Sedici Italian Restourant in Castle Hill Menu

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Bruschetta Crust $9.50
Garlic Crust $6.90
Homemade Sour Dough with Moo Jus $6.00

Steamed Seasonal Vegetables $7.90
Fries with Truffle and Parmesan $6.90
Kipfler and Chorizo Salad $9.90

Caprese Salad $9.90
Roquette and Parmesan $9.90
Italian Salad Cos Lettuce, Vine Ripened tomatoes, and Cucumber $10.90
Caesar Salad $10.90
Greek Salad $10.90

Amatriciana Bacon, Onion, Garlic, White Wine, Chilli, Fresh Parsley in a Napolitana Sauce $15.90
Roast Spiced Pumpkin Risotto with Sage, Pinenuts, Baby Spinach, Fetta, in a creamy White Wine Sauce topped with Pecorino. $18.90
Diavolo Chicken Tenderloins, Roast Capsicum, Chorizo, Chilli, in a Rosa Sauce Topped with Basil and Fetta $18.90
Lasagne Fresh Ground Beef and Pork mince, Layers of Fresh Pasta, Bechamel Sauce $16.90
- With Chicken $18.90
Boscaiola Bacon, Mushrooms, Shallots, Garlic, and Cream $15.90
Mediterranean Olives, Mushrooms, Capsicum, Eggplant, Semi-Dried Tomatoes, Spanish Onion $16.90
Napolitana Garlic, White Wine, Tomato, Basil $15.90
Pollo with Prosciutto, Roast Capsicum, Pesto, Pine Nuts $17.90
Marinara Mussels, Prawns, Octopus, Market Fish, in Saffron infused Napolitana Sauce $19.90
Bolognaise Minced Meat served with Tomato Based Sauce $16.90
Chilli Prawns Tossed with Roquette, Spanish Onion, Baby Spinach, Fresh Lemon Juice $18.90
Tiger Prawn Garlic, Chilli, Basil, Topped with Fetta $18.90
Vitello Roma Veal pieces served with Garlic White Wine and Hint of Chilli, Dash of Cream and Finished with Basil $18.90

Veal Con Fungi served with Roast Kipfler and Chorizo Salad $24.50
Yearling Eye Fillet Medallions Served with Confit Garlic Mash, Crispy Prosciutto, Trust Tomatoes, Salsa Verde, Red Wine Jus $28.50
Chicken OR Veal Cottoletta Served with a Salad Garnish and your choice of Steak Fries OR Steamed Vegetables OR Salad $23.90
Seafood Hotpot Spring Bay Mussels, Tiger Prawns, Sea Scallops, Barramundi, Served in a Saffron, White Wine and Tomato Infused Sauce, with Crunchy Italian Bread $27.90
Herb Crusted 4 Point Lamb Rack Filled with Fetta, Basil and Pinenuts on a Bed of Roast Caponata, and Mustard Cream Sauce $29.90
Seared Snapper Fillet On a Bed of Crispy Kifler Potatoes, Baby Watercress Salad with a Lime and Galliano Cream Reduction $28.90
Chicken Involtini Grain Fed Chicken Breast, Layered with Prosciutto, Roast Capsicum and Bocconcini on a Bed of Creamed Polenta, and Heirloom Tomato Coulis $25.90

San Pellagrino 500ml/1lt $3.50/$5.90
Ginger Beer $3.50
Sparkling Cranberry $3.50
Kids Juice $2.00
Juice Apple, Orange $3.00
Corkage $3.00 per bottle
Coffee Espresso, Long Black, Macchiato, Flat White, Latte, Mocha, Cappuccino $3.60/$4.20
Affogato $4.60
Chai Latte $3.60/$4.20
Tea Black Tea, Earl Grey, Peppermint, Green $3.40
Aqua Panna Still 1lt $5.90
Lemon, Lime and Bitters $3.50
Soft Drinks Lift, Sprite, Fanta, Diet Coke, Coke Zero, Coke-a-Cola $3.00

Bistecca Diavola Seared Sliced Eye Fillet with Baby Roquette Leaves with a Sun-Dried Tomato, Fennel and Wine Consomme. $17.90
Seafood Medley Black Mussels, Tiger Prawns, Sea Scallops, Barramundi, served in Saffron, White Wine and Tomato infused Sauce, with Crunchy Italian Bread. $17.90
Seared Atlantic Sea Scallops on Potato Puree, Parsnips Crisps with White Wine and Chive Reduction $16.90
Trio of Dips Tzatziki, Hommus, Pesto, Served with Crunchy Bread $12.90
Terrine of Marinated Vegetables Vine Ripened Tomatoes, Buffalo Mozzarella, Chargrilled Capsicum, Zucchini and Eggplant $10.50
Salt and Pepper Squid with Homemade Spice Rub, Baby Roquette Leaves, Lemon and Chilli Aioli $14.90
Saganaki Prawns King Prawns infused with a hint of chilli, Persian Fetta, Shallots, Parsley $15.90
Antipasto Cured meats, Marinated Vegetables, Cheese, Chorizo, Prawns $19.90

