Address
70 Bourke St, Melbourne, VIC, 3000, Australia
Self Preservation in Melbourne Menu
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ALL MORNING- Sourdough toast with your choice of spread house made raspberry jam, vegemite or honey $8.50
- -Gluten free bread available add $1.00
- Fruit toast with citrus mascarpone $9.50
- Vanilla bean and star anise infused mixed grain porridge served with yoghurt, toasted coconut, poached pear & baked rhubarb $12.00
- Red quinoa, chia and almond milk bircher muesli with yoghurt, fresh apple, crushed pistachio $12.00
-
Fruit of the day $9.00
- Citrus mascarpone, baked rhubarb, crushed hazelnut
- Avocado with goats cheese, broad beans, tahini roasted nuts on sourdough with a poached egg $18.00
- Cauliflower and green pea fritters, house cured beetroot salmon minted yoghurt $18.00
- Peperonata & feta omelette on sourdough $16.00
- -Add chorizo $4.00
- Winter baked beans, spicy tomato sauce on sourdough $16.00
- -Add chorizo $4.00
- -Add poached egg $3.00
- Caramelized banana on belgian waffle, walnut and citrus mascarpone $14.50
- Free range eggs on sourdough toast $9.50
SIDES- Roasted tomatoes $5.00
- Roasted mushrooms $5.00
- Kaiserfleisch $6.50
- House cured beetroot salmon $7.50
- Sauteed chard and kale $4.00
- Avocado $5.00
ADDITIONAL SPREADS- House made raspberry jam $2.00
- Vegemite $1.00
- Honey $1.00
- Homemade chilli jam $2.00
SWEET- Scones with jam and cream $5.50
- Pastries $4.5/$7.5
ALL DAY- Mount zero marinated olives $6.50
- Smoked almonds $6.50
-
Local and imported cheese served with fruit bread and quince paste $12/$23/$33
- Please ask staff for details
- Grilled baby eggplant, garlic & chilli roasted tomatoes, tzatziki & pinenuts $15.00
- Bruschetta with roasted pumpkin, feta cheese, pine nuts & pomegranate molasses $14.00
- Smoked trout rillette with radish salad $20.00
- Baked camembert, garlic and rosemary, garden salad $18.00
- Beef and lamb meatballs and broadbeans $17.00
- Hummus, spiced lamb, sumac pickled onion, parsley & pita bread $18.00
- Soup of the day $14.00
- Pasta of the day $22.00
- Roasted corn and fine herbs risotto with crispy prosciutto $25.00
- Pan fried fish of the day, coconut oil roasted sweet potato, coriander & chilli salsa $28.50
- Crispy pork belly, minted pea puree, apple & fennel salad $27.00
- Northern indian beef curry with basmati rice $24.00
- Free range chicken cotoletta, colcannon & watercress $26.00
- Brussels sprouts, tahini & garlic breadcrumbs $11.00
- Greens, chilli, lime and ginger $8.00
- Chat potatoes, spicy tomato sauce, jalapeno & parmesan $9.00
Nearby Sample Menus
- Spare rib soup $14.00
- Spare rib BBQ
-
Ugeoji galbitang $16.00
- Beef rib stew with dried cabbage
- Spicy chicken BBQ $15.50
- Ox belly BBQ $15.50
- Rice cake soup $5.50
- Dumpling and rice cake soup $14.00
- Fried kimchi with tofu $20.00
- RISOTTO OF SMOKEY BACON, LEEK, TOMATOES, OLIVES, BABY SPINACH, RED WINE & PARMESAN $28.50
- BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL $14.00
- POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50
- WILD ROCKET, SHAVED PARMESAN SALAD $9.00
- SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
- GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
- VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
- SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
- California Roll - Avocado, prawn, egg, cucumber wrapped around in seaweed Entree $9.90/Main $14.10
- Chuka Wakame - Green seaweed with sesame and special dressing flavouring $ 5.60
- Yamato Jiru - Combination of fish and vegetables soup $ 4.20
- Sashimi or Sushi - Salmon Entree $13.50/Main $20.10
- Una Ju - Rice topped with teriyaki eel and side dishes served in a dinner box style with miso $ 20.10
- Oyako Donburi $ 10.90
- Katsu Ju - Rice topped with fried pork cutlet and side dishes served in dinner box style with miso $ 20.10
- Sushi Sashimi Combi - Combination of 6 pieces sushi and 9 pieces of sashimi $ 20.60
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21. Zzambbong gyeongol - Spicy seafood hot pot $39.50
- Seafood, vegetable, udon noodle in spicy Hot pot
-
12. Haemul Gyeon $14.50
- Seafood pancake
- Small $19.50
-
2 - CHOOSE YOUR MAIN
- Stone Bi-bim-bap / Cold Noodle
-
20. Naeng myeon - Mild Spicy $15.90
- Cold noodle soup
- Main $35.00
- Main $35.00
-
