Second Chapter Cafe in Glenelg Menu

Are you the owner? Manage this listing for free.

Second Chapter Cafe in Glenelg has no menu available, but can choose from many other options such as Three from the sea Crumbed fish fillets, crumbed prawns, salt and pepper squid, beer battered fries, tartare and lemon wedge or Barramundi Oven baked barramundi with roast garlic mash, broccolini and a lemon cream sauce from Holdfast Hotel. Broadway Kiosk offers many options including Broadway Breakfast - bacon and eggs, tomato & toast and Healthy Choice Stack - poached egg served on rye bread, with avocado, tomato, mushroom, baby spinach and hollandaise sauce. Zest Cafe Gallery includes a wide range like Spiced Fruit Compote served warm with greek style yoghurt or Greek Style Yoghurt with fresh fruit, almonds and honey. Baked garlic bread and Warm loaf with dukkah & balsamic virgin olive oil from . Rock Lobster Revolving Restaurant offers Mamma Carmela Cafe Pizzeria and Mamma’s Sausage Delight Eggs & sausage (2), grilled tomato & 2 slices of toast.

Nearby Sample Menus

Rindless shortcut bacon $4.00
Wedges - served with sweet chilli sauce and sour cream $9.50
Back to Basics - ham, tomato, pineapple & cheese (Half/Full) $8.50/$13.50
Croissant - Ham & Cheese $8.50
Chicken Schnitzel - crumbed chicken breast served with chips & salad, your choice of gravy, pepper or mushrooms sauce $16.50
Toast - white or wholemeal $3.50
Omelette - spinach, tomato and cheese $14.90
Eggs Florentine - 2 poached eggs served with spinach and hollandaise sauce, served on a toasted muffin $13.50

- Springs smoked salmon, cream cheese, onion, capers & gourmet lettuce $10.50
- Extra bread $3.00
Croissants: -
- Meat fillings $1.50
- Jam and cream $8.50
Spiced Fruit Compote served warm with greek style yoghurt $8.90
- Leg ham, matured cheese and seeded mustard $7.90
Turkish Bread with Olive Oil & Za'atar warmed bread served with local olive oil and za'atar - a herb, spice & seed mix $7.50

Out of the Blue - Crumbed fish fillet, crumbed prawns and scallops, salt pepper squid served with salad and chips $36.90
Market Fish - Pan seared served with cold pea pannacotta, lemon hollandaise and greens $39.90
Gourmet Sundae - four different variety of ice cream served with choice of topping and chocolate wafer $16.90
Chocolate 3 Way - dark chocolate pudding, white chocolate mousse and rich chocolate ice cream $16.90
Garden Salad $7.90
Fillet Mignon - 260gm premium beef eye fillet wrapped in prosciutto with dauphinoise potato, greens, shallots and Shiraz reduction $42.90
Lamb Shank - Twice cooked lamb shank with tomato concasse and creamy mashed potato $34.90
Baileys Banana Brulee - served with toasted almond crisp, banana and butterscotch sauce $16.90

American Mozzarella, tomato, salami $12.9 / $19.5 / $26.8
Prosciutto Olive tapenade, shaved parmesan & sea salt topped with rocket & a drizzle of olive oil $12.9
Spaghetti or Penne Bolognaise Pasta with meat sauce $8.5
Steak with Dianne sauce $31
Mamma’s Eggs Benedict Eggs on English muffin with ham & hollandaise sauce $13.5
Vegetarian Mozzarella, tomato, capsicum, mushroom, onion, herbs, olives $14.2 / $20.5 / $27.5
Garden Salad (GF) $10.9
Pizza Cheese & Tomato Pizza (V) $8.3

