Sentinel Bar & Grill in Perth Menu

Sentinel Bar & Grill in Perth has no menu available, but can choose from many other options such as Teriyaki Don - Chicken fillet cooked in teriyaki sauce and cut into strips. Served with salad and rice. or Chicken Katsu - Deep fried panko crumbed chicken fillet strips served with salad and rice. from Taka's Kitchen. Okay Vietnamese Restaurant offers many options including Ga xao ca ot and Ga xao gung. 43 Below Bar & Restaurant includes a wide range like Classic Steak Sandwich w’ Beer Battered Chips or Open Sirloin Panini garlic puree, tomato relish, roquette, cherry tomatoes, shitake and oyster mushrooms, roast golden beetroot and battered smokey Spanish onions with our famous 43 hand cut potatoes. Toasts (2) / Croissant (1) - with butter and fruit preserves and Raisin Spiced Fruit Toasts - with butter and fruit preserves from . Reveleys Cafe offers Utopia Bubble Tea and Toasted Locally Baked Breads choose Fruit & Walnut, Sourdough, 7-Grain, Gluten Free.

Nearby Sample Menus

  • Assorted Sushi - Combination of nigiri sushi and California rolls. Served with Miso soup. Small: $7.70, Large: $11.70
  • Teriyaki Burger - Beef burger cooked in teriyaki sauce, server with salad and rice Small: $6.50, Large: $9.50 (with free Miso soup)
  • Chicken - Teriyaki chicken & avocado 5p: $4.50 10p: $7.50
  • Miso Sauce $1.00
  • Mexican - Crab sticks, cucumber, avocado, chilli sauce & mayo 5p: $4.50 10p: $7.50
  • Raw Tuna - Raw tuna with avocado & cucumber 5p: $5.00 10p: $8.50
  • Potato Cakes - Deep fried panko crumbed mashed potatoes with vegetables, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
  • Teriyaki Don - Chicken fillet cooked in teriyaki sauce and cut into strips. Served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
  • Vit xao dau hoa lan $24.90
    • Roast duck sitr fried eith fresh snow peas and tasty sauce
  • Hu tieu nam vang $12.90
    • Nam vang style rice noodle soup
  • Ca ri bo $21.90
    • Beef curry
  • Tom xao xa ot $25.92
    • Stir fried prawn with lemongrass & chilli with tasty vietnamese homemade sauce
  • Com rang bo luc lac $15.90
    • Flaming diced beef served with okay fried rice
  • Bo sa te xo lui (2 per serve) $9.00
    • Skewered beef in wine, grilled vietnamese style
  • Dau hu rang muoi $13.90
    • Crispy deep fried tofu in a light salt and pepper batter served on lettuce
  • Ga mat ong $19.90
    • Deep fried chicken in chilli or black pepper honey sauce served on crispy noodle
  • - (add chicken) +$5
  • Onion Rings and Dipping Sauce $10
  • Wagyu Beef Burger roquette, tomato, brioche bun, aioli, tomato relish, fries $19.50
  • Cherry Tomato and Fetta Tart with salad greens and pumpkin and ginger puree $20
  • Roast Baby Beetroot, Gorgonzola, Spinach and Walnut Salad $20
  • Mixed Mushroom Open Roll baby spinach, coriander and fetta pesto, sweet pumpkin crisps and fries $19.50
  • 250g Porterhouse Steak with chips, salad and choice of sauce $25
  • Beef and Black Bean Burger with tangy dressing, wombok slaw and sweet potato wedges $19.50
  • Pancake with maple syrup, strawberries and cream $12.00
  • Baked beans and toasts $6.50
  • Greek Salad - Marinated olives, fetta cheese, tomato salsa, cucumber, capsicum tossed with crispy lettuce and balsamic dressing $13.50 / $16.50
  • Spaghetti Marinara - Spaghetti pasta tossed with mixed seafood, garlic, white wine in rich tomato and basil fondue $16.50 / $21.50
  • Chicken Caesar Salad - Crispy cos lettuce with croutons, bacon, egg, anchovies, parmesan cheese and a dash of anchovies mayonnaise dressing $15.50 / $22.50
  • Sides -
  • Penne Calabrese - Penne pasta tossed with napoletana sauce, chilli flakes and sauteed Italian sausage $14.50 / $19.50
  • Beef Burger - Grilled tender beef pattie topped with tomato, cucumber, BBQ sauce, Swiss cheese on toasted garlic buttered toast served with chips and side salad $20.50
  • Pleased to Meat You Barnyard in a bun $12.90
  • Tomato, Greek Feta & Avocado with black pepper & olive oil on toasted sourdough $12.50
  • Seasonal Vegetarian Fresh, zesty, local and laden $11.90
  • Seasonal Fruit with compote & natural yoghurt $11.90
  • Toasted Banana Bread or Mango & Coconut Bread $5.00
  • Milkd Plate poached eggs, bacon & mushrooms on toasted sourdough with tomato & greek feta $17.90
  • Apple & Cinnamon Bircher Muesli with roast almonds, compote & natural yoghurt $11.90
  • Milkd Beans with rocket, poached egg, drizzled with balsamic glaze on toasted sourdough $15.90
  • Julia & Navines Brut Cava NV Penedès, ESP $9.00/$43.00
