Senario Cafe in Castle Hill Menu

Recharge - deconstructed bacon, ricotta cheese, poached egg, avocado, freshly sliced tomato s/w gourmet sourdough toast $13.00
Corn Fritters - homemade corn fritters, crispy bacon, avocado, poached egg & tomato relish $15.00
Nachos (Beef) - crispy corn chips smothered with shredded cheese s/w guacamole & sour cream $15.00
Seafood Basket - tempura snapper, calamari rings, tempura prawns, chips s/w tartare sauce & sliced lemon $15.00

Strawberry Nojito - muddled fresh strawberries, lemon & mint topped w/ lemonade $6.50
Passionfruit Nojito - passion fruit, muddled lemon and mint topped w/ lemonade $6.50

Bacon & Egg Roll - choice of tomato relish or smoky bbq sauce $8.00
Big Breakfast - 2 eggs, 2 bacons, grilled tomato, chorizo, mushroom, hash brown, baked beans, sourdough toast $19.00
Eggs Benedict - poached egg, hollandaise sauce on sourdough - w/ bacon $16.00
w/ smoked salmon $17.00
Senario Stack - on sourdough w/ rocket, mushroom, grilled tomato, avocado, ricotta cheese, balsamic glaze $16.00
Corn Fritters - homemade corn fritters, crispy bacon, avocado, poached egg, tomato relish $15.00
Scrambled Egg & Bacon - w/ grilled tomato on sourdough toast $14.00
French Brioche - w/ mixed berry compote, maple syrup $14.00
Ricotta Pancakes - w/ mixed berry compote, seasonal fruit, maple syrup $15.00
Omelette w/ sourdough toast. Choice 3 fillings: bacon, ham, spinach, mushroom, onion, tomato, cheese (extra fillings $1.00 each) $15.00

Chicken Schnitzel - w/ salad, chips & gravy sauce $19.00
Grilled Fish & Chips - grilled barramundi s/w asparagus, squash & lemon cream sauce $21.00
Atlantic Salmon Steak - grilled salmon s/w asparagus, squash, salad & lemon cream sauce $20.00
Pulled Pork Burger - slow cooked pork shoulder, coleslaw salad on brioche bun s/w double cooked crunch chips $16.00
Chicken Burger - chicken schnitzel, melted tasty cheese, avocado, tomato, lettuce, herb aioli s/w double cooked crunch chips $15.00
Beef Burger - homemade beef pattie, melted tasty cheese, tomato, pineapple, caramelized onion, lettuce, bbq sauce s/w double cooked crunch chips $15.00
Fishermen's Basket - 2 battered fish (snapper), tempura prawns, calamari rings, chips s/w tartare sauce & slice lemon $23.00
Chicken Boscaiola - grilled chicken breast in creamy bacon, mushroom sauce s/w salad & chips $19.00
Chorizo & Prawn Pasta - medium spicy chilli paste, touched by basil pesto & parmesan cheese $19.00
Cream Al Polo Pasta - chicken breast with mushroom, avocado & garlic in creamy pink sauce $19.00

Grilled Chicken & Avocado - grilled chicken, avocado, tomato, honey mustard sauce $18.00
Caesar Salad (Salmon or Chicken) - cos lettuce, bacon, parmesan cheese, croutons, boiled egg & caesar dressing $18.00

Nearby Sample Menus

Mozzarella Sticks: four sticks filled with melted Australian mozzarella and sprinkled with herb oil & sea salt. $8.90
Thickshakes: strawberry, chocolate, caramel, vanilla or banana. $4.50
Barbados: tiger prawns, roasted garlic, red onions & semi dried tomato tapenade topped with fresh parsley. $22.90
Bolognese: spaghetti with GPK's rich bolognese sauce. $9.90
Garlic Twists: four twists sprinkled with garlic oil & sea salt. $6.50
Caesar Salad: cos lettuce, crispy bacon pieces & croutons, tossed in GPK's anchovy dressing, topped with shaved parmesan. $12.90
Coolangatta: finely sliced smoked ham, Australian mozzarella & GPK's tomato sauce. $16.90
Cuba: tiger prawns marinated with hot Cajun spices, crispy bacon pieces, roasted capsicum & pineapple served on GPK's tomato sauce, topped with sour cream, drizzled with a sweet chilli sauce. $24.90

COCONUT CRUMBED FISH with Chilli Mayonnaise & Hand Cut Sweet Potato Chips $29.00
POACHED BARRAMUNDI FILLET with Saffron Potatoes & Shellfish Bisque $33.00
- mug $5.00
ROMAN- Galliano $10.00
BEER BATTERED CHIPS WITH GARLIC AIOLI SMALL $7.00 / LARGE $12.00
GARDEN SALAD WITH TOMATO, CUCUMBER, SPANISH ONION & MESCLUN SMALL $7.00 / LARGE $12.00
PAN FRIED CHICKEN SUPREME with a Chorizo & Mixed Bean Cassoulet $31.00
ROASTED GARLIC MASH SMALL $7.00 / LARGE $12.00

Toast w/ Condiments (Almond Butter, Vegemite, Jam) - One slice / two slices $3.5/$6.5
Orange - a whole lotta oranges $6.5
Baked Mushrooms - Field mushrooms, avocado, jalapenos, chia citrus cream, seeds, herbs $15.9
Smoked Salmon $4
Roasted Mushroom $2.5
Roasted Lamb $4
Poached Egg $2.5
The Jaffa (Orange) $4.8

Massaman Curry (Beef only) - The rich and earthy nature of Massaman curry, sweet coconut broth, flavouring the tender beef, potatoes and cashew nuts. $17
Roast duck $19.5
Pineapple Fried Rice with Chicken $16.5
Vegetables Only $14.5
Garlic & Pepper N/A
Coconut Prawn (4pcs) - A golden coat of shredded coconut wraps the succulent juicy prawns. The sweet prawn flavours are balanced with aromatic herbs and crunchy coconut textures. Served with a wonder $10.5
Tiger Prawn $19.5
Ling fish fillet $21.5

Chicken Breast Fillet / Beef / Pork $14.80
Stir Fry with Lemon Grass - chilli, garlic, onion and vegetables -
Stir fry with Pumpkin and Egg (not spicy) -
PLA MEUK TOD Deep fried calamari rings. $9.20
POR PIA TOD - Thai Spring Rolls (4 pcs) A mixture of minced pork, vermicelli and vegetable fillings. $8.60
Prawn $20.20
Pad Kra Pao - Stir fry with basil, chilli, garlic, onion, vegetables and shallots -
BROWN RICE (S) $3.40 / (L) $3.90

LAMB KORMA - Lamb cooked in a rich mughlai sauce $16.90
HERB NAAN - soft tandoori bread with mixed herb $3.50
SWEET MANGO CHUTNEY $2.90
BEEF MADRAS – Beef pieces tampered with mustard seeds and cooked in delicious coconut gravy. $16.90
KASHMIRI NAAN – Naan stuffed with coconuts and dried fruits $4.50
BEEF VANDALOO – Spicy beef curry from the exotic beaches of Goa. $16.90
MIXED VEGETABLE CURRYFresh seasonal mixed vegetable cooked in a mild sauce flavored with home ground spices. $12.90
CHICKEN SAAG – Boneless chicken cooked with fresh spinach and fresh home ground spices. $16.90