Selection Sandwich Bar Cafe in South Melbourne Menu

Selection Sandwich Bar Cafe in South Melbourne has no menu available, but can choose from many other options such as 1 Sukiyaki don or 2 Buta teriyaki don from Don Don Australia. Patony Pizza offers many options including 1. PATONY SPECIAL and . Bellota Wine Bar includes a wide range like House selection of three or - Add cheese of the day. Toast - w/butter & spreads (vegemite, peanut butter, marmalade, house jam) and Toast - w/grilled gruyere, ham & mustard from . Stove Monkey offers The Original Cafe and Egg poached, scrambled, or fried on toast.

Nearby Sample Menus

  • Grain salad $17.50
    • Ancient grains, pickled cabbage, charred corn, hazelnut dukkah, labneh & pomegranate dressing
  • Prosciutto sandwich $11.50
    • Prosciutto, fior di latte, sweet capsicum, basil & roquette
  • -Add spiced pulled chicken $22.50
  • Pastrami bun $11.50
    • Pastrami, pickled cabbage, swiss cheese, gherkins & ranch dressing
  • Avo luxe 2.0 $16.50
    • Spiced nuts & seeds, meredith, goats cheese, avocado hummus, hazelnut dukkah & grilled sourdough
  • Grilled ham & cheese croissant $9.50
  • Wagyu beef burger $19.50
    • Wagyu beef patty, smoked cheddar, swiss cheese, lettuce, royale sauce, chez dre buttermilk bun, sweet potato crisps & pickles
  • Croque madame $15.50
    • Add a fried egg
  • 10 Sashi don 9.80
    • raw salmon/ocean trout slices on rice
  • Japanese tea 1.20
  • 9 Niku soba 8.30
    • beef with thin buckwheat noodle soup
  • 3 Teriyaki chicken don 7.40
    • pan grilled chicken on rice
  • 8 Niku udon 8.30
    • beef with thick noodle soup
  • 2 Buta teriyaki don 7.40
    • slow cooked pork on rice
  • soft drinks 1.80
  • 1 Sukiyaki don 6.90
    • thinly sliced beef on rice
  • Schnitzel $18.50
    • Chicken or Veal
  • MEDIUM $13.50
  • SMALL $9.00
  • SMALL $9.00
  • LARGE $16.00
  • LARGE $16.00
  • SMALL $9.50
  • FAMILY $18.00
  • Cotton Sponge Cheesecake $9.50
    • w Green Tea Ice cream
  • Veggie Noodle Soup $12.50
    • seasonal vegetables, miso broth, vermicelli
  • Spicy Calamari & TW Sausage $15.00
    • taiwanese sausage & calamari, wok tossed dry chilli, flaming tangy sauce
  • Mince Mince $12.50
    • stewed minced pork, 5 spice soy stock, mushroom
  • Avocado Prawn Spring Roll $9.00
    • mayo & tonkatsu sauce
  • Spicy Miso Tempura Scallop $12.00
  • Crispy Seafood Wonton Noodle Soup $15.00
    • egg floss, spicy seafood jam, vermicelli
  • Teriyaki Fish $15.00
    • grilled fish fillet, seasonal vegetables, house made teriyaki sauce
  • Norcia Salami $12.00
    • mild
  • Pork rib eye on the bone, parmesan & lemon crumb,eggplant caponata $35.00
  • Seared snapper fillet, charred corn broth, rouille, crisp shallots $34.00
  • Chocolate truffle $5.00
  • Chorizo Salami $12.00
    • Paprika, spicy
  • Lupi Culatello $24.00
    • Italy (50g) Aged 18 months
  • Bresaola $12.00
    • Air dried grass-fed beef
  • Risotto of prawns, confit leek, mascarpone, lemon $23.00 / $33.00
  • Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
  • Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
  • Du Puy Lentil and Vegetable Ragout Served with roast pumpkin, grilled asparagus and topped with persian fetta N/A
  • Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with a warm gluten free roll N/A
  • Marinated Vegetable Stack A stack of marinated grilled vegetables served with vanilla bean beetroot relish and grilled haloumi Cheese N/A
  • Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
  • Smoked Salmon & Avocado Smoked Tasmanian salmon and avocado mousse, dressed with baby capers, red onion and tomato salsa N/A
  • Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
  • Omelette with 2 fillings $14.50
    • Choice of ham, cheese, bacon, tomato, chives, mushrooms and sauteed spinach
  • Big Bell Breakfast $18.90
    • Soys on toast, grilled bacon, tomato, mushroom, sauteed spinach, hash brown and continental sausage
  • Banana Walnut $16.00
  • Sandwich $7.50
  • with stewed rhubarb and honey $10.50
  • Eggs Atlantic $18.90
    • Poached Eggs on toast with smoked salmon, sauteed spinach and hollandise sauce
  • Green Eggs and Ham $15.50
    • Toast with roquette, scrambled eggs with pesto and grilled ham
  • Eggs and Bacon $10.90
  • -Small $6.50
  • Big breakfast $14.50
    • Two eggs with bacon, sausage, tomato & hash brown
  • Two eggs $7.50
    • Fried, poached or scrambled
  • -Ham & cheese $6.50
  • -Coleslaw $1.00
  • -Condiments $0.50
  • -Cucumber $0.50
