Seasons Restaurant At Mercure Sydney Airport in Wolli Creek Menu

Menu Menu
  • AVAILABLE FROM 11AM TO 6PM -
ENTRÉE ENTRÉE
  • VINE RIPENED TOMATO BRUSCHETTA V BUFFALO MOZZARELLA, AGED BALSAMIC VINEGAR $16
  • OYSTERS 3 WAYS ½ DOZEN – GF NATURAL, KAKI MAYO, KILPATRICK $22
  • SPICY POTATO WEDGES, SOUR CREAM, SWEET CHILLI V $10
  • CHICKEN DIM SIMS, SOY, MIRIN SAUCE $16
  • MESCULIN LEAF SALAD WITH ROMA TOMATO, CUCUMBER CAPSICUM, SPANISH ONION, AVOCADO, RANCH DRESSING V $14
  • CAESAR SALAD WITH HERB CROUTONS, BOILED EGG, SHAVED GRANO, DRIED AFED PROSCIUTTO, ANCHOVY DRESSING $18
  • CAESAR SALAD WITH CHICKEN $21
GOURMET WOOD FIRED PIZZA GOURMET WOOD FIRED PIZZA
  • MARGARITA - HOME MADE NAPOLITANA SAUCE FRESH OREGANO, MOZZARELLA CHEESE $21
  • TUSCANY - PEPPERONI, SALAMI, RED ONION, CAPSICUM ROMA TOMATO, SICILIAN OLIVES AND FRESH BASIL $21
  • GREEK - ROMA TOMATO, CAPSICUM, RED ONION, MUSHROOM, KALAMATA OLIVES, FETA CHEESE $21
  • INDIA – CHICKEN TIKKA, ROAST CAPSICUM, YOGHURT FRESH CORIANDER $23
  • SEAFOOD – GARLIC PRAWNS, ROMA TOMATO, FRESH TARRAGON $23
MAINS/BURGER/SANDWICH MAINS/BURGER/SANDWICH
  • PAN SEARED BARRAMUNDI WITH CHARDONNAY SAUCE CHEFS SALAD AND FRIES $28
  • T-BONE STEAK SERVED WITH GREEN PEPPER SAUCE CHEFS SALAD AND FRIES $28
  • CHILLI SCENTED CHICKEN WINGS SERVED WITH CHEFS SALAD AND FRIES $28
  • BEER BATTERED FISH FILLET SERVED WITH FRIES TARTAR SAUCE, FRESH LEMON AND MIXED GREEN $24
  • PERI PERI CHICKEN ON COUNTRY RUSTIC BREAD, BABY COS SLICE TOMATO, AVOCADO, BRIE, AIOLI, SHOESTRING FRIES $21
  • BEEF BURGER, CHILLI TOMATO JAM, RED ONION, LETTUCE DILL PICKLE, AIOLI, CHEDDAR. BAD BOY’S FRIES $21
  • SPINACH & RICOTTA CANNELLONI, CHERRY TOMATOES SALAD GREENS AND BALSIMIC REDUCTION $20
DESSERT /CHEESE DESSERT /CHEESE
  • WHITE CHOCOLATE, BAILEYS, COFFEE CREAM BRULEE CENTERED $15
  • WARM APPLE PIE BITES WITH VANILLA ICE CREAM $15
  • CHEESE PLATE - AGED CHEDDAR, BLUE VEINED, SOFT GOAT CHEESE, DOUBLE CREM BRIE, DRIED FRUIT, QUINCE PASTE $24
Menus Menus
  • AVAILABLE FROM 6 PM ONWARDS -
ENTRÉES ENTRÉES
  • VINE RIPENED TOMATO BRUSCHETTA BUFFALO MOZZARELLA, AGED BALSAMIC VINEGAR V $16
  • GRAVLAX OF SALMON, BABY LEAVES FENNEL SCENTED BEETROOT GF LF $18
  • SMOKEY DUCK BREAST, CHILLI SAUCE, SCALLION RED RADDISH, MANDARIN SALAD GF LF $20
  • GRILLED LAMB FILLET SKEWERS, HOUSE SPICE, VEGETABLE SALAD, MINTED YOGHURT DRESSING GF $19
