Bolognaise Minced Meat served with Tomato Based Sauce $16.90
Chilli Prawns Tossed with Roquette, Spanish Onion, Baby Spinach, Fresh Lemon Juice $18.90
Tiger Prawn Garlic, Chilli, Basil, Topped with Fetta $18.90
Vitello Roma Veal pieces served with Garlic White Wine and Hint of Chilli, Dash of Cream and Finished with Basil $18.90
Mains
Veal Con Fungi served with Roast Kipfler and Chorizo Salad $24.50
Yearling Eye Fillet Medallions Served with Confit Garlic Mash, Crispy Prosciutto, Trust Tomatoes, Salsa Verde, Red Wine Jus $28.50
Chicken OR Veal Cottoletta Served with a Salad Garnish and your choice of Steak Fries OR Steamed Vegetables OR Salad $23.90
Seafood Hotpot Spring Bay Mussels, Tiger Prawns, Sea Scallops, Barramundi, Served in a Saffron, White Wine and Tomato Infused Sauce, with Crunchy Italian Bread $27.90
Herb Crusted 4 Point Lamb Rack Filled with Fetta, Basil and Pinenuts on a Bed of Roast Caponata, and Mustard Cream Sauce $29.90
Seared Snapper Fillet On a Bed of Crispy Kifler Potatoes, Baby Watercress Salad with a Lime and Galliano Cream Reduction $28.90
Chicken Involtini Grain Fed Chicken Breast, Layered with Prosciutto, Roast Capsicum and Bocconcini on a Bed of Creamed Polenta, and Heirloom Tomato Coulis $25.90
Bistecca Diavola Seared Sliced Eye Fillet with Baby Roquette Leaves with a Sun-Dried Tomato, Fennel and Wine Consomme. $17.90
Seafood Medley Black Mussels, Tiger Prawns, Sea Scallops, Barramundi, served in Saffron, White Wine and Tomato infused Sauce, with Crunchy Italian Bread. $17.90
Seared Atlantic Sea Scallops on Potato Puree, Parsnips Crisps with White Wine and Chive Reduction $16.90
Trio of Dips Tzatziki, Hommus, Pesto, Served with Crunchy Bread $12.90
Terrine of Marinated Vegetables Vine Ripened Tomatoes, Buffalo Mozzarella, Chargrilled Capsicum, Zucchini and Eggplant $10.50
Salt and Pepper Squid with Homemade Spice Rub, Baby Roquette Leaves, Lemon and Chilli Aioli $14.90
Saganaki Prawns King Prawns infused with a hint of chilli, Persian Fetta, Shallots, Parsley $15.90
Fremantle: pepperoni slices, red onions, mushrooms, Australian mozzarella & GPK's tomato sauce. $18.90
Ice-Cream Sundae: two scoops of vanilla ice-cream, topped with whipped cream, chocolate, caramel or strawberry sauce, crushed roasted peanuts & wafers. $8.50
Kathmandu: finely sliced chicken breast fillets marinated with tandoori spices & fresh broccoli served on a curry coconut sauce, topped with a mango chutney, herbed yoghurt & fresh parsley. $23.50
Cinnamon Sticks: four sticks sprinkled with cinnamon & sugar, served with vanilla ice-cream or cream. $9.90
Rockhampton: pepperoni slices, finely sliced smoked ham, crispy bacon pieces, ground beef, Australian mozzarella & GPK’s rich tomato sauce. $20.90
Mykonos: baby spinach, fetta cheese & char-grilled eggplant served on GPK's tomato sauce, topped with roasted capsicum jam. $22.90
Sicily: fetta cheese, roasted capsicum, semi dried tomato tapenade & olives served on GPK's tomato sauce, topped with fresh parsley. $21.90
New Orleans: finely sliced chicken breast fillets marinated with hot Cajun spices, roasted potato, baby spinach & mushrooms served on GPK's tomato sauce, topped with sour cream and sweet chilli sauce. $23.90
Grilled Prawn Salad – Yum Goong - Drizzled with a creamy spiced dressing of chilli jam, lime sauce and coconut milk, this magnificent salad is tasty with its sliced cucumber, lemongrass, red onion, co $19.5
Seafood Laksa - Curry by the sea, sweet and tasty, flat rice noodles, topped with prawns, calamari, fish fillet, mussels, tofu,bean sprouts and bokchoy. $20.5
Grilled Chicken Salad – Yum Gai - Marinated chicken is sizzle-grilled and sliced, tossed with a salad of sliced cucumber, lemongrass, red onion, coriander, spring onion, red chilli and dressed with ch $17
Mixed Entrée (4pcs) - Can’t decide? Then enjoy the full fare with our delicious mixed entree of spring roll, curry puff, chicken satay and prawn cake for you to sample and savour. $10.5
Tiger Prawn $19.5
Money Bag (4pcs) - Mince prawn, water chestnuts, corn, cashew nuts, carrot, roasted red onion, wrapped in pastry and deep fried. $10
Massaman Lamb Shank with Potatoes - Simmering in the rich coconut milk broth flavoured with aromatic spices of star anise, cinnamon, cumin seeds, cashew nuts and served with potatoes. $19.5