23. Budae gyeongol - Kimchi ham hot pot $39.50
- Kimchi, ham, sausage, ramen noodle in spicy Hot pot
- Avocado $1.00
- Chicken schnitzel salad $7.80
- Party pie N/A
- Salad per item $0.50
- Ham salad $6.80
- Cheese $0.60
- Capsicum $0.50
- Beef pie $4.80
- Large Herbed Gnocchi with Beef & Pork Ragout 12.00
-
Iceberg, Avocado, Parmesan Salad 14.00
- With caesar dressing
-
Chocolate Indulgence 17.00
- Combination of chocolate treats
- Additional 50 grms: 12.00
-
House-Made Pappardelle 25.00/30.00
- Beef and pork ragu, red wine and tomatoes
-
Lightly Battered King George Whiting 40.00
- With chips, tartar and lemon
-
Slow Cooked Pork Rump 42.00
- Red grape, green bean and crispy pancetta salad
- Roasted Garlic, Parmesan and Herb Bread 9.00
- Bowl
-
Crispy pork crackling
- Crispy, rich, delicious & addictive
-
-3x Chicken & prawn xiao long bao
- Juicy chicken & prawn dumplings filled with gravy
-
-3x Pork, prawn & chive shui jiao
- Pork, prawn & chive dumplings
-
-3x Chicken & prawn shui jiao
- Chicken, prawn, onion & carrot dumplings
-
Char siu bao
- BBQ pork bun
-
-3x Lamb & scallion shui juao
- Lamb, spring onion & coriander dumplings
-
Favourites basket $27.00
- Pork xiao long bao x3, vegan shui jiao x3, chicken & prawn shui jiao x3, pork & prawn siu mai x3
-
Blood Orange Semi-freddo Souffle $15.00
- & chiacchiere biscuits
- Salads
- Sides
- Dessert & Cheese
- Artisan Cheese Selection $15.00
-
Smoked Salmon $10.00
- cucumber, red onion, capers, rocket & spring onion spread
-
Buckwheat Blinis $18.00
- Smoked salmon, caviar, sour cream & diced onion
-
Seared Salmon $35.00
- Horseradish mash, broccolini & lemon scented chilli hollandaise
- $12.50
- Chicken or Vegetarian Curry $10.00
- All comes with rice & vegetable
-
SAUCE
- GARLIC SAUCE, TERIYAKI SAUCE, SPICY SAUCE
- Seafood Udon $10.00
- Teriyaki Chicken Rice $10.00
- Eel Udon $12.50
- Prawn Udon $10.00
-
San choi bow $12.00
- finely chopped vegetables with minced pork served in lettuce leaf (2 pcs)
- Fried rice with seafood $12.00
- Green vegetable with garlic sauce $13.00
- Dry-fried french bean minced pork $18.00
- Extra fried dumplings $1.00
- Chicken $21.00
- Fried noodle with seafood $12.00
- Preserved vegetable & pork in noodle soup $9.00
- Palmier (Take Away/Dine In) $ 3.00/ $3.10
- Savoury Waffle (Take Away/Dine In) $ 9.00/$9.50
- Turkey Baguette (Take Away/Dine In) $ 13.45/$14.10
- D/Roll Brioche Sesame (Take Away/Dine In) $ 1.80/$2.00
- D/Roll Wholemeal (Take Away/Dine In) $ 0.90/$1.00
- All Quiches Also Available In Large (Take Away) $ 27.80
- Salted Caramel (Take Away/Dine In) $ 4.10/ $4.45
- Croque Mushroom (Take Away/Dine In) $ 7.40/ $8.00
- 213. Red Bean & Grass Jelly $6.50
- - Chicken $12.90
- 187. Traditional Thai Khao Pad $12.90
- - Vegie $12.90
- 101. Grilled Salmon $15.50
- PAPAYA SALAD
- 74 Crunchy Fish Fillets $12.50
- - Chicken $12.90
- Vegetable soup $5.00
- Pork congee $9.80
- Braised prawns with whipped egg with rice $13.80
- BBQ pork $6.00
- Combination meat and vegetables with rice $10.80
- Seafood congee $12.80
- Combination meat & vegetables fried noodle $13.80
- Hokkien style fried rice $13.00
-
Garlic and parsley chicken $12.80
- With steamed rice
- Braised pork and mushroom noodles in soup $13.80
- Sung's kitchen fried rice $18.80
- Dry scallop with vegetable soup $11.00
-
Minister spicy chicken ribs $12.80
- With steamed rice
-
Diced seafood fried rice $18.80
- With Xo chilli sauce
-
Tea smoked duck debones $26.00
- Served with reduce duck sauce from cooking
-
Shanghai spinach $17.80
- With bamboo shoot
- Crepe with fruit salad $9.50
- Scrambled eggs on toast $8.50
- Steak with fried onion, grilled tomato, melted cheese and crispy bacon $17.00
- -Bolognese sauce with sour cream, cheese and spring onion
- Omelette with any two fillings on toast $10.50
- Crepe de banane $9.00
- Thin pancakes
- Toasted raisin bread $6.00
Self Preservation
Phone
0396500523
Opened hours
Mon 7:30 AM to 10 PM
Tue 7:30 AM to 10 PM
Wed 7:30 AM to 10 PM
Thu 7:30 AM to 10 PM
Fri 7:30 AM to 11 PM
Sat 8 AM to 10 PM
Sun 8 AM to 10 PM
Price
$10 - $20
Type
Cafe
Service
Counter Service
Cuisine
Cafes , Pub Food
Features
Dine in , Takeaway , Cash
70 Bourke St, Melbourne, VIC, 3000, Australia
- Melbourne Cafes Menus
- Melbourne Pub Food Menus
- Inner Melbourne Cafes Menus
- Inner Melbourne Pub Food Menus