Kid's Battered Fish Battered fish fillet with tomato sauce, kid's salad or Curly Fries. $9.95
Smoked BBQ Ribs - An old favourite. A rack of fall-off-the-bone baby back ribs, basted in our hickory smoked BBQ sauce and served on a bed of Cajun rice with Hog Tail Fries and house salad. $34.95
Crispy Chicken Burger 100% chicken breast coated in seasoned crumbs, with lettuce, beetroot, tomato, red onion rings, cheese and Hog’s Breath Ranch dressing. $13.95
Smoked BBQ Beef Wrap Smoked BBQ Beef Wrap Tender strips of beef, grilled onions, hickory smoked BBQ sauce, cheese, lettuce and ranch dressing wrapped in a flour tortilla and served with Hog Ta $9.90
Sliced Avocado (LG) $2.95
Napoletana Sauce (LG) $1.95
Kid's Chicken Nuggets 5 premium chicken breast nuggets with tomato sauce and either a healthy kid's salad or Curly Fries. $9.95
Cheese Burger in Paradise Grilled beef patty topped with sliced cheese, lettuce, beetroot, tomato, red onion rings and smoked BBQ sauce. Seared with Hog’s Breath blackened seasoning. $13.95

Spicy Wedges with sour cream & chilli sauce $8.5
Marinated Seafood Platter (served cold) $38
Tuna Salad (GFO) $15
Oysters Caviar and sour cream (GFO) $20 / $33
Oysters Thai thai salad & sauce $16 / $27
Panko Prawns (6) & Calamari (6) with spicy wedges or shoestring fries $26
Oysters Darleyfella spinach mornay $17 / $28
Oysters Chilli & Cheese (GFO) $15 / $26

PASTA -
ROMANA FRESH TOMATO, MOZZARELLA CHEESE TOPPED WITH CURED PROSCIUTTO & FRESH BASIL $16 / $22 / $29
VEGETARIANA ROAST CAPSICUMS, CHAR GRILLED EGGPLANT, MUSHROOMS, OLIVES WITH TOMATO & MOZZARELLA $15 / $21 / $28
SPAGHETTI ALLA PUTTANESCA CAPERS, OLIVES, HERBS, ANCHOVIES, GARLIC, CHILLI AND TOMATO $22
SARDINA ALLA GRIGLIA PORT LINCOLN SARDINES CHARGRILLED SERVED WITH SALSA VERDE $15.5
- SPAGHETTI BOLOGNESE WITH RICH TOMATO SAUCE AND BEEF MINCE $12
MAILALE CRISPY SKIN PORK BELLY SERVED WITH A CHAMP STYLE POTATO OF CRISPY CHORIZO WITH SPRING ONION, ROASTED WALNUT ,APPLE SLAW, AND A STAR ANISE GLAZE. $34
PENNE CON POLLO TENDER PIECES OF CHICKEN TOSSED WITH BACON, MUSHROOMS SPRING ONIONS SIMMERED IN A WHITE WINE AND LIGHT CREAM SAUCE $24

Sorbet - Lemon $6.0
Mixed Cheese & Caramelised Onion Arancini, Smokey Tomato Reduction & Basil Olive Oil $19.0
Cheese Slate (Serves 2 people) $35.0
Prawns, Clams, Scallops, White Fish & Tuscan Vegetables $25.0
Linguine, Prawns, Scallops, Clams, White Fish, Napoli & Chilli $32.0
Roasted Chicken, Sweet Corn, Cream & Flat Leaf Parsley $19.0
Carnaroli Rice, Roasted Pumpkin, Semi Sundried Tomato, Walnuts, Asparagus, Cream & Grana Padano $30.0
Green Vegetables, Garlic, Lemon & Extra Virgin Olive Oil $8.0

Crumbed fish fillets w crispy fries & greens $14
Orecchiette w broccoli, sausage, chilli, parmesan & garlic $24
Spaghetti chitarra w SA prawns, chorizo, chilli, garlic, tomato & basil $30
Veal, fried, w parma ham, sugo & ?or di latte, w broccolini & potato $34
Fish of the day $POA
Bowl of crispy fries $7
Fusilli avellinesi w a veal, pork & tomato ragu $25
Cataplana of seafood: prawns, mussels, calamari, cockles, ?sh & blue swimmer crab $39

Rump Wagyu (300g) $38.95
Boomer Burger - beef pattie with cheese & bbq sauce on a toasted english muffin. served with chips or mash $8.95
Pesto Pasta - your choice of pasta, tossed in a creamy classic basil pesto sauce $16.95
Bangers & Mash - 100% awesome rump sausages, mash & gravy $19.95
Aussie - topped with crispy bacon & a fried egg Add $4.00
Golden Nuggets - tempura battered chicken nuggets served with chips or mash $8.95
Mixed Grill - lamb cutlet, bacon, egg, Jacks gourmet rump sausage & a grilled tomato Add $12.00
Wagon Wheels - ham & pineapple mini pizza served with chips or mash $8.95

