Self Preservation in Melbourne Menu

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Sourdough toast with your choice of spread house made raspberry jam, vegemite or honey $8.50
-Gluten free bread available add $1.00
Fruit toast with citrus mascarpone $9.50
Vanilla bean and star anise infused mixed grain porridge served with yoghurt, toasted coconut, poached pear & baked rhubarb $12.00
Red quinoa, chia and almond milk bircher muesli with yoghurt, fresh apple, crushed pistachio $12.00
Fruit of the day $9.00
- Citrus mascarpone, baked rhubarb, crushed hazelnut
Avocado with goats cheese, broad beans, tahini roasted nuts on sourdough with a poached egg $18.00
Cauliflower and green pea fritters, house cured beetroot salmon minted yoghurt $18.00
Peperonata & feta omelette on sourdough $16.00
-Add chorizo $4.00
Winter baked beans, spicy tomato sauce on sourdough $16.00
-Add chorizo $4.00
-Add poached egg $3.00
Caramelized banana on belgian waffle, walnut and citrus mascarpone $14.50
Free range eggs on sourdough toast $9.50

Roasted tomatoes $5.00
Roasted mushrooms $5.00
Kaiserfleisch $6.50
House cured beetroot salmon $7.50
Sauteed chard and kale $4.00
Avocado $5.00

House made raspberry jam $2.00
Vegemite $1.00
Honey $1.00
Homemade chilli jam $2.00

Scones with jam and cream $5.50
Pastries $4.5/$7.5

Mount zero marinated olives $6.50
Smoked almonds $6.50
Local and imported cheese served with fruit bread and quince paste $12/$23/$33
- Please ask staff for details
Grilled baby eggplant, garlic & chilli roasted tomatoes, tzatziki & pinenuts $15.00
Bruschetta with roasted pumpkin, feta cheese, pine nuts & pomegranate molasses $14.00
Smoked trout rillette with radish salad $20.00
Baked camembert, garlic and rosemary, garden salad $18.00
Beef and lamb meatballs and broadbeans $17.00
Hummus, spiced lamb, sumac pickled onion, parsley & pita bread $18.00
Soup of the day $14.00
Pasta of the day $22.00
Roasted corn and fine herbs risotto with crispy prosciutto $25.00
Pan fried fish of the day, coconut oil roasted sweet potato, coriander & chilli salsa $28.50
Crispy pork belly, minted pea puree, apple & fennel salad $27.00
Northern indian beef curry with basmati rice $24.00
Free range chicken cotoletta, colcannon & watercress $26.00
Brussels sprouts, tahini & garlic breadcrumbs $11.00
Greens, chilli, lime and ginger $8.00
Chat potatoes, spicy tomato sauce, jalapeno & parmesan $9.00

Nearby Sample Menus

STIR FRIED ASIAN 12.00
- greens with garlic & chili
FRESH BETEL LEAF 7.00 each
- with tuna, spring onion, soy & ginger
PAN FRIED BARRAMUNDI 38.00
- Assam laksa broth, poached prawns and fresh herbs
ORGANIC SILKEN TOFU 7.00
- ginger mirin dressing, cucumber and mint
ICE CREAM OF THE DAY 8.00
RARE BREED STICKY PORK BELLY 21.00
- palm sugar caramel, young coconut salad & red chili
SOFT-SHELLED CRAB ‘JIANBING’ PANCAKE ROLL 15.00
- with spicy hoi sin
VIETNAMESE COFFEE ICE CREAM
- fried Chinese donut

Fried Oyster Omelette (Chao Zhow Style) $28.00
Head & Claw cooked in Chao Zhow Style Congee Seasonal
Live Fish: Parrot - Steamed in Chao Zhow Style Seasonal
Seafood & Tofu in Claypot $35.00
Stewed Ox Tail in Claypot $38.00
Chicken Congee $15.00
Live Fish: Parrot - Crispy Deep Fried Seasonal
Live Fish: Parrot - Steamed in Homemade Spicy Bean Sauce Seasonal

TEMPURA
- (Prawn & Veg deep fried with light batter)
(L) $29.90
GYUDON $15.80
- (Sliced beef on rice with sukiyaki sauce)
KAKI FRY $15.50
- (Deep fried oyster)
SAKANA NO TERIYAKI $22.80
- (Grilled fish fillet with teriyaki sauce)
2. SUSHI SET $17.90
- Fresh raw fish on vinegar rice served with Prawn salad and fruit
DELUXE ROLL $14.80
5. SUSHI & SASHIMI SET $18.80
- Fresh raw fish on vinegar rice & sliced fresh Sashimi served with Prawn and Fruit