  • Ardbeg 10yo $14.00
  • Sailor Jerr y Spiced Rum $10.00
  • Carpano Antica Fornula $9.00
  • Cointreau $9.00
  • Jamondor Jamón Ibérico de Bellota Gran Reserva - Iberian ham aged 36 months from the acorn fed, black footed pig (30gm/60gm) $18.00/$36.00
  • Makers Mark $18.00
  • Fig, pinenut & pork terrine, whole grain garlic mustard $15.00
  • Ham Cheese & Tomato $6.30
  • Vegie - avocado cheese pineapple fresh tomato onion spinach mushroom & sundried tomato $8.90
  • Ham - cheese pineapple & mayo $9.90
  • Hawaiian Burger $6.00
  • Steak Salad - sauce & onion $6.90
  • Raisin Toast - with butter $4.00
  • B.L.T. - sauce & onion $5.50
  • Steak Salad - sauce, onion & mayo $6.90
  • Grilled chicken, caesar dressed cos, poached egg, crispy bacon anchovy and garlic batard $24.00
  • Lemon pepper and thyme marinated chicken supreme $35.00
  • Raspberry créme brulee $15.00
  • Braised caramelized banana bread & butter pudding $18.00
  • Chef´s selection of australian and european cheeses $25.00
    • With fig jam, dried fruit, apple, baguette
  • All accompanied with quince paste, muscatel, dried fruit and water crackers
  • Lemon cheesecake $18.00
    • Baked cheesecake with raspberry compote & mascarpone cheese
  • Red wine jus, green peppercorn, mushroom or bearnaise
  • Mixed Tempura (small) - Prawns, fish, vegetables deep fried in a light batter $16.00
  • Konbu (Sea veges) $5.00
  • Lobster Teppanyaki - Seasonal Price
  • Niku-Tataki - Very rare beef slices, with spring onions, garlic, radishes and vinegar soy $17.00
  • Chicken-maki (large) 8, pieces - Soy chicken, cucumber, eggs and mayonnaise $14.00
  • Agedashi Tofu - Deep fried tofu with condiment, nori and ginger soy $9.00
  • Takosu - Seaweed salad with cooked octopus $14.00
  • Tsukemono (pickled radish, cucumber and turnip) $7.00
  • Spring Roll - Chicken or Fish Patty - Red Curry Chicken - Beef Pepper - Seafood Basil - Singapore Noodle - Steamed Rice $25.95 per person
  • Han's Pork Chops $16.95
  • Han's Vietnamese Fresh Roll - prawns and salad wrapped in rice paper and served with han's special sauce (2 per serve) $6.50
  • Han's Satay (choice of beef or chicken) - choice of beef or chicken satay served with han's satay sauce (3 per serve) $7.50
  • LAMB -
  • - Han's Red Curry Chicken - chicken cooked in red curry paste with basil and lime leaves $16.95
  • Han's Mild Salad - mild salad vietnamese style - Beef or Chicken $9.50
  • Han's Red Curry Chicken Rice - thai red curry chicken served with rice $13.95
  • Ice Creams - Three delicious scoops of Serendipity ice cream served w/ any two of the toppings: Smashed honeycomb; Crushed nuts & seeds; Seasonal fruits; Butterscotch sauce $9.00
  • A Jumbo Scoop Of Ice Cream - Ask for today's flavours – served with an italian cookie & chocolate sauce $2.50
  • Tagliolini Vongole - Classic Aussie pipis steamed open with garlic, capers, white wine & parsley $26.00
  • Macchiato $4.35
  • Angus Bresola Salad - Elegant slices of cured beef with artichokes, rocket, fresh curd, aged balsamic & toasted almonds $12.75 / $18.50
  • Hot Chocolate $4.50
  • Chocolate & Hazelnut Arctic Roll - Chocolate sponge rolled with chocolate & espresso semi freddo, served with chocolate shavings & butterscotch sauce $11.00
  • Crunchy Kale Slaw - With mint, lemon & yoghurt $7.00
  • Mee Rebus - egg noodles with vegetables & bean sprouts, topped with gravy (incl. shrimps, sweet potatoes with beef stock) & served with beef, boiled egg, garnished with lemon & cut chilies $10.50
  • Mee Siam Goreng - thin rice noodles, cooked with vegetable, seafood or chicken & egg $10.50
  • Nasi Ayam Goreng - fried chicken rice served with fried chicken, sweet chilli & chicken soup $10.50
  • Nasi Goreng Kampung - fried rice with anchovies, vegetable & fried egg on top served with sambal belacan $10.50
  • Chicken Noodle Soup - egg noodles, vegetables, top with chicken served in a clear soup $11.00
  • Nasi Goreng - fried rice with chicken or seafood & vegetables $10.50
  • Soto Ayam/Mee Soto - soto ayam in a classic spicy chicken soup (soto means chicken) & comes with cubed rice, chicken & bean sprouts $10.50
  • Kuey Teow Soup - thick rice noodles, cooked with vegetables, seafood or chicken in a clear soup $10.50
Sentinel Bar & Grill

Sentinel Bar & Grill

location

Address

111 St Georges Tce, Perth, WA, 6000, Australia

phone

Phone

0861030507

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Barbeque , European , Italian , Steak

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
111 St Georges Tce, Perth, WA, 6000, Australia