Fisherman’s Plate. a choice selection of prawns, scallops, calamari, fish of the day, your choice of either fried or grilled, served with salad greens and a house made tartar sauce. N/A
Herbed bread with grilled parmesan. N/A
Prime Sirloin 300g cooked to your liking, served with your choice of sauce. mushroom, dianne pepper, garlic butter or red wine jus. N/A
Open Souvlaki. herb and garlic lamb, topped with greek tzatziki. N/A
All main meals are served with our complimentary salad and vegetable bar. Daily Specials available from our specials board. -
Premium Scotch Fillet 250g. cooked to your liking, served with your choice of sauce. mushroom, dianne pepper, garlic butter or red wine jus. N/A
Lamb Cutlets. trio of lightly crumbed cutlets, served on a herbed mash and drizzled with a mint jus. N/A
Grilled or Crumbed Calamari. tossed through a garden salad, served warm and drizzled with a dill lemon dressing. N/A