  • -Roasted capsicum $1.00
  • Sweet Corn Fritters, avocado salsa & homemade chili jam. Poached Egg +$3 / House Cured Salmon +$4.5 $15
  • House-made Granola w/ seasonal stewed fruit, honey & yoghurt $11
  • Chicken Schnitzel Roll w/ tomato, lettuce, cheese & mayo $11
  • Montague Park Hamburger on a brioche roll w/ swiss cheese, caramelized onion, rocket & beetroot relish $15
  • House-made Porridge w/ poached fruit, honey & cinnamon $11
  • Seasonal Salad of the Day - ask our friendly staff for details $19
  • Breakfast Burrito served in tortilla w/ scrambled eggs, ham hock, beans, avacado & chilli jam $16.5
  • Big Boys Breaky w/ eggs, chorizo, roasted Spanish tomatoes, mushrooms, bacon & hash brown served w/ toast & house-made relish $19
  • Prices are subject to change without notice
  • Fish & Chips $7.90
    • Grilled or Crumbed Fish, Tartare Sauce & Lemon Wedges
  • Fish $4.90
    • 3 Fish Bites & Chips or
  • Corn Jack $2.70
  • Flake Gummy $5.90
  • Nugget $4.90
    • 5 Nuggets & Chips or
  • Chicken Fillet $5.50
    • Lettuce and mayonnaise
  • Prawn Box $11.90
    • 1 Fish, 3 Prawns, Chips, Tartare Sauce & Lemon Wedges
  • 11 Hokkien mee $11.00
    • Thick egg noodles wok tossed in spicy dark soya mushroom sauce and oyster sauce with shrimps, BBQ pork, capsicum, bokchoi, bean shoots and spring onions.
  • 18 Char kuai teow $11.00
    • Thick rice noodles flaming wok tossed with beef, egg, capsicum, onions, bean shoots and spring onions in a dark mushroom soy and oyster sauce.
  • Rice paper rolls (4) $7.00
    • (with peanut dipping sauce) Rice paper rolled with pork, shrimp, mixed Asian mints and vermicelli noodles.
  • w/ Chicken or Beef $11.00
  • 30 Vegetarian Thai Noodles (Pad Thai) $10.00
    • Thai rice noodle stick stir fried with tofu, broccoli, snow peas, carrots, bokchoi, onions, crushed peanuts, bean shoots and chilli in oyster sauce.
  • 24 Combination steamed rice $12.00
    • Steamed rice with prawns, BBQ pork, chicken, beef, bokchoi, onions, carrots, snow peas, broccoli, mushrooms and spring onions in oyster sauce.
  • 9 Curry laksa soup $12.00
    • Thick egg noodles with prawns, BBQ pork, tofu, broccoli, egg, snow peas, bean shoots and spring onions in a mild coconut curry soup.
  • w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
  • BEANS WITH BASIL PESTO, RED PEPPERS HOUSE-MADE TOMATO SAUCE & TOAST $16.50
  • ADD CHORIZO $5.00
  • TATAKI OCEAN TROUT WITH A RAW KALE & PICKLED VEGETABLE SALAD, SEAWEED, ALMONDS & POACHED EGGS $22.00
  • WILD RICE CRUMBED BARRAMUNDI WITH CASHEW TOMATO PESTO & RAW BROCCOLI RABE SALAD $25.00
  • POLENTA PORRIDGE WITH BURNT MAPLE, TEXTURES OF STRAWBERRY & BASIL $16.50
  • WILD PINE MUSHROOMS, SMOKED KOMBU DASHI CURD, HAZELNUT CRUMB & SAGE $19.50
  • SPANISH JAMON $5.50
  • MEREDITH GOATS FETA $4.50
  • Hollandaise sauce/relish $1.50
  • Potato mash $6.00
    • With roasted garlic
  • Soup of the day (see specials board) $9.90
  • -Gluten free $6.00
  • Mushroom bruschetta $15.90
    • Chargrilled sourdough, pan fried seasonal mushrooms, rosemary, lemon and crumbled goats cheese
  • Fried or poached eggs on daylesford sourdough $10.90
  • Eggs benedict $14.90
    • Poached eggs on toasted english muffins with gypsy ham & smothered in hollandaise sauce
  • -Daylesford sourdough $6.00
  • Spaghettini with white anchovy $14.00
  • Chilli organic sourdough bread $10.00
  • Shellfish stir fry with prawns, crabs, mussels $85.00
  • Red mullet with salad $15.00
  • Spaghettini puttanesca $10.00
  • -Nat $1.00
  • Grilled king fish cutlet $20 / $30 / $35
  • Clams (NZ) in spanish fino & garlic $12.00
  • Italian Lettuce Salad $7.50
  • Cos Lettuce & Avocado Salad $9.50
  • Bruschetta Del Giorno - grilled ciabatta toast with seasonal toppings $8.50
  • Italian Anchovies - with rocket & grilled ciabatta $16.50
  • Bruschetta Aglio - grilled ciabatta toast with garlic & herbs $5.00
  • Toasted Panini - Provolone Cheese, Roasted Tomato & Oregano $8.00
  • Spaghettini Aglio Olio e Pepperoncino - chilli, garlic, extra virgin olive oil $18.50
  • Arkibar Muesli - house-made muesli mix with rhubarb, apple & berry compote, served with yoghurt $9.50
Selection Sandwich Bar Cafe

Selection Sandwich Bar Cafe

location

Address

210 Clarendon St, South Melbourne, VIC, 3205, Australia

phone

Phone

0396966701

clock

Opened hours

price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
210 Clarendon St, South Melbourne, VIC, 3205, Australia
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