  • OYSTERS 3 WAYS ½ DOZEN – NATURAL, KAKI MAYO, KILPATRICK GF $22
  • CHILLI GARLIC KING PRAWNS, AVOCADO,TOMATO TARTARE, LIME ,FRESH CORIANDER GF $23
SIDES SIDES
  • SPICY POTATO WEDGES, SOUR CREAM, SWEET CHILLI V $8
  • BABY BEETROOT, GOAT CHEESE, CITRUS SEGMENT CASHEW, MOLASSES DRIZZLE GF $8
  • CLASSIC WAXY MASH V, GF $8
  • CHEESY BUTTERED BROCCOLI, CAULIFLOWER DUET V, GF $8
MAINS MAINS
  • SLOW ROAST NECK OF LAMB, SOFT POLENTA, BROAD BEANS, THYME LEMON SAUCE GF $36
  • BEEF FILLET, LIME INFUSED PUMPKIN, WILD FUNGI RED WINE JUS GF $38
  • GRILLED BEEF CUBE ROLL, PARISIAN POTATO, SAVOY SPINACH, TOMATO, MUSTARD RELISH GF $36
  • PAN FRIED SPATCHCOCK, HASSELBACK POTATO, LIME ICBERG SALAD NEST GF $35
  • BAKED BARRAMUNDI, GINGER CARROT PUREE, CONFIT BABY FENNEL GF $36
  • BRAISED SAGE SCENTED PORK SCOTCH, KUMARA MASH, APPLE CHUTNEY GF $34
  • LOBSTER CROWN, POTATO GNOCCHI, BABY SPINACH CHAMPAGNE SAFFRON CREAM SHAKE $48
  • FRESH PUMPKIN SAGE, RAVIOLI, PINE NUT, CRUMBLED MONNALISA PECORINO V $35
  • KANGAROO LOIN, TRUFFLE PUY LENTIL, WILTED SPINACH GF $36
CLASSICS CLASSICS
  • CAESAR SALAD, HERB CROUTONS, BOILED EGG, SHAVED GRANO, DRIED AGED PROSCIUTTO WITH GRILLED CHICKEN BREAST $21
  • PERI PERI CHICKEN ON COUNTRY RUSTIC BREAD, BABY COS, SLICE TOMATO, AVOCADO, BRIE, AIOLI, SHOESTRING FRIES $21
  • BEEF BURGER, CHILLI TOMATO JAM, RED ONION, LETTUCE, DILL PICKLE, AIOLI, CHEDDAR. BAD BOY’S FRIES $21
GOURMET WOOD FIRED PIZZAS GOURMET WOOD FIRED PIZZAS
  • MARGARITA - HOME MADE NAPOLITANA SAUCE FRESH OREGANO, MOZZARELLA CHEESE $21
  • TUSCANY - PEPPERONI, SALAMI, RED ONION, CAPSICUM, ROMA TOMATO, SICILIAN OLIVES AND FRESH BASIL $21
  • GREEK - ROMA TOMATO, CAPSICUM, RED ONION, MUSHROOM, KALAMATA OLIVES, FETA CHEESE $21
  • INDIA – CHICKEN TIKKA, ROAST CAPSICUM, YOGHURT FRESH CORIANDER $23
  • SEAFOOD – GARLIC PRAWNS, ROMA TOMATO, FRESH TARRAGON $23
DESSERT DESSERT
  • CARAMELISED BANANA, PALM SUGAR, PUFF PASTRY VANILLA CUSTARD $15
  • CHOCOLATE FONDANT, BITTER CHOCOLATE, COINTREAU $15
  • TRIO OF COCONUT, SUMMER BERRIES AND MANGO SORBET GF $15
  • WHITE CHOCOLATE AND BAILEYS MOUSSE, COFFEE CREAM $15
  • SUMMER FRUIT SALAD, BASIL SEEDS SYRUP LF, GF $15
AUSTRALIAN CHEESE PLATE AUSTRALIAN CHEESE PLATE
  • CHEESE PLATE - AGED CHEDDAR, BLUE VEINED, SOFT GOAT CHEESE, DOUBLE CREM BRIE, DRIED FRUIT, QUINCE PASTE AND CRISP BREAD $24

