Section 8 in Melbourne Menu

Section 8 in Melbourne has no menu available, but can choose from many other options such as Mixed warm olives or Arancini from Lupino. Momo Station offers many options including MOMO and CHICKEN MOMO. Melbourne Central Lion Hotel includes a wide range like Onion rings (V) or Garlic bread (V). Soup of the Day and Calamari Fritti from . Spaghetti Tree offers Young & Jackson and Y&J’s Bacon & Egg, sourdough toast (available until 12pm) (G*)(D).

Nearby Sample Menus

  • Panettone pudding and amaretto ice cream $16.00
  • Insalata mista $8.50
  • Please let us know if you have any food allergies or dietary requirements
  • Baccalà croquette $15.00
    • Zucchini and mint salad
  • Oven-baked potatoes and herbs $9.00
  • Torrone semifreddo $15.00
    • Pistachio ice cream
  • Cannoli $7.00
  • Fries $7.00
  • PAD THAI NOODLES - CHICKEN, PEANUTS, DRIED SHRIMP & BEAN SPROUTS 25.50
  • SALT & PEPPER SQUID VIETNAMESE MINT & NUOC CHAM
  • (L) 29.50
  • TWICE COOKED BEEF SHORT RIB SHAVED COCONUT SALAD & PRIK NAHM PLA 29.50
  • MASSAMAN CURRY OF COCONUT BRAISED BEEF KIPFLER POTATOES, NUTS, FRIED SHALLOTS 28.50
  • STIR FRY SALT & PEPPER SILKEN TOFU GAI LAAN, OYSTER MUSHROOM, PICKLED TURMERIC & SPICY EGGPLANT CHIPS 22.50
  • WAGYU BEEF SIRLOIN STIR FRY JUNGLE CURRY PASTE & HOLY BASIL 31.50
  • CHIN CHIN PORK "ROLL UPS" 22.50
    • SLOW COOKED PULLED PORK PANCAKES, SLAW & ASIAN HERBS
  • Wild boar, hot water pastry pie, orange, onion chutney $19.00
  • Crumbed pork belly, spicy black beans, sauteed silverbeet & lemon $29.00
  • Warm chocolate fondant, vanilla ice cream $12.00
  • Dark chocolate panna cotta, vanilla poached rhubarb, mint & raspberry sorbet $12.00
  • Grilled cherry tomato salad, buffalo mozzarella, rocket, apple balsamic $20.00
  • Lemon curd Eton mess, thick cream, fresh strawberries $12.00
  • Beef, bacon, calves' liver & onion pastry pie, onion jam + rocket salad $20.00
  • Cherry frangipane tart, cherry ice cream $12.00
  • (add $1 for KRANSKY)
  • FANCY DECORATED 3.20 EA
  • 1/2 DOZEN GLAZED 13.95
  • CUSTARD 3.95 EA
  • DOUBLE BACON BIG BOY
    • Double Bacon! Double Cheese! Double Onion! OH BOY! DOUBLE EVERYTHING
  • CLASSIC GLAZED 2.95 EA
  • ADD BACON Just $1.00 Extra
  • HOTDOGS $6.00
    • All 10inch Frankfurts for ONLY
  • Fresh Green Beans steamed green beans with garlic and olive oil $6.90
  • Nachos - build it how you like it - melted cheese, corn chips and tomato salsa $7.5 / add chicken , add Sour cream, add Guacamol
  • LLime Mint Julep - Shingle Inn’s famous lime ice cream soda $5.70
  • Pan - grilled Chorizo premium chorizo - sausage, pan - grilled, served with lime $9.00
  • Babychino $1.00
  • Marshmallows / mug size / European coffee bowl / vanilla, hazelnut or caramel syrup / decaffeinated / oy, Zymil, almond,or coconut milk add 70c / add1.00 / add$1.20 / add 80c
  • Gourmet Steak Sandwich - rump steak on toasted Turkish bread, with tomato, rocket, mild mustard sauce andsage and onion marmalade, served with beer - battered chips 16.5
  • Espressotini - a shot of espresso blended with ice, served in a martini glass and topped with coffee beans $3.90
  • 18 Combination with vegetables on rice 11.50
  • 4 CRISPY SKIN PORK OMELETTE ON RICE 12.50
  • 76 Shredded pork and mushroom with fried noodles 12.00
  • 3 BBQ Pork on rice 11.00
  • 22 Sweet corn fish fillet on rice 10.50
  • Any 2 mix = 12.00
  • 8 Curry BBQ pork on rice 12.50
  • 1 SPICY GREEN BEANS WITH MINCED CHICKEN ON RICE 11.00
  • Yu xiang eggplant $24.00
  • Stir-fried green beans $18.80
  • Yu xiang eggplant $24.00
  • Prawn balls in duck in duck yolk sauce $28.80
  • Spicy mud crab tower $39.80
  • Stir-fried green beans $18.80
  • Cumin pork $24.80
  • Xiao long bao $9.80
  • 5. Spicy Tuna Sashimi $6.80
  • 91. Teriyaki Chicken $5.80
  • 42. Eel Cream Cheese Roll $6.80
  • 26. Scampi Nigiri (1pc) (GF) $9.60
  • 138. Prawn with Lettuce Handroll $5.80
  • 113. Raspberry Parfait (V) $6.80
  • 136. Snow Crab Nigiri $5.80
  • 3. Grilled Salmon Sashimi Mexican Style $6.80
  • Sacha beef fried rice $11.50
  • Oyster mee sua $7.80
