Section 8 in Melbourne Menu

Section 8 in Melbourne has no menu available, but can choose from many other options such as Mixed warm olives or Arancini from Lupino. Momo Station offers many options including MOMO and CHICKEN MOMO. Melbourne Central Lion Hotel includes a wide range like Onion rings (V) or Garlic bread (V). Soup of the Day and Calamari Fritti from . Spaghetti Tree offers Young & Jackson and Y&J’s Bacon & Egg, sourdough toast (available until 12pm) (G*)(D).

Nearby Sample Menus

  • Continental Sausage
  • Spaghetti Carbonara
  • Ravioli Ricotta
  • Chicken Livers
  • Herb Bread
  • Penne Calabrese
  • Minestrone
  • Spaghetti Al Pesto
  • Xiao long bao $9.80
  • Xiao long bao $9.80
  • Yu xiang eggplant $24.00
  • Yu xiang eggplant $24.00
  • Yu xiang eggplant $24.00
  • Xiao long bao $9.80
  • Cumin pork $24.80
  • Cumin pork $24.80
  • Stir Fried Celery with Ginkgo Nut $15.80
  • A3 Salt & pepper squid $7.80
  • Stir Fried Diced Chicken with Cashew Nuts $23.80
  • Stir Fried Scallop with Seasonal Vegetables $28.80
  • Quarter $11.80
  • B10 Pan Fried Pork, Wombok & Chive Dumplings - 15pcs $11.80
  • Stir Fried Beef with Chinese Broccoli $22.80
  • B4 Traditional Steamed Juicy Bao (Vegetarian Xiao Long Bao) - 8pcs $12.80
  • Beef Black Bean Sauce
  • BBQ Pork
  • Udon
  • Sweet Custard Bun $2.00each
  • $5.50 (Small)
  • Roast Chicken & Prawn
  • Fried Rice or Noodle Only
  • Sweet Chilli Chicken
  • -Dips & bread
  • -Potato, leek & bacon
  • Housemade porridge $9.90
    • Served with stewed rhubarb crushed walnuts and honey
  • Eggs issus $17.90
    • Poached eggs, avocado, bacon on toasted sourdough, coated with traditional hollandaise sauce
  • -House meatballs
  • -Extra egg, spinach $3.00
  • -Prosciutto
  • Issus big breakfast $18.90
    • Fried eggs served on sourdough toast with bacon, potato rosti, sauteed mushrooms and roasted tomatoes
  • -with bacon $12.00
  • Ham and cheese $6.80
  • Lasagne $11.00
    • layered and baked pasta dish with mince, parmesan and bechamel sauce served with salad or chips
  • Raisin toast $3.80
  • Toast with with condiments $3.80
    • your choice of jam, marmalade, honey, vegemite or peanut butter
  • Salmon royale $15.00
    • poached eggs with smoked salmon and hollandaise sauce on toasted english muffins and wilted spinach
  • -croissant
  • ●Choice of white sourdough, light rye, multigrain, turkish bread, gluten free
  • Houjicha Ice cream 10.00
  • Kurobuta pork belly, Yakiniku sauce
  • Grilled Hervey Bay Scallop, soy panko
  • Apple Millefeuille 13.00
  • Spicy tuna tataki
  • Grilled barramundi fillet, sansho pepper, wine soy
  • Spicy tuna tataki, garlic soy 22.00
  • Black sesame brulee, orange peel 13.00
  • Steamed rice
  • Kashmiri naan $7.00
  • Makki roti(corn flat bread) $5.00
    • Minimum order 2 per table
  • -Large $6.00
  • Chicken tikka masala $15.90
    • Boneless chicken marinated and roasted in tandoor and simmered with capsicums in aromatic gravy of tomatoesand cashews
  • Aloo baingan $14.90
    • Couliflower and eggplant tossed together with hand-picked indian spices
  • Daal Makhani $12.90
    • Balck lentils cooked in traditional way
  • Garlic naan $4.00
  • Urban melt $11.90
    • Scrambled eggs with melted mozzarella on bacon & avocado
  • Brioche served with mascarpone strawberries walnuts & maple syrup $15.50
  • Eggs atlantic (salmon) $13.50
  • Eggs on toast $7.90
    • Scrambled/poached/fried
  • Urban breakfast burger $8.50
    • Fried egg with bacon, hash tasty cheese & BBQ sauce
  • Blat $8.50
    • Bacon, lettuce, tomato & avocado
  • Mushroom, tomato, spinach, bacon, hashbrown sausage $3.00
  • Omelette (two fillings) $1.50 ea