Nearby Sample Menus

  • Medium- 4 pcs prawn & veggie $ 15.00
  • Steamed rice(small/ large) $ 2.00/ $ 4.00
  • Chilli pork $ 14.00
  • Teriyaki beef $ 10.00
  • Family- 22pcs sushi, 15pcs sashimi & roll $ 50.00
  • Chicken katsu $ 14.00
  • Large- 10pcs sushi & roll $ 17.00
  • Teriyaki- choice: veggie, fish, chicken, beef, seafood $ 24.00
  • Large Tempura - 6 pcs prawns and 6 pcs assorted veggies $22.00
  • A Deluxe box with rice, miso, garden salad, seaweed salad, sushi roll, tempura and more with your choice of meat N/A
  • Green Tea Ice Cream $3.00
  • Avocado Small Roll $4.00
  • Crab Meat Small Roll $4.00
  • Veggie Tempura - 10 pcs mixed veggies $15.00
  • Chicken Katsu or Pork Katsu Large Roll - Chicken, pork schnitzel mayo in $10.00
  • U-dong (Noodle + Soup) - Sweet soy flavor noodle soup $13.00
  • CHICKEN, PORK, BEEF, SPICE PORK, SPICE BEEF, SPICE CHICKEN, SPICE OCTOPUS $18.00
  • FAMILY 20PCS SUSHI. 12PCS SASHIMI & ROLLS $60.00
  • SUSHI [SUSHI, SASHIMI, ROLL, SALAD, MISO, TEMPURA] $25.00
  • - SEAFOOD EXTRA $3.00
  • CHICKEN KATSU , PORK KATSU, TERIYAKI BEEF, BBQ BEEF, BBQ CHICKEN, FRESH SAMON $9.50
  • CALIFORNIA, KING PRAWN, FRESH TUNA $10.00
  • HARU [18pes Sushi, 12pes Sashimi & 32pes Rolls] $80.00
  • LARGE TEMPURA 6PCS PRAWN & VEGE $20.00
  • DOUBLE SMOKED HAM LEEKS, ZUCCHINI FLOWERS, MASCARPONE & SPINACH $19.00
  • 3 peas w feta, mint & cashew nut $10.00
  • CHEESE PIATO W QUINCE PASTE & SOUR CREAMY $18.00
  • BRUSCHETTA PIZZA HEIRLOOM TOMS, BASIL, BUFFALO MOZZA & AGED BALSAMIC $19.00
  • VEAL 'COTOLETTA' LEMON, CAPERS. BROCCOLINI, ORGANIC EGG $32.00
  • CRISPY SKIN SNAPPER W CAULIFLOWER CHEESE PUREE, LEMON, BASIL, BBQ PRAWN, CORR... $32.00
  • TIGER PRAWN FRITTO W PEA & MINT PESTO & PRESERVED LEMON YOGHURT $19.00
  • SCALLOPS CRESPELLE BURNT LEMON & SAGE BUTTER $21.00
  • Avocado & Salmon salad Avocado, Salmon, Crab meat and veggie $11.00
  • Mini Party Pack 66pcs Small Roll => 11 choices, Cucumber, Tuna, Salmon, Chicken, Egg, Avocado $44.00
  • Chilli Bento Box Rice, Roll, Tempura, Salad and miso soup your choice of Veggie, Fish, Chicken, Beef, Seafood or Pork $25.00
  • Mochi Ice Cream Green tea $5.50
  • Teriyaki Bento Box Rice, Roll, Tempura, Salad, and miso soup your choice of Veggie, Fish, Chicken, Beef, Salmon, Seafood or Pork $25.00
  • Avocado & Your Choice Of Any Small Roll Salmon, Fresh Tuna Extra $1 $6.00
  • Edamame (Steamed soy beans) $3.50
  • Small Sushi 6pcs Sushi & 4 Rolls $12.00
Seasons Restaurant At Mercure Sydney Airport

Seasons Restaurant At Mercure Sydney Airport

location

Address

20 Levey St, Wolli Creek, NSW, 2205, Australia

phone

Phone

0295182071

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Modern Australian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
20 Levey St, Wolli Creek, NSW, 2205, Australia
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