    • Oyster with vermicelli noodles in thick soup
  • Fried chicken wings $6.50
    • Chicken wings marinated with pepper seasoning with a thin crispy coasting (4 pieces)
  • Pork intestines mee sua $6.80
    • Pork intestines with vermicelli noodles soup
  • Combination seafood hot pot udon noodles soup $12.90
  • Taiwanese meat nuggets noodle soup $11.50
    • Homemade minced pork nuggets serve with radish in a thick with noodle
  • Signature fried pork chop $6.20
    • Deep fried pork cutlet marinated with a traditional taiwanese
  • Fried rice with shredded pork & egg $11.50
  • 24. Galbijim - Mild spicy
    • Soy Beef ribs with rice cake pieces and vegetables
  • Main $34.50
  • Small $21.90
  • 15. Deep fried chicken - Whole $29.00
    • Deep fried chicken - choice of fried, soy, chili
  • Small $22.90
  • Main $36.00
  • Fried Scallop (6pcs) $17.50
    • Deep fried scallop
  • 16. Deep fried chicken - 3 Combo $40.00
    • Deep fried chicken - choice of fried, soy, chili
  • Sausage roll $3.80
  • Pineapple $0.50
  • Coleslaw $0.80
  • Salami salad $6.80
  • Spinach $0.50
  • Eggplant $0.80
  • Capsicum $0.50
  • Beef & cheese $4.80
  • House made Dips, flat bread and turkish (G*) $19.00
  • Y&J’s Fish & Chips with rocket salad and house-made lime & caper mayonnaise Y&J’s naked ale beer battered Barramundi fillet OR Grilled Barramundi Fillet (G*)(D) $22.50
  • Breaky Roll fried egg, bacon, cheese, tomato chutney (G*) $9.50
  • House made Quiche, salad Ham and cheese or Vegetable $12.50
  • Field Mushroom Burger on a brioche bun with roasted eggplant, capsicum & haloumi cheese, lettuce, tomato and beetroot relish with fries & tomato relish $22.00
  • Steak Sandwich on toasted sour dough with olive butter, rocket, sun-dried tomato, caramelized onion, & Swiss cheese served with fries and tomato relish (G*)(D*) $22.50
  • Assorted sandwiches, wraps & panini – Daily Selection (G*) $10.50
  • Prickly Ash Calamari on crisp cos lettuce, avocado, orange, capsicum, cucumber & red onion & with citrus dressing (G) $24.00
  • -3x Siu mai
    • Pork, prawn & mushroom open dumplings
  • -3x Pork xiao long bao
    • Juicy pork dumplings filled with gravy
  • Buddha's basket (V) $27.00
    • Vegetable xiao long bao x4, vegan shui jiao x4, vegetable bao x3
  • Please note that all dishes may contain traces of nuts, eggs, dairy & crustacean, refer to our friendly staff for dietary requirements, menu subject to change without notice
  • Lamb bao
    • Lamb, onion & coriander bun
  • -3x Squid shui jiao
    • Squid & carrot dumplings
  • -3x Sticky rice siu mai
    • Glutinous rice, chinese sausage & mushroom open dumplings
  • -3x Chicken & prawn shui jiao
    • Chicken, prawn, onion & carrot dumplings
  • Egg and Bacon Pie N/A
  • Steak and Kidney Pie N/A
  • Potato Pie N/A
  • Hot and Spicy Pie N/A
  • Vegetable Pastie N/A
  • Chicken Leek and potato Pie N/A
  • Steak bacon and Cheese Pie N/A
  • Chicken and Mushroom Pie N/A
  • Steamed asian greens with ginger, soy & sesame $10
  • Sumac spiced free range chicken breast with freekeh, almonds, kale, lemon yoghurt & pomegranate $39
  • 180g grainted sirloin 'minute' steak $30
  • Sticky toffee pudding, pear puree, butterscotch sauce & vanilla ice cream $16
  • Handmade spinach & ricotta ravioli with red pepper sauce, fried eggplant, wild rocket & pangrattato $20/$27
  • Bakery selection choice of: $5.5
    • danishes, croissants, english muffin, crumpets, multigrain sour dough, light rye sour dough, white sour dough, gluten free loaf
  • Carb' free breakfast - grilled tomato, spinach, mushrooms & two eggs how you like $17
  • Two poached eggs with raw super salad of shoots, sprouts, seeds & herbs with cottage cheese $15
Section 8

Section 8

location

Address

27-29 Tattersalls Ln, Melbourne VIC 3000

phone

Phone

0430 291 588

clock

Opened hours

Mon 10 AM to 11 PM Tue 10 AM to 11 PM Wed 10 AM to 11 PM Thu 10 AM to 1 AM Fri 10 AM to 1 AM Sat 12 Noon to 1 AM Sun 12 Noon to 1 AM
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
27-29 Tattersalls Ln, Melbourne VIC 3000
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