Lamb Noisettes - Loin of Lamb rolled with Baby Spinach, Charred Capsicum and Sopressa Salami, baked and served With Port Jus, Asparagus and Garlic Potato Purée $42.00
Risotto - ADD King Prawns E. $17.50 / M.$ 34.00
Chicken and Salmon Fettuccini - Sliced Chicken Breast and Smoked Salmon With Shallots, Garlic and Seeded Mustard Creamy Sauce E. $18.00 / M. $34.90
Sticky Chocolate Pudding - Rich baked Pudding served with warm Chocolate Sauce and Double Cream $14.50
Surf and Turf Topping Sauce - Surf and Turf Topping Sauce’ Surf and Turf Sauce with king prawns & scallops. $8.00
Jamaican Crepe - Coconut Crepe filled with Hot Bananas and rich Caramel Sauce Served with Ice Cream $14.50
Oysters Gregory - Oysters topped with lobster, mornay sauce and mozzarella cheese. Half Doz $22.00 / Dozen $34.00