Sensational Salads in Brisbane Menu

Sensational Salads in Brisbane has no menu available, but can choose from many other options such as AJ Spring Roll (3) - A mixture of pork mince, onion, carrot and fungus, served with house fish sauce or VN Steam Pork Roll (4) - A mixture of pork mince, onion and fungus, served with house fish sauce from Aj Vietnamese Noodle House. Oshin Japanese Restaurant offers many options including Korokke Crumbed Potato & Vegetable Patties Served with Separate Special Sauce and Shogayaki Beef Cooked in a Soy and Ginger Sauce, served with a Side Salad. Jellyfish Restaurant includes a wide range like Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO or Oysters - Natural, French cider vinegar, shallot, lemon. Club Breakfast - eggs your way, grilled bacon, fresh avocado, hash brown, grilled tomato, mushrooms, baby spinach served on turkish bread and Veggo Haloumi and Eggs - grilled haloumi, fresh avocado, poached eggs, baby spinach, buttered mushrooms, tomato chutney served on turkish bread from . Raw On Ann offers Turquoise Kebab and Chicken BBQ Mozzarella cheese topped with chicken and BBQ sauce.

Nearby Sample Menus

Family Pies Available on Order N/A
Flat White N/A
Sausage Roll Deal - 10 sausage rolls cut into three $36.50
- Party Pies $2.10
Supreme - Ham, Tomato, Mozzarella, Onion, Peperoni, Mushroom, Anchovies, Olives $9.00 / $11.50 / $13.50
Pasta Dura $2.40
Mince Pies - Plain Mince / Curried Mince / Mince and Mushroom / Ned Kelly Plain Pies $4.90 / Flavoured $5.00
Vegetarian - Tomato, Mozzarella, Onions, Mushrooms, Olives, Semi Dried Tomatos $9.00 / $11.50 / $13.50

Cheese - Australian & French cheeses, pastes, pickles, preserves (per cheese) $12.50
Spaghettini - Banana prawns, Fraser Isle spanner crab, garlic, chilli, Italian bread crumbs $39.50
Brûlée - Chai Masala brûlée, orange ice cream, palmiers $17.50
Terrine - Valrhona chocolate terrine, mint, chocolate soil, double cream ice cream $18.50
Prawns - Chilled local tiger prawns & avocado tian, crab & celery remoulade $26.50
Pie - Local white fish, mustard veloute, French puff pastry, green leaves $37.50
Oysters - Natural, French cider vinegar, shallot, lemon $29.50
Wagyu - Cuban rubbed sirloin, scorched peppers, goats curd, garlic chips $65.00

Agnello - Roasted lamb loin with lamb shank croquette, mascarpone potato and broccoli pesto $41.00
Yellow Fin Tuna - Pepper crusted tuna loin with baby beetroot, black sesame tuile and citrus butter $21.00
Arancini - Crumbed with leek and fontina cheese served with peperonata salsa $16.00
Sourdough Loaf – serves 2 $7.50
Insalata Mista - Mixed salad leaves with tomato, cucumber, spanish onion and avocado and red wine vinegar dressing GF $9.00
Rucola - Rocket salad with roasted walnut, fig, gorgonzola and white balsamic GF $14.00
DAILY SPECIALS Described by your waiter from our blackboard n/a
Patate Arrosto - Roasted baby potatoes with herbs and pommery mustard GF $11.00

Supreme Pepperoni, macon, mushrooms, olives and capsicum $14.90
Chicken Kebab Chicken with all salads S $6.90 / R $7.90
Combo Kebab Chicken, Beef & Lamb Kebab with all salads and a can of drink $8.99
Doner Kebab Beef & Lamb Kebab with all salads and a can of drink $7.99
Chicken BBQ Mozzarella cheese topped with chicken and BBQ sauce $14.90
Combo Kebab Chicken, Beef & Lamb with all salads S $6.90 / R $7.90
Meat Lovers Macon, pepperoni and chicken $14.90
Salad Kebab Salad kebab with all salads S $5.50 / R $6.50

Thai caramelised prawns $14
Crispy salt and pepper calamari w tequila and lime aioli $14
- Garlic Prawn - buffalo mozzarella, tomato & baby spinach $20 / $26
- Kampala - spiced lamb, baba ganoush, haloumi, mint & green olives $20 / $26
Sesame duck crepes w cucumber, coriander, mint & nuoc cham $14
- Firenze - chorizo, potato, pesto, ricotta & roasted red peppers $18 / $22
Grilled chorizo & haloumi w red pepper pesto $14
Smokey BBQ beef ribs $14

- MARINARA market fish, prawns, calamari, mussels, scallop, tomato, chilli, garlic $31.00
GRILLED PORK MARSALA (gf) pork escallops, mushrooms, porcini, roasted potatoes, grilled vegetables, marsala jus $28.00
- GARLIC PRAWNS local king prawns, scallops, calamari, mussels, dill, lemon, garlic cream sauce $35.00
SEAFOOD ANTIPASTO calamari fritti, half shell scallops, blue swimmer crab cake, smoked salmon, grilled vegetables, roasted whole garlic, dips, lemon, toasted sourdough, marinated olives $34.00
FRUIT TOAST thick cut chunky fruit toast, pepe saya butter $8.00
STEAK, CHIPS & SALAD Grilled petit rump steak, chips, mushroom sauce, sicilian salad $24.00
CHICKEN CAESAR grilled rosemary chicken, cos lettuce, egg, bacon, croutons & parmesan, caesar dressing $23.00
GAMBERONI prawns, garlic, mozzarella, tomato, basil, olive oil $24.00