    • Bacon, ham, cheese, tomato, spinach and feta
  • Sliced Beef with Satay Sauce $19.80
  • - -
  • Szechuan Chicken with Toffee Cashews $19.80
  • Shredded Duck Soup $7.80
  • E-Fu Noodle with Ginger and Spring Onion $16.80
  • Chinese Broccoli with Oyster Sauce $15.80
  • E-Fu Noodle with Ginger and Spring Onion $14.80
  • Steamed Rice (L/S) $4.00 / $2.50
  • Mushroom - Black Sesame Rye Bao $10.00
    • (cheesy portobello mushroom w/roasted sesame mayo)
  • Braised Pork Belly Gua Bao $5.20
    • Pickled mustard and crushed peanuts
  • Sauces $0,50
    • Sweet chilli mayo / yuzu aioli
  • Nai wong bao $2.50
    • egg custard
  • Da pork bao $4.00
    • Egg, shiitake mushroom & chinese sausage
  • Popcorn Chicken $8.00
  • Traditional Wonders $11.50
    • Da pork bao / char siu bao / choi bao / nai wong bao
  • Special Two $5.00
    • Char siu bao or choi bao
  • Beetroot cured salmon $9.00
  • Steak sandwich, smoked bacon, swiss cheese, house made relish, sourdough $23.00
  • Country terrine, golden raisin mostarda, crisp bread $16.00
  • Seasonal greens $12.00
  • Baked eggs huevo madrilenos, chorizo, morcilla, tomato, grilled ciabatta (GFO) $19.00
  • Capricciosa, san marzano tomato, fior di latte, ham, kalamata olives, mushrooms, white anchovies $24.00
  • Spaghettini, vongole, shark bay crab, cherry tomato, basil, lemon $29.00
  • Eggs benedict, grilled gypsy ham, sauteed spinach, poached eggs, ciabatta, hollandaise sauce(GFO) $17.00
  • Braised lamb shoulder $48.00
    • oven baked potatoes (600gr) Sovereign Hill
  • Napoli $22.00
    • napoli sauce, fiore di latte, mozzarella, olives, anchovies, capers, garlic, chilli
  • Calamari salad $26.00
    • lemon pepper, leaves, radish, fennel
  • (gluten free pizza base available)
  • Linguine Cartoccio $33.00
    • seafood, garlic, chilli, napoli
  • Chips $11.00
    • aioli, tomato sauce
  • Calabrese $24.00
    • napoli, mozzarella, mushrooms, soppressata salami, olives, chilli, garlic
  • Greek dips $13.00
    • garlic bread, tarama, eggplant dip, hummus
  • Fried green tomato burger, hot sauce, sesame mayo (V) $14.00
  • -150g mussels $12.00
  • Natural (GF) $3.50
  • Fish tacos with guacamole, pico de gallo, lime. (2 per serve) $16.00
  • Fried green tomatoes, goats curd and hot sauce (V) $9.00
  • Crispy fried school prawns, coriander, smoked paprika $12.00
  • Veggie chilli cheese fries (V) $14.00
  • Vegan tacos, guacamole, pico de gallo, lime (2 per serve) (V, GF) $14.00
  • Superfood $10.45
    • Hale + Rocket, Quinoa, Broccoli, Edamame Beans, Red Capsicum, Spring Onion + Hale Hommus, Feta, Sunflower, Pomegranate + Chia Seeds with Green Goddess Dressing
  • Salmon Wasabi $13.50
    • Cos + Mesclun, Herby Potatoes, Cucumber, Shaved Fennel, Snow Peas + Lemon Wedges; Miso Soy Glazed Salmon Fillet with Creamy Wasabi Dressing
  • Garden Shovel $9.90
    • Rocket, Du Puy Lentil & Balsamic Beetroot, Carrot, Pumpkin + Fresh Herbs, Feta, Sunflower Seeds with Roast Cumin Dressing
  • Extras
  • Red Lentil
    • with Coriander, Parmesan + Cracked Pepper
  • Berry Compote
  • Modern Asian $9.90
    • Baby Spinach + Hale, Cucumber, Carrot, Broccoli, Snow Peas, Edamame Beans + Shallots, Crispy Noodles with Ginger & Miso Dressing
  • Warm Herb Pide 1.90
Section 8

Section 8

location

Address

27-29 Tattersalls Ln, Melbourne VIC 3000

phone

Phone

0430 291 588

clock

Opened hours

Mon 10 AM to 11 PM Tue 10 AM to 11 PM Wed 10 AM to 11 PM Thu 10 AM to 1 AM Fri 10 AM to 1 AM Sat 12 Noon to 1 AM Sun 12 Noon to 1 AM
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
27-29 Tattersalls Ln, Melbourne VIC 3000
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