Seizan Japanese Restaurant in Perth Menu

Katsu Don / Oyako Don / Tamago Don - Japanese style egg omelette served on rice. (Large size with free Miso soup). Tamago Don (with onion & spring onion) S: $5.50, L: $7.00
Tempura Prawn - with mayo & snowpea sprouts 5p: $5.00 10p: $8.50
Steamed Rice Small: $1.50, Large: $2.50
Assorted Sashimi - Slices of fresh raw fishes, served with salad, rice and miso soup. Small: $7.70, Large: $11.70
Miso Sauce $1.00
Miso Katsu Don - Chicken katsu with special miso sauces, served with rice and lettuce Small: $6.00, Large: $8.00 (with free Miso soup)
Teriyaki Tofu - Fried tofu cooked in teriyaki sauce, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
Mexican - Crab sticks, cucumber, avocado, chilli sauce & mayo 5p: $4.50 10p: $7.50

Diep xao xo xo $30.90
- Local scallop off shell cooked with mixed fresh onion and very tasty xo sauce
Ca xao hanh gong $21.90
- Stir fried fillet cooked with fresh ginger served in a homemade sauce
Goi cuon tom (2 per serve) $7.80
- Rice paper rolls with steamed prawn mints and salad serve with traditional vietnamese sauce
Samosa (2 per serve) $6.00
- Minced beef with vegies in spice
Diep xso hsnh gung $30.90
- Stir fried local scallop off shell cooked with fresh ginger served in a homemade sauce
Com ang suon nuong $15.00
- Grilled pork chop with okay fried rice
-Large size $88.00
Dep rang bo xa $30.90
- Stir fried scallop with lemongrass

Mixed Mushroom Open Roll baby spinach, coriander and fetta pesto, sweet pumpkin crisps and fries $19.50
Beef and Mushroom Pie with mushy peas and wedges $22
- (add chicken) +$5
250g Scotch Fillet with roast kipfler potatoes in duck fat, crispy capers, confit cherry tomatoes and jus $28
Chicken Parmagiana w’ fries $22
Irish Pork Sausages mash potato, gravy and balsamic onion relish $20
Shoestring Fries and Dipping Sauce $10
Spicy Wedges/Sour Cream/Sweet Chilli $10

Squids Salad - Deep fried crumbed squid rings served with mixed lettuce, tomato salsa, cucumber, capsicum and sweet chilli mayonnaise dressing $14.50 / $20.50
Calamari - Deep fried crumbed squid rings served with chips, salad and tartare sauce $20.50
- Chipolatas (2), bacon (2), ham (2), egg (2) $4.00
Spaghetti Bolognaise - Spaghetti pasta tossed with meat balls, mushroom, garlic, white wine and napoletana sauce $12.50 / $17.50
Eggs and Ham Salad - Boiled egg, sliced leg ham, tomato salsa, cucumber, capsicum served with mixed lettuce and balsamic dressing $12.50 / $17.50
Baked beans and toasts $6.50
Reveley's Blue Plate - Fried crumbed prawn cutlets, calamari, beer battered fish fillet served with chips, side salad and tartare sauce $29.50
- Hash brown (2), grilled tomato (2), baked beans, spinach, mushroom, avocado $3.00

- add - Avocado - Bacon - Beans - Egg - Mushrooms $4.00
Roast Chicken No fowl play here $12.90
Milkd Beans with rocket, poached egg, drizzled with balsamic glaze on toasted sourdough $15.90
Seasonal Vegetarian Fresh, zesty, local and laden $11.90
Apple & Cinnamon Bircher Muesli with roast almonds, compote & natural yoghurt $11.90
Toasted Banana Bread or Mango & Coconut Bread $5.00
Free Range Eggs on toasted sourdough, poached or scrambled $13.00
Seasonal Fruit with compote & natural yoghurt $11.90

-France $14.50 / $12.00
- Beaufort french alpine / Cantal entre-deux
Goat cheese
- Generally smooth and creamy with a distinctive tangy flavour and a hint of saltiness
Pad Thai $28.00
- Rice noodles, minced pork, prawns, bean shoot, tamarind sauce, lime and peanut
White mould cheese
- Surface ripened cheeses exhibit a rich, runny texture. These cheeses show straw like color across the surface as the cheese ripens. These cheeses ripen from the outside in
(V) - vegetarian (G) - gluten free
Yoghurt panacotta $15.00
- Served with sour cherries
La gondole $32.00
- Tasting plate to share: Warm chocolate cake, marinated strawberries. Braised caramelized banana bread & butter pudding & cointreau ice cream
-Australia $9.00
- Tasmania pyengana mature cheddar

Han's Beef Fried Rice $13.95
DUCK -
Han's Japanese Stir Fried Noodle - stir fried fresh noodles with beef and vegetables cooked japanese style $11.95
Han's Vietnamese Fresh Roll - prawns and salad wrapped in rice paper and served with han's special sauce (2 per serve) $6.50
Han's Tom Kha Chicken - a delightful blend of hot and sour soup with coconut milk, bamboo shoots and coriander $7.50
- Han's Salt and Pepper Prawn - lightly fried prawns tossed in salt and pepper sauce $18.95
BEEF -
Han's Vegetable Spring Rolls - han's homemade spring rolls served with han's special sauce (4 per serve) $5.95

Mee Rebus - egg noodles with vegetables & bean sprouts, topped with gravy (incl. shrimps, sweet potatoes with beef stock) & served with beef, boiled egg, garnished with lemon & cut chilies $10.50
Mee Siam Goreng - thin rice noodles, cooked with vegetable, seafood or chicken & egg $10.50
Oxtail Soup - oxtail soup with tomato, celery & hint of lemon served with steam rice $11.50
Roti Canal with Curry Gravy - pratta bread served with chicken curry $7.50
Satay Chicken/Beef/Lamb - grilled chicken, beef or lam satay served with cucumber, rice cube & insan's special peanut sauce $10.50
Mee Goreng - fried noodle served with prawns, chickens, fishcakes, eggs & vegetables $10.50
Roti Jala - netted pancake served with chicken curry $7.50
Mee Goreng Mamak - mamak fried noodle is a spicy noodle dish served with prawns, chicken & fishcakes $10.50

The Jamie’s Italian Burger - Chargrilled beef burger with melted fontina cheese in a brioche bun with fried onion rings & grilled mortadella $21.00
Sparkling Mineral Water $8.00 (750ml)
Refresher - Fresh lemon, elderflower cordial & cranberry juice, topped with lemonade $6.75
Ice Creams - Three delicious scoops of Serendipity ice cream served w/ any two of the toppings: Smashed honeycomb; Crushed nuts & seeds; Seasonal fruits; Butterscotch sauce $9.00
Still Mineral Water $8.00 (750ml)
Squid & Mussel Spaghetti Nero - Flash-fried squid & mussels with slow-cooked octopus, capers & white wine tossed through squid-ink pasta & topped with parsley $26.95
Hot Chocolate $4.50
Grilled Free-Range Pork Chop - Marinated & cooked under a brick with bagna cauda, apple, kohlrabi, mint, lemon & crackling $29.95

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