Ciabatta Club Sandwich - Grilled chicken breast, brie, bacon, tomato, BBQ glaze, garlic mayo, fries $15
6* Striploin 250g (GF) - Sourced from Young British breed crossed beef from the Darling Downs district. Aged for a minimum of 28 days, this grain finished beef has a lighter texture than the rump b $30
- Grilled pumpkin, hummus, baby spinach, roasted tomato Leg ham, Swiss cheese, tomato, wholegrain mustard Roast chicken, cheddar cheese, semi dried tomato, rocket Roast beef, pickles, caramalised onio -
Lamb - Feta, rosemary, red onion, cherry tomato, mozzarella, mint yoghurt dressing $19
Beef & Bacon Burger - Tomato, Swiss cheese, fried egg, beer battered fries $15
Gourmet Sandwiches - Served on your choice of toasted Turkish bread, crusty baguette or ciabatta loaf $9.5
Fries with Aioli (V) $6
Beer Battered Onion Rings (V) $6

Smokey's Showdown - golden potato chips smothered in smokey bacon & select cheddar cheese, accompanied by a station rider dressing $12.95
BBQ Grain Fed Angus 400g New York Cut Beef Steak - lightly marbled & aged with hints of caramelised BBQ glazed flame grilled flavours $38.95
The Mini Petite 200g Rump - a smaller choice $24.95
A handmade vanilla sponge ice cream cake drapped with real chocolate sauce, toffee & cream (Half/Full) $16/$28
El Bully Nachos Sharer - corn chips with beef, bean & cheese garnished with sweet chilli & sour cream $11.50
Ice Cream & Your Choice of Topping $3.95
Bowl od sSs Chunky Golden Chips $5.00
Aussie Pasture Reared Beef Fillet Steak with Bacon - the choices cut of our famous 220g beef eye fillet grilled to your liking, basted over the flames $36.50

Sweet Chilli Prawn $4.00
Crispy Chicken $2.80
Vegetarian Roll $2.80
Lobster Salad $3.00
Mushroom and Tofu $2.80
Edamame $3.50
Avocado Roll $3.00
Japanese Egg Omelette $2.80

Smoked Duck Salad $26
Pasta - Choice of gourmet beef mince balls, creamy chicken sauce or tangy tomato sauce $16
French Onion Soup - Classic beef bouillon and caramelized onion topped with melted gruyere cheese $22
Warm Thai Beef Noodle - Marinated and seared eye fillet with Thai infused rice noodles $32
Smocked Duck Salad - Mesclun, snow peas, carrot, Spanish onion and dried cranberries. Served with white balsamic and orange vinaigrette $29
Interactive Weekend Breakfast Experience $49
Fish & Chips - Battered flat head fillets. Served with French fries $17
Homemade Smoothie - pineapple and coconut, strawberries and mint, blueberries and banana $9

Dennis lillee $25.00
- Tempura battered prawns / onion rings / calamari / smoked salmon / NZ whiting 1/2 salad / turkish bread / aioli
Virgin $15.00
- Burger slow cooked lamb shoulder (100g) / relish (eggplant & tomato) / green leaves / tomato / feta & fries
Berry compote $1.00
Shooter $3.00
- Bircher muesli top with berry compote / Greek yoghurt / roasted macadamia nuts
Vancouver $14.00
- Pancakes (4) / bacon & greek yoghurt / berry compote / roasted macadamia nuts & maple syrup / garnish strawberry
Peggy $13.00
- Toasted sandwich grilled chicken breast / mash avocado / green leaves / tomato / mayo
Ozzy open $16.00
- Pork belly (3) cook in BBQ sauce / potato waffled fries / seasonal vegetables
Javelin $18.00
- Grilled chicken breast top with creamy mushroom sauce / potato waffled fries / seasonal vegetables

Antioxidant - Goji-berry green tea $7.5
Ice mocha $5.9
Ice chocolat $5.9
French Twist Breakfast Board - double smoked ham, prosciutto, salami, poached eggs, fresh tomato, avocado, feta cheese, house made pesto and French Twist signature sourdough $19
Watermelon, orange $8.5
Brioche French Toast - crispy prosciutto or double smoked ham, fried eggs, cheese, saute mushrooms, saute spinach, hollandaise with French Twist sourdough brioche $18
Mediterranean Breakfast - sweet pea falafel, poached eggs, hummus, avocado, house made yoghurt sauce, fresh tomato and herb salad and French Twist signature sourdough $17
Croissant - toasted and served with double smoked ham and cheese $7.5, fried egg: $2

Apple & Rhubarb Crumble - poached apple and rhubarb with crunchy coconut and toasted oat crumble, served with cinnamon and honey ice cream $12.50
Vasse Felix Classic Dry White - south australia $9.00 / $38.90
Brokenwood Cricket Pitch Red - hunter valley, nsw $9.50 / $39.90
Pizza Bread (V) - with house made pesto, Parmesan and Mozzarella $10.00
Redbank ‘The Long Paddock’ Pinot Gris $7.00 / $29.90
Redbank Prosecco - king valley, vic $7.90 / $34.90
450g Rib on the Bone (GFA) - MSA grain fed 60+ days from North Queensland $38.90
House Made Duck & Shitake Spring Rolls - house made sweet & sour chilli sauce $16.00

Beef Yakiniku with rice sml: $6.8, reg: $9.2, lge: $11.2
Add a drink to your meal - Mount Franklin $2.00
Udon Noodle Soup - Tempura Prawn, Karaage Chicken, Teriyaki Chicken, Kurobuta Pork, Beef $8.2, Pork: $9.2
Ramen Noodle Soup - Kurobuta Pork, Teriyaki Chicken, Karaage Chicken, Tempura Prawn, Beef $9.2
Add a drink to your meal - Coca-Cola or Deep Spring $2.50
Japanese Curry with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
Teriyaki Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8