Seizan Japanese Restaurant in Perth Menu

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Japanese Restaurant & Karaoke BarOpen For Dinner 7 Nights, Lunch Mon - FriChocolate, Noodles, Seafood, Steak, Sushi, Vegetarian, Yakitori, A La Carte, Bookings Required, Group Booking, Licensed, Teppanyaki, Beef, Chicken, Lamb, Pork, Rice, Salads, Sandwiches, Satay, Soup, Vegetables, Children Friendly, Corporate Events, Private Parties, Birthdays, Bucks Parties, Dinners, Lunches, Bar, Garden, Private Dining Rooms, Dancing, Karaoke, Recorded Music, Package Deals, Owner Operated, Open 7 Days, Open Sundays

Nearby Sample Menus

Chicken Katsu - Deep fried panko crumbed chicken fillet strips served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso Soup)
Ten Don - Tempura prawns and seaweed cooked in teriyaki sauce, served over rice with pickles Small: $6.50, Large: $8.50
Egg - with avocado & cucumber 5p: $4.00 10p: $7.00
Tempura Sauce $0.50
Raw Tuna - Raw tuna with avocado & cucumber 5p: $5.00 10p: $8.50
Fish Katsu - Deep fried panko crumbed fish fillet, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
Eel Don - Slices of marinated eel served on rice with miso soup. Small: $7.70, Large: $12.70
Ginger $0.50

Bun zao singapore $17.50
- Singapore noodle stir fried with seafood
Hu tieu ga $11.50
- Chicken rice noodle soup
Vegetable omlet $123.90
Mi vit tiem $14.90
- Braised duck egg noodle soup
Ga xao ca ot $19.90
- Stir fried chicken with lemongrass and chilli
Muc rang bo xa $21.90
- Stir fried squid with lemongrass
Diep hot vit muoi trung ca $31.90
- Deep fried local scallop off shell coated salty egg yolk and salmon roe
Bun thit nufong $12.90
- Grilled pork with rice vermicelli served with mixed salad and homemade sauce

Mixed Mushroom Open Roll baby spinach, coriander and fetta pesto, sweet pumpkin crisps and fries $19.50
Gnocchi with Rich Lamb Ragout $19
Beef and Mushroom Pie with mushy peas and wedges $22
Spinach Ravioli with pea puree, fresh mint, ricotta and parmesan $18
Shoestring Fries and Dipping Sauce $10
Truffle and Parmesan Fries $10
- (add chicken) +$5
Irish Pork Sausages mash potato, gravy and balsamic onion relish $20

Chicken Parmigiana - Fried crumbed butterfly chicken breast topped with cheese, napoletana sauce served with chips and side salad $23.50
- with Salmon $15.00
Prawn Sandwich - Prawns, cocktail dressing, avocado, tomato salsa on toasted garlic buttered toast served with chips and side salad $22.50
Garlic bread (2) $5.50
Calamari - Deep fried crumbed squid rings served with chips, salad and tartare sauce $20.50
Pancake with maple syrup, strawberries and cream $12.00
Prawn Salad - Deep fried crumbed prawn cutlets served on a bed of mixed lettuce, tomato salsa, capsicum, cucumber and cocktail dressing $17.50 / $23.50
Smoked Salmon Sandwich - Thinly sliced smoked salmon, avocado, lettuce, tomato salsa on toasted garlic buttered toast served with chips and side salad $22.50

Reuben on Rye More New York than a New Yorker! $12.90
- add - Avocado - Bacon - Beans - Egg - Mushrooms $4.00
Tomato, Greek Feta & Avocado with black pepper & olive oil on toasted sourdough $12.50
Toasted Muesli with compote & natural yoghurt $11.90
Milkd Beans with rocket, poached egg, drizzled with balsamic glaze on toasted sourdough $15.90
Bacon Stack with Poached Eggs on toasted sourdough with bacon, tomato & rocket $16.90
Toasted Banana Bread or Mango & Coconut Bread $5.00
Milkd Melt A classic! Melty madness in your milkd mouth $10.90

Oysters - Natural $4.00/each
Makers Mark $18.00
Blanco Nieva Verdejo '13 D.O. Rueda, ESP $12.00/$59.00
Lustful Revenge. Wyborowa, Crème de Peche, Orgeat, grapefruit $19.00
Fattoria Montagliari Brunesco di San Lorenzo IGT '07 Tuscany, ITA $95.00
Fat of the Land Seppeltsfield Shiraz '10 Barossa Valley, AUS $155.00
Gin - Broker's Gin $11.00
Mai Tai. The famous concoction from Trader Vic's.Havana 3 Anos, Sailor Jerry, Cointreau, Orgeat, lime $20.00