BBQ Chicken Chicken, Bacon, Onions, Mushrooms, and BBQ Sauce $17.90
Hawaiian with Double Smoked Ham, Juicy Pineapple $16.90
Margherita Roma Tomatoes, Buffalo Mozzarella, Shaved Parmesan, Basil $15.90
Marinara Mussels, Prawns, Fish, Scallops, Parsley $18.90
Venice Vegetarian Artichokes, Eggplant, Capsicum, Olives, Rocquette and Grando Pandana $17.90
Vegetarian Supreme Roast Capsicum, Eggplant, Semi-Dried Tomatoes, Spanish Onion, Olives, Mushroom, Bocconcini $17.90
Carnivore Double Smoked Ham, Pepperoni, Cabanossi, Bacon, Beef $18.90
Capricciosa Ham, Mushrooms, Olives, Spanish Onion, Anchovies $17.90
Sedici Supreme Pepperoni, Onions, Mushrooms, Capsicum, Cabanossi, Bacon, Pineapple, Olives $17.90

Mexicana Beef OR Chicken with Calabrese Pepperoni, Spanish Onion, Fire Roasted Capsicum, Chilli, Sour Cream, Guacamole, and Corn Chips $19.90
Tuscan Sun Pumpkin, Pine Nuts, Baby Spinach, Pesto, Fetta $17.90
Garlic Prawns and Chorizo Roast Capsicum, Fetta, Shallots, Sun-Dried Tomatoes, Lemon Aioli $20.90
Proscuitto Tomato, Garlic, on Tomato Base, Shaved Prosciutto, Grana Padano $18.90
Meatball Homemade Italian Meatballs, Roast Capsicum, Spanish onion, Sun-Dried Tomato, Bacon, Bocconcini $18.90
Italiano Pepperoni, Bacon, Capsicum, Spanish Onion, Olives, Pesto, Parmesan $17.90
Tandoori Chicken Marinated in House, with Spanish Onion, Roast Capsicum, Shallots, Mint Riata $19.90
Calabrese Calabrese, Spanish Onion, Roma Tomato, Fetta, Olives, Basil $17.90

Chocolate Tart Dark Chocolate Tart Served with Milk Chocolate Sauce and King Island Cream $9.90
Steam Gingerbread Pudding Served with Caramel Sauce and Caramelised Fig Gelato $9.90
Baileys Crème Brulee Rich Vanilla Bean Custard Base, Topped with a Contrasting Layer of Hard Caramelised Sugar $9.90
Cinnamon and Orange Panna Cotta Light, Silky Eggless Custard Binded with Gelatin, Served with a Fruit Compote $9.90
Zabaglione Tower A Foamy Custard like mixture, frozen into a Tower with Layers of Amaretto Biscuits, Served with a Strawberry Compote $9.90
Trio of Gelato Served on a Hazelnut Dacquoise $9.90
Tiramisu Cake Infused with Coffee, Layered with a Rich Mascarpone Cheese Filling and Topped with Grated Chocolate $9.90

Nearby Sample Menus

Check out the dessert fridge for some of our tempting treats N/A
Chilli Prawn with Cherry Tomato & Basil Pesto $15
Scotch Fillet (300g) with Chips, Salad & Choice of Sauce $25
T-Bone Steak (300g) with Chips or Salad Sauce $10
Meatlovers with Salami, Beef, Ham, Bacon & Cheese $15
Italian Bacon Pizza with Caramelised Onion & Fetta $15
Garden Salad with Balsamic Dressing $6
Kids Pasta $5

Crustini: eight herb twists served with roasted capsicum jam, char-grilled eggplant dip, semi dried tomato tapenade & basil pesto. $18.50
Coffee: short or long black, macciato $3.50
Jamaica: finely sliced chicken breast fillets served on a sweet & spicy BBQ sauce, topped with cos lettuce & roasted capsicum jam. $22.50
Trinidad: tiger prawns served on a sweet & spicy chilli tomato sauce, topped with roasted chilli peanuts & fresh coriander. $21.90
Rockhampton: pepperoni slices, finely sliced smoked ham, crispy bacon pieces, ground beef, Australian mozzarella & GPK’s rich tomato sauce. $20.90
Banana Split: sliced banana and a scoop of vanilla ice-cream, topped with whipped cream, chocolate sauce & a wafer. $4.90
Pot of Tea: Lipton, English Breakfast, Green Camomile, Peppermint or Earl Grey. $3.90
Sicily: fetta cheese, roasted capsicum, semi dried tomato tapenade & olives served on GPK's tomato sauce, topped with fresh parsley. $21.90

