Senate Bar in Sydney Menu

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Senate Bar in Sydney has no menu available, but can choose from many other options such as Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers or Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke from Sepia. Big Bite On Pitt offers many options including All sandwiches (vienna, bread or wraps) and Rare Roasted Fillet of Beef with basil oil, lemon and chive mayonnaise, honey mustard, roma tomatoes, capsicum, lettuce and rocket.. Capitan Torres Restaurant includes a wide range like Sopa del Dia - Soup of the day or Cocido - Spanish soup. THE ND BREAKFAST eggs of your choice (fried/poached/scrambled), bacon, sausages, mushrooms and roasted tomatoes served w/ organic sourdough toast. and THE HEALTHY DUCK poached eggs, tasmanian smoked salmon, avocado, cherry tomatoes and kale served w/ organic sourdough toast. from . The Naked Duck offers Zilver Restaurant and Steamed king prawns dumplings (4pcs).

Nearby Sample Menus

Basket of Chips $4.00
BLACK LABEL MERLOT Adelaide Hills $7.0 / $32
ALL DAY / WITH ANY BEVERAGE PURCHASED pork sausages, bacon, mushrooms, fried eggs, grilled tomato and toast - Beans $1.0 extra $9.95
Bowl of Mash $4.00
Irish Stew Lamb slow cooked with a selection of root vegetables and homemade soda bread $11.50
Bangers & Mash Thick Irish sausages on creamy mash served with onion gravy and peas $11.50
Chicken Nuggets and Chips $5.00
- Chicken Schnitzel -

Patatas Bravas - Potatoes in spicy tomato salsa $17.50
Lemon Gelato $9.20
Calamares Fritos - Deep-fried squid $19.50
Chanquetes - Deep-fried white bait $14.50
Patatas Bravas - Potatoes in spicy tomato sauce $13.20
Jamon Serrano - Spanish ham $17.50
Chorizo a la Plancha - Grilled Spanish sausage $15.50
Beef Kebab $16.00

Yasai Yakimeshi (Veggies Fried Rice) $6
Kaisen Suimono (Clear Seafood) $13
Crocodile Fillet - A Succulent White Meat Low In Fat & High In Protein $33
Sesame Salad $5
Teppan Mixed Vegetables $7
Tori Teriyaki (Chicken In Our Own Teriyaki Sauce, 250G) $27
Sashimi $12
Koutei - Sesame Salad/Miso Soup/Sashimi/Tempura/King Prawn/Perch Fillet/Scallop/Chicken Teriyaki/Miso Yaki Steak/Fried Rice/Teppan Vegetables/Green Tea $56 / p

Fish River Fish & Chips - Fish River gold beer battered barramundi, chips, salad, home made tartar and lemon $19
Mushroom Sauce $4
Choose from: White wine creamy garlic sauce, tomato & chilli sauce, chorizo & basil in Napoli sauce. Includes a small matched red tape beer or glass of house wine $15
King St Wharf Seafood Platter - House selection of fresh, grilled and fried seafood, tartar and cocktail sauce, chips and salad - good to share between two $55
Pepper Sauce $4
Steak Sandwich - 100% Angus fillet, bacon, beetroot, cheese, tomato relish, caramelised onions, lettuce and mayonnaise on warm artisan bread with a side of chips $19
330gm Scotch Fillet - 150 day grain fed MSA grade 2 $32
Garlic Bread $6

Homemade Mint Lemonade - organic $3.95
Sparkling Wine -
Soft Boiled Egg(s) 1 egg $6.50 / 2 eggs $9.50
Organic Bircher Muesli $7.95
Espresso/Ristretto $3.50
Soup of the Day with salad cup $10.95
Butter Croissant $4.50
Goat Cheese, Spinach & Rosemary Quiche $11.95

Papoutsakia (stuffed zucchini with mince meat individually topped with a creamy bechamel sauce) $19.50
Diethnes Special (consists of Greek Lamb Casserole with mixed Greek style cooked vegetables and two of chef’s special selection which would include papoutsakia, stuffed tomato, stuffed capsicum or cab $23.60
Grilled Chicken (breast chicken with olive oil served with chips and garden salad) $21.70
Home Made Spanakopitas $9.10
Natural 1/2 doz $14.20 / 1 doz $24.80
White Bair (white bair lightly floured and fried) Small $15.10 / Large $22.90
Home made Tzatziki (refreshing dip consisting of yoghurt, cucumber and a hint of garlic) $8.50
Vienna Schnitzel (served with chips and garden salad or vegetables) $20.90