Spaghetti Marinara $27.00
- Prawns, mussels and calamari and scallops complimented with a touch of garlic, white wine and Napolitana sauce.
Tortellini Alfredo $22.00
- Beef filled tortellini tossed with a combination of chicken, forest mushrooms and garlic in a creamy sauce.
Crepes
- All served with cream or ice cream.
A choice of any of the above sauces
Fettucini Carbonara $22.00
- Bacon, eggs, cheese and a hint of garlic with a touch of cream.
Tiramissu $15.00
- Homemade traditional Italian delight. Made with espresso coffee, mascarpone and Galliano liqueur.
Penne Carbonara $12.00
With Fresh Strawberries and Coulis (seasonal) $17.00

Smashed avocado $12.90
- Smashed avocado, lemon, dill, feta on sourdough with poached eggs
Breakfast burger $13.90
- Smoked bacon, fried eggs, gouda, onion jam, and hp sauce inside a brioche bun, served with chips
Egg florentine $13.90
- Poached eggs, sauteed spinach and pine nuts on top of sourdough bread, with hollandaise or salsa verde
Eggs on toast $9.00
- Sourdough toast with your choice of fried, poached or scrambled eggs
G.K pancakes $11.90
- Fluffy pancakes with fresh berries, homemade strawberry conserve, maple syrup, and vanilla ice cream
Egg benny $13.90
- Smoked ham, poached eggs, on top of sourdough bread, sprinkled with dukkah and hollandaise sauce
Club sandwich $14.00
- Bacon, tomato, cos lettuce, chicken breast, mayo & avocado with smoked paprika aioli
Open steak sandwich $18.00
- Porterhouse steak, red onion relish, mixed lettuce and grilled mustard bread and chips

Homemade Dr. Marty's Crumpets 8.50
- toasted and served with lashings of French butter and raspberry cocoa nib jam. NF
All sandwiches are served on white Vienna bread
NEW Dessert Degustation 29.50
- The ultimate, dreamy dessert for two: Chocolate, Raspberry and Vanilla Cream Puff, Chocolate and Salted Caramel Dark Chaos Reveal, Salted Caramel Delice Chocolate Alchemy Gateau.
Perfect to pair with a Hot Chocolate
Koko in New York 7.50
- Beef pastrami, Swiss cheese and seeded mustard. NF
Junior Belgian Spoil 9.00
- Chocolate Cherry Royale, Chocolate Ice Cream and a milk chocolate Teddy Pop. NF
Chocolate Alchemy Gateau 10.50
- Bewitching cake layered with 70% chocolate creme, dark chocolate mousse and smooth chocolate caramel. NF
+ Add a scoop of ice cream to any dessert 4.00

Extras $3.50
- Mushroom, Tomato, Feta, Spinach, Hash Brown, Chipolatas, Baked Beans, Hollandaise, Egg
Eggs Royal $17.00
- Toasted English Muffins topped with smoked salmon and a creamy Hollandaise sauce
Soup of the Day $10.00
- Two Soups daily. Vegetarian option available
Royal Domain Big Breakfast $19.90
- Eggs of your choice served with Bacon, Chipolatas, Grilled Tomato, Spinach, Mushroom & Hash Brown
Pumpkin Eggs $16.50
- Roast Pumpkin, Sauteed Baby Spinach, Crumbled Feta topped with Poached Eggs and a Balsamic Glaze
250G Porterhouse $22.50
- Grain Fed Porterhouse cooked to your liking served with your choice of roast potato and steamed veg or fat chips and garden salad. Choice of red wine gravy or creamy mushroom sauce
Seasonal Fruit Salad $8.50
Smoked Salmon Salad $20.90
- Smoked Salmon, Avocado, Roquette, Shaved Parmesan dressed in a balsamic vinaigrette

Chilli Wagyu Beef Dumplings Marinated In Kaffir Lime, Served With a Homemade Chilli Sauce (4) $9.80
Chinese Wonka Dumplings - Fried Sesame & Sticky Rice Spheres Filled With Melted Milk Chocolate, Served With Ice Cream (3) $10.80
Signature White Chocolate Dumplings - Steamed & Topped With Coconut & Peanut Praline (3) $8.80
Salt & Pepper Calamari Dusted In Garlic Salt, Served With Wonton Crisps $16.80
Peking Duck - Served With Cucumber, Spring Onion & our Very own Plum Sauce $13.80/$27.00/$52.80
- (3)/(6)/(12)
Seasame & Coconut Layered Jelly With Shredded Coconut $8.80
House Made Tofu, Mixed Mushroom, Szechuan Style $16.80
Flame Thrower Pulled Pork Dumplings & Slices of Pork Belly (3) $15.80

