabatta (v) - sautéed mushroom and thyme $16.00
Ranges vanilla granola honey toasted nut and oat crunch with cinnamon yoghurt and summer berries (v) $11.50
Mountain Bread - Crusty slices of baguette topped with cream cheese, seeded mustard, shaved leg ham, tomato and melted cheese (v option available) $13.50