Sentosa Restaurant in Crows Nest Menu

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Sentosa Restaurant in Crows Nest has no menu available, but can choose from many other options such as Vegetarian mini spring rolls (6) or Deep-fry wonton (6) from Deli Noodles. Sushi Train offers many options including Sushi Train Roll and California Roll. Peacock Gardens includes a wide range like Mini peacock rolls or Prawn cutlets. Tofu and Beef from . Tokyo Loco Bowl offers La Grillade Restaurant and Sydney rock oysters, shucked to order Apple mignonette & cucumber wasabi sorbet Natural with sherry vinegar Minimum 4.

Nearby Sample Menus

Soy chicken wonton noodles soup $ 10.80
Chilli chicken rice noodles (hot) $ 11.80
Combination crispy noodles $ 11.90
Beef brisket wonton noodles soup $ 10.80
Chicken broccoli snow peas $ 12.50
Vegetable bean curd noodle soup $ 9.80
Vegetarian mini spring rolls (6) $ 6.00
Seafood crispy noodles $ 11.90

Amaebi (sweet prawn) $3.50
S.A Salmon Ship $4.50
Wagyu Beef Ship $3.50
Salmon $4.00
Tuna Salad Ship $3.50
Corn Salad Ship $3.00
Hamachi (kingfish) $4.00
Udon Kanikama, fried bean curd & Seaweed $8.50

Chow mein - beef $19.80
Grandma's bean curd (hot, with pork) $22.80
Green onion waffles $5.00
Hot and sour $8.00
Fillet steak $24.80
Pee paa bean curd (with prawns) $22.80
Fish (whole and live) - deep fried and braised in shallots sauce / deep fried with sweet and sour sauce / steamed with ginger and shallots Seasonal Price
Spring rolls $4.40

27. Miso Soup $2.90
Tofu $11.50
21 . Misodare
- Mildly spicy miso sauce (Choose from Chicken - Tofu)
33. Agedashi Tofu $7.50
- deep fried, 5 pieces
82. Sweet-potato Tempura $6.90
- 4 pieces
Pork $13.50
All with lettuce, tomatoes and mayonnaise
Salmon $13.50

Spring salad of sheep’s milk labneh Baby beetroot, artichokes, brioche, hazelnuts $15.00
Slow cooked Berkshire pork belly Artichoke barigoule, apple puree, cider jus $29.00
Crispy skinned king salmon fillet Pea & pancetta puree, confit fennel, lemon butter $32.00
Jamon de trevelez dwarf truffle peaches $11.50
MUSHROOM & PEARL BARLEY RISOTTO toasted pine nuts, shaved reggiano $28.00
Cheese served with dried muscatels, grapes & lavosh -
Main -
Petite fours $10.00

Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce $14.90
Pan - grilled Chorizo premium chorizo - sausage, pan - grilled, served with lime $9.00
Chicken Caesar - tender chicken breast, baby cos lettuce, egg, parmesan cheese, crispy bacon and adelicious Caesar dressing on your choice of bread $13.90
Baked beans/mushhroom/chipolatas (3)/bacon (2 rashers)/spinachsmashed avocado $3.50
Babychino $1.00
Nachos - build it how you like it - melted cheese, corn chips and tomato salsa $7.5 / add chicken , add Sour cream, add Guacamol
For a two slice melt add$6.20
Truffle & Ricotta Ravioli - fresh pasta with a mouth - watering truffle and ricotta cheese filling, with sage - butter sauce $16.90

HOTATEKAI (scallops) $16.00
TSUKUDANI (Cubed beef marinated and cooked in special sauce) $6.00
TERIYAKI CHICKEN (chicken cooked with special sauce) $17.50
PRAWN $14.00
TOKYO SET - CRISPY FRESH SALAD / MISO SOUP / APPETIZERS (SASHIMI AND PRAWN TEMPURA) / LARGE KING PRAWN / FRESH FILLET OF FISH / CHICKEN TERIYAKI / MISOYAKI STEAK / OYSTER / MIXED VEGETABLE / FRIED RIC $35.00
SALMON STEAK $13.00
PRAWN $12.50
SAKANA (fish in season) $17.50

Olive Bread $6.00
Caesar Salad cos lettuce, bacon, garlic croutons, egg and shaved parmesan $14.00
Parpadelle Chicken - with mushrooms, shallots, sun dried tomato in a garlic white wine pesto cream sauce sml: $15, lrg: $22.00
Iced Chocolate, Iced Coffee, Iced Tea $6.50
Mezze Plate for two - grilled Cypriot haloumi, tyropittes, keftes, provolone, dolmades, Kalamata olives, Csabai and octopus vinaigrette served with wood fired bread $26.00
Greek Style Slow Roast Lamb with baked potatoes and chicory $26.00
Greek Salad sml: $10, lrg: $15.00
Rosemary Chats $6.00

SPINACI BABY SPINACH, GREEN APPLE, WALNUTS, CRISPY PANCETTA AND GORGONZOLA $14
SPAGHETTI BOLOGNESE TRADITIONAL LEAN BEEF MINCE COOKED IN ITALIAN HERBED TOMATO SAUCE ENTRÉE $15.5 / MAIN $22
DOPPIO MACCHIATTO $5
Kids Patate Fritte $7.5
JUICES ORANGE, APPLE or PINEAPPLE JUICE $3.50
Kids Fried Calamari $18
PORK & FENNEL SALSICCE ITALIAN STYLE PORK & FENNEL SAUSAGES SERVED WITH SLOW ROASTED ROMA TOMATO FRITTATAS, ACCOMPANIED WITH HOUSE MADE CHILLI JAM & BREAD OF YOUR CHOICE** $15.90
MARINARA PRAWNS, SEAFOOD, ANCHOVIES, OLIVES, FRESH GARLIC AND OREGANO SMALL $19 / LARGE $25.5

TANDOORI CHICKEN Chicken on bone marinated in yoghurt with delicate herbs and spices grilled in the tandoor on skewers. HALF $10.00
Tomato & Onion Sambal $3.95
NAVRATAN- E-BAHAR (Mix vege. Curry) A mixture of seasonal vegetables blended in chef’s special sauce! $14.95
ROYAL GOAN FISH CURRY From the Ex. Portugese colony, comes this tangy blend of fish fillets cooked with ginger, garlic, tomato & coconut garnished with fresh coriander. $20.95
TANGRI KEBAB (4 pcs) Chicken drumsticks marinated with fresh cream, cashew nut paste and mild spices, sprinkled with fresh ginger and coriander. $15.95
SHISH KEBAB / RESHMI KEBAB Lean lamb / chicken mince marinated in delicate spices and Cooked in tandoor. $16.95
KEBAB MURGH (Chicken Tikka) Tender boneless pieces of Tandoori chicken marinated and Cooked in tandoor. $19.95
LACHHA PRANTHA $3.50