Marinated sicilian olives $7
Crispy cider battered red emperor, fries, tartare $29
Brocollini, pickled red onion $8
Pumpkin, caramelised onion, fetta, parmesan $22
Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
Classic caesar salad , with poached chicken $19.5 / $25.5
Italian sopressa, salami, black olive, artichoke $23
With lavosh, fruit compote, apple $14.50

TWO COURSE $74
C H I C K E N roasted Holmbrae chicken stuffed with sage, onion and brioche, tarragon chipolatas and truffled pearl barley N/A
Salad of green beans with quinoa and pear $15
H E A R T O F P A L M grilled and marinated heart of palm with white beetroot, milk curd, white balsamic and quinoa * N/A
B E E F Rangers Valley flank with roasted carrots, mustard leaf and XO sauce N/A
Mixed leaf salad $12
S A L M O N confit of King salmon with apple, dill and horseradish N/A
D U C K roasted breast of duck with figs, ginger, macadamia nuts and Manuka honey N/A

ANCHOVIES IN VIRGIN OLIVE OIL & VINEGAR ~ $ 9.00
CHICKEN & EGG LEMON SOUP ~ $ 6.00
- -
WHITE BAIT ~ lightly flavored & pan fried small $ 16.00 / large $ 22.50
CABBAGE ROLLS - fresh tomato sauce ~ cabbage rolls stuffed with mince meat & rice filling topped with a fresh tomato sauce $ 20.00
TZATZIKI ~ a refreshing garlic, cucumber & yoghurt dip $ 8.50
TARAMOSALATA ~ a fish row dip with caviar & olive oil $ 8.50
CALAMARI ~ fresh calamari, lightly floured & pan fried small $ 16.00 / large $ 22.50

ACEITUNAS A LA ASTURIANA Olives marinated in our special way N/A
MEJILLONES A LA ASTURIANA : Local mussels cooked in red wine, tomato and garlic. N/A
CASA'S MARINARA (CREAM, TOMATO OR MIXED SALSA) : Spaghetti and garlic with mussels, clams & seafood and your choice of cream or tomato sauce. N/A
PORK & MEAT PAELLA : The all meat lovers paella. Combining chicken, pork and chorizo sausage. N/A
CHURROS Spanish Doughnut; serve with choclate. $11
CHULETA Grilled T Bone Cutlet served with home made tomato sauce N/A
TODAY'S FISH : Fish of the day (Whole Barramundi, Whole Ocean Perch, Whole Snapper, Trout, Atlantic Salmons Cutlets, Barrumundi fillets) served with chips and green salad. Check the special’s board. N/A
GARDEN SALAD Mixed leaf and vegetable salad with cheese, olive oil & vinegar. N/A

Moroccan Lamb Shanksslow cooked w/ dates, apricots, carrots, celery & a creamy mash $17.90
Garlic Pizza $7.00
350gm Grainfed T·bone w/ creamy mash $16.90
Garlic Prawnsin a creamy tomato & chilli sauce w/ jasmine rice $17.90
Seasoned Potato Wedges w/ sweet chilli & sour cream $8.50
Pan Fried Mushrooms $7.00
250gm Certified Angus Rump w/ creamy mash $11.90
Share Platter Spring rolls, calamari, grilled prawns, chicken skewers, olives, dips & toasted Turkish bread (2-3 people) $22.00

The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
All sandwiches includes a glass of house beer, red or white wine or a softdrink -

Please ask our waitperson N/A
Grilled chicken burger- grilled chicken breast fillet, mixed leaves, tomato & mayonnaise $ 12.80
Smoked salmon- light cream cheese, lettuce, capers, onion, cucumber and a touch of lemon juice $ 11.00
Vegetarian- semi-dried tomatoes, roasted capsicum, boccocini cheese, marinated mushroom and grilled eggplant $ 10.00
Crumbed calamari rings- chips, fresh salad & tartare sauce $ 12.80
Moroccan chicken salad- grilled chicken breast, cheery tomatoes, beetroot, fruits, with mint cucumber yoghurt salsa $ 12.80
Homemade chicken breast schnitzel- with fresh salad and chips $ 12.80
Grilled fish and chips- fresh salad & tartare sauce $ 12.80