PROSCIUTTO E MELONE Cured unsmoked Italian ham with fresh rock melon. Main $21.00
SPAGHETTI CARBONARA Double smoked bacon, black Pepper, egg, parmesan cheese in cream sauce. $22.00
TRIPPA ALLA PARMIGIANA Tripe prepared in the capriccio way. Slowly cooked in a rich tomato sauce with fresh herbs & spices, topped with parmesan cheese. $28.50
BRUSCHETTA. $9.00
CAPRICCIO’S OWN GARFISH Marinated gar?sh with smoked salmon & caviar (served cold). $27.50
STRACCIAELLA ALLA ROMANA Beaten egg with parmesan Cheese in a chicken broth. $12.50
Sticky Date Pudding $13.50
MAZZANCOLLE MILANESE Crumbed local Prawns. $25.50 / $35.50

Zinger Burger $5.95
Zinger Stacker Combo large - 1 x Zinger Stacker 1 x Seasoned Chips - Large, 600ml drink $12.95
Zinger Stacker Burger $8.95
Double Crunch Burger $4.95
Ultimate Box - 1 x Original Fillet Burger 1 x Original Recipe Chicken - 1 piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
Popcorn Chicken Regular - $5.95
Original Recipe Chicken 1 Piece - $3.00
Donut Sticks - 1 x Donut Sticks with Maple Syrup $2.00

Bruschetta toasted Ciabatta, Garlic, Chilli, Mushrooms, Rocket and Parmesan Salad, Olive Oil $8.9
Fish & Chips Battered or Grilled Flathead with Chips, Tartare Sauce, Lemon & Side Salad $18.9
Salt and Pepper Squid spicy coated Squid with Garlic Aioli, Chips, Lemon and Dressed Lettuce $20.9
Include chips & salad, choice of pan gravy, pepper or mushroom sauce -
The Pier Burger house made burger patty with Egg, Bacon, Beetroot, Salad, Sauce & Cheese $18.9
Parmy Topping +$3.0
Rustic Bolognaise traditionally made beef ragu $22.9
Seasoned Potato Wedges with a side of Sweet Chilli & Sour Cream $9.9

Buffalo chips $7.0
Prawn salad with ginger plum, coriander & sweet chilli dressing $14.0
*served with crushed potato, olive oil and vegetables -
Pumpkin, feta cheese & spinach tart served with sticky balsamic & salad $12.0
Battered whiting with chips, aioli & salad $26.0
Buffalo wedges $9.0
Oven baked fillet of steak, topped with caramelised onion &, rosemary & red wine jus* $30.0
Crumbed prawns with aioli & salad $14.5

Roast Chicken Ciabatta Bread - fresh roast chicken breast with tomato, cos lettuce cheddar cheese & aioli in a herbed ciabatta bread n/a
Passionfruit and Strawberry Crepe - a thin, fresh crepe, filled with fresh strawberries, topped with passionfruit and pure melted couverture white chocolate, served with natural vanilla ice cream $13.90
Banana Berry Waffle - a warm Belgian waffle, drizzled with maple syrup, topped with fresh banana, strawberries and silvered almonds, served with natural vanilla ice cream and finished with pure melted $13.90
Peanut Butter and Jam Donut - smooth peanut butter and strawberry jam sandwiched between two, hot, freshly made cinnamon donuts, drizzled with maple syrup, served with natural vanilla ice cream and fi $11.90
The One Hander - 2 fried eggs, Hahndorf gourmet wood smoked bacon, cheddar cheese and tomato relish with salad and chips n/a
Raisin Toast - thick cut raisin toast, served with butter $4.90
Peanut Butter & Chocolate Waffle - a warm Belgian, drizzled with maple syrup, topped with peanut butter, drizzled with pure melted milk chocolate and topped with milk chocolate buttons, served with na $13.90
1. Croissant - filled with sliced black forrest ham, cheese & tomato n/a