Pulled Pork Burger - slow cooked pork shoulder, coleslaw salad on brioche bun s/w double cooked crunch chips $16.00
Affogato $4.50
w/ smoked salmon $17.00
Chicken Boscaiola - grilled chicken breast in creamy bacon, mushroom sauce s/w salad & chips $19.00
Bacon & Egg Roll - choice of tomato relish or smoky bbq sauce $8.00
Seafood Basket - tempura snapper, calamari rings, tempura prawns, chips s/w tartare sauce & sliced lemon $15.00
Macchiato/ Piccolo Latte $3.90
Nachos (Beef) - crispy corn chips smothered with shredded cheese s/w guacamole & sour cream $15.00

with Smoked Salmon or Smoked Chicken small $14.00 / large $16.00
ROAST PUMPKIN, ROCKET & FRENCH BEAN SALAD WITH PERSIAN FETTA SMALL $7.00 / LARGE $12.00
TOMATO BRUSCHETTA $8.00
BANANA & WHITE CHOCOLATE PARFAIT with Caramelised Banana & Puff Pastry $14.00
Two Hands Brilliant Disguise Moscato – Barossa Valley SA (2008) bottle (500ml) $35.00
CHAR GRILLED BEEF FILLET with Yamba Prawns and a Tomato & Fennel Fondue $38.00
STICKY PORK BELLY with Asian Slaw & Chilli Mirin Glaze $19.00
JAMAICAN- Tia Maria $10.00

Chocolate Milk $4.5
Free Range Eggs on Toast - Two poached eggs or scrambled on house loaf or sourdough toast $10
Green - spinach, lemon, cucumber, apple $6.5
Beloka Springs - sparkling water (500ml) $4.5
Extras - Soy / Decaf / Single Origin / Extra shot $0.50
Salted Coconut (Himalayan pink salt) $4.8
Avocado $4
Nourishing Toasted Muesli - Served w/ house-made coconut yoghurt, stewed rhubarb, almond milk $11

Honey Lemon Chicken - Chicken fillet lightly battered and deep fried, served with steamed vegetables, dressed with honey-lemon sauce. $16.5
Chicken or beef Laksa - A delicious curry-coconut broth with flat rice noodles, tofu, bokchoy and bean sprouts. $16.5
Prawn Cake (4pcs) - A fine mix of prawn and chicken mince, seasoned well with Thai herbs and white pepper. Handcrafted into tiny discs of goodness and deep fried until golden. Each juicy bite is heigh $10.5
Fried Rice with Chicken or Beef $15.9
Tiger Prawn Under The Moon - A stir-fry of tiger prawns with a magical sauce of lime leaves and peppercorn, garlic, chilli and seasonal vegetables combined with a sweet savoury oyster sauce. $26.5
BBQ Tiger Prawn - Fresh off the grill. Served on the side with stir-fry of seasonal vegetables and a chilli-lime-garlic dipping sauce $26.5
Jungle Curry (Very hot) - A thrilling ride, this soup-like curry is traditionally made without coconut milk. Adding vegetables and peppercorns, it promises excitement and tastebud exhilaration! N/A
Ginger & Shallot Sauce N/A

- Curry sauce $21.00
PLA LARD PRIK (Snapper) Deep fried whole fish topped with spicy sauce, tomato and shallots. $30.50
Prawns $20.20
TOD MUN GOONG - Prawn Cakes (4 pcs) Deep fried minced prawn with flour and bread crumbs. $11.40
Stir Fry with Cashew Nuts, sweet chilli, onion, capsicum, carrots and shallots -
Mixed vegetables $13.50
CRYING TIGER Barbecued scotch fillet beef with Thai dipping sauce. $22.30
MINI NEST ROLLS (5 pcs) Deep fried shrimp and crab meat rolled in rice paper. $8.60

Jalapenos N/A
Diet Coke - 600ml N/A
Natural Swiss N/A
Coke - 390ml N/A
Ham, Poached Egg and Cheese N/A
Flatbread N/A
Subway Club N/A
Coke Zero - 600ml N/A

LAMB VINDALOO – Spicy lamb curry from the exotic beaches of Goa. $16.90
PANEER MAKHANISlice of homemade cottage cheese cooked in a rich sauce of tomatoes, butter & cream. $13.90
ALOO GOBHI - Potato and cauliflower cooked to together with spices $12.90
FISH MASALA – Juicy pieces of fish cooked in a special sauce & spices. $16.90
FISH SIZZLING (Chef’s Special) Fillet of fish marinated with freshly ground spices and served on a sizzling plate $13.90
BEEF VANDALOO – Spicy beef curry from the exotic beaches of Goa. $16.90
CHICKEN NUGGETS WITH CHIPS $6.90
MIXED CHAT A combination of crispy pastry, potato cubes and chickpeas tossed in tangy sauces. $8.00