Sedap in Parramatta Menu

Sedap in Parramatta has no menu available, but can choose from many other options such as Edamame - Japanese green beans or Seaweed Salad from Kanzo Fresh Sushi. Lake Parramatta Cafe offers many options including Homemade Vegetarian Lasagne - served with chips and garden salad and Mediterranean Lamb Cutlets - 3 grilled cutlets with Greek salad and yoghurt with potato wedges. Barnabys Water front restaurant includes a wide range like Oysters Natural: Half/ dozen or Cooked Oysters: Momay or kilpatrick, half/ dozen. Mixed Entree (4pcs) - satay chicken, spring roll, curry puff & fish cake (1pc of each) and Thai Satay (4 skewers - Chicken/Prawns) - a popular snack of Southern Thailand, grilled marinated chicken breast or prawns on skewers, served with peanut sauce from . Thai I M Restaurant offers Sea Sweet Patisserie and Exotic Fruit Plate - Strawberries, kiwi fruit, mango, pineapple, paw paw, banana, and avocado pieces topped with honey, pistachio and almond on a base of kashta.

Nearby Sample Menus

  • Medium Roll $1.00
  • Teriyaki Salmon $15.00
  • Large (28pcs) $34.00
  • Crab Stick + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
  • Smoked Salmon + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
  • Green Salad $7.00
  • Beef (Egg Noodle in Miso Based Soup), Pork & Egg Slices used for topping $11.00
  • Cooked Tuna + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
  • Salmon nicoise salad - atlantic salmon, lettuce, potato, green beans, boiled egg, cherry tomato & kalamata olives w/ white wine vinaigrette $19.9
  • Oak garlic sour dough - brushed w/ garlic butter & lightly toasted $4.9
  • Beef or chicken parmagiana - schnitzel topped w/ napoli sauce, ham & melted cheese served w/ chips & side salad $19.9
  • Haloumi salad - fried haloumi, baby spinach, semi-dried tomato, roast capsicum, vietnamese mint, avocado & purple cabbage w/ french dressing $16.9
  • Warm duck salad - sliced duck breast, beetroot, snowpeas, wild roquette, persian fetta & toasted walnuts w/ red currant dressing $18.9
  • Graziers scotch fillet 250g - char-grilled to your liking served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $25.9
  • Pulled pork bun - pork slow cooked in the oak's special sauce & purple slaw in a floured bap w/ crackling, chips & aioli on the side $17.9
  • Toast & condiments - toasted fruit bread or sourdough w/ selected condiments $6.9
  • Mediterranean Lamb Cutlets - 3 grilled cutlets with Greek salad and yoghurt with potato wedges $26.00
  • Flathead Fillets, Chips and Salad - served with chips, garden salad, tartar sauce and lemon $17.80
  • Long Black $3.70
  • Ham, Cheese & Tomato - sandwich on white or multigrain $8.20
  • Cafe Latte $3.70
  • Garlic or Herb Bread - on Turkish bread $5.50
  • Salami Melt - mild salami, capsicum, mushroom and cheese $16.50
  • Cool Ridge Water $3.00
  • Beef Burger & Chips $8.50
  • Steak Sandwich & Chips $10.00
  • Sweet Chilli, Gravy, Sour Cream 50¢
  • French Toast - served with strawberries, cinnamon & maple syrup $9.50
  • Cheese • Eggplant • Avocado • Egg • Mushrooms • Asparagus • Marinated Vegetables (Each) $1.00
  • Chips - Takeaway (Small/Large) $3.50/$4.50
  • Lasagne with Salad $11.00
  • Vegetarian - artichokes, sundried tomato, mushrooms, capsicum, mixed lettuce, tasty cheese, eggplant $8.50
  • Eel (Unagi Don) $11.50
  • Tooheys Extra Dry $5.00
  • Tempura Udon $9.50
  • - Fresh Salad / Miso Soup / Spring Roll / King Prawn / Fresh Fish / Cuttle Fish / Scallop / Mixed Stir-Fried Vegetable / Fried Rice -
  • Teriyaki Chicken $19.50
  • Ruski Stolichnaya $6.00
  • Chicken & Steak Banquet Set $30 per person
  • Kawasaki Set (Banquet-B) $34 per person
  • Egal Grey Tea N/A
  • Arabic Coffee (served in a traditional brass pot) N/A
  • Exotic Banana Split - Banana, gelato and fresh cream with special toppings N/A
  • Black Forest - Chocolate sponge with fruit pieces and fresh cream topped with shavings of chocolate N/A
  • Chamomile Tea N/A
  • Ice Coffee N/A
  • Gelato: Served in glass cup (ask our waiters for our flavours) - 2 scoop / 3 scoop / Ice Coffee N/A
  • Hot Chocolate N/A
  • Scallops with Ginger and Shallots $18.80
  • Crispy Fried Duck (half) $18.80
  • Sang Tung Chicken $14.80
  • Special Assorted Tofu Strands $17.80
  • Butter & Black Pepper King Prawns $18.80
  • Capsicum with Chicken $13.80
  • Grandma Bean Curd $13.80
  • Beef Brisket with Rice $7.80
  • Vegies $3
  • Fish & Chips $10
  • Grilled Salmon $14
  • Bacon And Egg Roll $7
  • Chicken Parmigiana $13
  • Small Chips $3
  • Sticky Date Pudding $6.5