Cheese Omelette - tomato lettuce onion sweet chilli & mayo $7.00
Ham - cheese pineapple & mayo $9.90
Chicken Schnitzel - cheese mayo tomato onion lettuce & sweet chilli $8.90
Ham - cheese spinach tomato & onion $8.90
Scrambled Egg & Cheese $5.50
Chicken - cheese avocado & sundried tomato or eggplant $8.90
Cheese & Tomato $3.90
Chicken - cheese pineapple & mayo $9.90

Red wine jus, green peppercorn, mushroom or bearnaise
Individual cheeses $9.00
-France $13.00 / $9.00
- Roquefort black label / Fourme D´ ambert
Chocolate lovers $18.00
- Warm chocolate cake with chestnut custard
White mould cheese
- Surface ripened cheeses exhibit a rich, runny texture. These cheeses show straw like color across the surface as the cheese ripens. These cheeses ripen from the outside in
Blue cheese
- Blue cheese is either pressed or cooked. Most frequently the curd is crumbled. The blue mould is a strain of penicillin that is added to the milk before the rennet
Garden salad with cherry tomatoes, cucumber, spanish onion and french dressing
Fresh coffin bay oysters with shallot and red wine vinegar

Mixed Sashimi (large) $38.00
Karei Tempura - Flounder deep fried in a light batter served in its own crispy and crunchy flounder skeletal nest $30.00
Californian-maki (large) 8 pieces - Prawns, avocado, eggs, with mayonnaise $16.00
Tuna Sashimi (small) $22.00
Salmon Sashimi (large) $40.00
Yasai Teppanyaki - Hot plate stir fried vegetables (snowpeas, runner beans, brocolli and mushrooms) $13.00
Yaki-Niku - Marinated slices of superior tenderloin fillet chargrilled and served with a spicy flavoured sauce and sesame seeds $30.00
Salada (garden fresh salad) $5.50

- Han's Beef Kailan - an Asian favourite of stir fry beef and kailan in oyster sauce $16.95
Han's Rice Noodle Soup - rice noodles in soup with BBQ pork and seafood $11.95
Han's Oriental Delight - lychee with ice cream $6.95
- Han's Fish Golden - deep fried fish fillet topped with han's sweet chili sauce (mild) $18.95
PORK -
Fish & Chips $7.95
- Han's Mussel Chili - stir fried mussels with fresh chili and basil in delightful sauce $17.95
- Han's Prawn Chili - stir fried prawns with fresh chili and vegetables in oyster sauce $18.95

Creamy Panna Cotta - Lovely wobbly panna cotta served with a compote of seasonal fruits $8.50
Grilled Free-Range Pork Chop - Marinated & cooked under a brick with bagna cauda, apple, kohlrabi, mint, lemon & crackling $29.95
Baked Mushrooms - Swiss browns with crispy music bread & smoked buffalo mozzeralla $16.50
Tagliatelle Bolognese - Ragù of beef, pork, herbs, Chianti & Parmesan with crunchy, herby breadcrumbs $24.50
Orange Blossom Polenta Cake - Fluffy cake studded with candied fruit & served with crème fraîche & pomegranate $10.50
Seasonal Vegetables - Veg sliced, chargrilled & marinated in a garlic & herb-infused oil, served w/ mini buffalo mozzarella, smashed pea pesto, pecorino & chilli jam, a selection of pickles & olives $10.95 per person
Aged Grain-Fed Hanger Steak - 250g butcher's steak with grilled portobello mushrooms, gremolata, balsamic onions & baby watercressBundle with skinny fries for an extra $4.50 $32.00
Crab & Avocado Bruschetta - Fresh white crab, crunchy fennel, smashed avocado, yoghurt & chilli $13.75

Roti Canal with Curry Gravy - pratta bread served with chicken curry $7.50
Tom Yum Rice/Noodles - served with rice or egg noodles, cooked in spicy & sour soup, can be served with vegetables, seafood or chicken $10.50
Roti Jala - netted pancake served with chicken curry $7.50
Biryani Chicken/Beef/Lamb - saffron rice served with chicken, beef or lamb biryani sauce $13.50
Nasi Paprik - tomato & chili paste gravy cooked with vegetables, seafood & chicken served with steam rice $11.00
Half Dozen Insan's Fried Chicken $11.50
Beef Noodle Soup - egg noodles, vegetables, beef slices & top with insan's special clear beef soup $11.00
Nasi Goreng Kampung - fried rice with anchovies, vegetable & fried egg on top served with sambal belacan $10.50