Veggie omelette $16.90
- Spinach, Spanish onion, olives, mushroom, served with toasted bread
French toast $16.00
- Served with fresh strawberries, whipped cream, maple syrup
Big breakfast $21.00
- Choose your eggs, pork and fennel sausage, bacon, herb roasted mushrooms, roasted tomatoes, served with toasted bread (GF) on request
Fruit salad $16.00
- Seasonal fruit served with a dab of yogurt
Buttermilk pancakes $15.00
- Served with mixed berry compote, maple syrup
Pesto egg $13.00
- Scrambled egg, bacon, touch of pesto
Muesli $13.00
- Served with yoghurt and fresh strawberries with choice of milk (GF)
Eggs benedict $15.00
- Served with toasted bread, bacon, poached eggs, hollandaise (GF) on request

Barramundi with chips & salad $12.90
Cajun chicken burger with chips $13.50
Greak
Freshly baked muffins $5.50
- Served with small coffee
Toasted sandwiches $4.20
- Made to order
Seasonal fresh fruit salad $5.50
Pear rocket
Seasonal fresh fruit salad with yoghurt $6.50

Mexican parmigiana $25.00
- Diced capsicum, olives, jalapeno, melted mozzarella cheese, salami, napoli sauce
Garlic & herb bread $3.50
Crunchy chicken salad $23.00
- Sliced marinated chicken breast mixed with salad leaves, crispy lettuce, sprouts, sliced carrot, cucumber, cashews and tossed with coriander & mint leaves, finished with sweet & sour lime dressing
Lambs fry & bacon $19.00
- Thinly sliced lamb liver cooked in red wine gravy, served on a bed of creamy mash, topped with rashers of bacon and side vegetables
-Pepper sauce
Mycroft's parmigiana $25.00
- Mushy peas, golden roast potato, bacon, mozzarella cheese, caramelised onions and napoli sauce
Large bowl of chips $8.00
- Served with side gravy
Deluce parmigiana $24.50
- Feta cheese, melted mozzarella cheese, salami, ham, napoli, sauce

Fried Silky Tofu Gua Bao (V) $5.20
- Pickled mustard / sweet soy sauce and crushed peanuts
Braised Pork Belly Gua Bao $5.20
- Pickled mustard and crushed peanuts
Taro Crisps $6.00
Cheung chay bao $2.70
- chinese sausage bao
Taro bao (v) $2.70
Crispy Eggplant Gua Bao (V) $5.20
- Sticky sauce / coriander and spring onion
Char siu bao $2.70
- bbq pork
Soft Shell Crab $11.00
- (w/asian salad)

King Prawn with Chinese Broccoli Puree $29.80
Chicken Fried Rice (L/S) $14.80 / $9.80
Tempura Prawn (3 pieces) $8.80
Sliced Beef with Oyster Sauce $19.80
Fresh Spinach and Minced Beef Soup $6.80
Wonton Soup $6.80
Braised Osso Bucco in Red Wine Sauce $25.80
Baby Spinach with Garlic $16.80

033. Braised Bean Curd and Shrimp with Caviar $16.80
018. Braised Fish Head in Chicken Soup (Small: 1-2p. Large: 4-5p) $13.90/$22.90
017. Chicken and Prawn Siu Mai - 4 pcs $8.80
012. Deep-fried Squid and White Bait in Salt & Pepper $21.90
066. Crispy Fragrant Duck $23.90
005. Stir-fried Prawn with Cashew Nuts $23.90
123. Shredded Pork and Chinese Pickles Noodle Soup $12.80
063. Stir-fried Sliced Lamb with Spring Onion $22.90

Pretty n peking - Filling: Duck, Cucumber, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Hoisin Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
A thin wheat omelette wrap, with egg, green onions, coriander, sesame seeds & crispy wonton pieces, made hot and fresh with the following fillings: N/A
Prawn king - Filling: Prawn, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Sweet Chilli Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Veg-ing - Filling: Mushroom, Baby Spinach, Mix Salad, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
BBq bing - Filling: Pork, Sweet & Sour Carrot, Mix Salad, Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Mad ming - Filling: Roast Beef, Mushroom, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Ching ching - Filling: Chicken, Mix Salad, Bean Sprouts, Avocado & Wonton Skin / Sauce: Sweet Soy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Hay bing boy - Filling: Dry Pork, Pickled Cabbage & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A