  • 300gm T-Bone Steak $14
  • Sauce - Super Charged N/A
  • Sauce - Tomato N/A
  • Double Crunch Burger Combo Large - 1 x Double Crunch Burger 1 x Seasoned Chips - Large, 600ml drink $8.95
  • Kids Popcorn Meal - 1 x Popcorn Chicken - Mini 1 x Seasoned Chips - Regular 1 x Apple Pop Top $4.95
  • Original Recipe Bacon & Cheese Burger Combo - 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Regular, 375ml drink $8.95
  • Streetwise Feast - 2 x Original Recipe Chicken - 3 pieces 3 x Original Tenders 6 x Kentucky Nugget x 1 2 x Seasoned Chips - Large 1 x Sauce Sweet Chilli 1 x Sauce Sweet & Sour $19.95
  • Original Recipe Chicken 1 Piece - $3.00
  • Double Crunch Burger Combo - 1 x Double Crunch Burger 1 x Seasoned Chips - Regular, 375ml drink $6.95
  • Diced fillet steak dry fried in our Iron Chef's secret recipe, with a hint of wasabi flavour $28.80
  • Traditional pork stomach in Chiu Chou style soup, with preserved mustard and whole white pepper, served in hot pot, Sweet and Spicy $22.80
  • Mango pudding $6.00
  • Pan fried king prawns in the shell with spicy tomato sauce $30.80
  • Supreme shark fin simmered in master stock (pre-order) $88.00/head
  • Peking style roasted duck (2 courses) - 1st course, carved duck slices wrapped in a thin pancake complemented with cucumber, shallots and Chinese Hoi Sin (sweet) sauce, 2nd course, shredded duck meat W $58.00 / H $29.00
  • Fried rice with diced chicken and salted fish $17.80
  • Spring roll or vegetarian spring roll served with a light tangy sauce $9.80
  • Kids Meals $10
  • Angus Rump Steak 250gms (GF) Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $17
  • Salt & Pepper Squid Lemon & Garlic Aioli $16
  • Ricotta Ravioli (V) Roasted Pumpkin, Baby Spinach, Tomato, Pesto, Feta & Lemon Oil $20
  • Bangers & Mash (GF) Peas, Caramelized Onion & Gravy $13
  • Garlic and Herb Bread $7
  • French Fries w Aioli $8
  • Chicken Tandoori, Red Onion, Yoghurt, Cashew Nuts, Mango Chutney $16
  • Vegetarian Breakfast - 2 eggs cooked as you like, tomato, mushroom, avocado & hash brown served with sourdough toast $18.00
  • Thai Beef Salad - beef strips served on a bed of tossed salad greens, Asian herbs, peanuts & vermicelli noodles $13.50
  • Kid's Milkshakes - Chocolate, Strawberry, Vanilla, Caramel, Lime, Banana $3.80
  • Garden Salad - mixed leaf, tomato & cucumber $9.50
  • Smoked Salmon $5.50
  • Chips $5.50
  • Chorizo Side $4.50
  • Beer Battered Barramundi served with salad & chips $17.50
  • Tea $4
  • Mr Pickwicks $8.5
  • Herb Bread $4.5
  • Garlic Bread $4.5
  • BBQ Seafood fresh seafood char-grilled & served on mesculan salad $35
  • Cappuccino $4
  • Vitello Gamberi veal with prawns, asparagus, sun-dried tomato & pesto cream sauce $27
  • Profiteroles filled with custard & topped with chocolate sauce & with cream $12
  • Char-Grilled Quails w/ fries & tzatziki $32
  • - Tyrocafteri blended feta, semi-dried tomatoes, ricotta & sweet chili -
  • Kalamari w/ skordalia & aioli $17
  • Spanakopita oven-baked filo pastry filled w/ spinach, ricotta & feta $16
  • Moussaka oven-baked layers of eggplant, potato, mince & béchamel $18
  • Cabbage Rolls cabbage leaves filled w/ mince & rice served w/ avgolemono sauce $15
  • Lamb Casserole delicately simmered in a fresh tomato salsa w/ green beans & potatoes $17/$32
  • House Baked Bread w/ extra virgin olive oil $6
  • Short breads layered with berries and creme chantilly berry compote $9.00
  • Poached Tasmanian Atlantic salmon fillet on mushroom ragout with seafood ravioli and sugar snaps, pear and wasabi emulsion $32.00
  • Homemade crepes marinated in lemon and orange juice, flamed with Grand Marnier, orange curaçao and brandy $13.00
  • Western Australian marron prepared either with garlic butter and coriander or grilled with mornay sauce and grated cheese $45.00
  • Australian lobster grilled with Mornay sauce and grated cheese Market Price
  • Slow roasted duck breast with sea cucumber and water chestnuts in a light duck jus, scented with lavender honey $27.00
  • Smoked Tasmanian salmon rolled with avocado and straw mushrooms in celery and apple dressing $16.00
  • Chargrilled eye fillet of grain-fed beef with king prawns, Kipfler potatoes and a spicy roast tomato jus $33.00
Sedap

Sedap

location

Address

Shp3/ 272 Church St, Parramatta, NSW, 2150, Australia

phone

Phone

0296355080

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European , Italian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
Shp3/ 272 Church St, Parramatta, NSW, 2150, Australia
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